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Lecture Economic development - Chapter 9: Agricultural transformation and rural development

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In this chapter you will examine how taxes reduce consumer and producer surplus, learn the meaning and causes of the deadweight loss of a tax, consider why some taxes have larger deadweight losses than others, examine how tax revenue and deadweight loss vary with the size of a tax.

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Copyright © 2009 Pearson Addison-Wesley All rights reserved.

Chapter 9

Agricultural

Transformation and Rural Development

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Importance of Agricultural

and Rural Development

• Heavy emphasis in the past on rapid

industrialization at the expense of

agriculture

• Agricultural development is now seen

as an important part of any

development strategy

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– raw materials to help the industry

– cash crops for export

• Farmers have demand for manufactured

consumer and capital goods

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Improved Farm Productivity

1960-2005

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The Shares of Agriculture

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Agraian Structures

• The structure of agrarian systems consists

of three types of countries:

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Agraian Structures

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Agricultural Dualism: World

MDCs have higher total factor productivity

than LDCs

• Land (output per acre)

• Labor (output per worker-hour)

• Capital (output per machine-hour)

• Appropriate technology

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Land Productivity in Developed and

Developing Countries

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Reasons for Poor Performance

Lack of investment in

Human capital (education, nutrition, health)

Social capital (roads, homes, electricity,

irrigation)

Physical capital (mechanical inputs, storage rooms)

Technological advancement: (high yield

seed variety, better planting methods)

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Reasons for Poor Performance

Unequal land distribution

Large and powerful landowners

Sharecroppers, landless peasants, and farm

workers

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Agricultural Land Distribution

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Agricultural Land Distribution

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Agricultural Dualism: Latin America

Latifundios:

• Very large landholdings

• Commercial farming & advanced farm technology

• Employing more than 12 workers

Minifundios:

• Small family farms (a few workers)

• Subsistence farming & primitive technology

• Low standard of living

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Agricultural Dualism: Asia

Commercial farming:

• Very large landholdings

• Massive government subsidies

Subsistence farming:

• Small family farms

• Sharecroppers and landless peasants

• Little or no government support

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Agricultural Dualism: Asia

• Colonial heritage of cash crop production

(e.g., cotton, peanuts)

• Progressive introduction of monetized

transactions

• Powerful “absentee” landowners residing in large cities with political & economic

influence

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Agricultural Dualism: Asia

• Moneylenders and loan sharks

– Lend money for buying seeds and fertilizer

– Hold land as collateral

– Take over the land in case of loan default in poor-crop years

– Become landowners themselves

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• Land and income disparity

• Rapid population growth

• Growing number of landless peasants

• Lack of government programs helping small farmers

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Agricultural Dualism: Africa

Commercial farming:

• Very large landholdings

• Massive government subsidies

Subsistence farming:

• Small family farms

• Primitive technology

• Large areas of unusable land

• Massive underemployment, but labor shortage in

crop season

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• Land and income disparity

• Rapid population growth

small farmers

• Massive R-U migration

• Rapid deforestation and desertification

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Economic Role of Women

Daily tasks:

• Home-making and child rearing

• Food processing for consumption and

storage

• Farming: weeding, harvesting, raising

livestock

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Economic Role of Women

• Cash crop labor

• Generate income through cottage industry

• Make up 60-80% of farm labor in Asia &

Africa; 40% in Latin America

• Are subject to gender discrimination in

education and employment

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Risk Taking in Subsistence Farming

Minimum consumption requirement (MCR):

• Amount of food necessary for survival

• Fixed by nature

• Output below which means hunger and

starvation

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Risk Taking in Subsistence Farming

Minimum desirable consumption level (MDCL):

• Amount of food desirable

• Increases over time with application of more protein and sugar

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Risk Taking in Subsistence Farming

MCRFarmer A resists change

MDCLFarmer B welcomes change

Output/Consumption

Time

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Risk Taking in Subsistence Farming

• Farmer A producing a tad over MCR is risk averter

• He is unwilling to risk survival by making a

change in traditional way of life and farming

• Crop failure is catastrophic

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Risk Taking in Subsistence Farming

• Farmer B producing close to MDCL is risk

taker

• He is willing to try new methods of production

• Crop failure still provides the minimum food requirement

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Risk Taking in Subsistence Farming

• Farmer A resists change to maintain MCR;

he prefers production technique A with low mean and low variance

• Farmer B welcomes change to produce

closer to MDCL; he prefers production

technique B with high mean and high

variance

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Sharecropping & Efficiency

Supply of labor is fixed at WA and demand for labor is the Value of Marginal Product, VMP

For a small landowner: WA = VMP for employment = LF

For a sharecropper: WA = 0.5 VMP for employment = LS

• Apply inputs including labor, seeds, fertilizer

• Use modern farming techniques

• Produce maximum output

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Sharecropping & Efficiency

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Rural Development Strategies

Technological change and innovation:

• Modern mechanical and chemical inputs

• High-yield seed varieties

• Modern farming techniques

• Appropriate technology: labor-intensive

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Expansion of Modern Inputs in the

Developing Regions

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Rural Development

• Institutional and Pricing Policies

• Parity pricing: equalization of unit farm and

nonfarm prices

• Distribution systems and farmer cooperatives

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• Compensate owners for loss of land

• Provide supportive services to help increase

production

• Establish rural industries and jobs to curb R-U

migration

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