Still, there is enough to conclude that ancient peoples, motivated by the nutritional value of bread or cakes made of wild wheat, looked for controiled ways to grow it to provide a consi
Trang 1
Scant physical evidence remains of the
first human domestication of grain Still,
there is enough to conclude that ancient
peoples, motivated by the nutritional value
of bread or cakes made of wild wheat,
looked for controiled ways to grow it to
provide a consistent food supply Three
related discoveries are likely to have led to
the introduction of bread as the first
grain-based food
The first discovery was that wheat could
be prepared for use by grinding People
probably began consuming wheat by
chewing it raw Because wheat is very
hard, they gradually discovered that it
was less trouble to eat if crushed to paste
between two stones—the result would
have been the ancestor of the drier, more
powdery wheat flour we use today
From there, it was a short step to the next
breakthrough: baking the simplest bread,
which requires no technology but fire
Loaves of wheat paste, when baked into
bread, could be stored for long periods,
certainly longer than raw seeds, This
kept the food value of wheat available
for an extended period after it had been
harvested
Finally, ancient peoples found that, if the
paste was allowed to sit in the open, yeast
spores from the air settled on it and began
fermenting the wheat This natural process
of fermentation caused bubbles to form in
the wheat paste that suggested it would
be lighter in texture and even easier to eat
when baked
336 MB CRACKING THE TOEFL
Trang 2
Resume playing Track 10 on the CD-ROM
N° Now listen to part of a lecture on the topic you just read about >
N: Summarize the points made in the lecture you just heard, explaining how they cast doubt
on the contents of the reading You may refer to the passage as you write
Question: Summarize the points made in the lecture you just heard, explaining
how they cast doubt on the contents of reading You may refer to the passage
as you write
Word Count:.0
Seant physical evidence remains of the first human
domestication of grain Still, there is enougit to
conclude that ancient peoples, motivated by the
nutritional value of bread or cakes made of wild
wheat, looked for controlled ways to grow it to
provide.a consistent food supply Three related
discoveries are likely to have led to the introduction
of bread as the first grain-based food
The first discovery was that wheat could be
prepared for use by grinding, People probably
began consuming wheat by chewing it raw,
Bacause wheat is very hard, they gradually
discovered that it was’ less trouble'fo eat if crushed
to paste between twa stones—the result would have
been the ancestor of the drier, more powdery wheat
flour we_use today
From there, it was a short step to.the next
breakthrough: baking the simplest bread, which
requires no technology’ but fire Loaves of wheat
paste, wher baked into bread, could be stored
for long periods, certainly longer than raw seeds
This kept the food value of wheat available for an
extended périod after it had been harvested
Finally, ancient peoples found that, ifthe paste was
allowed fo:sit in the.apen, yeast spores from the air
setiled on it and began fermenting the wheat This
natural process of fermentation caused bubbles
to form in the wheat paste that.suagested it would
be lighter in texture and even easier to eat when
WRITING PRACTICE DRILLS Ml 337
Trang 3
338 ME CRACKING THE TOEFL
Trang 4WRITING PRACTICE DRILL #2
The second type of writing question asks you to write a response to a question in 30 minutes It will
look something like the following: te ee oar Aine
Word 'Count::0
Directions: For this essay, you will have 30
minutes to write a response to a question that
asks you to state, explain, and support your
position on an issue An effective essay is
usually 300 words in length, Your response
will bé graded on the quality of your writing,
the organization of your ideas, and the
accuracy of the language you use
Question:
Do you agree or disagree with the following
statement?
Teachers should encourage their students to
question everything
Use examples and reasons to support your
position
WRITING PRACTICE DRILLS MI 339
Trang 5WRITING PRACTICE DRILL #3
This drill again asks you to write a response to a question in 30 minutes
Word Count: 0
Directions: For this essay, you will have 30
minutes to write a response to a question
that asks you to state, explain, and support
your position on an issue An effective essay
is usually 300 words in length Your response
will be graded on the quality of your writing,
the organization of your ideas, and the
accuracy of the language you use
Question:
Do you agree or disagree with the following
statement?
Countries should not isolate themselves from
the world, but instead engage other countries
Use examples and reasons to support your
position
342 MB CRACKING THE TOEFL
Trang 6WRITING PRACTICE DRILL #4
This is another opportunity for you ta write a response to a question in 30 minutes
Directions: For this essay, you will have 30
minutes to write a response to a question
that asks you ta state, explain, and support
your position on an issue An effective
essay is usually 300 words in length Your
response will be graded on the quality of
your writing, the organization of your ideas,
and the accuracy of the language you use
Students, not teachers or administrators,
should be in control of their own education
Use examples and reasons to support your
position
WRITING PRACTICE DRILLS MM 345
Trang 7WRITING PRACTICE DRILL #5
Here’s another chance to write a response to a question in 30 minutes
eats
Word Count: 0
Directions: For this essay, you will have 30 minutes to write a response to a question that asks you to state, explain, and support your position on an issue An effective essay is usually 300 words in length Your
response will be graded on the quality of your writing, the organization of your ideas,
and the accuracy of the language you use
Question:
Do you agree or disagree with the following statement?
Before making a decision, it is important to find out if the decision will be popular with others
Use examples and reasons to support your position
348 MB CRACKING THE TOEFL
Trang 8
Writing Answers and
Explanations
Trang 9Read through the following sample responses to the drill you completed in Chapter 15, and compare
your essays with them If possible, have a friend who is proficient in English look over your essays
WRITING PRACTICE DRILL #1
Here’s a look at the first task
Narrator: Now read the passage about the first grain-based food You have 3 minutes to read
the passage Begin reading now
Scant physical evidence remains of the first human domestication of grain Still, there is
enough to conclude that ancient peoples, motivated by the nutritional value of bread or cakes made of wild wheat, looked for controlled ways to grow it to provide a consistent food supply
Three related discoveries are likely to have led to the introduction of bread as the first -
grain-based food _
The first discovery was that wheat could be prepared for use by grinding People probably
began consuming wheat by chewing it raw Because wheat is very hard, they gradually
discovered that it was less trouble to eat if crushed to paste between two stones—the result
would have been the ancestor of the drier, more powdery wheat flour we use today
From there, it was a short step to the next breakthrough: baking the simplest bread, which
requires no technology but fire Loaves of wheat paste, when baked into bread, could be
stored for long periods, certainly longer than raw seeds This kept the food value of wheat
available for an extended period after it had been harvested
Finally, ancient peoples found that, if the paste was allowed to sit in the open, yeast spores
from the air settled on it and began fermenting the wheat This natural process of fermentation caused bubbles to form in the wheat paste that suggested it would be lighter in texture and
even easier to eat when baked
Narrator: Now listen to part of a lecture on the topic you just read about
Professor; Conventional wisdom says that a very primitive kind of bread was the first grain
food that human societies ate But, you know, for the last few decades, there's been
an alternative hypothesis that quite a few anthropologists are starting to give a
closer look That hypothesis says that it was, in fact, beer—not bread—that was the
first grain food Sound strange? Consider a couple of things
For one thing, you don’t have to grind wheat to make it easier to eat If you keep it
in a moist environment, it naturally starts sprouting, with a new baby plant splitting the hard seed case in half Sorouted wheat is sweeter, softer, and actually more nutritious than whole wheat seeds—and it would have developed without human effort In order to discover the usefulness of ground wheat, someone had to get the bright idea of crushing it To discover the usefulness of sprouted wheat, people just had to do nothing and let it sit Which do you think happened first?
Another thing; What turns grain into beer is fermentation, and wheat begins to
ferment almost as soon as it's stored—from water and yeasts in the air After
the wheat sprouted, it would have started to ferment The process would have been obvious because of the bubbles and foam that formed People could have experimented by tasting it and discovering the first beer
352 ME CRACKING THE TOEFL
Trang 10And even if you assume that people were already grinding wheat to paste, think
about it The paste ferments and bubbles, Is it likely that early peoples would have thought to fire it before eating? We're used to cooking our food, but in prehistoric times, the idea that you would take fire to food ta improve it for eating was not obvious
Nv: Summarize the points made in the lecture you just heard, explaining how they cast
doubt on the contents of the reading You may refer to the passage as you write
Let’s look at some notes you may have taken,
Reading:
Main Idea:
Example/reason:
Example/reason:
Lecture:
Point #1: \
Detail #1: ¢ Point #2:
Detail #2:
Point #3: [t's un hat peo
Detail #3: Early people did not cook things
With that information, let's construct our essay, The following sections offer a variety of responses,
scored from high to low
Ä HieH-ScoRING REsPONSE
The following is an example of a high-scoring response:
In the lecture, the prøfesor makes several pointe about the firet wheat product The profesor argues that
beer was the first wheat product This is different from the reading, which states that bread came first How-
ever, the teacher cast doubt on the reading with several pointe
First of all, the teacher says that wheat doesn't have to be ground lt is easy to people to eat wheat when
it sprouts This is not what the reading states, It says that early people grourid wheat into a paste because
it hard rø-eat The lecture caste doubt oni this vy showing another way to eat wheat
Also, the talk saye that fermenting happens very fast Thie fermenting leads te a foam, which people prob-
ably tasted ao the first beer In the reading, it le arqued that fermeriting made’ people think to bake the bread
The profeseor doubts this pair: by stating It fe unlikely:
Finally; the profesor argues that people woud not think to bake the wheat, The point is made that early
people do not cook things These points made by the teacher cast doubt on the reading It seems like beer not
bread was the firat wheat food,
WRITING ANSWERS AND EXPLANATIONS Ml 353