Dụng cụ trong Nhà hàng

 Soup Bowl Used for soups, stews, mussels, snails, and Italian pasta specialties TABLEWARE V.TRANG THIẾT BỊ, DỤNG CỤ VÀ VỆ SINH A.DỤNG CỤ SÀNH SỨ ÂU:...  Consommé cup Used for soup s

 Soup Bowl

 Used for soups, stews, mussels, snails, and Italian pasta

specialties

TABLEWARE

V.TRANG THIẾT BỊ, DỤNG CỤ VÀ VỆ SINH

A.DỤNG CỤ SÀNH SỨ ÂU:

 Consommé cup

 Used for soup served

in a cup, such comsommé or cold fruits soup

TABLEWARE

 Coffee and tea server

 This small pot, made from silver or china, used for individual servings of tea and coffee

TABLEWARE

 Platter

 Large round, oval, rectangular plates, with or without lids, used mainly to serve meat and fish dishes that are prepare

without a sauce

TABLEWARE

 Candle holder

TABLEWARE

 Sauce boat

 The The sauce sauce or or gravy for the meat dishes is always served separately, which is always placed on a small underlines with a doily, on which the spoon also rest shapes,available

in all sizes and shapes

TABLEWARE

 Milk pitcher

 This small pitcher, made from china or silver, is used for individual servings

of milk or cream

TABLEWARE

 Coffee and tea cup

 For coffee, tea, and hot milk drinks

TABLEWARE

 Sugar bowl

 Keep full and free of lumps Be sure to wipe away any moisture on

it so it does not become sticky

TABLEWARE

 Chopsticks rest

 Used for resting chopsticks

TABLEWARE

 Chopsticks

 Used for picking up edibles

TABLEWARE

 Saucer

 Used for the sauce or spoon rest

TABLEWARE

 Spoon

 Used for scooping sauce out of a bowl into a saucer

TABLEWARE

 Coffee and tea cup

 For coffee, tea, and hot milk drinks

TABLEWARE

 Salt & Pepper set

 Keep theses full and clean Makes sure the holes are not clogged and that the salt and pepper sprinkle freely

TABLEWARE

 Sugar bowl

 Keep full and free of lumps Be sure to wipe away any moisture on

it so it does not become sticky

TABLEWARE

 Oil and Vinegar Cruets

 Keep full, if the oil or vinegar becomes

cloudy,emty the cruet and clean and refill it

TABLEWARE

 Ash-trays

 Always keep clean Change the ash-tray for the guests when it dirty

TABLEWARE

 Vase

 Used for decorate the table

TABLEWARE

 Fingers bowl

 Used for washing hands after served seafood

TABLEWARE

C.DỤNG CỤ PHỤC VỤ

 Soup bowl

 For Asian Soup

TABLEWARE

 Egg cup

 For holding egg

TABLEWARE

 Rice container

 For serving rice

TABLEWARE

 Broth tureen

 Used serving the soups or broth

TABLEWARE

 Oyster knife

 Used for Oysters

TABLEWARE

Corksrew (Waiter’s friend)

TABLEWARE

Wine Decanter

 Salad Knife and Fork

 Used as salad, entrée

CUTLERY

 Soup spoon

CUTLERY

 Fish Knife and fork

CUTLERY

 Table Knife and fork

CUTLERY

 Dessert utensil

CUTLERY

 Demi-tasse spoon

CUTLERY

 Butter knife

CUTLERY

 Nut Cracker