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Tiêu đề Industrial Safety and Health for People-Oriented Services
Tác giả Charles D. Reese
Chuyên ngành Industrial Safety and Health for People-Oriented Services
Thể loại book
Năm xuất bản 2009
Định dạng
Số trang 476
Dung lượng 5,12 MB

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Handbook of Safety and Health for the Service IndustryIndustrial Safety and Health for Goods and Materials Services Industrial Safety and Health for Infrastructure Services Industrial Sa

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Industrial Safety and Health for People-Oriented Services

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Handbook of Safety and Health for the Service Industry

Industrial Safety and Health for Goods and Materials Services

Industrial Safety and Health for Infrastructure Services

Industrial Safety and Health for Administrative Services

Industrial Safety and Health for People-Oriented Services

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SAFETY AND HEALTH FOR THE SERVICE INDUSTRY

Industrial Safety and Health for People-Oriented Services

Charles D Reese

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CRC Press

Taylor & Francis Group

6000 Broken Sound Parkway NW, Suite 300

Boca Raton, FL 33487-2742

© 2009 by Taylor & Francis Group, LLC

CRC Press is an imprint of Taylor & Francis Group, an Informa business

No claim to original U.S Government works

Printed in the United States of America on acid-free paper

10 9 8 7 6 5 4 3 2 1

International Standard Book Number-13: 978-1-4200-5384-5 (Hardcover)

This book contains information obtained from authentic and highly regarded sources Reasonable efforts have been made to publish reliable data and information, but the author and publisher can- not assume responsibility for the validity of all materials or the consequences of their use The authors and publishers have attempted to trace the copyright holders of all material reproduced

in this publication and apologize to copyright holders if permission to publish in this form has not been obtained If any copyright material has not been acknowledged please write and let us know so

we may rectify in any future reprint.

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www.copy-Trademark Notice: Product or corporate names may be trademarks or registered trademarks, and

are used only for identification and explanation without intent to infringe.

Library of Congress Cataloging-in-Publication Data

Reese, Charles D.

Industrial safety and health for people-oriented services / Charles D Reese.

p cm.

Includes bibliographical references and index.

ISBN 978-1-4200-5384-5 (alk paper)

1 Service industries United States Safety measures 2 Service

industries Employees Health and hygiene United States 3 Human

services United States Employees I Title

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Preface xxi

Author xxiii

Chapter 1 Introduction to the Service Industry 1

1.1 NAICS 2

1.2 Employment in the Service Industry 2

1.3 Safety 3

1.4 Why Trauma Prevention? 5

1.5 Accidents or Incidents 5

1.6 Comprehensive Accident Prevention 6

1.7 Fatality and Injury Profile for the Service Industry 7

1.8 Occupational Illnesses in the Service Industry 10

References 11

Chapter 2 Educational Services 13

2.1 Educational Services 14

2.2 Profile of Educational Service Workers’ Deaths, Injuries, and Illnesses 16

2.2.1 Deaths 16

2.2.2 Injuries 16

2.2.3 Illnesses 16

2.3 Hazards Faced by Educational Services Workers 16

2.4 Occupations 19

2.5 Applicable OSHA Regulations 21

References 22

Chapter 3 Health Care and Social Assistance 23

3.1 Health Care 24

3.2 Social Assistance 26

3.3 Profile of Health Care and Social Assistance Workers’ Deaths, Injuries, and Illnesses 27

3.3.1 Deaths 27

3.3.2 Injuries 27

3.3.3 Illnesses 27

3.4 Hazards Faced by Health and Social Care Service Workers 30

3.5 Occupations 30

3.5.1 Health Care Services 30

3.5.2 Social Assistance 32

v

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3.6 Applicable OSHA Regulations 33

3.6.1 Health and Social Care Services 34

References 35

Chapter 4 Leisure and Hospitality Sectors 37

4.1 Arts, Entertainment, and Recreation 38

4.1.1 Live Performances or Events 38

4.1.2 Historical, Cultural, or Educational Exhibits 39

4.1.3 Recreation or Leisure Activities 39

4.1.4 Work Conditions 40

4.2 Profile of Arts, Entertainment, and Recreation Workers’ Deaths, Injuries, and Illnesses 41

4.2.1 Deaths 41

4.2.2 Injuries 42

4.2.3 Illnesses 42

4.3 Hazards Faced by Arts, Entertainment, and Recreation Workers 44

4.4 Occupations 45

4.5 Applicable OSHA Regulations 49

Reference 50

Chapter 5 Accommodation and Food Services 51

5.1 Hotels and Other Accommodations 52

5.2 Food Services and Drinking Places 55

5.3 Profile of Accommodation and Food Services Workers’ Deaths, Injuries, and Illnesses 57

5.3.1 Deaths 57

5.3.2 Injuries 57

5.3.3 Illnesses 58

5.4 Occupations 58

5.4.1 Hotels and Other Accommodations 58

5.4.2 Food Services and Drinking Places 62

5.5 Applicable OSHA Regulations 64

Reference 66

Chapter 6 Other Services 67

6.1 Maintenance and Repair Workers—General 68

6.2 Building Cleaning Workers 70

6.3 Profile of Other Services Workers’ Deaths, Injuries, and Illnesses 72

6.3.1 Deaths 72

6.3.2 Injuries 72

6.3.3 Illnesses 74

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6.4 Hazards Faced by Other Services Workers 75

6.5 Occupations 76

6.6 Applicable OSHA Regulations 76

Reference 79

Chapter 7 Managing Safety and Health People Service Sectors 81

7.1 Principles of Management 82

7.2 Safety and Health Program 83

7.2.1 Reasons for Building a Safety and Health Program 85

7.2.2 Building a Safety and Health Program 86

7.2.3 Other Required Written Programs 86

7.2.4 OSHA Guidelines for a Safety and Health Program 87

7.2.5 Safety and Health Program Elements 88

7.3 Summary 92

Chapter 8 Summary of 29 CFR 1910 93

8.1 Part 1910—Occupational Safety and Health Standards 94

8.1.1 Subpart A—General 94

8.1.2 Subpart B—Adoption and Extension of Established Federal Standards 94

8.1.3 Subpart C—[Removed and Reserved] 95

8.1.4 Subpart D—Walking–Working Surfaces 95

8.1.5 Subpart E—Exit Routes, Emergency Action Plans, and Fire Prevention Plans 97

8.1.6 Subpart F—Powered Platforms, Manlifts, and Vehicle-Mounted Work Platforms 98

8.1.7 Subpart G—Occupational Health and Environmental Control 99

8.1.8 Subpart H—Hazardous Materials 99

8.1.9 Subpart I—Personal Protective Equipment 101

8.1.10 Subpart J—General Environmental Controls 102

8.1.11 Subpart K—Medical and First Aid 103

8.1.12 Subpart L—Fire Protection 103

8.1.13 Subpart M—Compressed-Gas and Compressed-Air Equipment 104

8.1.14 Subpart N—Materials Handling and Storage 105

8.1.15 Subpart O—Machinery and Machine Guarding 106

8.1.16 Subpart P—Hand and Portable Powered Tools and Other Handheld Equipment 107

8.1.17 Subpart Q—Welding, Cutting, and Brazing 108

8.1.18 Subpart R—Special Industries 109

8.1.19 Subpart S—Electrical 110

8.1.20 Subpart T—Commercial Diving Operations 112

8.1.21 Subparts U–Y [Reserved] 113

8.1.22 Subpart Z—Toxic and Hazardous Substances 113

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Chapter 9 Safety Hazards 115

9.1 Hazard Identification 115

9.2 Worksite Hazard Analysis 117

9.3 Training on Hazard Identification 117

9.4 Worksite Hazard Identification 118

9.5 Hazard Assessment Guide 119

9.5.1 Organize the Data 120

9.5.2 Analyze the Data 120

9.5.3 Selection of Controls 120

9.5.4 Fitting the PPE 121

9.5.5 Reassessment of the Hazards 121

9.6 Controlling Hazards 122

9.6.1 Managing the Safety Controls 122

9.6.2 Technical Aspects of Hazard Control 123

9.7 Source Control 124

9.7.1 Elimination 124

9.7.2 Substitution 124

9.7.3 Redesign 124

9.7.4 Isolation 124

9.7.5 Automation 124

9.8 Control along the Path from the Hazard to the Worker 124

9.8.1 Barriers 125

9.8.2 Absorption 125

9.8.3 Dilution 125

9.9 Control at the Level of the Worker 125

9.9.1 Administrative Controls 125

9.9.2 Work Procedures, Training, and Supervision 125

9.9.3 Emergency Planning 126

9.9.4 Housekeeping, Repair, and Maintenance Programs 126

9.9.5 Hygiene Practices and Facilities 126

9.9.6 Selecting Controls 126

9.10 Personal Protective Equipment 126

9.10.1 Eye and Face Protection 127

9.10.2 Head Protection 127

9.10.3 Foot Protection 127

9.10.4 Hand Protection 127

9.10.5 Upper=Lower Body Protection 128

9.10.6 Cleaning and Maintenance 128

9.11 Evaluating the Effectiveness of Controls 128

9.12 Summary 128

9.12.1 Job Safety Assessment 129

9.12.2 Controls 129

9.12.3 Accident Reporting 130

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9.12.4 Incident Reporting Procedures 131

9.12.5 Training 131

9.12.6 Program Audits 131

Chapter 10 Health Hazards 133

10.1 Identifying Health Hazards 134

10.1.1 Prepare a List of Known Health Hazards in the Workplace 134

10.1.2 Review Floor Plans and Work Process Diagrams 135

10.1.3 Interview Workers, Supervisors, and Managers 135

10.1.4 Use Your Five Senses 135

10.1.5 Quick Health Hazard Identification Checklist 135

10.1.6 Health Hazards Assessment 136

10.2 Chemical Hazards 136

10.3 Biological Hazards 136

10.4 Physical Health Hazards 137

10.4.1 Noise 138

10.4.2 Vibration 138

10.4.3 Heat and Cold 138

10.4.4 Radiation 138

10.5 Ergonomic Hazards 139

10.5.1 Stress Hazards 140

10.6 Summary 141

Chapter 11 Biological Safety 143

11.1 Biosafety Levels 143

11.1.1 Biosafety Level 1 143

11.1.2 Biosafety Level 2 144

11.1.3 Biosafety Level 3 144

11.1.4 Biosafety Level 4 144

11.2 Requirements of Biosafety Level 1 145

11.2.1 Standard Microbiological Practices for BSL-1 145

11.2.2 Safety Equipment for BSL-1 145

11.2.3 Facilities for BSL-1 145

11.3 Biosafety Level 2 Requirements 146

11.3.1 Standard Microbiological Practices for BSL-2 146

11.3.2 Special Practices for BSL-2 147

11.3.3 Safety Equipment for BSL-2 148

11.3.4 Facilities (Secondary Barriers) for BSL-2 149

11.4 Biological Spills 149

11.4.1 Decontamination of Spills 151

11.4.2 Biological Spill on a Person 152

11.5 Infectious Waste Management 152

11.5.1 Separation and Packaging of Infectious Waste 152

11.5.2 Storage and Transport of Infectious Waste 153

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11.5.3 Infectious Waste Treatment 153

11.5.4 Steam Sterilization 153

11.5.5 Incineration 153

11.5.6 Chemical Disinfection 153

11.6 Bloodborne Pathogens 154

Chapter 12 Chemical Safety 159

12.1 Hazardous Chemicals 159

12.1.1 Ignitability 160

12.1.2 Corrosivity 160

12.1.3 Reactivity 160

12.2 Definition of a Hazardous Chemical 161

12.2.1 Health Hazard 161

12.2.2 Physical Hazard 161

12.2.3 Additional Hazardous Chemicals 161

12.3 Chemical Hazards 161

12.4 Toxic Effects 162

12.4.1 Other Types of Toxins 163

12.4.2 Carcinogens 163

12.5 Working with Toxins 169

12.5.1 Guidelines for Using Toxins 170

12.5.2 Guidelines for Using Acute Toxins 171

12.5.3 Guidelines for Using Chronic Chemicals, Carcinogens, and Reproductive Toxins 172

12.6 Storing Hazardous Chemicals 173

12.6.1 Storage Facilities 173

12.6.2 Inspection of Stored Chemicals 174

12.6.3 Refrigerator Storage 175

12.7 Transportation of Hazardous Chemicals 175

12.7.1 Use Secondary Containers 175

12.8 Chemical Waste Management 175

12.8.1 Storage 176

12.8.2 Waste Minimization 176

12.9 Hazardous Chemical Emergency Procedures 176

12.9.1 Procedures for Spills of Volatile, Toxic, or Flammable Materials 176

12.9.2 Incidental Spills 177

12.9.3 Major Spills 178

12.10 Worker Contamination 178

12.10.1 Chemical Spill on a Worker 178

12.10.2 Procedure for Cryogenic Liquid Spill on a Person 179

12.11 Chemicals and Worker Health 179

12.11.1 Medical Surveillance 179

12.11.2 Medical Consultation and Evaluation 180

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Chapter 13 Preventing Musculoskeletal Disorders 183

13.1 Musculoskeletal Disorders 183

13.2 Organized Approach 184

13.2.1 Provide Management Support 184

13.2.2 Involve Employees 185

13.2.3 Identify Problems 185

13.2.4 Implement Solutions 187

13.3 Back and Back Injuries 190

13.3.1 Factors Associated with Back Disorders 191

13.3.2 Types of Injuries from Lifting Tasks 192

13.3.3 Inherent Hazards 193

13.4 Prevention and Control 193

13.4.1 Engineering Controls 193

13.4.2 Work Practices 194

13.4.3 Adjustment to Work 194

13.4.4 Other Solutions 195

13.5 Summary 197

13.5.1 Lifting 197

Chapter 14 Electrical Safety 199

14.1 Electrical Dangers 199

14.2 Electrical Pathways 200

14.3 Result of Electrical Contact 200

14.4 Voltage 201

14.5 Current 202

14.6 Electrical Burns 203

14.6.1 Voltage Burns 203

14.6.2 Arcing Burns 204

14.6.3 Thermal Burns 204

14.7 Handling Electrical Hazards 204

14.7.1 Identify Hazards 204

14.7.2 Evaluate Hazards 204

14.7.3 Control Hazards 204

14.8 Identifying Hazards 205

14.9 Specific Hazards 206

14.9.1 Inadequate Wiring Hazards 206

14.9.2 Exposed Electrical Parts Hazards 206

14.9.3 Overhead Power Line Hazards 206

14.9.4 Defective Insulation Hazards 207

14.9.5 Improper Grounding Hazards 207

14.9.6 Ground Fault Circuit Interrupter 208

14.9.7 Overload Hazards 208

14.9.8 Wet Conditions Hazards 209

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14.10 Safe Use of Electrical Power Tools 209

14.11 Safe Use of Power Cords 210

14.12 Applicable OSHA Regulations 210

14.12.1 Electrical (29 CFR 1910.303, 304, 305, 331, and 333) 210

14.13 Summary 212

Chapter 15 Emergency and Fire Safety 215

15.1 Emergency Action Plans 216

15.1.1 Chain of Command 217

15.1.2 Emergency Response Teams 217

15.1.3 Response Activities 218

15.1.4 Training 218

15.1.5 Personal Protection 219

15.1.6 Medical Assistance 219

15.2 Exits and Exit Routes 219

15.2.1 Requirements for Exits 220

15.2.2 Safety Features for Exit Routes 220

15.2.3 Design and Construction Requirements 221

15.3 Fire Prevention Plans 221

15.4 Portable Fire Suppression Equipment 222

15.4.1 Scope, Application, and Definitions—1910.155 222

15.4.2 Fire Brigades—1910.156 223

15.4.3 Portable Fire Extinguishers—1910.157 224

15.4.4 Standpipe and Hose Systems—1910.158 225

15.4.5 Fixed Fire Suppression Equipment—1910.159 227

15.4.6 Fixed Extinguishing Systems, General—1910.160 227

15.4.7 Fixed Extinguishing Systems, Dry Chemical—1910.161 228

15.4.8 Fixed Extinguishing Systems, Gaseous Agent—1910.162 228

15.4.9 Fixed Extinguishing Systems, Water Spray and Foam—1910.163 229

15.4.10 Fire Detection Systems—1910.164 229

15.4.11 Employee Alarm Systems—1910.165 229

15.5 Fire Protection Summary 230

15.6 Fire Protection Techniques 231

15.6.1 Flammable and Combustible Liquids 231

15.6.2 Electricity 232

15.6.3 Housekeeping 232

15.6.4 Hot Work 232

15.6.5 Checklist 233

Chapter 16 Hot Processes 235

16.1 Physiology of Hot Processes 236

16.1.1 Safety Problems 237

16.1.2 Health Problems 237

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16.2 Physical Effects of Hot Processes 239

16.2.1 General Hazards 239

16.2.2 Identifying Burn Hazards 240

16.3 Prevention of Hot Process Accidents 241

16.3.1 Lessening Hot Process Conditions 242

16.3.2 Controlling Thermal Conditions 243

16.3.3 Protective Clothing 243

16.3.4 Special Considerations 244

16.3.5 Protection against Hazards 244

16.3.6 Safety Practices and Procedures 246

16.4 Hot Processes in the Service Industry 248

16.5 Summary of OSHA Regulations 248

16.6 Checklist for Hot Processes 249

16.7 Summary 250

Chapter 17 Ionizing Radiation 251

17.1 Ionizing Radiation 251

17.2 Types of Radiation 253

17.2.1 Alpha Particles 253

17.2.2 Beta Particles 254

17.2.3 Gamma Rays=X-Rays 255

17.2.4 Neutron Particles 256

17.3 Sources of Radiation 257

17.3.1 Natural Radiation 257

17.3.2 Man-Made Radiation 257

17.3.3 Sources of Exposure 257

17.4 Preventing Exposures from Ionizing Radiation 258

17.4.1 Exposure and Dose 259

17.4.2 External Radiation Protection 260

17.4.3 Internal Exposure Protection 261

17.4.4 Preventive Steps 262

17.5 Human Exposure Outcomes 262

17.5.1 Health Effects of Radiation Exposure 262

17.5.2 Results of Exposure 263

17.5.3 Chronic Exposure 263

17.5.4 Acute Exposure 263

17.5.5 Risks of Health Effects 265

17.5.6 Personal Monitoring 266

17.6 Training 267

17.7 Radiation Areas 268

17.8 Specific Emergency Procedures 270

17.9 Summary of Applicable Regulations 271

17.9.1 Summary 271

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Chapter 18 Machine=Equipment Safeguarding 273

18.1 Machine=Equipment Safeguarding 273

18.2 Principles for Machine Guarding 273

18.3 Conducting an Assessment 274

18.4 Guidance on Assessing Machine=Equipment Safeguards 275

18.4.1 Assessing Safeguarding Risks 275

18.4.2 Evaluating Effectiveness of Safeguards 275

18.4.3 Assessing Management of Safeguards 277

18.4.4 Further Machine-Related Issues 277

18.4.5 Control and Machines 278

18.4.6 Operator Training 278

18.5 Typical Machines=Equipment Requiring Safeguards 279

18.6 Safeguards 280

18.7 Areas to be Safeguarded 280

18.7.1 Danger Point or Zone 281

18.7.2 Point of Operation 281

18.7.3 Power Transmission Device 281

18.7.4 Lockout 282

18.8 Types of Safeguards 282

18.8.1 Barrier Guards 282

18.8.2 Redundant Safeguards 282

18.9 Controls and Control Systems 283

18.10 Control System Function 283

18.11 Types of Control Devices 283

18.11.1 Presence-Sensing Devices 284

18.11.2 Two-Hand Control Devices 284

18.11.3 Brake Monitor 285

18.11.4 Restraint=Pull Back Device 285

18.11.5 Location=Distance 286

18.12 Training 286

18.13 Maintenance 286

18.14 Enforcement 286

18.15 Periodic Review 286

18.16 Applicable OSHA Regulations 287

18.16.1 Machine Guarding (29 CFR 1910.212 and 219) 287

18.16.2 Mechanical Power Presses (29 CFR 1910.217) 288

18.16.3 Power Transmission Equipment Guarding (29 CFR 1910.219) 288

18.17 Summary 289

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Chapter 19 Nonionizing Radiation 291

19.1 Nonionizing Radiation 291

19.1.1 Understanding and Evaluating Nonionizing Radiation Hazards 292

19.1.2 Biological Effects 293

19.1.3 Other Areas of Concern with NIR 293

19.1.4 Personal Protection for NIR 295

19.2 Visible Light Radiation 295

19.3 Lasers 296

19.3.1 Laser Health Issues 299

19.3.2 Laser Protective Equipment 300

19.3.3 Laser Radiation 302

19.4 Noncoherent Light Source Safety 303

19.5 Ultraviolet Radiation 303

19.5.1 Ultraviolet Skin Hazards 304

19.5.2 Ultraviolet Eye Hazards 305

19.6 Infrared Radiation 305

19.6.1 Infrared Radiation Hazards 305

19.7 Microwave and Radiofrequency Radiation Safety 306

19.7.1 Microwave=RF Radiation Sources 306

19.7.2 Factors Affecting Exposure to Microwave=RF Radiation 306

19.7.3 Potential Biological Effects of Exposure to Microwave=RF Radiation 307

19.7.4 Standards for Microwave=RF Radiation Exposure Protection 307

19.7.5 Antennas and Antenna Arrays 307

19.7.6 Wireless Local Area Networks 307

19.7.7 Other Potential Microwave=RF Radiation Sources (Leakage Sources) 307

19.7.8 Microwave Ovens 308

19.7.9 Power Supplies 309

19.8 Extremely Low-Frequency Radiation Safety 309

19.8.1 ELF Radiation 309

19.8.2 ELF Potential Human Health Hazards 309

19.8.3 Protection Standards for ELF Exposure 310

19.8.4 Normal ELF Field 310

19.9 Static Magnetic Field Safety 310

19.9.1 Factors Affecting Static Magnetic Field Hazards 310

19.9.2 Biological Effects of Exposure to Static Magnetic Fields 311

19.9.3 Kinetic Energy Hazards 311

19.9.4 Standards for Exposure to Static Magnetic Fields 311

19.9.5 Magnetic Field Measurements 311

19.9.6 Posting of Magnetic Field Hazards 312

19.9.7 Access Restrictions 312

19.9.8 Use of NIR Hazard Signs and Warning Labels 312

19.10 Summary 312

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Chapter 20 Visitor=Client Safety and Health 315

20.1 Walk Through 316

20.2 Hazard Identification 316

20.2.1 Weather 317

20.2.2 Traffic 317

20.2.3 Parking 317

20.2.4 Hazardous Processes 317

20.2.5 Emergencies 317

20.2.6 Chemicals 318

20.2.7 Radiation 318

20.2.8 Excessive Noise 319

20.2.9 Fire 319

20.2.10 Violence=Weapons 319

20.2.11 Other Hazards 320

20.3 Other Controls 320

20.3.1 Housekeeping 320

20.3.2 Signage 320

20.3.3 Handrails 321

20.3.4 Maintenance 321

20.4 Training 321

20.5 OSHA Applicable Regulations 321

Chapter 21 Personal Protective Equipment 323

21.1 Personal Protective Equipment and Hazard Prevention 324

21.1.1 Requirement for PPE 325

21.1.2 Hazard Assessment 325

21.2 Selecting PPE 326

21.3 Training Employees in the Proper Use of PPE 327

21.4 Eye and Face Protection 328

21.4.1 Prescription Lenses 328

21.4.2 Eye Protection for Exposed Workers 328

21.4.3 Types of Eye Protection 329

21.5 Unique Eye Protection 331

21.5.1 Welding Operations 331

21.5.2 Laser Operations 331

21.6 Head Protection 332

21.6.1 Types of Hard Hats 333

21.6.2 Size and Care Considerations 333

21.7 Foot and Leg Protection 334

21.8 Special Purpose Shoes 336

21.8.1 Care of Protective Footwear 336

21.9 Hand and Arm Protection 337

21.9.1 Types of Protective Gloves 337

21.9.2 Leather, Canvas, or Metal Mesh Gloves 338

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21.9.3 Fabric and Coated Fabric Gloves 338

21.9.4 Chemical- and Liquid-Resistant Gloves 338

21.10 Body Protection 339

21.11 Hearing Protection 340

21.12 Respiratory Protection 342

Chapter 22 Workplace Security and Violence 343

22.1 Risk Factors 344

22.2 Prevention Strategies 344

22.2.1 Environmental Designs 344

22.2.2 Administrative Controls 345

22.2.3 Behavioral Strategies 346

22.2.4 Perpetrator and Victim Profile 346

22.3 Cost of Violence 347

22.4 Prevention Efforts 347

22.5 Program Development and Essential Elements 348

22.5.1 Management Commitment and Employee Involvement 348

22.5.1.1 Commitment by Top Management 348

22.5.1.2 Employee Involvement 349

22.5.2 Hazard Identification and Analysis 350

22.5.2.1 Record Review 350

22.5.2.2 Identification of Security Hazards 350

22.5.3 Hazard Prevention and Control 351

22.5.3.1 General Building, Work Station, and Area Designs 351

22.5.3.2 Maintenance 352

22.5.3.3 Engineering Control 353

22.5.3.4 Administrative Controls and Work Practices 355

22.5.4 Training and Education 357

22.5.4.1 Training Program 358

22.5.4.2 Job-Specific Training 359

22.5.4.3 Initial Training Program 359

22.5.4.4 Training for Supervisors and Managers, Maintenance and Security Personnel 359

22.5.5 Medical Management 360

22.5.6 Recordkeeping 362

22.5.7 Evaluation of the Program 363

22.6 Types of Workplace Violence Events 364

22.6.1 Type I Events 365

22.6.1.1 Prevention Strategies for Type I Events 365

22.6.2 Type II Events 366

22.6.2.1 Prevention Strategies for Type II Events 367

22.6.3 Type III Events 368

22.6.3.1 Prevention Strategies for Type III Events 368

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22.6.4 Types I, II, and III Violence Events Checklist 369

22.6.4.1 Pre-Event Measures 369

Chapter 23 Other Hazards 373

23.1 Aisles and Passageways (29 CFR 1910.17, 22, and 176) 373

23.2 Compressors and Compressed Air (29 CFR 1910.242) 373

23.3 Compressed-Gas Cylinders (29 CFR 1910.101 and 253) 374

23.4 Compressed Gases (29 CFR 1910.101, 102, 103, 104, 106, and 253) 375

23.5 Control of Hazardous Energy Sources [Lockout=Tagout] (29 CFR 1910.147) 376

23.6 Elevated Surfaces 378

23.7 Flammable and Combustible Liquids (29 CFR 1910.106) 378

23.8 Flammable and Combustible Materials 379

23.9 Floors [General Conditions] (29 CFR 1910.22 and 23) 379

23.10 Forklift Trucks (Powered Industrial Trucks) (29 CFR 1910.178) 380

23.11 Hand Tools (29 CFR 1910.242) 381

23.12 Housekeeping (29 CFR 1910.22) 382

23.13 Ladders, Fixed (29 CFR 1910.27) 382

23.14 Ladders, Portable (29 CFR 1910.25 and 26) 384

23.15 Material Handling (29 CFR 1910.176) 386

23.16 Motor Vehicle Safety 386

23.17 Portable (Power-Operated) Tools and Equipment (29 CFR 1910.243) 387

23.18 Pressure Vessels (29 CFR 1910.106, 216, and 217) 390

23.19 Railings (29 CFR 1910.23) 392

23.20 Scaffolds (29 CFR 1910.28) 393

23.21 Skylights (29 CFR 1910.23) 393

23.22 Spray-Finishing Operations (29 CFR 1910.107) 393

23.23 Stairs, Fixed Industrial (29 CFR 1910.23 and 24) 394

23.24 Storage (29 CFR 1910.176) 395

23.25 Tire Inflation 396

23.26 Toeboards (29 CFR 1910.23) 396

23.27 Transporting Employees and Materials 396

23.28 Walking=Working Surfaces (29 CFR 1910.21 and 22) 397

23.29 Welding, Cutting, and Brazing (29 CFR 1910.251, 252, 253, 254, and 255) 397

Chapter 24 Summary 399

24.1 Biological Hazards 399

24.2 Bloodborne Pathogens 400

24.3 Chemicals 401

24.4 Compressed-Gas Cylinders (CGCs) 401

24.5 Electrical 402

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24.6 Emergency Response and Planning 404

24.7 Ergonomics 405

24.7.1 Manual Material Handling 405

24.7.2 Physical Energy Demands 405

24.7.3 Other Musculoskeletal Demands 406

24.7.4 Computer Workstation 406

24.7.5 Environment 406

24.7.6 General Workplace 406

24.7.7 Tools 407

24.7.8 Gloves 407

24.7.9 Administration 407

24.8 Fire Protection and Prevention 407

24.9 Hazard Communication 409

24.10 Heat Hazards 410

24.11 Ionizing Radiation 410

24.12 Machine Guarding and Safety 410

24.13 Material Handling 412

24.13.1 Material-Handling Equipment 412

24.13.2 Storage Areas 412

24.13.3 Housekeeping 413

24.14 Means of Exit 413

24.15 Medical Services and First Aid 413

24.16 Nonionizing Radiation 414

24.17 PPE 414

24.18 Security 415

24.19 Slips, Trips, and Falls 416

24.20 Violence 416

24.21 Walking–Working Surfaces 416

24.21.1 Walkways 417

24.21.2 Floor and Wall Openings 417

24.21.3 Stairs and Stairways 418

24.21.4 Elevated Surfaces 419

Appendix A Common Exposures or Accident Types 421

A.1 Accident Types 421

A.1.1 Struck-Against Types of Accidents 421

A.1.2 Struck-By Types of Accidents 421

A.1.3 Contact-By and Contact-With Types of Accidents 422

A.1.4 Caught-In and Caught-On Types of Accidents 422

A.1.5 Caught-Between Types of Accidents 422

A.1.6 Fall-to-Same-Level and Fall-to-Below Types of Accidents 422

A.1.7 Overexertion and Exposure Types of Accidents 423

Appendix B Glove Selection Chart 425

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Appendix C Workplace Security Program 429

C.1 Responsibility 429

C.2 Compliance 429

C.3 Communication 430

C.4 Hazard Assessment 431

C.5 Incident Investigations 432

C.6 Hazard Correction 433

C.7 Training and Instruction 434

Bibliography 437

Index 441

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Industrial Safety and Health for People-Oriented Services deals with education;health care and social assistance; arts, entertainment, and recreation; accommodationand food services; and other services sectors These sectors provide a host of services

to the general public including all types of educational services such as schoolingfrom the elementary to the university level The health care and social assistanceareas include physicians; dentists; ambulances; other health professionals; hospitals;and mental health; and residential care for substance abuser, the mentally ill, and theelderly The arts, entertainment, and recreation consist of performing arts, sportsevents, theaters, museums, historic sites, amusement parks, gambling establish-ments, and fitness centers Accommodation and food services are comprised ofhotels, motels, and restaurants while other services encompass automotive repair,most other repair services, laundry, death care, religious organizations, labor unions,and civic organizations

Since these sectors are very people oriented, they face hazards that are inherent inthe specific services that they provide The workers in these sectors face similaroccupationally related safety and health hazards such as biological hazards, chemicalhazards, electrical hazards, lifting, ergonomic issues, equipment,fire, hot processes,ionizing radiation, nonionizing radiation, violent individuals, and slip=trips=falls

Although the aforementioned hazards are not the only hazards faced by workers

in these sectors, they are the most common ones Because of the diversity in oriented services, other job-specific hazards may result

people-This workforce constantly interacts with the public and must therefore workcarefully so as to guarantee the safety of their patrons and clients At times thetraining needed may be very extensive to perform in a safe and efficient manner.However, these hazards can be managed by applying the principles identification,intervention, and prevention, all of which are proven techniques of occupationalsafety and health

In today’s work environment, workers must be trained for emergencies andsecurity must be provided for both workers and patrons By adhering to acceptablesafe work practices and occupational safety and health regulations, the safety andhealth of the workforce can be ensured while running a productive business Thisbook serves as a guide in achieving this objective

Dr Charles D Reese

xxi

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For 30 years, Charles D Reese, PhD, has been involved with occupational safetyand health as an educator, manager, and consultant In his early career, Dr Reesewas an industrial hygienist at the National Mine Health and Safety Academy Helater became manager for the nation’s occupational trauma research initiative at theNational Institute for Occupational Safety and Health’s Division of Safety Research

Dr Reese has played an integral role in trying to ensure workplace safety and health

As the managing director for the Laborers’ Health and Safety Fund of NorthAmerica, he was responsible for the welfare of the 650,000 members of the laborers’union in the United States and Canada

Dr Reese has developed many occupational safety and health training programs,which range from radioactive waste remediation to confined space entry He has alsowritten numerous articles, pamphlets, and books on related issues

Dr Reese, professor emeritus, was a member of the graduate and ate faculty at the University of Connecticut, where he taught courses on Occupa-tional Safety and Health Administration regulations, safety and health management,accident-prevention techniques, industrial hygiene, and ergonomics As professor ofenvironmental=occupational safety and health, he was instrumental in coordinatingthe safety and health efforts at the University of Connecticut He is often invited toconsult with industry on safety and health issues and is asked for expert consultation

undergradu-in legal cases

Dr Reese is also the principal author of the Handbook of OSHA ConstructionSafety and Health (Second Edition); Material Handling Systems: Designingfor Safety and Health; Annotated Dictionary of Construction Safety and Health;Occupational Health and Safety Management: A Practical Approach; and Office

Building Safety and Health and Accident=Incident Prevention Techniques

xxiii

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Establishments that use and provide the same services are organized togetherinto industries Industries are in turn organized together into industry sectors These arefurther organized into subsectors Each of the industry groups requires workers withvarying skills and employs unique service techniques An example of this is found inutilities, which employs workers in establishments that provides electricity, naturalgas, and water The service industry is broken down into the following supersectors:

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Transportation and utilities

Financial and insurance sector (52)

Real estate and rental and leasing sector (53)

Professional and business services

Professional, scientific, and technical services (54)

Management of companies and enterprises (55)

Administrative and support and waste management and remediation (56)

Education and health services

Educational services sector (61)

Health care and social assistance sector (62)

Leisure and hospitality

Arts, entertainment, and recreation sector (71)

Accommodation and food sector (72)

Other services (81)

The service industry is the fastest growing industrial sector in the United Statesand has seen growth in the international arena The service industry accounts forapproximately 70% of the total economic activity in the United States according tothe U.S Bureau of Census This non-goods-producing industry, which includesretail trade, wholesale trade, and other service-related industries as previously men-tioned, has a very diverse grouping

1.1 NAICS

With the passage of the North American Free Trade Agreement (NAFTA), it becameapparent that the long employed standard industrial classification (SIC) was nolonger very useful when dealing with industries found in Canada and Mexico.Consequently, the Bureau of Labor Statistics has developed a new system entitledthe North American Industrial Classification System (NAICS)

NAICS uses a six-digit hierarchical coding system to classify all economicactivity into 20 industry sectors Five sectors are mainly goods-producing sectorsand 15 are entirely services-producing sectors

1.2 EMPLOYMENT IN THE SERVICE INDUSTRY

To have some idea of the numbers of employees addressed when speaking of theservice industry, the worker population in each of the service industry sector isprovided The fast growing service industry as well as the number and variety of

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occupations within each sector provides a window into the safety and health hazardsthat need to be addressed within each sector of the service industry’s workforce(Table 1.1).

1.3 SAFETY

One of the most telling indicators of working condition is an industry’s injury andillness rates Overexertion, being struck by an object, and falls on the same level areamong the most common incidents causing work-related injuries

The service industry is a large umbrella that encompasses many types ofbusinesses, each of which has its own safety and health issues Some of theservice industries’ businesses are more hazardous than others This book does notaddress each sector independently, but provides the tools and information needed toaddress the hazards and safety and health issues within each sector of the serviceindustry

The service industry is made up of a large number of widely dissimilar industrysectors Each sector has its own unique functions that result in each sector having itsown set of unique hazards that the individual workforces must face and that theiremployers must address

TABLE 1.1

Employment in the Service Industry (2004)

Service Industry Sectors Employment

Percentage of Service Industry (84,896,300)

Percentage of All Private Industries (107,551,800) Wholesale trade 5,642,500 6.6 5.2

Retail trade 15,060,700 17.7 14.0

Warehousing 555,800 0.65 0.52

Transportation 3,450,400 4.1 3.2

Utilities 583,900 0.69 0.54

Administrative and support and

waste management and remediation

7,829,400 9.2 7.3 Information 3,099,600 3.7 2.9

Finance and insurance 5,813,300 6.8 5.4

Real estate 2,077,500 2.4 1.9

Management of companies and enterprises 1,696,500 2.0 1.6

Professional, scientific, and technical services 6,768,900 8.0 6.3

Education services 2,079,200 2.4 1.9

Health and social services 14,005,700 16.5 13.0

Art, entertainment, and recreation 1,852,900 2.2 1.7

Accommodation and food services 10,614,700 12.5 9.9

Other services 3,785,200 4.5 3.5

Source: From Bureau of Labor Statistics United States Department of Labor Available at http: ==www bls.gov, Washington, 2007.

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The functioning of each sector results in different types of energy being released,and therefore the differences in the types of accidents, incidents, injuries, andillnesses that occur Thus, the hazards and energy sources dictate the specificOccupational Safety and Health Administration (OSHA) regulations that each sector

is compelled to be in compliance with

For these reasons, it is not possible to describe or address the service industry inthe same manner as construction, shipyard, or office building industries, whereworkforces perform similar tasks and thus face similar hazards

Each hazard is discussed based upon the type of energy released, and its ability

to cause specific accidents or incidents In each section that describes hazards, thebest practices for intervention and prevention of the release of the specific energy areemphasized This approach will allow for the identification and prevention of hazards,and for framing regulations by any service industry sector It will allow for a similarapproach to address areas where the service industry sectors are alike and can beaddressed as a collective industry rather than as individual sectors, for example, thesame sectors will need to address areas such as compliance with OSHA regulations,conducting training, and effective management of safety and health

The intent of this book is to provide a source for the identification and prevention

of most of the injuries and illnesses occurring in the service industry Also,

it summarizes applicable safety standards that impact the service industry as well asaddress how to work with and around OSHA to comply with its regulations The bookcovers safety hazards involved with confined spaces, electrical equipment, falls, fork-lifts, highway vehicles, preventive maintenance activities, handling chemicals, radi-ation, welding, etc The content describes the safety hazard as applied to the type ofenergy released or to the unique event that occurs from exposure to the hazard

The question that we should be asking, ‘‘is the kind of safety being practicedprevent the destruction that we see in the American workforce?’’ Maybe we ought to askhow we define safety for a start Here are some definitions of safety that may be useful:

1 Doing things in a manner so that no one will get hurt and so the equipment

and product will not get damaged

2 Implementation of good engineering design, personnel training, and the

common sense to avoid bodily harm or material damage

3 Systematic planning and execution of all tasks so as to produce safe

products and services with relative safety to people and property

4 Protection of persons and equipment from hazards that exceed normal risk

5 Application of techniques and controls to minimize the hazards involved in

a particular event or operation, considering both potential personal injury

and property damage

6 Employing processes to prevent accidents both by conditioning the

envi-ronment as well as conditioning the person toward safe behavior

7 Function with minimum risk to personal well-being and to property

8 Controlling exposure to hazards that could cause personal injury and

property damage

9 Controlling people, machines, and the environment that could cause

per-sonal injury or property damage

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10 Performing your daily tasks in the manner that they should be done, or

when you do not know, seek the necessary knowledge

11 Elimination of foreseen hazards and the necessary training to prevent

accidents or to provide limited acceptable risk to personnel and facilities

Do any of these definitions match the safety guidelines practiced in workplaceswhere you have responsibility? If so, have you had any deaths or injuries to any ofyour workforce? When injuries and illnesses are not occurring anymore then theultimate goals have been reached Now comes the task of maintaining what hasbeen gained

As one can see, safety can be defined in many different ways Nearly all of these

definitions include property damage as well as personal injury It shows that thethinking is in the right direction and that safety consists of a total loss-controlactivity The book’s content contains only one facet of a comprehensive safety effort,which is a never ending journey

1.4 WHY TRAUMA PREVENTION?

There are very real advantages when addressing trauma prevention, which do notexist when addressing illness prevention The advantages are

. Trauma occurs in real time with no latency period (an immediate sequence

of events)

. Accident=incident outcomes are readily observable (only have to

recon-struct a few minutes to a few hours)

. Root or basic causes are more clearly identified

. It is easy to detect cause and effect relationships.

. Traumas are not difficult to diagnose

. Trauma is highly preventable.

This definition for an accident underlies the basic foundation of this book Thephilosophy behind this book is that we can control these types of events ormishaps by addressing the existence of hazards and taking steps to remove or mitigatethem as part of the safety effort This is why we spend time identifying hazards anddetermining risk Thus, the striving for a safe workplace, where the associated risksare judged to be acceptable, is the goal of safety This will result in freedom from

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those circumstances that can cause injury or death to workers, and damage to or loss

of equipment or property

The essence of this book’s approach is that we can control those factors,which are the causing agents of accidents Hazard prevention described in thisbook is addressed both from practical and regulatory approaches

1.6 COMPREHENSIVE ACCIDENT PREVENTION

Accident prevention is very complex because of interactions that transpire within theworkplace These interactions are between

is not the only environment that has an impact upon the accident prevention effort incompanies The social environment is also an interactive factor that encompasses ourlives at work and beyond Government entities that establish rules and regulationsleave their mark upon the workplace But others in the social arena such as unions,family, peer pressure, friends, and associates also exert pressure on the workplaceenvironment The extent of the interactions that must be attended to for having asuccessful accident prevention effort is paramount

Many workplaces have high accident incidence rates because they are hazardous.Hazards are dangerous situations or conditions that can lead to accidents The morehazards present, the greater the chance of accidents Unless safety procedures arefollowed, there will be a direct relationship between the number of hazards in theworkplace and the number of accidents that will occur there

In most industries, people work together with machines in an environment thatcauses employees to face hazards that can lead to injury, disability, or even death Toprevent industrial accidents, the people, machines, and other factors, which can causeaccidents, including the energies associated with them, must be controlled This can

be done through education and training, good safety engineering, and enforcement.Many accidents can be prevented One study showed that 88% were caused byhuman failure (unsafe acts), 10% by mechanical failure (unsafe conditions), and only2% were beyond human control (acts of God)

If workers are aware of what hazards are, and what can be done to eradicatethem, many accidents can be prevented For a situation to be called an accident, itmust have certain characteristics The personal injury may be considered minor when

it requires no treatment or only first aid Personal injury is considered serious if itresults in a fatality or in a permanent, partial, or temporary total disability (lost-timeinjuries) Property damage may also be minor or serious

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1.7 FATALITY AND INJURY PROFILE FOR THE SERVICE INDUSTRY

In 2005, there were 5702 occupationally related deaths in all of private industry, whilethe service industry had 2736 (48%) of these fatalities the goods-producing industryhad 42% fatalities In Table 1.2, the major contributors to these fatalities are depicted.Injuries are examined somewhat differently and the statistical data are presentedusually in four different ways These are as follows:

1 Nature of injury or illness names the principal physical characteristic of a

disabling condition, such as sprain=strain, cut=laceration, or carpal tunnel

syndrome

2 Part of body affected is directly linked to the nature of injury or illness cited,

for example, back sprain,finger cut, or wrist and carpal tunnel syndrome

3 Source of injury or illness is the object, substance, exposure, or bodily

motion that directly produced or inflicted the disabling condition cited

Examples are a heavy box, a toxic substance,fire=flame, and bodily motion

of injured=ill worker

4 Event or exposure (type of accident) signifies the manner in which the

injury or illness was produced or inflicted, for example, overexertion while

lifting or fall from a ladder (see Appendix A)

Tables 1.3 through 1.6 allow us to start identifying the most common facets of aninjury profile The total employment for the service industry in 2004 was 84,896,300and the total number of injuries was 850,930 The data in the tables denote the mostfrequently occurring factor resulting in the injury=incident or resulting from theinjury=incident

It would appear from a rough observation of Tables 1.3 through 1.6 that a serviceindustry employee would suffer a sprain or strain to the trunk and in most cases theback or possibly the lower or upper extremities because of one of the three causes:worker motion=position; floors, walkways, or ground surfaces; or containers thatresulted in an overexertion=lifting or fall on the same level As it can be seen, these

TABLE 1.2Occupational Death Cause in Percent

Cause Service Industry (%) All Private Industries (%)

Homicides 16 10

Struck-by 7 11 Source: From Bureau of Labor Statistics, United States Department of Labor National Census of Fatal Occupational Injuries in 2005.

Available at http: ==bls.gov.

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TABLE 1.3Nature of Injury by Number and Percentfor the Service Industry

Nature of Injury Number Percent Sprains =strains a

377,760 44 Fractures a 55,450 6.5 Cuts=punctures a

63,220 7 Bruises a 82,610 10 Heat burns 12,780 1.5 Chemical burns 4,330 0.5 Amputations 2,710 0.3 Carpal tunnel syndrome 10,810 1.3 Tendonitis 3,950 0.4 Multiple traumaa 34,450 4 Back pain (only) 28,600 3 Source: From Bureau of Labor Statistics, United States Department of Labor.

Workplace Injuries and Illnesses in 2004 Available at http: ==bls.gov.

a Five most frequently occurring conditions.

TABLE 1.4Body Part Injured by Number and Percentfor the Service Industry

Body Part Injured Number Percent

Workplace Injuries and Illnesses in 2004 Available at http: ==bls.gov.

a Five most frequently injured body parts.

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TABLE 1.5Source of Injury by Number and Percentfor the Service Industry

Sources of Injuries Number Percent Parts and materials 51,680 6 Worker motion =position a 119,340 14 Floor, walkways, or ground surfacesa 168,620 20 Hand tools 29,420 3.5 Vehicles a 88,830 10 Health care patienta 57,220 6.7 Chemicals and chemical products 11,070 1.3 Containersa 124,700 15 Furniture and fixtures 36,700 4 Machinery 40,940 4.8 Source: From Bureau of Labor Statistics, United States Department

of Labor Workplace Injuries and Illnesses in 2004.

Available at http: ==bls.gov.

a Five most frequent sources of injury.

TABLE 1.6Exposure=Accident Type by Number and Percentfor the Service Industry

Type of Accidents Number Percent Struck by an objecta 101,390 12 Struck against an object 51,670 6 Caught in or compressed or crushed 25,290 3 Fall to lower level 46,820 5.5 Fall on same levela 130,260 15 Slips or trips without a fall 27,400 3 Overexertiona 227,350 27 Lifting a 126,380 15 Repetitive motion 27,180 3.2 Exposure to harmful substance

or environment

36,070 4 Transportation accidentsa 51,070 6 Fires and explosions 1,100 0.1 Assaults =violent acts 22,790 2.7 Source: From Bureau of Labor Statistics, United States Department

of Labor Workplace Injuries and Illnesses in 2004.

Available at http: ==bls.gov.

a Five most frequent exposures or type of accidents that led to an injury.

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data give us some information to start our search for the hazards that contributed tothese injuries.

1.8 OCCUPATIONAL ILLNESSES IN THE SERVICE INDUSTRY

Occupational illnesses have always been underreported For this reason, they donot seem to get the same attention as injuries since their numbers or causes are not

of epidemic proportions The reasons why illnesses are not reported include thefollowing:

. Not occurring in real time and usually having a latency period before signs

and symptoms occur

. Not readily observable and have been linked to personal habits and

expo-sure from hobbies There is the question of multiple expoexpo-sures and

syner-gistic effects on-the-job and off-the-job

. Not always easy to detect cause and effect relationships.

. Often difficult to diagnose since many exhibit flu or cold symptoms

These are not excuses for not pursuing preventive strategies, but an explanation ofwhy occupational illnesses are more difficult to accurately describe and identify theirroot cause The 84,896,300 employees experienced 131,500 (53%) cases of illnessduring 2004 according to the Bureau of Labor Statistics This compares to the totalnumber of illnesses reported by all of industry that equaled 249,000 of which 53%was attributed to the service industry The most common reported types of occupa-tional illnesses for this period are found in Table 1.7

The remainder of this book is directed toward managing, preventing, and ling hazards that occur within the goods and material service sector of the serviceindustry This includes the wholesale trade, retail trade, and warehousing sectors

control-It is important to keep in mind that because of the complexity and diversitywithin the industry sectors of the service industry, no cookie cutter approach could

be used nor is a one-size-fits-all approach possible There has to be a mixing of

TABLE 1.7Occupational Illnesses by Number of Cases and Percentfor the Service Industry

Illness Type Number Percent Skin diseases and disorders 24,900 19 Respiratory conditions 13,000 10 Poisoning 2,000 1.5 Hearing loss 4,000 3 All others 87,400 66.5 Source: From Bureau of Labor Statistics, United States Department of Labor.

Workplace Injuries and Illnesses in 2004 Available at http: ==bls.gov.

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information and data from diverse sources such as the NAICS and the outdated SIC,

since all agencies have not changed to the new system Also, even within the

supersectors and the sectors themselves there is not a common approach to

the management of safety and health, identification of hazards compatible, or the

same approach for each varied sector, nor should we expect these to be This is

the reason that by consulting the table of contents of this book and Industrial Safety

and Health for Goods and Materials Services, Industrial Safety and Health

for Infrastructure Services, and Industrial Safety and Health for Administrative

Services, decisions can be made regarding which book would be most useful to

your particular business In some cases, one book will fulfill a company’s safety and

health needs while in other cases all the four books will be most beneficial

REFERENCES

Bureau of Labor Statistics, United States Department of Labor Available at http:==www.bls

gov, Washington, 2007

Bureau of Labor Statistics, United States Department of Labor National Census of Fatal

Occupational Injuries in 2005 Available at http:==bls.gov

Bureau of Labor Statistics, United States Department of Labor Workplace Injuries and

Illnesses in 2004 Available at http:==bls.gov

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2 Educational Services

The education and health services supersector comprises two divisions: the

educa-tional services sector (sector 61), and the health care and social assistance sector

(sector 62) Only privately owned establishments are included in this discussion;

publicly owned establishments that provide education or health services are included

in government

The educational services sector (61) comprises establishments that provide

instruction and training in a wide variety of subjects Instruction and training are

provided by specialized establishments, such as schools, colleges, universities, and

training centers

The North American Industrial Classification System (NAICS) categorizes the

health care and social assistance sector in the following manner:

Educational services (61)

Educational services (611000)

Elementary and secondary schools (611100)

Junior colleges (6112000)

College, universities, and professional Schools (611300)

Business school and computer and management training (611400)

Technical and trade schools (611500)

Other schools and instruction (611600)

Educational support services (611700)

A typical university building with students coming and going

13

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2.1 EDUCATIONAL SERVICES

Educational Services have some factors that make them unique About one in fourAmericans are enrolled in educational institutions Educational services is the secondlargest industry, accounting for about 13 million jobs Most teaching positions—which constitute almost half of all educational services jobs—require at least abachelor’s degree, and some require a master’s or doctoral degree Retirements in anumber of education professions will create many job openings

Education is an important part of life The amount and type of education thatindividuals receive are a major influence on both the types of jobs they are able tohold and their earnings Lifelong learning is important in acquiring new knowledgeand upgrading one’s skills, particularly in this age of rapid technological andeconomic changes The educational services industry includes a variety of institu-tions that offer academic education, vocational or career and technical instruction,and other education and training to millions of students each year

Because school attendance is compulsory until at least age 16 in all 50 states andthe District of Columbia, elementary, middle, and secondary schools are the mostnumerous of all educational establishments They provide academic instruction tostudents in kindergarten through grade 12 in a variety of settings, including publicschools, parochial schools, boarding and other private schools, and military acad-emies Some secondary schools offer a combination of academic and career andtechnical instruction

Postsecondary institutions—universities, colleges, professional schools, nity or junior colleges, and career and technical institutes—provide education andtraining in both academic and technical subjects for high-school graduates and otheradults Universities offer bachelors, masters, and doctoral degrees, while collegesgenerally offer only the bachelor’s degree Professional schools offer graduatedegrees in fields such as law, medicine, business administration, and engineering.The undergraduate bachelor’s degree typically requires 4 years of study, whilegraduate degrees require additional years of study Community and junior collegesand technical institutes offer associate degrees, certificates, or other diplomas,typically involving 2 years of study or less Career and technical schools providespecialized training and services primarily related to a specific job They includecomputer and cosmetology training institutions, business and secretarial schools,correspondence schools, and establishments that offer certificates in commercial artand practical nursing

commu-This industry also includes institutions that provide training and services toschools and students, such as curriculum development, student exchanges, andtutoring Also included are schools or programs that offer nonacademic or self-enrichment classes, such as automobile driving and cooking instruction, amongother things

School conditions often vary from town to town Some schools in poorerneighborhoods may be rundown, have few supplies and equipment, and lack airconditioning Other schools may be new, well equipped, and well maintained.Conditions at postsecondary institutions are generally very good Regardless of thetype of conditions in elementary and secondary schools, seeing students develop and

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enjoy learning can be rewarding for teachers and other education workers However,

dealing with unmotivated students or those with social or behavioral problems can be

stressful and require patience and understanding

Most educational institutions operate 10 months a year, but summer sessions for

special education or remedial students are not uncommon; institutions that cater to

adult students, and those that offer educational support services, such as tutoring,

generally operate year-round as well Education administrators, office and

adminis-trative support workers, and janitors and cleaners often work the entire year Night

and weekend work is common for teachers of adult literacy and remedial and

self-enrichment education, for postsecondary teachers, and for library workers in

post-secondary institutions Part-time work is common for this same group of teachers, as

well as for teacher assistants and school bus drivers The latter often work a split

shift, driving one or two routes in the morning and afternoon Drivers are assigned to

drive students on field trips, to athletic and other extracurricular activities, or to

midday kindergarten programs work additional hours during or after school (see

Figure 2.1) Many teachers spend significant time outside of school preparing for

class, doing administrative tasks, conducting research, writing articles and books,

and pursuing advanced degrees

Despite occurrences of violence in some schools, educational services is a

relatively safe industry There were 2.7 cases of occupational injury and illness per

100 full-time workers in private educational establishments in 2003, compared with

5.0 in all industries combined

FIGURE 2.1 Qualified drivers utilized buses like these to safely transport students to all

types of events

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