Learning Objectiveso After studying the chapter, you should be able to: n Describe what management is, why management is important, what managers do, and how managers utilize organizatio
Trang 1FUNDAMENTALS OF MANAGEMENT
BY: LAI VAN TAI
Trang 2Chapter
INTRODUCTION
Trang 3Learning Objectives
o After studying the chapter, you should be able to:
n Describe what management is, why management is
important, what managers do, and how managers utilize organizational resources efficiently and effectively to
achieve organizational goals
n Distinguish among planning, organizing, leading, and
controlling (the four managerial functions), and explain how managers’ ability to handle each one can affect organizational performance
Trang 4Learning Objectives (cont’d)
n Differentiate among three levels of management, and
understand the responsibilities of managers at different levels in the organizational hierarchy
n Identify the roles managers perform, the skills they
need to execute those roles effectively and the way new information technology is affecting these roles and skills
n Discuss the principal challenges managers face in
today’s increasingly competitive global environment
Trang 5n People Ø Skills Ø Knowledge Ø Information
n Raw materials Ø Machinery Ø Financial capital
Trang 6Management Key Concepts
o Organization
n People working together and coordinating their actions
to achieve specific goals
o Goal
n A desired future condition that the organization seeks to
achieve
Trang 7Organizational Performance
o Organizational Performance
n A measure of how efficiently and effectively managers
are using organizational resources to satisfy customers and achieve goals
o Efficiency
n A measure of how well or productively resources are
used to achieve a goal (Doing things right)
o Effectiveness
n A measure of the appropriateness of the goals an
organization is pursuing and the degree to which they are achieved (Doing the right things)
Trang 8Efficiency and Effectiveness
Figure 1.1
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Trang 9Four Functions of Management
Figure 1.2
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Trang 10Managerial Functions
o Henri Fayol
n First outlined the four managerial functions in his book
General Industrial Management
n Managers at all levels in all organizations perform each of
the functions of Planning, Organizing, commanding, Coordinating, Controlling (NOW: planning, organizing, leading, and controlling)
Trang 11o Identifying and selecting appropriate goals and
courses of action for an organization.
n The planning function determines how effective and
efficient the organization is and determines the strategy
of the organization
o Three Steps in the Planning Process:
Trang 12o Structuring working relationships in a way that
allows organizational members to work together to achieve organizational goals.
o Organizational Structure
n A formal system of task and reporting relationships that
coordinates and motivates organizational members
n Creating organizational structure:
o Grouping employees into departments according to the tasks
performed.
o Laying out lines of authority and responsibility for organizational
members.
Trang 13o Articulating a clear vision to follow, and energizing
and enabling organizational members so they
understand the part they play in attaining
organizational goals.
n Leadership involves using power, influence, vision,
persuasion, and communication skills
n The outcome of leadership is highly motivated and
committed organizational members
Trang 14o Evaluating how well an organization is achieving its
goals and taking action to maintain or improve
performance.
n Monitoring individuals, departments, and the
organization to determine if desired performance standards have been reached
n Taking action to increase performance as required
n The outcome of control is the ability to measure
performance accurately and to regulate the organization for efficiency and effectiveness
Trang 15Types of Managers
o Levels of Management
n First-line managers
o Responsible for day-to-day operations Supervise people
performing activities required to make the good or service
n Middle managers
o Supervise first-line managers Are responsible to find the best
way to use departmental resources to achieve goals.
n Top managers
o Responsible for the performance of all departments and have
cross-departmental responsibility.
o Establish organizational goals and monitor middle managers
o Form top management team along with the CEO and COO.
Trang 16Levels of Management
Figure 1.3
TOP managers
MIDDLE managers
FIRST LINE managers
Non-managerial Employees
LAI VAN TAI
Trang 17Relative Amount of Time That Managers Spend on the Four Managerial Functions
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Trang 18Roles of a Manager
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Trang 19Decisional Roles
o Roles associated with methods managers use in
planning strategy and utilizing resources:
to initiate and to invest resources in
crisis
functions and divisions, setting the budgets of lower managers
managers, unions, customers, or shareholders
Trang 20Informational Roles
o Roles associated with the tasks needed to obtain
and transmit information in the process of
managing the organization:
and external environment
attitudes and behavior of employees
the way people in and out of the organization respond to it
Trang 21Interpersonal Roles
o Roles that managers assume to provide direction
and supervision to both employees and the
organization as a whole:
what it is seeking to achieve
employee performance
and groups both inside and outside the organization
Trang 22Managerial Skills
o Conceptual Skills
n The ability to analyze and diagnose a situation and
distinguish between cause and effect
o Human Skills
n The ability to understand, alter, lead, and control the
behavior of other individuals and groups
o Technical Skills
n The specific knowledge and techniques required to
perform an organizational role
Trang 23Skill Types Needed by Managerial Levels
LAI VAN TAI
Trang 24Challenges for Management
in a Global Environment
o Increasing Number of Global Organizations.
o Building a Competitive Advantage.
o Maintaining Ethical Standards.
o Managing a Diverse Workforce.
o Utilizing Information Technology and E-commerce.
Trang 25Why Study Management?
o Proper management directly impacts improvements
in the well-being of a society.
o Studying management helps people to understand
what management is and prepares them accomplish managerial activities in their organizations.
o Studying management opens a path to a
well-paying job and a satisfying career.
Trang 26- Concept definition
- Assumptions for behavioral reasonably
-Should have clear objectives
-All alternatives should be clearly determined
-Weight of criteria should be clearly state and fixed / showing favorable levels of decision makers
-Enough time and cost for collect data and info for decision making
-The final decision always being the best choice to achieve objectives
DECISION MAKING
Trang 27DECISION MAKING - DECISION TYPES
o According to problems structure
n Structured problems à programmed decision
n Unstructured problems à not in program decision
o According to features/circumstances of problems
n Certainty
n Uncertainty
n Risk
Trang 28DECISION MAKING PROCESS
Trang 29DECISION UNDER UNCERTAIN CIRCUMSTANCES
(PAYS OFF MATRIX)
Trang 30o Maximax (optimistic - Best among the best)
DECISION UNDER UNCERTAIN CIRCUMSTANCES
Alternativ es
Trang 31o Maximin (pessimistic - Best among the Worst)
DECISION UNDER UNCERTAIN CIRCUMSTANCES
Trang 32o Equal likely
DECISION UNDER UNCERTAIN CIRCUMSTANCES
Alternativ es
Trang 34o Hurwicz (with α = 0.3)
Hi = α Max(Sj) + (1-α).Min(Sj)
DECISION UNDER UNCERTAIN CIRCUMSTANCES
Alternativ es
Trang 36DECISION UNDER RISK CONDITIONS
o Using Decision tables
n EMV approach
n EVWPI (Expected value with perfect information) = Pj*Max(Sj)
n EVPI (Price of Info) = EVWPI – Max EMV = 810 – 434 = 376
Alternativ es
Trang 37DECISION UNDER RISK CONDITIONS
o Using Decision tables
n EMV approach
o EVPI (Expected value of perfect information)
n Min EOL (Expected Opportunity of loss)
Trang 38DECISION UNDER RISK CONDITIONS
o Using Decision tables
n EMV approach
o EVPI (Expected value of perfect information)
n Min EOL (Expected Opportunity of loss)
o Using Decision tree
n Assumptions
n 5 Steps for decision making
o Problem statement
o Draw the tree
o Add prob For each status node
o Estimate profit/ loss for each node
o Use EMV for calculation and choice
Trang 39Decision Tree sample
Trang 40Chapter
The Evolution of Management Thinking
Trang 41Learning Objectives
o After studying the chapter, you should be able to:
n Describe how the need to increase organizational
efficiency and effectiveness has guided the evolution of management theory
n Explain the principle of job specialization and division of
labor, and tell why the study of person-task relationships
is central to the pursuit of increased efficiency
n Identify the principles of administration and organization
that underlie effective organizations
n Trace the change in theories about how managers should
behave to motivate and control employees
Trang 42Learning Objectives (cont’d)
n Explain the contributions of management science to the
efficient use of organizational resources
n Explain why the study of the external environment and
its impact on an organization has become a central issue
in management thought
Trang 43Management Theories
o Evolution of Modern Management
n Began in the industrial revolution in the late 19th century
as:
o Managers of organizations began seeking ways to better satisfy
customer needs.
o Large-scale mechanized manufacturing began to supplanting
small-scale craft production in the ways in which goods were produced.
o Social problems developed in the large groups of workers
employed under the factory system.
o Managers began to focus on increasing the efficiency of the
worker-task mix.
Trang 44Job Specialization and the Division of Labor
o Adam Smith (18th century economist)
n Observed that firms manufactured pins in one of two
different ways:
o Craft-style—each worker did all steps
o Production—each worker specialized in one step.
n Realized that job specialization resulted in much higher
efficiency and productivity
o Breaking down the total job allowed for the division of labor in
which workers became very skilled at their specific tasks.
Trang 45Evolution of Management Thoughts
o Classical approach (scientific, administrative
management)
o Behavioral approach (people focus)
o Quantitative approach
o Systems perspective
o Contingency approach (situational)
o Information technology & beyond
Trang 46The Evolution of Management Theory
Figure 2.1
Source:
LAI VAN TAI
Trang 48F.W Taylor and Scientific Management
o Scientific Management
n The systematic study of the relationships between
people and tasks for the purpose of redesigning the work process for higher efficiency
o Defined by Frederick Taylor in the late 1800’s to replace
informal rule of thumb knowledge.
o Taylor sought to reduce the time a worker spent on each
task by optimizing the way the task was done.
Trang 49Four Principles of Scientific Management
oPrinciples to increase efficiency:
1. Study the ways jobs are performed now and determine new ways to do them
o Gather detailed time and motion information.
o Try different methods to see which is best.
2. Codify the new methods into rules
o Teach to all workers the new method.
3. Select workers whose skills match the rules
4. Establish fair levels of performance and pay a premium for higher performance
o Workers should benefit from higher output
Trang 50Problems with Scientific Management
o Managers frequently implemented only the
increased output side of Taylor’s plan.
n Workers did not share in the increased output
o Specialized jobs became very boring, dull.
n Workers ended up distrusting the Scientific Management
method
o Workers could purposely “under-perform.”
n Management responded with increased use of machines
and conveyors belts
Trang 51Frank and Lillian Gilbreth
o Refined Taylor’s work and made many
improvements to the methodologies of time and motion studies.
n Time and motion studies
o Breaking up each job action into its components.
o Finding better ways to perform the action.
o Reorganizing each job action to be more efficient.
o Also studied worker-related fatigue problems
caused by lighting, heating, and the design of tools and machines.
Trang 52Henry Gantt
o Scheduling chart à project management
o Bonus system from consequence of higher
productivity due to tasks specialization
Trang 53The Evolution of Management Theory
Figure 2.1
Source:
LAI VAN TAI
Trang 54Administrative Management Theory
n Developed the concept of bureaucracy as a formal system
of organization and administration designed to ensure
efficiency and effectiveness
Trang 55Fayol’s Principles of Management
Trang 57Weber’s Five Principles of Bureaucracy
o Authority is the power to hold people accountable
for their actions.
o Positions in the firm should be held based on
performance, not social contacts.
o Position duties are clearly identified so that people
know what is expected of them.
o Lines of authority should be clearly identified such
that workers know who reports to who.
o Rules, standard operating procedures (SOPs), and
norms guide the firm’s operations.
Trang 58Behavioral Management Theory
o Behavioral Management
n The study of how managers should behave to motivate
employees and encourage them to perform at high levels and be committed to the achievement of organizational goals
n Focuses on the way a manager should personally manage
to motivate employees
Trang 59Behavioral Management
o Mary Parker Follett
n An influential leader in early managerial theory
n Organization could be viewed from both individual & group
behavior (group ethnic rather than individual)
n Held a horizontal view of power and authority in
organizations
o Suggested workers help in analyzing their jobs for improvements
-the worker knows -the best way to improve -the job.
o If workers have relevant knowledge of the task, then they should
control the task.
Trang 60The Hawthorne Studies
o Studies of how characteristics of the work setting
affected worker fatigue and performance at the
Hawthorne Works of the Western Electric Company from 1924-1932.
n Worker productivity was measured at various levels of
light illumination
n Researchers found that regardless of whether the light
levels were raised or lowered, worker productivity increased
Trang 61The Hawthorne Studies
o Human Relations Implications
n Hawthorne effect—workers responded to the attention
they received and were more productive.
n Managers should be behaviorally trained to manage
subordinates to elicit their cooperation and increase
their productivity
members (both “rate busters” and “chiselers”)
o Group influence on individual behavior significantly
n Gave rise to the field of Organizational Behavior
o The study of the factors that have an impact on how individuals
and groups respond to and act in organizations.
Trang 62Theory X and Theory Y
o Douglas McGregor proposed the two different sets
of assumptions about workers.
n Theory X assumes the average worker is lazy, dislikes
work and will do as little as possible
o Managers must closely supervise and control through reward
and punishment.
n Theory Y assumes workers are not lazy, want to do a
good job and the job itself will determine if the worker likes the work
o Managers should allow workers greater latitude, and create an
organization to stimulate the workers.
Trang 63Theory X versus Theory Y
Figure 2.3
Source:
LAI VAN TAI