How quality, value, image, and satisfaction create loyalty at a chinese telecom Customer satisfaction
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Journal of Business Research xxx (2008) xxx-xxx
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ELSEVIER
Contents lists available at ScienceDirect
Journal of Business Research
gounmes OF USINESS RESEARCH
How quality, value, image, and satisfaction create loyalty at a Chinese telecom
Fujun Lai*', Mitch Griffin®*, Barry J Babin °?
Ww
* College of Business University of Southern Mississippi-Gulf Coast, Long Beach, MS 39560, United States
> Department of Marketing, Foster College of Business, Bradley University, Peoria, IL 61625, Bradley University, United States
© The Max P Watson, Jr Professor of Business, Louisiana Tech University, Ruston, LA 71272, United States
Article history:
Received 1 August 2007
Received in revised form 1 September 2008
Accepted 1 October 2008
Available online xxxx
This study proposes and tests an integrative model to examine the relations among service quality, value, image, satisfaction, and loyalty in China Analysis of survey data from 118 customers of a Chinese mobile communications company reveals that service quality directly influences both perceived value and image perceptions, that value and image influence satisfaction, that corporate image influences value, and that both customer Satisfaction and value are significant determinants of loyalty Thus, value has both a direct and
Keywords: indirect (through satisfaction) impact on customer loyalty Other variables mediate the impact of both service
Satisfaction
Loyalty
Image
Mobile communications
China
© 2008 Elsevier Inc All rights reserved
1 Introduction
Telecommunication companies are advancing technology tremen-
dously As a result, they face intense competition, including competi-
tion from sources not previously existing Perhaps nowhere is this
competition more challenging than in China The Chinese mobile
communications market is now the largest total market and remains
fast-growing, dynamic, and vibrant (Nie and Zeng, 2003) Over half a
billion Chinese consumers own and use a mobile phone (Nie and Zeng,
2003) The Chinese government's recent restructuring of state-owned
monopolistic telecommunication system and further deregulation has
led to a more open and free market system (Wang et al., 2004) In
January 2002, the Chinese government changed policy, allowing four
major telecommunication companies (China Mobile, China Netcom,
China Telecom, and China Unicom) to offer fixed network telecom-
munication, mobile communication, and other basic communication
services Today, the Chinese telecommunication industry is intensely
competitive (Loo, 2004)
How does a firm survive under such turbulent conditions? Tradition-
ally, mobile and land phone providers competed fiercely for new
customers In the U.S., customers were provided with financial incentives
*® The authors appreciate the reviewers’ comments and Michel Laroche's guidance
throughout the revision process,
* Corresponding author Tel.: +1 309 677 2287; fax: +1 309 677 3374
E-mail addresses: fujun.lai@usm.edu (F Lai), mg@bradley.edu (M Griffin),
bbabin@latech.edu (B,J Babin)
1 Tel; +1 228 865 4529; fax: +1 228 865 4588,
2 Tel.: +1 318 257 4012; fax: +1 318 257 4253
0148-2963/$ - see front matter © 2008 Elsevier Inc All rights reserved
doi:10.1016/j.jbusres.2008.10.015
to sign up or switch service from one provider to another Over time, and
with the increased saturation of the market, companies have come to
realize their performance can improve by focusing more on retaining customers than constantly acting in a conquest mode As the Chinese market provides an increasing range of opportunities for consumers, how can telecommunication service providers maintain customer loyalty? The present study tests a model of customer loyalty among customers of a telecommunications firm in a collectivist society The model examines the inter-connections among evaluation of service quality, customer perceived value, perceptions of corporate image, customer satisfaction, and loyalty The research offers theoretical contributions and extends our understanding of consumer loyalty Additionally, those providing technological services in collectivist cultures will find practical insight
2 Background, theoretical development, and research hypotheses 2.1 The need for the study
Although customer loyalty is increasingly seen as a prime determi- nant of long-term financial performance in competitive markets (Jones
and Sasser, 1995; Reichheld, 1996), there are clear gaps in our knowledge
of the antecedents of loyalty First, and the primary purpose of this research, is to examine an integrated model of loyalty While quality, consumer satisfaction, and value are viewed as key building blocks of
customer loyalty (Babin and Attaway, 2000; Bolton and Drew, 1991;
Zeithaml, 1988), research generally considers only the simple bivariate links between service evaluation (quality, satisfaction, and value), image, and loyalty which may mask true relationships
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Please cite this article as: Lai F, et al., How quality, value, image, and satisfaction create loyalty at a Chinese telecom, J Bus Res (2008),
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7
hà
Image
Fig 1 Conceptual model,
Second, research examining corporate image focuses mostly on goods
producing firms and on retail stores (e.g Bloemer and Ruyter, 1997;
Donovan and Rossiter, 1982; Dowling, 1988; Mazursky and Jacoby, 1986;
Nguyen and LeBlanc, 1998) Little work reports on customers’ image
assessments of service firms Further, researchers have not integrated the
role of corporate image into customer loyalty, especially among high-
tech service firms or service firm consumers outside the U.S.A
Third, most previous service research examines a western cultural
context U.S and European consumers participate in and are socialized
within a predominantly capitalistic marketplace (Trompenaars, 1994)
Applying western-developed theory and theoretical inter-connections
between consumer service evaluations and true customer loyalty may
not be universally appropriate Researchers argue that cultural idiosyn-
cratic characteristics may result in different relationship patterns and
different strengths of relationships across cultures (Clark, 1990;
Dabholkar, 1995) Limited evidence suggests that consumers do not
become loyal the same way in different cultures For example, one study
of German mobile communication consumers finds service price, phone
number portability, and benefit perception most affect loyalty (Gerpott
et al., 2001) A study of Korean consumers, on the other hand, reports
brand image, perceived service quality, and the perceptions of switching
costs better determine loyalty (Kim et al., 2004) Research examining
Turkish mobile communications consumers suggests service quality is
necessary, but insufficient, to create loyalty (Aydin and Ozer, 2005) Lee
et al (2001) find that switching costs strongly affect the satisfaction >
loyalty relationship for French mobile consumers Finally, Lee and
Ulgado (1997) find corporate image, low price, and consistent quality
affect U.S consumer loyalty Generally, Asian cultures see the less
tangible characteristics of service as more important (Mattila, 1999)
Marketers face a challenge in applying western-derived theory in
China where rapid economic growth, social transition, and a unique
culture shape consumer behavior (Zhao et al., 2006a) Thus, Chinese
consumers’ reactions to service providers and loyalty formation may be
quite unique On the other hand, the core constructs are likely universal
and the relationship among them could remain reasonably consistent
across cultural and structural contexts To summarize, the current study
simultaneously examines the relationship among service quality, per-
ceived value, customer satisfaction, corporate image, and customer loyalty
among Chinese consumers Fig 1 displays the proposed model
2.2 Service quality, value, and satisfaction
Several researchers examine links between and among service
quality, value, and satisfaction (e.g Cronin et al., 2000; Garbarino and
Johnson, 1999; Spreng et al., 1996) Not surprisingly, they find that high
service quality and high value correlate with relatively high customer
satisfaction (e.g Cronin et al., 2000) While some suggest that satisfaction drives quality, the preponderance of evidence indicates that quality drives satisfaction (Dabholkar, 1995) The basis of links from service quality and value to satisfaction is Bagozzi's (1992) and Lazarus’ (1991) framework of appraisal — emotional response — coping Adapting the framework to a service context suggests that the more cognitively-oriented service quality and value appraisals may lead to emotive satisfaction, which in turn drives loyalty (e.g Chenet et al., 1999;
Ennew and Binks, 1999; Woodruff, 1997) Overall the service quality >
satisfaction causal order receives considerable support and empirical
validation (Brady and Robertson, 2001; Gotlieb et al., 1994) Further, the
quality — satisfaction link holds up across different cultures and explains more variance in customer loyalty (Brady and Robertson, 2001) Therefore, the first hypothesis is:
H, Service quality has a significant, positive effect on customer satisfaction
In addition to the studies above, Fornell et al., (1996) report that the top two determinants of customer satisfaction are perceived quality and perceived value Thus, the second hypothesis is:
Hp Perceived value has a significant, positive effect on customer satisfaction
Value is at the heart of what consumers pursue from a marketing exchange While value is operationalized in different ways, the general definition of value is a consumer's perception of the subjective worth of some activity or object considering all net benefits and costs of consumption (Babin et al., 1994) In the present study, the relevant consumption act is the overall service received from atelecommunication provider Perceived quality will positively influence value, while price/ cost will negatively influence value (Chang and Wildt, 1994; Hellier
et al., 2003) Logically, high quality is not a prerequisite for value because a reduction in quality can be offset by lower overall costs However, research supports a positive relationship between quality
and value (e.g Andreassen and Lindestad, 1998; Choi et al., 2004; Cronin et al., 2000; Zins, 2001) Therefore, the third hypothesis is:
H; Service quality has a significant, positive effect on perceived value 2.3 Corporate image
Corporate image is another important factor in the overall service
evaluation (Bitner, 1991; Grénroos, 1988; Gummesson and Grénroos,
1988) According to Grénroos (1988) and Keller (1993), corporate image
is a perception of an organization held in consumer memory and works doi:10.1016/j.jbusres.2008.10.015
Please cite this article as: Lai F, et al., How quality, value, image, and satisfaction create loyalty at a Chinese telecom, J Bus Res (2008),
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as a filter which influences the perception of the operation of the
company
Attitude theory suggests that service evaluations are the leading
cause of corporate image and that these attitudes increase in predictive
value as they become more accessible in memory (Fazio, 1989; Fazio
and Zanna, 1978) Direct experience makes attitudes more accessible
and more predictive of future behaviors Oliver (1980) claims that a
consumer's attitude towards a product/service choice is a function of
the consumer's initial attitude at the time of purchase/encounter and
his or her satisfaction with a particular consumption experience
Selnes (1993) posits that performance quality affects a global,
more general, evaluation of the brand Along the same line, Ostrowski
et al (1993) examine airline service and arguing that “positive
experience over time (following several good experiences) will
ultimately lead to positive image” (p.23) Corporate image stems
from all of a customer's consumption experiences, and service quality
is representative of these consumption experiences Hence, the
perception of service quality directly affects the perception of
corporate image (Aydin and Ozer, 2005):
Hạ Service quality has a significant, positive effect on corporate
image
Andreassen and Lindestad (1998) posit that corporate image,
through a filtering effect, impacts a customer's evaluation of service
quality, value, and satisfaction In other words, corporate image
creates a halo effect on customer satisfaction In this study, a
cumulative or relational level measure reflecting a customer's overall
impression and mental picture of the firm represents corporate image
(Bloemer et al., 1998; Zimmer and Golden, 1988) Consumers who
develop a positive mental schema of a brand will tend toward high
customer satisfaction through a halo effect where all things associated
with the brand are similarly valenced As such:
Hs Corporate image has a significant, positive effect on customer
satisfaction
Value extends in its conception beyond the functional aspect to
include the more hedonic, social, emotional, and experiential compo-
nents (Babin et al., 1994; Holbrook, 1994) A positive image makes a
consumption experience more gratifying, thus helping customers
experience pleasurable social and emotional benefits Therefore:
Hg Corporate image has a significant, positive effect on perceived value
2A, Loyalty
Although ample evidence suggests significant, bivariate relation-
ships between service evaluations and their outcomes such as word-
of-month, referral, and retention, the links between these three
service evaluation variables (i.e quality, value, and satisfaction) and
outcome measures are still unclear Cronin et al.'s (2000) review
reveals little uniformity concerning which of the three variables of
service evaluation, or their combinations, directly affect outcome
measures The model structure appears highly dependent on the
nature of the study and the time period of the paper
The extant studies are categorized into one of three model structure
types (Cronin et al., 2000): a satisfaction model, a value model, or an
indirect model In satisfaction models, the primary and direct linkis from
customer satisfaction to consumption outcome (consequences like
behavioral intentions) measures (e.g Ennew and Binks, 1999; Fornell
et al., 1996; Hallowell, 1996) Value models feature perceived value,
rather than satisfaction, as the primary and direct mechanism linking
service perceptions to consumption outcomes (e.g Chang and Wildt,
1994; Cronin et al., 1997) Indirect models posit that service quality
influences customer loyalty only through value and satisfaction (e.g
Gotlieb et al., 1994; Patterson and Spreng, 1997; Roset and Pieters, 1997)
Table 1
Respondent profile
Male 66.9% <1000 27.3% Middle school 7.6% <3 months 172% Female 30.5% 1000- 15.1% High school 28.8% 3~6 months 6.0%
2000
Missing 2.5% 2000- 33.0% Tertiary 38.1% 6~12 months 8.6%
3000- 9.5% College (4 years) 23.7% 1-3 years 36.2%
4000
>4000 15.1% Graduate 1.7% >3 years 32.0%
Partial examination of the simple bivariate links between any of the three constructs and loyalty may either mask or overstate the true
relationship due to omitted variable bias To address this issue, Cronin
et al (2000) propose a model in which all three variables (quality, value, and satisfaction) directly lead to loyalty simultaneously:
Hy Customer satisfaction has a significant, positive effect on loyalty
Hg Perceived value has a significant, positive effect on loyalty
Hạ Service quality has a significant, positive effect on loyalty Corporate/brand image can also affect customer loyalty Andreas- sen and Lindestad (1998) examine the role of corporate image in the formation of customer loyalty in the service sector and find both an indirect and direct influence of image on loyalty Hart and Rosenber- ger (2004) replicate the Andreassen and Lindestad study in Australia
In their paper, Hart and Rosenberger report that image has a
“marginally significant” direct effect on customer loyalty, but a substantial effect mediated by customer satisfaction
Therefore, a positive corporate image appears to stimulate loyalty for
a company While the indirect effects may be greater, a direct relationship between image and loyalty remains even in their presence: Hip Corporate image has a significant, positive effect on customer loyalty
3 Methodology 3.1 Sampling and data collection The survey sample is from customers of one of China's largest telecommunications providers Due to research budget constraints, 1000 customers were randomly selected from the company's database, excluding customers contacted in the pilot test (see below) A questionnaire, cover letter, and postage paid return envelope were mailed to these 1000 individuals Following Dillman's (1999) total design method, reminder postcards were sent out approximately two weeks after the initial mailing, followed by a second survey mailing approxi- mately one month later to those who had not returned questionnaires
In total, the mailings yielded 137 responses There were 19 unusable questionnaires due to relatively high portions of missing data within these cases Subsequent data analyses were conducted on the 118 usable questionnaires, representing an 11.8% response rate While certainly lower than hoped for, this response rate is comparable to other studies
conducted in China (cf Lai et al., 2007; Zhao et al., 2007, 2006b) These
low response rates are common in South-East Asia and are attributable to
numerous structural and cultural factors (see Harzing, 2000; Zhao et al.,
2006a) Table 1 shows key demographic characteristics of the customers 3.2 Measures
To enhance the content validity of the measures, a number of steps were taken Wherever possible, existing measures were adopted To
assist with translation, the measures were first discussed with a panel of
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Table 2
Measurement model
Fit indexes:
NFI=0.97; NNFI=0.98; CFI=0.99
RMSEA =0.081
* Standardized factor loading, all are significant at 0.05 level
17 managers (Zhao et al., 2006a) Managers were interviewed
individually and asked to review the questionnaire and assess the
suitability, readability, and ambiguity (see Dillman, 1999) The ques-
tionnaire was iteratively revised based on feedback received from the
managers
The revised questionnaire was then pilot tested Questionnaires
were mailed to 150 randomly selected customers and 20 useable
responses were received The questionnaire was further revised
according to the preliminary analysis based on the pilot data The
final version of the questionnaire is discussed below
The five elements of Parasuraman et al (1988) SERVQUAL: tangible
(SQ1), responsiveness (SQ2), reliability (SQ3), assurance (SQ4), and
empathy (SQ5), assess overall service quality However, these items
capture a customer's perception of service performance rather than
the expectations-gap score approach (Babakus and Boller, 1992;
Cronin and Taylor, 1992, 1994; Dabholkar et al., 2000) These items
are on a 7-point Likert scale
Perceived value is an overall tradeoff of “get” versus “give-up”
(Zeithaml, 1988) Two items measure value — “Overall, the service |
receive from company X is valuable” (VA1) and “The service quality |
receive from company X is worth my time, energy, and efforts” (VA2) -
adapted from Choi et al (2004) Both items are on a seven-point Likert
scale, ranging from “Strongly Disagree” to “Strongly Agree.”
Customer satisfaction is an overall global reaction to the
consumption experience (Stank et al., 1999) The present study uses
two items, “How satisfied are you with the services you receive from
company X” (SA1) and “Overall, how satisfied are you with company
X” (SA2) Both items are on a seven-point scale from “Very
Dissatisfied” to “Very Satisfied.”
Corporate image has four indicators Three reflect the company's
overall reputation, prestige, and brand reputation (Zeithaml, 1988; Selnes,
1993) — “Please rate Company X's reputation” (IM1), “Please rate Company
X's prestige” (IM2), and “Please rate the reputation of Company X's
products and services” (IM3) A fourth item compares reputation of the
target firm vis-a-vis the competitors (IM4; Selnes, 1993) All items are on a
seven-point scale, with the first three items anchored with “Very Low” and
“Very High” and the fourth item with “Much Worse” and “Much Better.”
Customer loyalty is measured with two items, one assessing
intention to repurchase and the other the willingness to recommend
to others (Zeithaml et al., 1996) The items asked “How probable is it
that you will switch to another mobile communication company in
the future” (LO1) and “How probable is it that you will recommend
company X's service to your friends and relatives” (LO2) In essence,
these items capture behavioral intentions or continuance commit- ment Both items are assessed on a seven-point scale ranging from
“Very Unlikely” to “Very Likely.”
4 Data analysis and results 4.1, Measurement model Results of the measurement analysis are shown in Table 2 The 7? statistic (110.1, 80 df; p=0.114) indicates the overall fit Thus, the measurement model fits well enough to suggest adequate validity and warrant a closer look
Item reliability and composite reliability estimates both assess reliability Factor loading estimates assess item reliability Generally, items with loadings of 0.7 or more have adequate item reliability (Hair
et al., 2006) As shown in Table 2, all standardized loading estimates
are above the 0.70 threshold The composite reliabilities for each dimension range from 0.84 to 0.94 Confirmatory factor analysis (CFA) establishes the construct validity of the proposed measurement model (Gerbing and Anderson, 1988; Hair et al., 2006) The indexes suggest a reasonable fit, as would be expected given the model 7 (NFI=0.97; CFI=0.99; RMSEA=0.08) Overall, the results support the theoretical measurement model
Comparing the variance extracted (AVE) estimates for each construct with the squared inter-construct correlations between the relevant constructs gives an indication of discriminant validity (see Table 3) The results in Table 3 show that the AVE is greater than the squared correlation estimate for each construct pair, providing additional support of discriminant validity (Fornell and Larcker, 1981) Common method variance (CMV) is also assessed (Zhao et al., 2006a) A worse fit for a one-factor model with all items loading on a single construct suggests that CMV does not pose a serious threat In this case, the one-factor test yields a y* of 170.6 with 90 df(p<0.001) Obviously, the one-factor fit is much worse than the proposed measurement model (difference in y?=60.5, df=10, p<0.0001) Overall, the results indicate that the study measures possess adequate fit, reliability, and validity Thus, the following section presents the structural results
4.2 Structural model testing Estimating a structural model corresponding to the hypothesized relationships assesses the research model (Fig 1) The + goodness-of- fit statistic is 110.1 with 80 df Estimates are shown in Fig 2 along with other fit indexes, all indicating an acceptable fit
4,3 Individual hypothesis testing Individual path estimates and the variance explained in the endogenous constructs (R”) provide a test of the research hypotheses
As shown in Fig 2, our model has high predictive power For value,
satisfaction, image, and loyalty, 71.4%, 87.3%, 62.5% and 37.7% of
variance is explained, respectively
Table 3 Construct correlation
Quality 0.885!
Image 0.790% 0.899
Square root of average variance extracted (AVE) is shown on the diagonal and in bold; Correlation coefficients are shown in the off diagonal; all correlations are significant at
the 0.05 level
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Họ: 107"
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: z Qe *p<0.05; **p<0.01;
NFI = 978; NNFI = 987; CFI = 99] Image Ự
Fig 2 Structural model with parameter estimates
The research model proposes that service quality has a direct,
positive relationship with perceived value, customer satisfaction,
and corporate image The path estimates in Fig 2 show service
quality is a significant predictor of both value (Hs; ö=0.370, p<0.01)
and corporate image (Hy; B=0.790, p<0.01) Service quality,
however, does not have a direct link with customer satisfaction
(H;; 6=0.018, p>0.05), but does influence customer satisfaction
indirectly, as both perceived value (H2; 6=0.436, p<0.01) and
corporate image (Hs; B=0.528, p<0.01) are significant predictors of
customer Satisfaction
The model also proposes that corporate image influences
perceived value directly (Hg) The data support this relationship
(B=0.522, p<0.01)
Four factors (quality, value, image, and satisfaction) are proposed
to simultaneously influence customer loyalty However, only the
coefficients from satisfaction (H7) and value (Hg) to loyalty are
significant (G=0.392 and 0.310; p<0.01 and 0.05, respectively) The
path coefficients from quality (Hg) and image (Ho) to loyalty are not
significant (B=0.107 and 0.009; p=0.901 and 0.419, respectively)
Thus, the data support H7 and Hg, but do not support Hg and Ho
The total effect of service quality on loyalty can be broken down
into an indirect component, working through value, and a direct
component, represented by Hg In this case, the indirect component is
0.42 (p<.001) and the direct component is 0.11 (ns) Therefore, the
mediated relationships through value, account for practically all of the
explained variance in loyalty attributable to service quality
4.4 Loyalty drivers
Satisfaction and value are the two significant, direct determinants
of loyalty (G=0.392 and 0.310, respectively—see Fig 2) A comparison
of total effects indicates that value affects loyalty more strongly than
does satisfaction (0.48 vs 0.39)
5 Discussion
The key objective of the study is to simultaneously examine the
relationship among service quality, perceived value, customer
satisfaction, corporate image, and customer loyalty In addition, the
study (1) tests the applicability of the model among Chinese
consumers and (2) extends the loyalty model into the service sector
Overall, results generally support the model Further, the model
appears both applicable in China and in a service setting
5.1 Satisfaction
In this study, examining the mediating role of customer satisfaction between other service evaluations and customer loyalty
is a key issue Results reveal customer satisfaction has significant mediation effects for relationships from perceived value and cor- porate image to loyalty In addition, while no direct link from ser- vice quality to satisfaction is present, satisfaction does mediate the quality — loyalty relationship through other variables Thus, the majority of the effect of both quality and image on loyalty is indirect (see Table 4)
The mediating power of satisfaction may be based on recency Customers feeling highly satisfied with an exchange may over- emphasize the influence of service quality, value, and image on loyalty (Peterson and Wilson, 1992) These results are also consistent with empirical studies showing that satisfaction has a mediating effect
on customer loyalty behavior (Caruana, 2002; Lu and Tang, 2001; Stank et al., 1999; Zins, 2001) Like other affect variables, satisfaction
helps link more cognitively oriented constructs to behavioral outcomes
5.2 Value
Service quality and corporate image both have significant, direct effects on perceived value Value then predicts both customer satisfaction and customer loyalty, directly Thus, perceived value plays both an important mediating role between service quality and loyalty and corporate image and loyalty Value actually has the
Table 4 Standardized effects
(0.790P, 0°) Value 0.782 0.522 (0.522, 0) - -
(0.370, 0.412)
(0.018, 0.759)
(0.107, 0.420)
* standardized total effect
> Standardized direct effects,
© Standardized indirect effects
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greatest total effect on customer loyalty (see Table 4) Other research
suggests that perceived value only indirectly influences loyalty
through satisfaction (Patterson and Spreng, 1997; Zins, 2001) Here,
perceived value serves in an important mediating capacity but also
directly influences loyalty
5,3 Image
Service quality explains 63% of the variance in corporate image
Higher service quality significantly enhances corporate image, which
in turn improves customer satisfaction and perceived value Image
also has an indirect effect on satisfaction through value While not
showing a significant direct effect on loyalty, corporate image does
have a significant mediated effect on loyalty (see Tables 3 and 4)
Our finding is consistent with other research (Aydin and Ozer,
2005, see p 921) suggesting that corporate image has no direct effect
on mobile customers’ loyalty Similarly, Bloemer and Ruyter (1997)
report that store satisfaction acted as mediator between store image
and customer loyalty Overall, while not directly linked to loyalty,
corporate image plays a critical role in enhancing customer value and
satisfaction
6 Implications, limitations, and conclusions
6.1 Implications for practitioners
The study should help marketing practitioners better understand
the inter-relationship among service quality, customer satisfaction,
perceived value, corporate image, and loyalty, as well as the
mechanism for enhancing loyalty While the context of the study is
limited to a single Chinese mobile communications company, the
results generally reinforce previous research involving goods and
services in western cultures
First, service quality affects both satisfaction and loyalty indirectly
with no direct influence in either case In addition, service quality
significantly affects value and image, two critical factors determining
satisfaction and loyalty Thus, service quality is a key building block to
improving value and image, which determine service satisfaction and
loyalty
Second, customer satisfaction and perceived value are direct
determinants of customer loyalty Obviously, service providers are
concerned with these outcomes and this mobile communications
company needs to build and monitor both satisfaction and value In
fact, value has a greater total effect on service loyalty than does any
other construct
Third, and less obvious, is the role of corporate image in customer
loyalty formation Consistent with other studies, no direct link from
image to loyalty is suggested Nonetheless, in the current setting,
image is a very efficient vehicle to improve customer value and
satisfaction, and in turn, customer loyalty
6.2 Implications for researchers
In this study, image plays a role in creating value and building
customer satisfaction, and in indirectly enhancing loyalty Researchers
should consider the role of image in service loyalty, particularly for
technologically oriented products Most importantly, the results
indicate value may play a very important role in producing positive
outcomes for service firms
In addition, the research context provides a contribution Despite
being the largest single market in the world, knowledge about Chinese
consumers remains limited (Zhao et al., 2006a) While a full cross-
cultural assessment is beyond the scope, the present study adds
insight into one aspect of Chinese buyer behavior Certainly building a
knowledge base regarding the Chinese market is an increasingly
important frontier for marketing academicians
6.3 Limitations and future research directions
Several limitations of the study should be noted First, some
important factors are not integrated into the model For example, possible factors which may significantly influence customer loyalty include number portability between various cellular operators (Gerpott et al., 2001) and other switching barriers (Kim et al., 2004; Jones et al., 2002) Second, one of the strengths of the study can also be considered a limitation The model is tested in a Chinese telecommu- nications setting in which cultural and economic factors are embedded Therefore, the findings may not be fully applicable in
other settings Third, the response rate, while consistent with other studies of Chinese consumers, is quite low As a result, the sample size
is small and caution should be taken in generalizing the results beyond the firm studied here Future studies should seek more efficient methods of data gathering and use more objective measures
to reduce the potential of self-reporting bias
6.4 Conclusions
This study examines a model incorporating service quality, value, image, satisfaction, and loyalty Among this Chinese firm's telecom-
munication customers, customer satisfaction and perceived value
directly influence customer loyalty and play important mediating roles In most aspects, evidence suggests the loyalty model in China is similar to what researchers have found in western cultures
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