TA8.-T16-Q24

GIAO AN TIENG ANH KHOI 8 PERIOD 16 20° || Listen and check 2/ While listening: +Students listen to the Keys: a/ fried rice tape and correct their b/ pan answers c/ garlic and green p

GIAO AN TIENG ANH KHOI 8 PERIOD 16

Week 6:

Unit 3: AT HOME Lesson 1: Getting Started + Listen and Read_P27-28 Lesson 2: Speak_P28-29

Lesson 3: Listen_P30 Lesson 4: Read_P31-32 Lesson 5: Write_P32-33 Lesson 6: Language Focus_P34-37

PERIOD 16: [Lesson 3: Lisfen_ P30

*AImS:

-Listening skill

* Objectives:

-By the end of the lesson students will be able to understand the ingredients to cook Special Chinese Fried Rice

I/ Revision (Warmer):

and asks

+Students answer the

Where is the book in picture a/b/c/c?

II/ New lesson:

Label the pictures *Pre-teach: Run through vocab of food

+Pictures (a-d_P30) a/ fried rice / noodles

+Students look at the b/ rice cooker / frying pan

book and calls the c/ garlic and onions / garlic and green peppers

names of the pictures d/ chicken and peas / ham and peas

+T corrects

Guiding questions *Set the scene:

+Pictures (a-d_P30) 1/ Do you usually cook meals?

+T asks 2/ Have you ever made Special Chinese Fried Rice?

+Students answer 3/ What ingredients do you need to cook Special Chinese +Pair-works Fried Rice?

— Now you look at the pictures and guess what we need to cook Special Chinese Fried Rice

NGUYEN TRONG QUAN 1

GIAO AN TIENG ANH KHOI 8 PERIOD 16

20° || Listen and check 2/ While listening:

+Students listen to the Keys: a/ fried rice

tape and correct their b/ pan

answers c/ garlic and green peppers

+T corrects d/ ham and peas

3° Write menu 3/ Post-listening:

+Pair-works first In pairs you list the things you need to cook sour- +Group-works next soup and write the steps of cooking it

+Students write their — Suggested ideas:

answers on the board a/ tomato d/ bean-sprouts

c/ green peppers f/ spice The ways of cooking sour-soup:

1/ Wash fish 2/ Boil water 3/ Put fish into boiled water and wait until water boil again

4/ Put tamarind, tomato, bean-sprouts

5/ Give spice and green peppers 6/ Taste the soup

III/ Homework:

-T writes on the board -Prepare for Lesson 4: Read_P31-32

-Students copy

NGUYEN TRONG QUAN 2