& Case StudyOrganization-internal Transfer of Knowledge and the Role of Motivation: A Qualitative Case Study Thomas Kalling* Institute of Economic Research, Lund University, Sweden This
Trang 1& Case Study
Organization-internal Transfer of
Knowledge and the Role of Motivation: A Qualitative Case Study
Thomas Kalling*
Institute of Economic Research, Lund University, Sweden
This paper reports a case study of a knowledge transfer programme in a manufacturing MNC, and suggests that firm-internal knowledge transfer programmes are exercises requiring a great deal of recipient motivation In contrast to existing theory, which has a tendency to address the role of cognitive factors such as tacitness, causal ambiguity and absorptive capacity, this paper suggests that motivation needs to be in place first In the studied case, differences in local per-ceptions of transfer ventures, aspiration and strategic ambitions, internal competition, the view
on the nature of knowledge and local communication seem to explain success and failure in transfer ventures If motivation is not in place ‘naturally’, it can be managed in different ways, including local and corporate management control routines as well as organization struc-ture Consequently, we argue that knowledge transfer theory should not presume that organi-zational units are interested in the knowledge transferred, or that knowledge is always ‘good’ Knowledge is contextual, meaning it fits certain operations and strategies better, even in instances where intra-organizational units are homogeneous Hence motivation is central to transfer success Copyright # 2003 John Wiley & Sons, Ltd.
INTRODUCTION
Knowledge transfer within an organization may be
thought of as the process by which an organization
makes available knowledge about routines to its
members, and is a common phenomenon that can
be an effective way for organizations to extend
knowledge bases and leverage unique skills in a
relatively cost-effective manner With the
increas-ing resource-based focus in strategy research,
knowledge and ways to develop and leverage it
have become key strategic issues (Barney, 1991;
Peteraf, 1993)
Much of the research focuses on cognition, the
nature of knowledge and organizational issues, in
describing success and failure of knowledge trans-fer Although there are debates about the finer details of the roles of these factors, the factors that are highlighted are relatively common from study
to study However, there are relatively few in-depth studies of the ways in which people involved
in knowledge transfer ventures behave, how they perceive these ventures, and whether these factors are connected to the subsequent success or failure
of knowledge transfer Thus the purpose of this paper is to provide some insight into how knowl-edge transfers are perceived and managed by those involved, and how this perception can affect learn-ing strategies and subsequent success
The paper is structured in the following way The next section discusses and summarizes theory
on knowledge transfer, and the following section holds a discussion of the interpretive methodology applied Then follows an empirical section describ-ing a knowledge transfer initiative, framed by the
Published online in Wiley InterScience (www.interscience.wiley.com) DOI: 10.1002/kpm.170
*Correspondence to: Thomas Kalling, Institute of Economic
Research, School of Economics and Management, Lund
Univer-sity, P.O Box 7080, SE-220 07 LUND.
E-mail: thomas.kalling@ics.lu.se
Trang 2structure provided by interpretations of accounts.
We have interviewed more than 30 managers and
employees in SCA Packaging (a European paper
packaging supplier), representing both the sources
and recipients of transferred knowledge, about the
programme The effects of the transfer programme
have also been measured, enabling comparison
between successful and unsuccessful plants In
the subsequent sections we discuss the possible
explanations to transfer success and its relation to
existing knowledge transfer theory
THEORY
Knowledge transfer theory has obvious overlaps
with general knowledge management, the latter
being defined as the individual and organizational
activities by which organizations develop or
lever-age their knowledge base The specific focus of
knowledge transfer is the processes by which
mem-bers within an organization learn from each other,
without interacting with the environment
Knowledge transfer theory attempts to explain
the factors that drive or hamper transfer But in
terms of the dependent variable, the majority of the
empirical research has used ‘accomplished transfer’
(von Hippel, 1994; Darr et al., 1996; Szulanski, 1996),
rather than, say, product quality, or even
perfor-mance effects (exceptions include Ingram and
Baum, 1997; Levin, 2000; Tsai, 2001, McEvily and
Chakravarthy, 2002) Accomplished transfer has
been measured in different ways Sometimes it is
based on individual assessments about whether
the transfer has been successful, requested through
questionnaire surveys (Szulanski, 1996) In other
studies, accomplished transfer has been measured
in terms of whether routines have been improved,
for instance whether labour cost per unit of output
has been improved (Epple et al., 1991)
The explanatory factors are subject to greater
variation The nature of the transferred knowledge
is often addressed as an important factor (von
Hippel, 1994) For instance, the more tacit and
com-plex, the more difficult it becomes to accomplish
transfer (Simonin, 1999; Argote et al., 2000; McEvily
and Chakravarthy, 2002) The more ambiguous the
causes and effects of the knowledge, the more
dif-ficult it is to transfer (Szulanski, 1996, 2000; Stein
and Ridderstra˚le, 2001) Besides the knowledge
transferred itself, the cognitive abilities of both
the source of knowledge (Foss and Pedersen,
2002) and the recipient (Gupta and Govindarajan,
2000; Tsai, 2001) are key factors Absorptive and
retentive capacity of the recipient, i.e how well
equipped they are to take in, absorb, and apply
the knowledge, is of course central in transfer situations (Szulanski, 1996; Simonin, 1999; cf Cohen and Levinthal, 1990) Furthermore, the value
of the stocks of knowledge at the source is a poten-tial factor The more valuable it is, the more likely it
is that the recipient will attempt to use it (Gupta and Govindarajan, 2000) The absorptive capacity will determine whether it will work or not Another factor, related to competitive advantage, is the uniqueness and inimitability of the knowledge If knowledge transferred internally can also be trans-ferred externally, to competitors, for instance through personnel migration or intelligence activ-ities, there is a risk that the effects, say on costs, can be duplicated by competitors This can lead
to cost reductions across the industry, meaning there is a risk that price and profit levels are reduced overall Here, the commonalty of knowl-edge across actors will determine the risks of fail-ure (Zander and Kogut, 1996)
Another risk refers to drawbacks that result from the articulation of knowledge necessary in order to
be able to transfer it Articulation requires simplifi-cation, which means that finer aspects of the knowledge might have to be removed or be unin-tentionally lost (Boisot et al., 1997) Some argue that the risks associated with articulating and transferring tacit knowledge are so high that it is more effective to avoid transferring such knowl-edge and accept the higher costs associated with coordinating a diverse set of organizational skills (Grant, 1996) However, it has also been argued that organizations must try to diffuse knowledge, otherwise it will be difficult to reap the leveraged benefits of knowledge (Sanchez, 1997)
Apart from cognitive factors, organizational con-text is often addressed Geographical or perceived proximity helps intensify communication between individuals in different units Phone calls, meetings and personal acquaintances across units are nor-mally associated with successful transfer (Epple
et al., 1991; Darr et al., 1996; Ingram and Baum, 1997) Intensive integrative practices, such as cross-functional meetings and broad participation from multiple functions further increase the chances of successful transfer (Hoopes and Postrel, 1999) The richness of communication channels (integrative mechanisms such as liaison positions, task forces and interpersonal familiarity) is another factor (Gupta and Govindarajan, 2000), as is the pre-exis-tence of social subnetworks, referred to as the inter-relations between organizational members, tools and tasks (Argote and Ingram, 2000) In terms of interrelations, arduousness (ease of communication)
as well strategic similarity (the extent to which units are related strategically) impact transfer success
Trang 3(Szulanski, 1996; Tsai, 2000) Unsurprisingly, the
relative network centrality of the recipient, defined
as the number of communication linkages the unit
has, is positively associated with transfer as well
(Tsai, 2001) Furthermore, the perceived
trust-worthiness of the source of the knowledge is
reported to be a factor (Tsai, 2000)
A third group of factors falls under motivation
However, the role of motivation appears debatable
and is less clear, according to research Relatively
few empirical studies claim that motivation is
important Stein and Ridderstra˚le (2001), drawing
on Polanyi (1962), suggest that motivational
pro-blems, such as unwillingness to absorb or share
knowledge, could be dealt with through
socialisa-tion, compensasocialisa-tion, documentasocialisa-tion, tolerasocialisa-tion,
com-munication and rotation Motivation was also found
to drive source units to transfer knowledge (Gupta
and Govindarajan, 2000), but not all studies have
been able to corroborate this, either because they
have not studied it, or because they found it to be
unimportant Szulanski (1996) studied a range of
factors and found no link between motivation and
transfer accomplishments Cognitive and relational
factors were more important and therefore,
Szulans-ki suggested, it is better to stimulate learning
capa-cities and relations than incentives In a subsequent
study (Szulanski, 2000), the downsides to
motiva-tion were elaborated upon Highly motivated
adop-ters might ‘exacerbate problems of implementation
by prematurely dismissing outside help, expanding
seemingly straightforward modifications into major
projects, making unnecessary modifications to
pre-serve pride of ownership and status or to let out
hidden resentment , or switching to new
prac-tices at a suboptimal moment because of unchecked
enthusiasm’ (Szulanski, 2000, p 24)
Thus, the theories on knowledge transfer rest
solidly on cognition, organizational context, and,
to a lesser extent, motivation With this as a
plat-form, a very simple theoretical frame of reference,
this paper aims to shed light on perceptions of and
actions in relation to knowledge transfer, and
whether and how this influences success or the
antecedent factors of cognition, organization and
motivation
METHODOLOGY
This is a case study, and the object of study is the
transfer of manufacturing knowledge in SCA
Packaging (SCAP) Epistemologically, the study
bears resemblance to grounded theory approaches
(Glaser and Strauss, 1967), but deviates slightly in
its focus on interpretation rather than positivistic
findings We do not claim to be able to generalise the empirical findings to a larger population, but simply to highlight things in relation to existing theory about the ways in which knowledge transfer can be perceived and managed and how it might influence the results of transfer processes Further-more, we deviate from grounded theory in our use
of an a priori theory as guidance Grounded theory
is normally seen as purely inductive, free from the-ory or preconceptions Some claim that a clear mindset is important in order to avoid interpreting
in accordance with existing theories (Glaser and Strauss, 1967; Glaser, 1978), whereas others (Miles, 1979; Eisenhardt, 1989; Yin, 1994) claim that an a priori theory is important for positioning emergent theory and stimulating analysis This study acknowledges the latter logic and takes its starting point in the theories described above (see interview guide, Appendix A) However, the overarching ambition is to be able to develop or refine knowl-edge transfer theory, which is done through a ‘pat-tern-matching’ method (Yin, 1994)
THE CASE
The reported case concerns a corporate-spanning knowledge transfer programme initiated in SCAP
in 1997 The objective of the programme is to spread best production practices throughout the plants in order to improve performance in the less well-performing plants The programme is referred to as an exercise in improving production skills with the result that cost improvements (less labour and raw material per unit of output) and price or sales volume improvements (through stan-dardized qualities, reliable supply) are anticipated SCAP has over 200 plants, but only some 40 (per 2001) are included in the programme discussed in this paper The plants (profit centres) are spread across Western Europe, primarily The knowledge inherent in the programme is absorbed both intern-ally (from knowledgeable plants) and externintern-ally (from the field of science, consultants, alliance part-ners, machine suppliers etc.), and is continuously growing and updated Knowledge may be articu-lated as production methods and procedures, or
as recommendations, suitable under certain condi-tions and for certain machine types Methods to reduce machine downtime, improve maintenance routines and eliminate waste are examples Meth-ods are documented in memos, reports and in data-bases, accessible over the corporate intranet and direct distribution Three basic outputs are mea-sured per machine: average machine speed, direct productivity and waste; these results are reported
Trang 4monthly from plants to head office Each machine
team sets targets annually, and follows up
perfor-mance regularly Benchmarking is made feasible,
and plants who want to improve performance on
a particular machine can easily track sister plants
across Europe who are performing well on that
machine, and approach them for their experience
and solutions Successful machine teams are
awarded annually, on the basis of their
improve-ments, at an award ceremony attended by top
man-agement and runner-up machine teams The
programme is administered centrally, by a
techni-cal department, including technitechni-cal experts as
well as one data administrator At plant level, the
production manager is normally responsible for
internal communications and the performance
RESEARCH DESIGN
The main data collection method used was
inter-viewing We basically asked respondents how
they perceived the programme and its pros and
cons, which the success factors are, if and why
they have succeeded, their view on the nature of
knowledge, the way they manage the system
cen-trally and locally, organizational interrelations,
control routines, local team work, and so forth
(see Appendix A for the interview guide) We
singled out five to six people at six of the plants
(the general manager, the production manager,
the sales manager, a supervisor, and one or two
operators), located in different countries in Western
Europe We also interviewed staff at the central
technical department In total 36 interviews were
made, all personal Interviews were
semi-struc-tured, including some closed questions and some
open to ensure exploration Here, the factors given
by theory were further investigated, but we also
asked open-ended questions regarding
respon-dents’ views One researcher conducted all the
interviews, but fellow researchers assisted in the
interpretation of accounts, checking too radical
interpretations
Interviews lasted between 60 and 200 minutes,
and the average run length was approximately
120 minutes Interviews were taped and
tran-scribed Where appropriate, for instance regarding
accounts of events, we used respondent validation
(Van de Ven and Poole, 1990) to ensure reliability
Interviewees were selected in order to provide a
broad representation of those involved The case
company has no direct influence on the
intervie-wees sampled
To provide a context for the relative success of
each unit we also studied up-front what sort of
improvements that had been made, at each of the
40 plants Had they succeeded in improving average machine speed, direct productivity and waste? This is of course an important issue if one
is interested in determining whether the local per-ception and management of the knowledge transfer programme potentially affects the results As it turned out, four successful plants had improved significantly on waste performance The other two failed to improve at all In terms of average machine speed, even the two less successful plants managed to improve a few percent, but nowhere near the other four, which improved in a range between 15% and 40% In terms of direct produc-tivity (annual output per full-time equivalent machine workers), one of the two less successful did improve on par with the average of the other four, but the other unsuccessful plant actually experienced a reduction of productivity of 20% (The six plants are briefly described in Appendix B.)
In accordance with the grounded approach, the structure of the presentation of the empirical find-ings below is based on observations, not primarily
on pre-existing theory, and on six dimensions in relation to which successful and unsuccessful plants differed
EMPIRICAL INTERPRETATIONS
In the empirical study, we enquired about a range
of different potential factors behind transfer success
or failure Six such factors appeared to discriminate: the perception of the transfer programme, aspira-tions and strategic ambiaspira-tions, the view on (firm-internal) competition, the view on the nature of the knowledge transferred, programme management and control, and local communication This section
is structured accordingly The (theoretical) areas where successful and unsuccessful plants did not dif-fer are not discussed here, but later in the overall comparison between empirical findings and theory Local perceptions
The way that local managers and workers viewed the programme, in terms of their associations and the extent to which they liked it or not, differed between plants The two less successful plants, referred to as plant 1 and plant 2, saw the exercise more as a ‘stick’ and a competition that they could never win, rather than a carrot None of the ten respondents in plants 1 and 2 expressed a positive view
The fact that not just methods but also the results of their application (machine speed, direct
Trang 5productivity and waste levels) were measured
meant that some plants potentially blurred the
focus ‘It is a performance measurement, a control
device for managers who do not know production
well, to set targets for machine men I cannot see it
as a carrot, it is a stick’ (supervisor) ‘It is merely a
section of the annual productivity budget’
(produc-tion manager)
Several respondents claimed they saw it as a
competition that they could never win, and that
they might not even want to win it, or at least not
be awarded for it ‘The worker of the year approach
doesn’t fit our culture, we are not used to being
given vases and dinners for doing our job, and
we are a bit too shy to be put on pedestals’ (general
manager) Furthermore, the two plants indicated
that the results-orientated approach did not take
local differences into account ‘I can’t see that it
contributes a lot to the situation we are in, we don’t
primarily need more production improvements,
we need to focus on winning new customers’
(gen-eral manager)
In comparison, the four successful plants
dis-played a different view They focused both on the
results and the methods, and embraced, to a
great-er extent, the benchmarking opportunities ‘It is
about knowledge and benchmarking’ (operator)
‘It is a knowledge base that has helped us survive
over these years’ (general manager) ‘It is a library
of methods’ (production manager) They did
acknowledge that there had, previously, been fears
that the programme was a corporate control
exer-cise designed to push up productivity ‘There was
a fear initially that it was just a big stick, but that
view is gone now’ (supervisor) Respondents also
indicated that the programme has become integral
in day-to-day routines ‘It is institutionalized now
It is a way of living’ (production manager) ‘It has
helped us develop team spirit, it is in the minds of
the workforce’ (operator) The majority of
respon-dents expressed positive experiences However,
some respondents indicated that their level of
activity in terms of searching, absorbing and
apply-ing new methods was slightly declinapply-ing ‘I haven’t
been very active lately in checking which new
methods there are’ (production manager)
Aspiration and strategic ambitions
Because each plant investigated was run as a profit
centre and was normally measured (by corporate
headquarters) on operating margin and/or return
on operating capital, there was substantial leeway
and autonomy for local units to decide upon local
strategies Corporate headquarters normally
allowed plants to work out for themselves how to
generate the margins and returns required, but supported in specific areas, such as customer con-tacts, technology development and information systems Therefore, local aspirations and strategic intents had strong impact on whether central initia-tives (such as the reported knowledge programme) are being picked up locally
Consequently, less successful plants did not see production performance as an item on the strategy agenda ‘We have other priorities here at the moment, like developing our customer base The advice is important, but obviously I am not familiar with it I don’t think we need that production knowledge today’ (general manager) Another gen-eral manager said ‘We don’t have time We are not active enough, definitely not.’ This was true also where the programme fits the local strategy ‘It fits our volume strategy well, but we simply don’t have the energy’ (general manager) Respondents also claimed that they have identified more general inabilities to take on new methods ‘Whenever we try to change things here, there are obstacles prolonging implementation Things simply die, and so does motivation’ (supervisor) Furthermore, practical arrangements facilitating participation were limited ‘I don’t know of anybody who has been trained on how to use the intranet We have
a computer somewhere that accesses the intranet but I don’t know where it is’ (supervisor)
In the successful plants the situation was differ-ent They prioritized the programme, despite per-ceived time limitations ‘I am deeply involved in working with taking in new methods’ (general manager) ‘I am not too active but I have appointed someone to be active for me We don’t use the intranet properly, though It is a time issue’
(gener-al manager) ‘We now have screens at each of the machines, where they can access the intranet Each team also has formal gatherings where they exchange knowledge’ (supervisor) ‘I use the intra-net several hours a week to seek for new methods But there is a time issue’ (production manager) The view on internal competition
The competitive nature of the programme was addressed by many respondents, and it was a par-ticular area where views differed The programme was designed as a competition, with official results and annual award ceremonies The programme management stressed competition in their commu-nications Posters with formula-one depot teams, rowing-boat teams and javelin-throwers stressed the sports-related component of the programme, intent to make employees aware of the value of competition, teamwork and sportsmanship
Trang 6‘Merchandise’ such as printed T-shirts, armbands
and baseball caps were distributed and further
emphasized an athletic profile
The weaker plants did not see competition as an
incentive, partly because they were too far from
being best in the corporation at the outset ‘Playing
in Division three you don’t really think about
Pre-mier League Many of our guys have given up
com-peting’ (production manager) ‘We only have one
machine with a chance to win, they might be
com-petitive, I don’t know really’ (general manager)
Another factor was priority: ‘We’re not driven by
being best’ (general manager) ‘There is always
someone somewhere who has better possibilities
and knowledge than we do’ (supervisor) In an
interesting twist of the competition concept, an
operator stated that ‘competition is good here in
the sense that it makes us wanting not to be the
worst’
Successful plants embraced internal competition
‘The people’s perception of competition is
impor-tant’ (general manager) ‘The transfer programme
means we can now compete on a constructive basis
across the company’ (supervisor) ‘The definitions
we use are now agreed upon by everybody in the
company That was not always the case in the old
days’ (production manager) ‘I don’t think the guys
think about it constantly, but they are very proud
when they get awarded’ (general manager)
Plant-internal competition is still important for the
successful plants: ‘We compete with ourselves in
relation to last year and we compete between shifts’
(supervisor) In certain plants, competition is
dee-ply rooted An operator at a plant in the former
Eastern Europe said: ‘We are used to socialistic
competition, to be benchmarked and compared,
and to setting targets and making plans, and being
rewarded or punished depending on our results.’
The view on the nature of knowledge
Another factor that plants appeared to view
differ-ently is the nature of the knowledge transferred
The programme clearly was an attempt to explicate
what previously (and to some still is) viewed as
tacit knowledge While all respondents admitted
that the knowledge required to run any particular
machine efficiently was not completely explicit,
there were some differences in whether there is a
point in trying to articulate and make transferable
such knowledge
It appeared that less successful plants perceived
production knowledge to be more tacit and
diffi-cult to articulate, than did successful plants—they
did not trust the articulated knowledge as forming
the only basis on which to develop work routines
As a consequence, they saw little reason in even trying to make use of it ‘We have a complex pro-cess that we cannot write down There are many parameters to think of We once tried to list all the parameters to consider but it is impossible’ (general manager) ‘There is a large proportion of tacit knowledge that cannot be taught or trans-ferred’ (supervisor) ‘There are many variables, each machine has its own quirky bits’ (operator)
‘A lot of it is very tacit, we see that when certain, more experienced people are replaced’ (production manager)
Respondents in successful plants displayed a dif-ferent view ‘There is a certain tacit component but
I want to break it down’ (production manager) ‘We wrongly believe it to be a form of art rather than bringing it closer to science Some of it is art but
we overplay that’ (production manager) ‘Quite a lot can be written down We can improve by writ-ing thwrit-ings down’ (supervisor) Successful plants also addressed motivational factors ‘Motivation drives learning here’ (operator) ‘There is a tacit component, but then you need motivation to be able to take it in, it is a learning curve to pass’ (pro-duction manager) ‘The fact that others [less suc-cessful plants] say knowledge is tacit only means they are not skilled or motivated enough to grasp
it, doesn’t it?’ (supervisor)
Programme management and control The way the knowledge transfer programme was managed also differed between plants The idea
of the central programme management was that,
at the least, plants should make yearly plans for each machine, outlining performance targets, and monitor and feedback progress both to the central programme administration and to local staff Their ambition was that production managers should be involved in the local assessments, if not the general manager
The less successful plants indicate less activity in this respect than the others ‘I am involved in the planning exercise only, once a year I never discuss these figures explicitly with my boss but we do dis-cuss productivity on a quarterly basis Our actual results are reported to me by someone at head office One of our guys enters the data on the intra-net’ (general manager) ‘We don’t display perfor-mance figures on the notice board nowadays’ (production manager) ‘I have meetings with key operators an hour every three weeks where we might cover it’ (production manager) ‘I look at the figures quarterly and focus on highlights I go through it with the production manager then too’ (general manager) ‘We don’t really discuss the
Trang 7figures explicitly, we used to The programme is on
the backburner’ (supervisor)
Successful plants did it differently The local
management was more involved ‘I discuss these
things regularly with production management, at
least once a week I go in ad hoc when needed’
(gen-eral manager) ‘I get regular updates to be able to
inform my sales guys about current production
performance’ (sales manager) ‘I follow it up daily
and have meetings with key staff three times a
week when we discuss it Monthly I go through it
with all staff’ (production manager) ‘I
communi-cate daily with operators and they really react
upon it I have daily meetings about downtime,
overproduction and so on The planning exercise
is dealt with rigorously with shift leaders and the
teams We have broken down annual targets into
quarterly to get better control’ (production
man-ager) ‘Within the shifts we talk about it when
new data is displayed All workers know about
the performance’ (operator)
Local communication
A final factor relates to plant-internal
communica-tion of efforts and results It appeared that the less
successful plants sensed an urge to improve
com-munication of what is being done and achieved
within production to other stakeholders
Improve-ments of activities other than production appear to
be perceived as potentially conflicting with
produc-tivity improvements Functions such as Sales or
Logistics appeared not to embody or understand
the principles of the knowledge transfer
pro-gramme, and as a consequence, support and
atten-tion were limited ‘Sometimes, the producatten-tion
figures are interpreted by people who do not
have the whole picture’ (production manager)
‘There is too much focus on productivity, you
can-not forget the market side, and we need to invite
the sales people’ (general manager) ‘We must
com-municate better with Sales We need to
communi-cate it better with customers’ (sales manager)
‘We need to communicate better across plants’
(supervisor) Production too was seen as lacking
in understanding of the programme implications
‘We must communicate better with the production
people, they don’t understand it very well here
They must understand that this is something that
makes things easier for them’ (supervisor)
Communication was not seen as an issue in the
more successful units No respondent indicated
that communication is a problem ‘I am involved
on a monthly basis or if there is an ad hoc debate
about something between Sales and Production’
(sales manager) ‘We are informed about our
production performance and if it suits our pur-poses we will communicate it one way or another
to our customers’ (sales manager)
DISCUSSION
The empirical interpretations of accounts of percep-tions and acpercep-tions in relation to knowledge transfer give some indications in relation to existing theory, discussed below
The empirical interpretations that there are six types of differences between plants that succeed with internal transfer of knowledge indicate that such corporate initiatives need to consider not just cognitive factors, but also factors connected to motivation and local and corporate management control principles or routines Indirectly, the orga-nizational context can be seen as a factor as well
In knowledge transfer theory, cognitive factors such as the nature of knowledge and the absorptive capacity of recipients are key ‘knowledge barriers’ (von Hippel, 1994; Szulanski, 1996; Simonin, 1999) This study implies that cognitive factors, such as causal ambiguity and tacitness, and absorptive and retentive capacity, are affected by motivation The stronger the motivation to learn, the more likely it is that individuals will work harder on try-ing to learn and pick up new knowledge Trytry-ing to make explicit what might be seen as tacit, at least partly, may improve learning Here, motivation is absolutely central; what else will trigger learning,
if we assume that local knowledge and abilities are naturally inflexible? Thus we propose that motivation may be a factor behind cognition in the first place
Furthermore, the differences in motivation, in the reported cases, are also evident in local perceptions
of transfer programmes, by the local aspirations and strategic ambitions, by the view on internal competition and partly in the internal communica-tion Those who perceive the programme as an opportunity to learn, rather than as a ‘stick’, suc-ceed Those who see a direct fit with the existing local strategy and those who aspire to improve their performance, are likely to be more keen on using the transferred knowledge Furthermore, the will to compete, with other shifts and other plants, also appears to be a motivator In a sense, the lack of communication in the unsuccessful plants also highlights a lack of motivation among local managers If those involved in or affected by knowledge transfer do not understand the purpose and the contents of it, if they cannot see the reasons for it, they are likely to be less motivated to support and contribute
Trang 8For all these factors, motivation is central
Moti-vation drives cognition, and if cognition is not there
motivation might help Motivation in turn can be
driven by many things: a weak position
perfor-mance-wise, or by a generic will to learn and
improve If this ‘natural’ motivation is not in place,
local management control efforts may create the
incentive General managers and production
man-agers can set targets, monitor and feed back to
those involved to stimulate activity In the reported
case, we saw that successful plants had very active
local management in all these aspects
Further-more, should local management not be active
enough in inspiring their work staff, corporate (or
middle if that is the case) management control
could help instead In the above case, the corporate
involvement in terms of stimulating local
manage-ment was primarily through the award routine
The regular financial reporting between general
managers and their superiors did not focus very
much on the knowledge transfer programme,
unless the general manager included it himself
The management control factor can thus be seen
as a way to create an incentive to learn, when there
is no natural desire to do so—hence it is again a
factor connected to motivation
The role of incentive shines through in the
empirical material It also relates to corporate
man-agement control principles and indirectly to
organi-zational context The reported company is
decentralized in the sense that local units are
con-trolled financially, only, and local management has
great leeway and is expected to formulate
strate-gies themselves Horizontal communication
between plants is desirable but difficult with a
profit centre structure which forces each unit to
car-ry all their costs In the vertical dimension, a fairly
remote relation between plants and their superiors
at corporate level further isolates the local unit
Under such circumstances, local motivation is a
make-or-break factor
In relation to theory, this paper is strongly
focused on the role of motivation and incentives
Motivation is seldom referred to as an explanatory
factor in knowledge transfer theory Szulanski
(1996, 2000) found no or limited support for
motiva-tion being a factor, and reasoned that it may be
because motivation is also associated with uncritical
commitment A few, like Gupta and Govindarajan
(2000) and Stein and Ridderstra˚le (2001) claim it is
important Gupta and Govindarajan (2000), for
instance, do discuss the role of incentives and
cor-porate coercion in stimulating motivation Huber
(1991) does not discuss motivation but claims that
internal distribution of information is triggered by
the view on the relevance of the information, the
power of the recipient, the level of workload and resources available In comparison, this study has provided some insight on how motivation or lack
of motivation can occur and be managed in transfer situations We also suggested that if motivation is not in place naturally, management control routines and organizational context may substitute These factors are slightly more popular in theory (Epple
et al., 1996; Simonin, 1999; Argote and Ingram, 2000), while others claim they are unimportant (Szulanski, 1996)
In order to get a more detailed discussion of the role of motivation, we need to consult more general knowledge management and organizational learn-ing theory However, even within the so-called organizational learning track (cf Fiol and Lyles, 1985; March, 1991; Levinthal and March, 1993) the focus on learning is fairly cognitively biased Con-sequently, Fiol and Lyles refrain from discussing motivation but suggest that learning is driven by strategy, structure, culture and the environment
As an interpretation, at least the first three of these can be said to be connected with the concept of motivation They set the boundaries of learning
by defining business, norms and beliefs, and orga-nizational infrastructure Similarly, Nonaka (1994) discusses organizational learning and suggests that there are three factors that induce commitment
in an organizational setting: intention (sense-mak-ing, intentionality), autonomy (autonomous organi-zational members that interact can help stimulate
‘unexpected opportunities’ for learning) and fluc-tuation (a discontinuous environment can generate new patterns of interaction and hence stimulate commitment to learn) Other than these factors, the so-called not-invented-here concept refers to situations where potential recipients of knowledge lack the incentive to learn, primarily because they
do not sense that sources of knowledge have the proper level of authority, and that their own knowledge base has a stronger authority (Katz and Allen, 1982, Hayes and Clark, 1985) Katz and Allen, in particular, stressed the role of the per-ception of oneself as an authority as a key obstacle
to learning
But despite the slightly stronger focus on motiva-tion within general organizamotiva-tional learning theory, there is little discussion about motivation in knowl-edge transfer theory In a sense, existing theory on knowledge transfer appears to assume that all units within an organization are interested in a particular piece of knowledge, and that if they are not, they will be forced directly by corporate command to recognize its importance It also appears as if exist-ing theory assumes that new knowledge is always
‘good’ In the case above, units are highly similar in
Trang 9terms of machinery and so on, but they have
differ-ent strategies, even in such simple dimensions as
the choice of generic strategy (Porter, 1980) Some
go for a low-cost strategy, others are working on
acquiring customers through differentiation The
knowledge in question appears not to be an
appro-priate fit for both equally well In organizations
with greater heterogeneity, this will be emphasised
even further The proposition that theory
subcon-sciously makes these assumptions is also reflected
by the fact that most of them see the objective of
knowledge transfer to be accomplished knowledge
transfer rather than improved performance A
number of the mentioned texts, like Epple et al
(1991), Darr et al (1996), Szulanski (1996), Tsai
(2000) and Stein and Ridderstra˚le (2001) use
accom-plished transfer as dependent variable Exceptions
include Zander and Kogut (1995), Ingram and
Baum (1997) and Tsai (2001), who all study the
effects of transfer on competitive advantage,
survi-val and profitability It should also be noted that
the knowledge transfer theory we have taken into
account is explanatory in nature There are, as
yet, few theories aimed at outlining the finer causal
structures that exists between knowledge and
suc-cessful knowledge transfer
CONCLUSION
The purpose of this paper is to increase the
under-standing of how knowledge transfers can be
per-ceived and managed, and how choices can affect
success We have studied a particular knowledge
transfer programme in a manufacturing MNC,
and tried to investigate what differences there
were between units that succeeded and those
who did not While theory on knowledge transfer
suggests a number of different factors of which
almost all touch upon cognitive matters, the six
overarching factors found to be relevant in this
case all had a connection to motivation
Conse-quently, we argue that theory should take into
account these factors among others, not least
because it might be that motivation is a factor in
overcoming obstacles provided by causal
ambigu-ity, absorptive capacity and the tacitness of the
knowledge to be transferred Motivation is of
course not a new concept in the world of
manage-ment research, but it is in relation to theory specific
to organization-internal knowledge transfer The
not-invented-here concept (Katz and Allen, 1982;
Hayes and Clark, 1985) and other concepts
con-nected to motivation have occasionally been
referred to, but with limited explanatory power
(Szulanski, 1996) In this case, this did not surface
as a particular factor Motivation aspects were dif-ferent in character
This suggestion also provides some input to managers It is very important to pay attention and provide flexibility to make sure there is moti-vation among both sources and recipients in trans-fer situations This could be done through enforced control mechanisms and a less decentralized struc-ture, but it appears more efficient to stimulate it by making sure recipients understand the value of the knowledge in question, and by fitting the contents and presentation of knowledge in a way that suits recipients Benchmarking exercises, with internally public methods and output results, awards and recognition, team-building efforts, is one way of sti-mulating motivation
A case study of this kind obviously has some limitations in terms of generalization to population Instead, we discuss findings in relation to existing theories and propose extensions or refinements in relation to it (Yin, 1994) A one-case approach also means the character of the particular case has a strong influence The particular pieces of knowl-edge (hands-on production-related knowlknowl-edge), organization (deep decentralization, financial con-trol), strategies (local), the heterogeneous, local, character of markets, and so forth, have an impact
on the interpretations This might explain why this study focuses motivation so much In a setting where knowledge is transferred between, say, two departments in a functional organization, things might be different even if this case alone gives a strong argument why motivation should be part
of a knowledge transfer theory
The case is representative of a typical, fairly mature, manufacturing industry spread out across European cultures, and interview respondents appear to display views that may well be relevant
in other industries as well In that sense, it is not unlikely that the suggestions here are applicable elsewhere What we have suggested is that motiva-tion is important and should be understood and managed Furthermore, we have suggested ways
in which these problems can surface and how they can be managed We would argue that on this level of discussion, the findings are probably relevant in other transfer settings, especially if they are industrial and if the organizational context (decentralization, financial control, size) is similar Considering the nature of the knowledge trans-ferred, it is clear that some of it is specialized whereas some is fairly simple in nature But in spite
of that, the findings and suggestions made here are probably independent of the type of knowledge in question It could be that more tacit knowledge will encounter other factors and lead to different
Trang 10situations Generally speaking, the case operations
are not so specialized that we cannot discuss
knowledge transfer and the role of motivation in
the way that we have The role of motivation is
probably as important in a chain of hotels or
super-markets, a software vendor or a consulting
com-pany, regardless of the nature of knowledge The
method of analysis is generalization to theory,
and given the level of abstraction in theory, we
should be able to discuss knowledge, knowledge
transfer, motivation and other concepts in the
way we have here, albeit taking into consideration
what settings the findings were taken from
In terms of future research, there ought to be
plenty of opportunities, considering the increasing
popularity of knowledge transfer and similar
meth-ods of learning Cases such as SCA Packaging
high-light the need to understand better the role of
motivation, and what corporate managers can do
to stimulate it Both case studies, cross-case studies
and quantitative studies will be relevant, regardless
of which factors and independent and dependent
variables one is interested in
APPENDIX A INTERVIEW GUIDE
1 The view on the Knowledge Transfer
Pro-gramme (KTP)? E.g a knowledge base, a
bench-marking data base, a competition, a mindset, a
social ritual, gatherings etc
2 What is the plant attitude now and how has it
evolved over the years?
3 The value of KTP?
a Is KTP valuable to the plant? Examples?
b How has it changed since 1997?
c In what way is it valuable? Standardized
behaviour, improved work, control,
impro-ved performance, competitive advantage?
4 What aspect makes KTP valuable? (Grade each,
1–5)
a The knowledge it contains
b The competition
c The social incentives/arrangements
d The benchmarking/Getting a picture of
where we stand
e Being best in the group
f Integrating autonomous plants, a more
uni-fied organization
g A control device for central and local
man-agement
5 KTP and the Business model:
a Effects on activities and organization? Any
function that suffers while others prosper?
b Effects on the offering: Quality (e.g product
mix, standardisation, poor product quality,
delivery performance etc) or Costs (less labour per output, less raw material con-sumption etc)
c Customer attitude: do they know about KTP?
d Suppliers? Are they involved in any way?
e Competition?
6 Strategic context:
a Describe the plant strategy
b Does KTP support or constrain the plant strategy?
c Is or could KTP be giving you competitive advantage?
d Could you have good performance without the KTP?
7 How would you describe the production knowl-edge made available in KTP?
a Does KTP performance reflect desired perfor-mance?
b Is KTP knowledge relevant to the plant?
c Is KTP knowledge well documented and pre-sented?
d Is the KTP knowledge documentation expli-cit or does it require further input from local staff to be comprehensive?
e If it requires local input, is this input easily documented?
f Does KTP knowledge help you improve operations?
g Does KTP knowledge help you challenge your strategies?
h Do you actively search for knowledge?
i Do you always understand how to use the new knowledge?
j Is it reliable?
k Does it have to be proved elsewhere before you take it in?
l Easy or difficult to understand?
m Easy or difficult to apply?
n Does it come from reliable sources?
8 How do you act when you apply ‘new’ knowl-edge?
a Provide some examples of the plant having identified a weakness and actively having solved the issue by using KTP knowledge?
b Are all machine groups equally good on tak-ing on and applytak-ing new knowledge?
c What, in your view, distinguishes between groups’ abilities to assimilate and use KTP knowledge? Which are the success factors?
9 Submitting knowledge:
a What contributions has the plant made to the KTP knowledge base?
b Is the plant active? Examples?
10 Local KTP work What is done to improve KTP performance:
a Roles and duties? Authorities?