- Grammar: past and present simple tense - Vocabulary: bowl, slice, stir-fry, soy sauce, dish, add.. IIIV[r]
Trang 1UNIT 12 : LET’S EAT Period 79: A3 What shall we eat?
I.Objectives:
After finishing the lesson, Ss will be able to know some more about
some food and describle how to make a meal.
II Language contents:
- Grammar: past and present simple tense
- Vocabulary: bowl, slice, stir-fry, soy sauce, dish, add
III Techniques: Pair work, ask and answer, gapfilling
IV Teaching aids: Sub-board, pictures, cassette
V Procedures:
1.Warm up:
- Ask some pairs of Ss to ask / answer about food they
like and dislike
2.Presentatin
- Let Ss look at the pictures and guess the content
- Ss answer some questionss
* Hoa’s aunt cooked dinner thet evening Read and fnd out
the answers to these questionss
What did she cook?
How did she prepare the food?
What did Hoa do?……….
3.Practice:
- Have Ss read the text in their minds
- Ask Ss to read the text aloud
- Explain voc
- Have them give answers (can ask and answer)
- Have them write the menu
4 Priductins
- Have S work in pairs (part b)
- Ask them to add the missing verbs to the instructions
- Have them match the instructions to the pictures
- Call on some Ss to give the answers
- T corrects
5.Himewirk:
- Write the menu and the instructions
- Prepare B1(Explain voc)
- Learn voc
A3 – Read Then answer…
Vocab:
-slice (v) -add (v) -stir-fry (v) -soy sauce (n) -bowl (n)
-dish (n)
a.Write the menu:
-Cucumber salad with onuons.
-Boiled spinach.
-Stir-fried beef with green peppers and onions.
-Rice.
b.Key :
1 Slice the beef.
2 Slice the green peppers and
onions.
3 Heat the pan.
4 Stir-fry the beef.
5 Add some soy sauce to the
dish.
6 Boil / cook rice.
7 Add salt to the spinach.
*Matching the instructions to the pictures:
Trang 2IC -2F – 3A – 4D – 5B – 6E – 7G.