• The boiling point of a solution is the point at which enough energy has been added to overcome the intermolecular forces that hold the solute in the solution.• At this point, the molec
Trang 1Dr Ngo Thanh An
Chapter 10 – Solution and Liquid-vapor equilibrium
Trang 2Solutions
• are homogeneous mixtures of two or more
substances
• consist of a solvent and one or more solutes
Solutions: solute and solvent
Trang 3Solutes
• spread evenly throughout the solution
• cannot be separated by filtration
• can be separated by evaporation
• are not visible but can give a color to the
solution
Nature of solute in solution
Trang 4• The solute and solvent in a solution can be a solid, liquid, and/or a gas.
Examples of solutions
Trang 5• is the most common solvent
• is a polar molecule
• forms hydrogen bonds between the hydrogen atom in one molecule and the oxygen atom
in a different water molecule
Water
Trang 6Possible combinations of solutes and solvents
Combination of solutes and solvents in solutions
Trang 7Na+ and Cl– ions
• on the surface of a NaCl crystal are attracted to polar
water molecules
• are hydrated in solution by many H2O molecules
surrounding each ion
Formation of a solution
Trang 8Two substances form a solution
• when there is an attraction between the particles of the solute and solvent
• when a polar solvent (such as water) dissolves polar solutes (such as sugar) and/or ionic solutes (such as NaCl)
• when a nonpolar solvent such as hexane (C6H14) dissolves nonpolar solutes such as oil or grease
Like dissolves like
Trang 9Water and a polar solute
Trang 11• The boiling point of a solution is the point at which enough energy has been added to overcome the intermolecular forces that hold the solute in the solution.
• At this point, the molecules gain enough kinetic energy to produce a pressure that is greater than the atmospheric pressure keeping them in solution
• Once this point is reached, the solution vaporizes (becomes a gas)
Boling point
-• Saturated vapor: A vapor that is about to condense.
• Saturated liquid–vapor mixture: The state at which the liquid and vapor phases coexist in equilibrium.
• Superheated vapor: A vapor that is not about to condense (i.e., not a saturated vapor).
Trang 12• The freezing point of a solution is the point where enough energy has been removed from the solution to slow the molecules down and increase intermolecular forces so the solution becomes a solid
Freezing point
Vapor pressure or equilibrium vapor pressure is defined as the pressure exerted by a vapour in
thermodynamic equilibrium with its condensed phases (solid or liquid) at a given temperature in a closed system The equilibrium vapor pressure is an indication of a liquid's evaporation rate It relates to the tendency
of particles to escape from the liquid (or a solid) A substance with a high vapor pressure at normal temperatures is often referred to as volatile.
Vapor pressure
Trang 13Mass percentage (weight percentage):
Mole fraction: The amount of a given component (in moles) divided by the total amount (in
of mass total
component of
mass
component the
of percentage
×
=
mass
Trang 14msolute = moles solute per kilogram solvent
= moles per kg or (mol kg-1)
Molarity
csolute = moles solute per volume solution
= moles per liter of solution (mol L-1)
Solution composition
Trang 15 Having same intermolecular force
Trang 16Ideal solution
Trang 17• Different intermolecular force: fA-A ≠ fB-B ≠ fA-B
• when mixed, ∆U ≠ 0; ∆H ≠ 0; ∆V ≠ 0
• Not satisfying the ideal equations
Non-ideal solution
Trang 18Factors Affecting Solubility
1. Structure Effects
2. Pressure Effects
3. Temperature Effects for Aqueous Solutions
Gas solubility in liquid
Trang 19Molecular Interactions
–Polar molecules , water soluble, hydrophilic (water loving)
• E.g., Vitamins B and C; water-soluble
–Non-polar molecules , soluble in non-polar molecules, hydrophobic (water fearing)
• E.g., Vitamins A, D, K and E; fat-soluble
1 Structure effects
Gas solubility in liquid
Trang 202 Pressure effects
Gas solubility in liquid
Trang 21Gas i (Pi) = Solution (Concentration xi)
i
x K
P
=
Trang 22Henry’s Law (for dilute solutions): The mole fraction of volatile solute is
proportional to the vapor pressure of the solute.
X = kH P
kH = Henry’s Law constant, X = mole fraction.
Increasing the partial pressure of a gas over a liquid increases the amount of
gas dissolved in the liquid.
kH depends on temperature.
Gas solubility in liquid
Trang 23When the partial pressure of nitrogen over a sample of water at 19.4°C is 9.20
atm, the concentration of nitrogen in the water is 5.76 x 10-3 mol L-1
Compute Henry’s law constant for nitrogen in water at this temperature.
Gas solubility in liquid
Trang 24The solubility of some
solids as a function of temperature.
The aqueous solubility of most solids increase with increasing
temperature, some decrease with temp.
3 Temperature effects
Gas solubility in liquid
Trang 25The solubility of some gases in water as a function of
temperature at a constant pressure of 1 atm.
3 Temperature effects
Gas solubility in liquid
Trang 26Consider equilibrium:
Gas i ↔ Solution (Conc xi) + ∆ H1
Solid i ↔ Solution (Conc xi)+ ∆ H2
/ (
)
(
solution
x solid
gas x
solution
x
i i
Trang 27Applying Van’t Hoff equation:
Solute is dissolved following steps: i(gas, solid) → iliq → isol , therefore:
∆ H1 = λ cond.+ ∆ Hdilute + ∆ Hsolvate ≈ λ cond = λ i
∆ H2 = λ melt.+ ∆ Hdilute + ∆ Hsolvate ≈ λ melt = λ i
Trang 28Integrating both sides:
λi = const and P = const.
To: condensation or melting temperature of pure substance i
1x
i
T
dT
R
x ln
Trang 30When two liquids are mixed, it could be:
Trang 31Two substances A, B (in solution) are in equilibrium with A, B (in gas phase)
Necessary parameters to determine system’s state: x, y, T, P (x: mole fraction in liquid phase, y: mole fraction in gas phase)
Trang 321 Raoult’s Law, non-volatile solute
• Consider a non-volatile solute (component 2) dissolved in a volatile solvent (component 1).
• X1 = the mole fraction of solvent
Trang 33o A A
x P
P
x P
o B
o
A
B
o B B
o
A
B
o B A
o A B
A
x P P
P
P
x P x
P
P
x P x
P P
P
P
− +
=
1
Trang 34x y
1
1 + −
=
α α
A
B A
B
x
x y
y
α
=
B B
B P x
A A
A P x
A
B vapor
A
B A
B
P
P n
n y
Trang 35x y
1
1 + −
=
α α
Trang 364 T-x diagram:
I Two-miscible component solution (ideal)
) RT /
exp(
K P
) RT /
exp(
K P
BB
0B
AA
0A
o B
o
A P P x P
B
A A
B B
A
RT
K RT
K RT
Trang 37Binary-System Phase Diagram with Three Variables: P, T and x
The solid part of the surface represents the
“liquid + vapor” region.
Above it we have the liquid phase and
below it we have the vapor phase.
On the T-P planes we have pure liquid
curves where the boiling point curves can be
seen
I Two-miscible component solution (ideal)
Trang 38 On the P-x plane we have the normal
pressure-composition phase diagram It can be viewed at
different temperatures.
On the T-x plane we have the
temperature-composition phase diagram, which is more
commonly used in experimental work since it is more
convenient to fix P rather than T.
I Two-miscible component solution (ideal)
Trang 39If P= const
The T-x (isobaric) phase diagram is represented by a
double curve or a lens, above which the vapor phase exists
and below which the liquid phase exists, unlike the case in the
P-x phase diagram.
The lowest part of the lens corresponds to the pure liquid
with the highest vapor pressure “the one that vaporizes more
easily”.
The opposite is true for the highest part end of the diagram.
I Two-miscible component solution (ideal)
) ( x B g
Trang 40vapor of
(mass) mole
phase liquid
of
(mass)
Qa
Qa mole
=
Trang 41a Vapor pressure
If Preal-vapor > Pideal-vapor : positive deviation system
If Preal-vapor < Pideal-vapor : negative deviation system
Cause: fA-A ≠ fA-B ≠ fB-B
II Two-miscible component solution (real)
Trang 42Liquid-Vapor Equilibrium Deviating from Raoult’s
Law
When we have positive deviation from Raoult’s law,
Ptot could be in some parts greater than both P*A
Trang 43When we have negative deviation from Raoult’s law,
Ptot could be in some parts less than P*A and P*B
As a result, a minimum in the pressure-composition
curve is observed.
II Two-miscible component solution (real)
Liquid-Vapor Equilibrium Deviating from Raoult’s
Law
Trang 44If the P-x plot shows maximum (positive deviation
from Raoult’s law), the T-x plot will show a minimum.
Liquid-Vapor Equilibrium Deviating from Raoult’s
Law
II Two-miscible component solution (real)
Trang 45If the P-x plot shows minimum (negative deviation from
Raoult’s law), the T-x plot will show a maximum.
II Two-miscible component solution (real)
Liquid-Vapor Equilibrium Deviating from Raoult’s
Law
Trang 46Azeotropes or azeotropic mixtures
An azeotropic mixture “boiling without changing” is the mixture whose liquid and vapor phases have identical compositions of the two
components.
II Two-miscible component solution (real)
Trang 47• Some mixtures of liquids, because of attractions or repulsions between the molecules, do not behave ideally
• These mixtures do not obey Raoult’s Law
• An azeotrope is a mixture with a fixed composition that cannot be altered by either simple or fractional
Trang 48Azeotropes with minimum boiling points at 1 atm pressure
Azeotropes with maximum boiling points at 1 atm pressure
II Two-miscible component solution (real)
Trang 49Distillation is based on the fact that the vapour of a boiling mixture will be richer
in the components that have lower boiling points.
Therefore, when this vapour is cooled and condensed, the condensate will contain more volatile components At the same time, the original mixture will contain more of the less volatile material
Distillation is a process wherein a liquid or vapour mixture of two or more substances is separated into its component fractions of desired purity, by the
application and removal of heat.
Application: - Separation of mixtures of liquids into their components
- most important processes of the chemical industry
- a common method for this separation is distillation
III Distillation
Trang 50• Vaporization is the conversion of a liquid to a gas.
• The enthalpy of vaporization ( ∆Hvapn) is the quantity of heat that must be absorbed to vaporize a given amount of liquid at a constant temperature.
• Condensation is the reverse of vaporization The enthalpy of condensation ( ∆Hcondn) accompanies this change of a gas to a liquid.
• Enthalpy is a function of state: therefore, if a liquid is vaporized and the vapor condensed at constant temperature, the total ∆H must be zero:
∆Hvapn + ∆Hcondn = 0
∆Hcondn = – ∆Hvapn
III Distillation
Trang 51Some enthalpies (Heats) of Vaporization at 298 K
III Distillation
Trang 52• The vapor pressure of a liquid is the partial pressure exerted by the vapor when it is in dynamic equilibrium with the liquid at a constant temperature.
vaporization
condensation
III Distillation
Trang 53Liquid–Vapor Equilibrium
More vapor forms; rate of condensation
of that vapor increases …
… until equilibrium is attained.
III Distillation
Trang 54III Distillation
Trang 55• Boiling point : the temperature at which the vapor pressure of the liquid equals the external pressure.
• Normal boiling point : boiling point at 1 atm.
• Critical temperature (Tc): the highest temperature at which a liquid can exist.
• The critical pressure , Pc, is the vapor pressure at the critical temperature.
• The condition corresponding to a temperature of Tc and a pressure of Pc is called the critical point.
III Distillation
Trang 56(i) Simple distillation- difference in boiling points of compounds is more than 40ºC e.g.– chloroform (b p 334K) and
aniline (b p 457K)
III Distillation
Trang 57(ii) Fractional distillation- difference in boiling points of compounds is less than 40ºC e.g – acetone (b p 329K) and methyl alcohol (b p 338K).
III Distillation
Trang 58(iii) Vacuum distillation- used for organic compounds which decompose at or below their boiling points e.g Glycerol.
III Distillation
Trang 59(iv) Steam distillation- used for organic compounds which are immiscible with water and are steam volatile e.g Aniline.
III Distillation
Trang 60How to remove the aezotrope point?
T
P1
P2 P3
1. Changing pressure.
2. Adding the third component
III Distillation
Trang 611 The total vapor pressure above an immiscible system is equal to the sum of the vapor pressures independent of their relative amounts
PT = P˚A + P˚B + P˚C + …
2 The mixture will boil at a temperature typically lower than either liquid
3 The mole fraction of each component (nA and nB) in the vapor phase is given by the ratio of its partial pressure over the total pressure:
nA = P˚A/PT and nB = P˚B/PT
If the vapor is condensed, the resulting distillate has the same composition The ratio of the mole fractions for A and B in the distillate is then
given by equation: nA/nB = P˚A/P˚B
IV Two-immiscible component solution
Trang 62IV Two-immiscible component solution
Trang 630
Pout 0
Trang 64Application: Steam distillation
IV Two-immiscible component solution
Trang 65IV Two-immiscible component solution
Trang 66V Partially miscible liquid