The concept of culture What culture is?/is not?. • Culture is a code of attitudes, norms and values, the way of thinking.... • Culture determines: – How we see ourselves – How we see the
Trang 1Part 1
Culture and management
Trang 2Chapter 1
Determinants of culture
Trang 3The concept of culture
What culture is?/is not?
• Culture is a code of attitudes, norms and values, the way of thinking
• Culture determines:
– How we see ourselves
– How we see the world
• Culture is not right or wrong, inherited, about
individual behaviour
Trang 4Three layers
The concept of culture has three layers:
1) Artefacts and attitudes
– Behavioural or explicit level
2) Norms (rules) and values
– Every culture has its own system
3) Basic assumptions
– Difficult to describe or explain.
Trang 5Comparison of value systems of societies
Four categories (Ruano-Borbalan, 2002)
• Traditional society (Arab countries)
– Religion plays an important role
• Rational society (Germany)
– Interests of the individual come first
• Society where materialism is predominant
(ex-communist countries)
• Post-modern society (Scandinavia)
– Tolerant and democratic
Trang 6European culture
What is important in the forming process of a
European culture?
•Meeting of diversity
•Complementarity of ideas
•Interaction and interference within opposite values:
– Religion/rationality
– Mythical thought/critical thought
– Humanism/science
(Morin, 1987)
Trang 7Levels of cultures in a business context
Cultures can develop at different levels:
• Culture and nation
• National culture
• Organisational culture
• Corporate culture
• Professional culture
• Culture and management.
Trang 8Culture and nation
Influence of culture/nation on organisations:
• Macro level
– Laws and economic institutions
– The nation must be considered by organisations going about their business
• Micro level
– The organisation is influenced through a number
of cultural elements relating to:
• employer–employee relationships
• behaviour among employees.
Trang 9National culture
• Elements that contribute to the creation of a
national culture:
– Physical environment
– History of the nation
• Institutions that contribute to the establishment
of a national culture
– Family/Religion/Education
– Mass communication media
– The multinational company as culture-building
institution.
Trang 10Organisational culture
• In organisations, culture affects the way:
– Strategy is determined
– Goals are established
– How the organisation operates.
• The personnel of the organisation:
– are influenced by their cultural backgrounds;
– share their own values and perceptions.
(Schein, 1999)
Trang 11Cultural assumptions in management
Edgar Schein defines culture as:
‘a set of basic assumptions – shared solutions
to universal problems of external adaptation (how
to survive) and internal integration (how
to stay together) – which have evolved over time
and are handed down from one generation to
the next’.
(Schein, 2004, p.14)
Trang 12Corporate culture
• Corporate culture is a combination of:
– Organisational culture
– National/regional culture
• Two differing views about the influence of
corporate culture on a (multi-) national company:
– Success depends on it having either
1 A clearly defined corporate culture, or
2 A flexible culture
• Internal factors play an important role, in
particular the extent of cultural control.
Trang 13Professional culture
Three professional cultures in management:
• Operators
– involved in production (goods/services)
• Engineers
– design and monitor the technology
• Executives
– senior managers
(Schein, 1996)
The question remains: how do these professional cultures co-exist?
Trang 14Culture and management
Cross-cultural management
• Explains the behaviour of people in organisations around the world
• Describes and compares organisational
behaviour across countries and cultures
• Seeks to understand and improve the interaction
of : co-workers, managers, executives, clients,
suppliers and alliance partners.
(Adler, 2002)
Trang 15• Chapter 1 shows how difficult it is to give a
definition of the word ‘culture’.
• Chapter 1 also shows that the individuals in a
group form a culture that can be national,
organisational or professional.