Silver nano particles of the size 40–80 nm are formed in the process of oxidation of glucose to gluconic acid by amine in the presence of silver nitrate, and the gluconic acid caps the n
Trang 1Synthesis and surface chemistry of nano silver particles
International Advanced Research Center for Powder Metallurgy and New Materials, Balapur PO, Hyderabad 500005, India
a r t i c l e i n f o
Article history:
Received 29 September 2008
Accepted 5 May 2009
Available online 23 May 2009
Keywords:
Nano silver
Gluconic acid
Diethyl amine
Chemical synthesis
a b s t r a c t
In this report, we present a simple wet chemical route to synthesize nano-sized silver particles, and their surface properties are discussed in detail Silver nano particles of the size 40–80 nm are formed in the process of oxidation of glucose to gluconic acid by amine in the presence of silver nitrate, and the gluconic acid caps the nano silver particle The presence of gluconic acid on the surface of nano silver particles was confirmed by XPS and FTIR studies As the nano silver particle is encapsulated by gluconic acid, there was
no surface oxidation, as confirmed by XPS studies The nano silver particles have also been studied for their formation, structure, morphology and size using UV–Visible spectroscopy, XRD and SEM Further, the antibacterial properties of these nano particles show promising results for E Coli The influence of the alkaline medium towards the particle size and yield was also studied by measuring the pH of the reaction for DEA, NaOH and Na2CO3
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1 Introduction
Metal nano particles have attracted a great deal of attention in
recent years due to their optical, physical and chemical properties
that differentiates them from bulk material properties Hence they
find wide application in various fields like catalysis, photonics,
optoelectronics, information storage, antibacterial applications,
etc Silver powders, having ultra fine and uniformly distributed
particle size, are of considerable use in the electronics industry
as thick film conductors in integrated circuits due to their unique
properties such as high electrical and thermal conductivity, high
resistance to oxidation Recently a method was perfected for using
nano silver particles in inkjet printing that could see circuits get
even smaller and cheaper[1] Apart from electronic applications,
it has been known for centuries that silver has bactericidal
proper-ties Silver is a safe and effective bactericidal metal because it is
non-toxic to animal cells and highly toxic to bacteria such as
Escherchia coli (E coli) and Staphylococcus aureas[2,3] Silver based
compounds have been used in recent years to prevent bacterial
growth in applications such as burn care[4] Silver doped polymer
fabrics, catheters and polyurethane are well known for their
anti-bacterial functionality [2,5] Colloidal silver [6,7], nano silver
coated fabric[8], nano silver metal oxide granules[9]and nano
sil-ver coated ceramic materials[10]are used for antibacterial
appli-cations Nano silver in the form of powders as well as suspensions,
due to the high surface to volume ratios, has been used in the
above said applications as it enables the loading of small
quanti-ties of silver and thus makes the product cost effective
Research-ers around the world are trying to produce nanosized mono dispersed powders by different methods Pluym et al prepared nano silver powders by the technique of spray pyrolysis, with the production at a rate of 1–2 g/h[11], but the silver particles tend to be agglomerated, irregular shaped, and hollow due to sol-vent evaporation
There are several aqueous based chemical methods[12–23] re-ported in the literature to produce nano silver While most of these reports deal with inorganic bases such as NaOH and Na2CO3to con-trol the pH to above 9, the contamination of silver with metals ions will cause limitations in specific applications such as electronics, and hence organic bases are required in the nano silver synthesis,
as reported by Hsu and co-worker[23] The same group used or-ganic bases such as triethyl amine and pyridine for contamina-tion-free silver nanoparticles, useful for micro-interconnects, that cure at relatively lower temperatures Chaki et al used a non-aque-ous single-phase preparation of Ag clusters from silver benzoate using triethylamine as the organic base[12] In both the organic base related studies, they have used external capping agents for stabilizing the powders or suspensions In all the cases, the stabil-ity and antibacterial activstabil-ity are dependent on the surface chemis-try of the silver produced For example, Kvítek et al.[24] have reported a SDS stabilized nano silver suspension to have better dis-persion and antibacterial action The best condition for high perfor-mance of nano silver, for either electronic or antibacterial applications, is that the particles should contain minimum or no capping agents so that the maximum surface is available for anti-bacterial action or sintering at low temperatures Apart from the contamination issues, we have also found that the yield of the nano silver in the reduction reaction depends on the strength of the base
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* Corresponding author Fax: +91 40 24442699.
E-mail address: tata@arci.res.in (T.N Rao).
Contents lists available atScienceDirect
Polyhedron
j o u r n a l h o m e p a g e : w w w e l s e v i e r c o m / l o c a t e / p o l y
Trang 2In the present work, we have synthesised silver nanoparticles
by an aqueous chemical method with an organic base and with
no external capping agents, and carried out surface chemistry
stud-ies and compared the propertstud-ies, such as stability and yield, with
those obtained with inorganic bases, NaOH and Na2CO3 We made
an attempt to synthesize nano silver colloids using a lower
concen-tration of the reactants that could be stable for a few weeks
with-out any surfactant Nano silver colloids prepared in the absence of
surfactant using inorganic bases such as NaOH and Na2CO3settle
down immediately Hence we tried to explore the possibility of
using an organic base, diethyl amine, that provides a good yield and low particle size in the absence of a protective agent It is inter-esting to explore the surface chemistry of the nano silver particles that confirms the capping by gluconic acid, which prevents the oxi-dation/sulfidisation of the nano silver particle as confirmed by XPS studies The suspensions made in this work using diethyl amine were found to be stable for nine months The merits of this method are that it is a room temperature process with glucose as a reduc-ing agent, which also modifies the surface after undergoreduc-ing oxida-tion to stabilize the suspension without the requirement of other
Table 1
Details of the reaction parameters used in the silver nanoparticles synthesis, corresponding size of the particles measured from the SEM micrographs and k max observed for nano silver suspensions.
S No Concentration of
AgNO 3 (mM)
Concentration of glucose (mM)
Concentration of DEA (mM)
k max (nm) Powder/suspension Particle size from
SEM (±10 nm)
Trang 3external capping or stabilizing agent The resulting nano silver
ex-hibit high antibacterial activity and is also useful for electronic
interconnecting applications
2 Experimental
2.1 Preparation of the nano silver suspension and powders
Analytical grade of silver nitrate (Ultrafine Chemicals), glucose,
diethyl amine, sodium carbonate and sodium hydroxide
(Quali-gens) were used as starting materials The different concentrations
of aqueous solutions of silver nitrate and glucose solutions were
mixed together and stirred to obtain a homogeneous solution An
aqueous solution of diethyl amine (DEA) of a pre-decided molarity was added to it quickly and stirred vigorously Similar experiments were done with sodium carbonate and sodium hydroxide The
col-or of the solution changed to black, brown and then finally a light green colored precipitate was obtained for higher concentrations S5–S10 After decanting and washing repeatedly 2 to 3 times with distilled water, the precipitate was collected and dried in air at 50–
60 °C The final pale green colored dried powder was subjected to further characterization and antibacterial tests The details of the reaction parameters for DEA are given inTable 1 For the samples S1–S4 low concentrations of reactants were used and suspensions were obtained which were stable for a few weeks when prepared using DEA in contrast to NaOH and Na2CO3, which settled immediately
Fig 2 UV–Visible absorption spectra for silver nanoparticles for samples S1, S2, S3 and S4.
Trang 4To understand the exact role of glucose, the reactions were also
performed without addition of glucose, keeping all the other
reac-tion parameters the same In these reacreac-tions, a black colored
pow-der was collected as the end product When the reactions were
done without amine, the rate of reaction was found to be very slow
and after 24 h the color of the solution changed to light brown
Sil-ver nano particles thus prepared were in the form of either stable
suspensions or powders, depending on the reactant concentrations
as mentioned inTable 1
2.2 Characterization of the nano silver powders
The powders obtained under the various conditions were
char-acterized using different techniques The particles were tested for
their optical absorption property using a PELambda 650,
Perkin–El-mer UV–Visible spectrometer, to ensure the formation of nano
sil-ver The suspensions were tested as prepared The powdered
samples were prepared by dispersing them in water using stirring
and sonication The powdered samples were subjected to X-ray
dif-fraction (XRD) studies on a Bruker AXS D8 Advanced XRD to
under-stand their structure The morphology, size and shape of the
particles were obtained using an Hitachi Scanning Electron
Micro-scope equipped with EDAX A drop of nano silver suspension or
dispersed nano silver powders in water was placed on the carbon tape on an aluminum stub and dried Fourier Transform Infra Red (FTIR) spectroscopy was performed on a THERMO Nicolet Nexus
740 spectrometer The powdered samples were mixed with KBr and pelletized at 1000 psi pressure X-ray photoelectron spectros-copy (XPS) measurements were obtained on a KRATOS-AXIS 165 instrument equipped with dual aluminum–magnesium anodes using Mg Karadiation The X-ray power supply was run at 15 kV and 5 mA The pressure of the analysis chamber during the scan was 109Torr The peak positions were based on calibration with re-spect to the C 1s peak at 284.6 eV The obtained XPS re-spectra were fitted using a non-linear square method with the convolution of Lorentzian and Gaussian functions after polynomial background subtraction from the raw data
2.3 Antibacterial test
Nutrient agar was poured on two disposable sterilized Petri dishes and was allowed to solidify To understand the antibacterial activity of the nano silver powder, 0.1 gm of nano silver powder was mixed with 1 ml of E coli bacterial water containing
170 CFU/ml One milliliter of the E coli bacterial water containing
170 CFU/ml was streaked on one agar plate and 1 ml of the bacte-rial water mixed with nano silver powder was streaked on the other plate and it was spread uniformly Plates were incubated at
37 °C for 24 h Growth of the colonies of bacteria was observed
A zone of inhibition test was done on the nano silver coated plastic The nano silver powder was ultrasonicated in acetone for
5 min and it was spin-coated on the plastic at 500 rpm Nutrient agar was poured on two Petri dishes The nano silver powder coated plastic and uncoated plastic were placed in the two Petri dishes and then the Nutrient agar was allowed to solidify 1 ml of
170 cfu/ml concentrated E coli bacterial water was streaked on the two Petri dishes The plates were incubated at 37 °C for 24 h and then the zone of inhibition was observed
3 Results and discussion
The silver mirror test is commonly used to detect the presence
of an aldehyde group in an organic compound Here excess
ammo-Fig 4a FTIR spectra for (i) silver nitrate (ii) glucose (iii) gluconic acid (iv) silver Fig 4b Enlarged FTIR spectra for (i) gluconic acid and (ii) resolved spectrum of
1
Trang 5nia and silver nitrate are reacted in the presence of the aldehyde
which oxidizes to form carboxylic acid and release silver, which
deposits on the glass container wall to give silver mirror The
gen-eral reaction can be written as:
RCHO þ 2AgðNH3Þ2OH ! RCOONH4þ 2Ag þ 3NH3þ H2O ð1Þ
Following this reaction, the process was modified to get silver
nano particles Glucose was used as an aldehyde and an amine
was used in the place of ammonia The proposed reaction
mecha-nism for this reaction is very similar to that of the silver mirror test
When the amine is dissolved in water, it withdraws hydrogen ions
by leaving hydroxyl ions in solution The hydrated amine ion
fur-ther reacts with silver nitrate to form a complex of silver The
remaining hydroxyl ions oxidize the aldehyde group here in
glu-cose to form gluconic acid and an electron is released in the
pro-cess This electron reduces the silver complex to get metallic
silver The DEA acts as a catalyst The reactions can be written as
follows:
Agþ
R ¼ ðCHOHÞ4CH2OH
Some reactions were carried out in the absence of glucose to
confirm its exact role in the silver formation It was observed that
the absence of glucose in the reaction produces silver oxide (Ag2O)
instead of metallic silver Here the silver complex formed with
amine in presence of hydroxyl ions produces silver hydroxide
which converts into silver oxide as:
Although glucose is a known reducing agent, its activity on sil-ver nitrate was observed to be sil-very weak in the absence of amine, and both reactants remain unreacted for many hours Yan et al., modified a fabric by using a similar process and deposited silver
by heating the fabric[8] To investigate the effect of the concentra-tion of the precursors towards the particle size of the nano silver, different studies were performed by varying the concentrations
of glucose, silver nitrate and diethyl amine, as mentioned inTable
1 The particle size was measured from SEM images and also from XRD data by calculating the average particle size using the Scherror formula, and both were found to be in agreement
The AgNO3:glucose molar ratio was changed from 1:0.5 to 1:2 The concentration of glucose did not show much influence on the particle size, but was found to be very essential to form metallic silver nano particles, without which an oxide is formed as shown
in reaction (4), indicating the role of glucose as a reducing agent The concentration of silver nitrate is one of the most important factors that decide the particle size As the concentration of silver nitrate is increased from 3 to 300 mM, correspondingly the particle size increases from 40 to 630 nm and grows towards bulk silver The concentration of DEA was found to be another size controlling factor In the case of S2–S4 (suspensions) as DEA the concentration
is decreased from 115 to 23 mM, the particle size increases from 40
to 100 nm, as mentioned inTable 1 In the case of S5–S7 (powders) the increasing concentration of DEA shows a decrease in the aver-age particle size from 110 to 63 nm
The scanning electron micrograph and particle size distribution for the samples S2, S3 and S4 are shown inFig 1a–c Nearly spher-ical particles are seen with a maximum number of particles in the size range of 40–50 nm, 50–70 nm and 80–100 nm for samples S2, S3 and S4, respectively The sharp boundaries of the particles clearly show non-agglomeration of particles even after drying, indicating that some factor is controlling and maintaining the nano
Trang 6size of the silver particles.Fig 1d shows a typical micrograph for a
powder sample (S7) used for XPS and FTIR studies Here the
parti-cles in the size range of 60–70 nm are seen to be somewhat
agglomerated as at some places necking between the particles is
observed This is obvious for nano powders prepared using higher
concentrations of precursors and dried in air at 50–60 °C
The change in the particle size also reflected in the optical
absorption studies The kmax values observed in the UV–Visible
absorption studies for samples S1, S2, S3 and S4 are depicted in
Fig 2 The samples S1 and S2 show a blue shift in kmax, which is
at 432 and 426 nm, respectively The decrease in the silver nitrate
concentration has resulted in a smaller particle size The sample S3
and S4 were prepared with smaller concentrations of DEA as
com-pared to S2 and show kmaxat 433 and 464 nm, respectively, as
shown inFig 2 It clearly shows a red shift in kmaxfrom S2 to S4
with the decreasing concentration of DEA, and a decrease in the
FWHM with an increase in concentration of DEA The powder
sam-ples did not show any clear absorption peaks in UV–Visible range
This may be due to the agglomeration of the particles, observed in
the SEM
Typical XRD spectra are given inFig 3a and b for silver and
sil-ver oxide, respectively The powdered silsil-ver nanoparticles show a
cubic structure showing peaks at 2h: 38.1 (1 1 1), 44.2 (2 0 0),
64.4 (2 2 0) and 77.472(3 1 1), which match exactly with the
stan-dard data.Fig 3b shows the spectra for particles prepared in the
absence of glucose It shows the cubic phase of Ag2O, which is in
good agreement with the literature[25]
It was very interesting to understand the formation of nano
par-ticles with the change in reactant concentrations This was possible
only when the particles were studied by FTIR, to understand the
re-mains of the organic molecules, if any, after completion of the
reac-tion The surface properties of the nano silver particles, studied
using XPS, throw some light about their size controlling factors
Fig 4ai–v shows the FTIR spectra recorded for silver nitrate, glu-cose, gluconic acid, silver nanoparticles and silver oxide nanoparti-cles, respectively The attempt made here is to do only a qualitative study The IR spectrum for the silver nanoparticles (Fig 4aiv) shows various peaks The peaks at 3423 and 1605 cm1are very broad and strong, and can be assigned to the hydroxyl groups
[25], either from glucose/gluconic acid, from adsorbed moisture
or both A prominent and very sharp peak is observed at
1384 cm1which was concluded to be due to the nitrate ions when compared with the FTIR spectrum for silver nitrate, as shown in
Fig 4ai Some other smaller peaks present at 1740, 1400, 1250,
1100 and 1039 cm1were also observed These peaks are absent
in the silver oxide IR spectrum (v), which shows major peaks at
3380, 1651 and 1382 cm1, and are due to the OH group[26], ad-sorbed moisture and nitrate impurities, respectively As explained
in reaction (4), the gluconic acid is produced by oxidation of glu-cose and it may be present in the sample Hence these IR peaks were also compared with the glucose and gluconic acid peaks The smaller peaks in nano silver do not match with those of glu-cose (Fig 4aii) but they match with many features in gluconic acid The FTIR spectrum of gluconic acid (i) and the resolved spectrum for nano silver powder (ii) was compared in the wave number re-gion from 900 to 1900 cm1, as depicted inFig 4b The gluconic acid shows peaks at 1740, 1638, 1412, 1230, 1100, 1036 and
875 cm1 Almost all these peaks match with those for the nano sil-ver sample Thus a small amount of gluconic acid remains in the sample even after repetitive washings of the silver precipitate
Fig 5ai shows the core-level spectrum for C 1s for the nano sil-ver powder The broad peak can be fitted to four different compo-nents at binding energies 289.7, 288.1, 286.5 and 284.6 eV The peak at 284.6 eV is mostly due to the carbon present on the sample surface due to handling[27] This peak was observed in all sam-ples While discussing the other two components, it is necessary
to consider the gluconic acid molecule, the presence of which
Table 2 Comparison of sodium carbonate, diethyl amine and sodium hydroxide.
pK b Yield (%) Particle size (nm)
4 5 6 7 8 9
10
NaOH Amine
Na 2 CO 3
Time in seconds
Fig 6 Photograph of antibacterial test (a) control (b) control with nano silver particles (c) control with uncoated plastic and (d) control with nano silver coated
Trang 7was observed in the FTIR studies In one gluconic acid molecule,
depending on the functional groups attached, there are two types
of carbons in the atomic ratio 1:5, as numbered below
The carbon in carboxylic group shows a binding energy at
289 ± 2 eV [28] The component at 288.1 eV is due to C-1, which
is a carboxylic group Here the shift is observed towards a lower
binding energy This is in good agreement with the literature, where
carboxylic groups attached to a metal particle like Co, Cu show a
binding energy shift to 288.1 eV[29] Also the standard data
avail-able for silver acetate shows a XPS peak for carbon at 288.1 eV
[30,31] It has been shown that the carboxylic acid group binds to silver surface in the case where citrate is used as the reducing agent
In this case, it was shown that two carboxylic groups of the citrate bind to the Ag surface, having the third group normal to the surface, which make the Ag particle charged, and that is responsible for the electrostatic stability[32] However in the present case only one carboxylic acid is available on gluconic acid that is likely to bind with the Ag surface The capping of the silver particle controls the grain growth but does not provide charge to the particles The peak
at 286.5 eV is due to C-2 (the carbon with OH groups)[33,34] The intensities of the corresponding XPS peaks are fairly in agreement with the atomic ratio of these carbons in the molecule A very small component at 289.7 eV may be due to some non-bonded gluconic acid The C 1s spectrum was also recorded for silver oxide powders where only two components were observed, at 284.5 and 286.5 eV,
as shown inFig 5aii The former peak is due to a carbon impurity The latter peak was unexpected and may be due to some unknown carbon contamination, as no C–O bond is possible in this sample
Trang 8The core-level spectrum for Ag 3d, shown inFig 5bi, is fitted in
two components, one is major and the second is very small in the%
concentration ratio of (96:4) The peak at 368.2 eV is clearly due to
metallic silver [25,35] A surprising small peak shifted to lower
binding energy at 365.8 eV may be due to the surface silver atoms
surrounded by the six carbon chain of gluconic acid molecules
Un-like in the silver nanoparticles, silver oxide nanoparticles show
only one peak at a binding energy of 367.4 eV, which is a
character-istic for Ag2O, as shown inFig 5bii
Fig 5c–i shows the core-level spectra for O 1s in the case of
sil-ver nanoparticles It shows a broad peak which can be
deconvo-luted into three peaks at 535.0, 533.4 and 531.7 eV The first
peak can be assigned to the adsorbed water[36] The component
at 533.4 can be correlated to either C–O or C–OH present in the
gluconic acid molecules[37–39] The peak at 531.7 eV was
ob-served in all samples, and can be attributed to adsorbed oxygen
on the surface as an impurity in the form of either atomic oxygen
or in the hydroxyl form[40] Some of its contribution can also be
due to organometallic oxygen Hoof et al studied Co and Cu bonded
with organic molecules and found the binding energy of O 1s at
531.6 eV[29] Here if the silver atoms on the surface of the
nano-particles are bonded with carboxylic ions, the oxygen from the
car-boxylic group may show a binding energy at 531.7 eV The peculiar
peak of silver oxide at 529.6 eV, as shown inFig 5cii, is observed in
the case of the silver oxide nanoparticles, but is absent in the silver
nanoparticles Other than the oxide peak, the silver oxide
nanopar-ticles show two components at 533.3 and 531.7 eV, which can be
attributed to hydroxyl groups which may be present on the surface
of the oxide particles and surface adsorbed oxygen, respectively
This clearly tells us that the surface of the silver nanoparticles does
not have any oxide layer as it is protected by gluconic acid
molecules
The reducing ability of aldehyde is dependant on the pH As
al-ready mentioned, if only glucose is added the reduction rate is very
slow at room temperature because of the low pH We tried to
ex-plore the influence of different alkaline medium towards the
parti-cle size and yield of nano silver powder The pKbvalues, yield and
particle size of nano silver powder for NaOH, Na2CO3and DEA are
listed inTable 2 The changes in the pH of the solution for NaOH,
Na2CO3and DEA are shown inFig 6
The yield of the nano silver powder was found in increase with a
decrease in the pKbvalue The lower the pKbvalue, the stronger is
the basicity of the alkaline medium Under highly alkaline
condi-tions, the aldehyde functional group in glucose gets converted to
a ketone[41] As ketones are weak reducing agents when
com-pared with aldehydes, the yield of the nano silver precom-pared by
so-dium hydroxide (pKb= 0.2) is less when compared with DEA and
Na2CO3[14,42] The reaction mechanism is the same in each case
Gluconic acid formed as a by-product in the reaction acts as a
cap-ping agent This imparts a negative charge on the surface, which
was confirmed by immediate adsorption of negatively charged
sil-ver particles on the anion exchange resin Amberlite IRA 400[43]
From all these results, the inference that can be drawn is like
this As mentioned in Table 1, an increase in concentration of
DEA reduces the size of nano silver particle As discussed earlier,
the amine in aqueous solution forms a hydrated ion and hydroxy
ions are left in the solution which in turn oxidizes glucose to form
gluconic acid If the concentration of amine is greater then the
number of hydroxy ions are present is greater and the amount of
gluconic acid formed also increases These gluconic acid molecules
present on the surface of the nano particles may act as a particle
size controlling factor So in turn the amine concentration is
deter-mining the size of the particles for a particular set of
concentra-tions of silver nitrate and glucose, as mentioned inTable 1(S2–
S4) It is very easy to understand the increase in the size of particles
with the concentration of AgNO, due to the increase in the ratio of
available gluconic acid to silver particles In the given set of condi-tions inTable 1, by increasing the concentration of glucose, the size remains unaffected as the glucose to gluconic acid conversion in the presence of amine is a size controlling factor and not just the glucose concentration Just by changing the molar ratio of reac-tants, we can get a stable nano silver suspension or powder The reactions for samples S5–S10 can be scaled up to a total vol-ume of 5 liters, which can yield 45–50 gm of nano silver powder which is quiet a substantial yield
The powders of nano silver were tested for antibacterial proper-ties on E coli The effect of the silver nano particles on E coli is shown in the photograph inFig 6for sample S7 The number of
E coli has been reduced by a considerable number because of the antibacterial action of the nano silver particles, whereas growth was observed in the control, as shown inFig 7a and b, respectively The zone of inhibition observed for the nano silver powder coated plastic confirms the antibacterial action of the nano silver particles, whereas there was no zone of inhibition for the uncoated plastic, as shown in Fig 7c and d, respectively These observations clearly indicate the antibacterial properties of nano silver It is interesting
to observe that, although the nanoparticles contain traces of glu-conic acid on the surface, as is evident from the XPS analysis, the surface of the nano silver particle is still available for efficient anti-bacterial activity
4 Conclusions
The present work reveals a simple, cost effective wet chemical synthetic route to form nano silver powders Silver nano particles are formed in a simple oxidation–reduction reaction in diethyl amine, glucose and silver nitrate A blue shift in kmax observed for an increase in the diethyl amine concentration in samples S2–S4 was found to be the size controlling factor Detailed surface analysis studies using XPS and FTIR revealed the presence of glu-conic acid that encapsulates the nano silver particle The negative charge on the surface due to the presence of gluconic acid was con-firmed by anion exchange resin The antibacterial studies show very high activity against E coli This process of producing large scale silver nano powders with highly efficient antibacterial prop-erties is certainly going to increase its commercial value and widen the application range
Acknowledgement
Authors would like to thank Dr B Sreedhar, IICT, Hyderabad for providing the XPS and FTIR facility
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