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Clicker questions the science of NUTRITON 4th by thompson manore and vaughan chapter 10

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Which of the following is a characteristic of vitamin E?a It enhances the absorption of iron.. Which of the following is a characteristic of vitamin E?a It enhances the absorption of iro

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Chapter 10 Clicker Questions

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Oxidation is best described as a process in which

a) a carcinogen causes a mutation in a stem cell's DNA

b) an atom loses an electron

c) two atoms exchange electrons

d) a complex compound is broken apart with the addition of water

© 2017 Pearson Education, Inc.

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Oxidation is best described as a process in which

a) a carcinogen causes a mutation in a stem cell's DNA

b) an atom loses an electron.

c) two atoms exchange electrons

d) a complex compound is broken apart with the addition of water

© 2017 Pearson Education, Inc.

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Which of the following is a characteristic of vitamin E?

a) It enhances the absorption of iron

b) It can be manufactured from beta-carotene

c) It is a critical component of the glutathione peroxidase system

d) It protects the lipid molecules in cell

membranes from oxidation

© 2017 Pearson Education, Inc.

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Which of the following is a characteristic of vitamin E?

a) It enhances the absorption of iron

b) It can be manufactured from beta-carotene

c) It is a critical component of the glutathione peroxidase system

d) It protects the lipid molecules in cell membranes from oxidation.

© 2017 Pearson Education, Inc.

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Which of the following is a critical function of vitamin C?

a) It is required for the formation of collagen

b) It regenerates glutathione to its antioxidant form

c) It reduces the incidence, duration, and severity of the common cold

d) It promotes the conversion of beta-carotene to vitamin A

© 2017 Pearson Education, Inc.

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Which of the following is a critical function of vitamin C?

a) It is required for the formation of collagen.

b) It regenerates glutathione to its antioxidant form

c) It reduces the incidence, duration, and severity of the common cold

d) It promotes the conversion of beta-carotene to vitamin A

© 2017 Pearson Education, Inc.

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Which of the following trace minerals is part of the structure of catalase?

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Which of the following trace minerals is part of the structure of catalase?

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Beta-carotene is

a) a weak antioxidant phytochemical

b) a carotenoid

c) a provitamin for vitamin A

d) all of the above

© 2017 Pearson Education, Inc.

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Beta-carotene is

a) a weak antioxidant phytochemical

b) a carotenoid

c) a provitamin for vitamin A

d) all of the above.

© 2017 Pearson Education, Inc.

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Vitamin A

a) participates in the conversion of iodopsin to rhodopsin, a key step in both black-and-white

and color vision

b) opposes oxidation of the pigment in rod cells during the bleaching process

c) is a key component of the pigment in rod cells

that enables us to perceive black-and-white images

d) is a key player in the process by which humans see in the dark

© 2017 Pearson Education, Inc.

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Vitamin A

a) participates in the conversion of iodopsin to rhodopsin, a key step in both black-and-white

and color vision

b) opposes oxidation of the pigment in rod cells during the bleaching process

c) is a key component of the pigment in rod cells that enables us to perceive

black-and-white images.

d) is a key player in the process by which humans see in the dark

© 2017 Pearson Education, Inc.

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Deficiency of vitamin A is associated with

a) scurvy and anemia

b) erythrocyte hemolysis and impaired movement

c) xerophthalmia and hyperkeratosis

d) carotenosis and carotenodermia

© 2017 Pearson Education, Inc.

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Deficiency of vitamin A is associated with

a) scurvy and anemia

b) erythrocyte hemolysis and impaired movement

c) xerophthalmia and hyperkeratosis

d) carotenosis and carotenodermia

© 2017 Pearson Education, Inc.

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Within a year or two of its initiation, cancer develops to the point at which it is able to

a) invade surrounding tissues

b) establish its own blood supply

c) release malignant cells into the blood or lymph

d) none of the above is true

© 2017 Pearson Education, Inc.

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Within a year or two of its initiation, cancer develops to the point at which it is able to

a) invade surrounding tissues

b) establish its own blood supply

c) release malignant cells into the blood or lymph

d) none of the above is true.

© 2017 Pearson Education, Inc.

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The modifiable factor that most significantly increases the risk for cancer is

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The modifiable factor that most significantly increases the risk for cancer is

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A diet rich in antioxidant nutrients may help reduce the risk for CVD by

a) causing body cells with mutated DNA to self-repair or self-destruct

b) protecting endothelial cell membranes and reducing inflammation and coagulation

c) promoting the synthesis of homocysteine and CRP

d) all of the above

© 2017 Pearson Education, Inc.

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A diet rich in antioxidant nutrients may help reduce the risk for CVD by

a) causing body cells with mutated DNA to self-repair or self-destruct

b) protecting endothelial cell membranes and reducing inflammation and

coagulation.

c) promoting the synthesis of homocysteine and CRP

d) all of the above

© 2017 Pearson Education, Inc.

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