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This article was downloaded by: [Heriot-Watt University]On: 28 December 2014, At: 20:15 Publisher: Taylor & Francis Informa Ltd Registered in England and Wales Registered Number: 1072954

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This article was downloaded by: [Heriot-Watt University]

On: 28 December 2014, At: 20:15

Publisher: Taylor & Francis

Informa Ltd Registered in England and Wales Registered Number: 1072954 Registered office: Mortimer House, 37-41 Mortimer Street, London W1T 3JH, UK

Journal of Essential Oil Bearing Plants

Publication details, including instructions for authors and subscription information:

http://www.tandfonline.com/loi/teop20

Terpinen-4-ol-rich Essential Oil from the Fresh Rhizomes of Zingiber pellitum of Vietnam

Phan Minh Giang a , Phan Tong Son a & Wilfried A König b a

Faculty of Chemistry, College of Natural Science , Vietnam National University, Hanoi, 19

Le Thanh Tong Street, Hanoi , Vietnam b

Institut für Organische Chemie, Universität Hamburg , Martin-Luther-King-Platz 6, D-20146 , Hamburg , Germany

Published online: 12 Mar 2013

To cite this article: Phan Minh Giang , Phan Tong Son & Wilfried A König (2011) Terpinen-4-ol-rich Essential Oil from

the Fresh Rhizomes of Zingiber pellitum of Vietnam, Journal of Essential Oil Bearing Plants, 14:4, 494-497, DOI:

10.1080/0972060X.2011.10643607

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Terpinen-4-ol-rich Essential Oil from the Fresh

Rhizomes of Zingiber pellitum of Vietnam

Phan Minh Giang 1* , Phan Tong Son 1 and Wilfried A König 2

1 Faculty of Chemistry, College of Natural Science, Vietnam National University,

Hanoi, 19 Le Thanh Tong Street, Hanoi, Vietnam

2 Institut für Organische Chemie, Universität Hamburg, Martin-Luther-King-Platz 6, D-20146 Hamburg, Germany

Abstract: The hydrodistilled essential oil from the fresh rhizomes of Zingiber pellitum Gagnep.

(Zingiberaceae) originating in Vietnam was analyzed by GC and GC-MS The chemical constituents of the oil were identified using MassFinder program which allows two-dimensional search of mass spectra and retention indices of compounds The oil was found to be rich of terpinen-4-ol (35.9 %), p-cymene (19.8 %), and sabinene (7.1 %) Monoterpenoids constituted 80.1 % of the oil Sesquiterpenoids were detected as minor compounds of the oil and the identified compounds consisted of 2.5 % of the oil

Key words: Zingiber pellitum, Zingiberaceae, essential oil, terpinen-4-ol, p-cymene, sabinene Introduction: The genus Zingiber (Zingiberaceae) in Asia is represented by forty-five species.

Eleven Zingiber species are distributed in Vietnam, among which Z officinale Rosc., Z cassumunar Roscoe (syn: Z purpureum Roscoe), Z zerumbet Sm., and Z gramineum Blume are well-known

medicinal plants of Vietnam 1,2 Studies of composition of essential oils from Zingiber plants showed

that the qualitative and quantitative profiles of the oils were significantly influenced by the collection

locations The most studied case is the chemical composition of the rhizome oils of Z officinale

Roscoe For example, the GC profiles of the rhizome oil from Nigeria showed zingiberene-sesquiphelladrene chemotype 3,4, while the oil from Ecuador occurred as

zingiberene-ar-curcumene-camphene chemotype 5, and the oil from Cuba was represented by

zingiberene-ar-curcumene-β-bisabolene-cadina-1,4-diene chemotype 6 In addition, the observation of very high accumulation of

several principal compounds in some Zingiber essential oils studied is also of significant economic

interest 7-9 There is no report on the chemical constituents of Z pellitum essential oils and therefore

the composition of its rhizome oil was analyzed in this study using GC-MS interpretation program MassFinder 2.3 10

Experimental

Plant material: The fresh rhizomes of Z pellitum Gagnep (Zingiberaceae) were collected in

Journal of Essential Oil Bearing Plants

www.jeobp.com

*Corresponding author (Phan Minh Giang) E-mail: < phanminhgiang@yahoo.com > © 2011, Har Krishan Bhalla & Sons

Received 15 August 2010; accepted in revised form 07 February 2011

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district Huong Son, province Ha Tinh, Vietnam The plant was identified by Mr Nguyen Quoc Binh,

a botanical taxonomist at the Institute of Ecology and Biological Resources, Vietnam Academy of Science and Technology, Hanoi, Vietnam in September 2003 A voucher specimen (NQB-903) is deposited at the same Institute

Oil preparation: The fresh rhizomes were sliced and subjected to hydrodistillation using a

Clevenger-type apparatus for 6 h to produce a colourless and pleasant-smelling oil of 0.02 % yield (w/ w) The oil was stored at 4°C for gas chromatography (GC) and gas chromatography - mass spectrometry (GC-MS) analysis

GC and GC-MS analysis of the essential oil: A Carlo Erba 5300 Mega gas chromatograph

equipped with two fused silica capillary columns (25 m × 0.25 mm i.d., 0.15 μm film thickness) coated with CPSil-5-CB and CPSil-19-CB, respectively, split injection and flame ionization detection (FID) was used for GC analysis The injector and detector temperatures were at 200°C and 250°C, respectively The oven temperature was programmed from 50 to 250°C at 3°C/min The carrier gas was H2 at 1.2 mL/min

A Hewlett-Packard HP 5890 gas chromatograph coupled to a VG Analytical 70-250S mass spectrometer was used for GC-MS analysis The GC was fitted with a fused silica capillary column coated with CPSil5-CB (25 m × 0.25 mm i.d., 0.15 μm film thickness) The GC operating conditions were identical with those described above for GC analysis except that helium was used as carrier gas

As MS operating parameters the ionization voltage was 70 eV and the ion source temperature was

230oC

Compounds of the oil were identified by comparison of the retention indices and mass spectra with those of our authentic samples, obtained under identical experimental conditions Furthermore, the identification of the oil constituents was also carried out by using a computer-supported spectral library MassFinder 2.3 which allowed simultaneous comparison of retention indices and mass spectra 10,11 The relative percentages of the oil components were calculated by peak normalization using the

GC CPSil-5-CB capillary column

Results and discussion: Twenty-eight components of the oil representing 82.6 % of the oil were

identified in this study Twenty-one monoterpenoids including 34.7 % monoterpene hydrocarbons and 45.4 % oxygenated monoterpenoids and seven sesquiterpenoids including 2 % sesquiterpene hydrocarbons and 0.5 % oxygenated sesquiterpenoids were identified Twenty-eight chemical constituents of the oil were listed in Table I Significant percentage of terpinen-4-ol (35.9 %) was detected in the oil p-Cymene (19.8 %) and sabinene (7.1 %) were also the abundant monoterpenoid components Sesquiterpene hydrocarbons of different skeleton types such as daucene (0.2 %), β-elemene (0.5 %), aristolochene (1 %), γ-humulene (0.1 %), and germacrene A (0.2 %) were identified β-Caryophyllene oxide (0.3 %) was detected, however, β-caryophyllene was not identified in the oil

In previous studies high accumulation of zingiberene (24-29 %) was found in the rhizome oil of

Z officinale Roscoe 3-6, β-phellandrene (45.3 %) in the inflorescence oil of Z spectabile Griff 7,

linalool (53.3 %) in the rhizome oil of Z roseum Rosc 8, and β-caryophyllene (42.2 %) in the rhizome

oil of Z nimmonii (J Graham) Dalzell 9 The very high content of terpinen-4-ol identified in the

rhizome oil of Z pellitum may be an important chemical and economic characteristic of the oil.

Acknowledgements: This work was supported by the VolkswagenStiftung

(Partnerschaftsvorhaben “Untersuchung ätherischer Öle Vietnams”) and the National Foundation for Science and Technology Development (NAFOSTED, Hanoi, Vietnam)

Phan MinhGianget al / Jeobp 14 (4) 2011 494 - 497 495

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1 Do, T.L (1991) Medicinal Plants and Herbal Remedies of Vietnam Science and Technique,

Hanoi

2 Vo, V.C (1997) Dictionary of Vietnamese Medicinal Plants Medicine, Ho Chi Minh city.

3 Ekundayo, O., Laakso, I and Hiltunen, R (1988) Composition of ginger (Zingiber officinale

Roscoe) volatile oils from Nigeria Flav Frag J 3: 85-90

4 Onyenekwe, P.C and Hashimoto, S (1999) The composition of the essential oil of dried

Nigerian ginger (Zingiber officinale Roscoe) Eur Food Res Technol 209: 407-410.

5 Sacchetti, G., Maietti, S., Muzzoli, M., Scaglianti, M., Manfredini, S., Radice, M and Bruni, R (2005) Comparative evaluation of 11 essential oils of different origin as functional

antioxidants, antiradicals and antimicrobials in foods Food Chem 91: 621-632

6 Pino, J.A., Marbot, R., Rosado, A and Batista, A (2004) Chemical composition of the

essential oil of Zingiber officinale Roscoe L from Cuba J Essent Oil Res 16: 186-188.

7 Zoghbi Mariadas, G.B and Andrade, E.H.A (2005) Volatiles of the Etlingera elatior (Jack)

R M Sm and Zingiber spectabile Griff.: two Zingiberaceae cultivated in the Amazon J Essent.

Oil Res 17: 209-211

8 Prakash, O., Panta, K and Mathela, C.S (2006) Linalool-rich essential oil from the rhizomes

of Zingiber roseum Rosc J Essent Oil Res 18: 638-639.

9 Sabulal, B., Dan, M., John, J.A., Kurup, R., Pradeep, N.S., Valsamma, R.K and George,

V (2006) Caryophyllene-rich rhizome oil of Zingiber nimmonii from South India: chemical

characterization and antimicrobial activity Phytochemistry 67: 2469-2473

10 Hochmuth, D.H., König, W.A and Joulain, D (2003) MassFinder 2.3 Software & Data

Bank, Hamburg Available at: http://www.massfinder.com

11 Joulain, D and König, W.A (1998) The Atlas of Spectral Data of Sesquiterpene Hydrocarbons.

E.B.-Verlag, Hamburg

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Table I Chemical constituents of the essential oil of the fresh rhizomes of Zingiber pellitum

a correct isomer was not identified

Phan MinhGianget al / Jeobp 14 (4) 2011 494 - 497 497

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