THESIS INFORMATION- Thesis title: Chemical constituents of some species of the genus Garcinia Guttiferae growing in south Vietnam - Major: Organic chemistry - Code: 1.04.02 - PhD student
Trang 1THESIS INFORMATION
- Thesis title: Chemical constituents of some species of the genus Garcinia (Guttiferae)
growing in south Vietnam
- Major: Organic chemistry
- Code: 1.04.02
- PhD student: Vo Tan Hau
- Academic batch: 2003
- Supervisors:
Supervisor 1: Assoc Prof Dr Pham Dinh Hung
Supervisor 2: Assoc Prof Dr Nguyen Dieu Lien Hoa
- Organization: Ho Chi Minh City University of Science, VNU-HCM
1 ABSTRACT
This thesis deals with the isolation and characterization of natural products from three
members of the Garcinia genus (G pedunculata, G merguensis and G schomburgkiana)
collected in south Vietnam The species have been used for the treatment of illnesses in
folk medicine G pedunculata is used for the treatment of constipation and digestive problems and G merguensis is used to treat oedemas while G schomburgkiana is used
for the treatment of coughs and menstrual disturbances
Isolation was carried out using a combination of flash column chromatography on silica gel, RP-18 and DIOL silica, and gel permeation column chromatography on Sephadex LH-20 Structure elucidation was performed based on spectral studies (1H and
13C NMR, HSQC, HMBC, HRMS, UV and IR)
From a petroleum ether extract of the bark of G pedunculata, we isolated eight
compounds including three new ones, pedunxanthones A, B and C From a chloroform
extract of the pericarp of G pedunculata, we obtained thirteen xanthones; three of which, pedunxanthones D, E and F, are novel An ethyl acetate extract of the bark of G merguensis produced three known xanthones whilst an ethyl acetate extract of the bark of
G schomburgkiana yielded three xanthones including a new one, schomburgxanthone.
Totally, we isolated twenty-five compounds (of which 1,7-dihydroxyxanthone was found
in all three species and counted only once) and seven of them are new
Trang 2In addition, cytotoxicity towards two human cell lines, HeLa and NCI-H460, of fourteen isolated xanthones was tested using the SBR assay with camptothecin as the positive control The result has shown that globuxanthone possessed the strongest effect, followed by dulxanthone A, pedunxanthone D and griffipavixanthone The remaining xanthones exhibited weak activity
2 NEW FINDINGS OF THE THESIS
- Investigating the chemical constituents of three Garcinia species, G pedunculata, G merguensis and G schomburgkiana, and isolating seven compounds which have not been
previously reported Part of the result was published in two peer-reviewed international
articles (Phytochemistry Letters).
- Suggesting possible biosynthesis pathways for the isolated xanthones
3 FURTHER RESEARCH
Study the antibacterial and antioxidant activities of the isolated compounds
SUPERVISORS
1 Assoc Prof Pham Dinh Hung
2 Assoc Prof Nguyen Dieu Lien Hoa
PhD STUDENT
Vo Tan Hau
CONFIRMATION OF HO CHI MINH CITY UNIVERSITY OF SCIENCE
THE RECTOR