Presentation Overview• Spray oil defined • Emulsifiers • How spray oil works • PSO vs conventional pesticide • Phytotoxicity limiting factor for spray oil use • Spray oil as pest contro
Trang 1Benefits and difficulties of using petroleum spray oil
Oleg Nicetic and Debbie J Rae
Centre for Horticulture and Plant Sciences,
University of Western Sydney, Hawkesbury Campus, Richmond, NSW, Australia
Trang 2Presentation Overview
• Spray oil defined
• Emulsifiers
• How spray oil works
• PSO vs conventional pesticide
• Phytotoxicity limiting factor for spray oil use
• Spray oil as pest control agent on its own
• Spray oil as an adjuvant
• Use of spray oil for spray drift reduction
Trang 3Spray oil defined
Trang 4Spray oil nomenclature
• White oil
• Petroleum Spray Oil (PSO)
• Mineral Spray Oil (MSO)
• Agricultural Mineral Oil (AMO)
• Horticultural Mineral Oil (HMO)
• Narrow range vs broad range
• Winter oil vs Summer Oil
Trang 5• PSOs are derived from lubricating oils.
Trang 6Three main types of molecules make up a spray oil:
– Isoparaffins: provide most of the efficacy.
– Naphthenes: less effective than isoparaffin – Aromatics: a cause of plant damage.
Trang 7Median
n-paraffin
carbon number
Viscosity 50% distillation temperature
ASTM D 2887 Saybolt universal
seconds (SUS) at 37.8ºC
ASTM D 445
1.33 kPa (10 mm Hg) ASTM D 1160
101.33 kPa (760 mm Hg) ASTM D 447
Trang 8• Oils can be light or heavy as measured by nCy
(carbon number)
– Generally range from nC21 (light) – nC25 (heavy)– Carbon number is related to the temperature
Trang 920 196 344
10%
Values
24.3
243.5 394.5
D 445 Viscosity: Kinematic at 40°C
at 100°C
71.1
D 2161 Viscosity: Saybolt at 37.8°C
340
D 2502
Mean molecular weight
Trang 10Emulsifier
Trang 11OIL EMULSIFIER WATER
Oil + Emulsifier = Spray oil
Trang 12Typically PSOs contain from 0.35 to 2%
emulsifiers However as PSO paraffinicity and
unsulfonated residue (= hydrogen saturation)
increase, it becomes more difficult to form oil-water emulsion thus the content of emulsifiers can
increase to 6%
Modern oils form quick breaking emulsions that ideally should break on contact with the target-the oil thinly coating the target, the water running off.
Trang 13Quick-break oil in
water emulsions
Trang 14Practical implication for using oils in field
Proper and constant agitation of the water-oil emulsion in the tank Temperature of the mixture in the tank or in the hose should never exceed 420 C
Adding oil to the adequate (sufficient) quantity of water and providing agitation while mixing
Be careful when making tank mix of oil and other
pesticide specially when WP are added Tank should be nearly full with oil emulsion and then pre-mixed WP
should be added As general rule it should not be more than 0.1kg of insoluble powder per 100 L of oil-water
emulsion
Trang 15Stability of emulsion
Depending on quantity and type of emulsifier, emulsion
of PSO and water can be stable from few minutes to few hours Generally current PSOs have emulsion stability from 20 minutes to 2 hours
In the tank, emulsion should never been left without
agitation for more than 20 minutes
After emulsion was sprayed to the plant deposit should dry within 2 hours, preferably within 30 minutes
Trang 16PSO vs conventional pesticide
Trang 17Advantages over conventional pesticide
• They have very low toxicity to vertebrate
animals and humans
• They may be handled with minimum
Trang 18Disadvantages over conventional
pesticide
• Higher risk to cause phytotoxicity that limits
PSO’s use when plants are stressed and when temperature and relative humidity is high
• To be effective PSO has to be sprayed at higher volume then most conventional pesticides which increases labour costs, increases time of
spraying and requires availability of lot of water
• Overall in the short term PSO based IPM
program is more expensive than conventional program but in the longer term they could have economic benefits.
Trang 19Phytotoxicity is major limitation for use of oil as an insecticide, a deterrent or as an
adjuvant.
Trang 20Why PSO is phytotoxic
Every mineral oil interferes with plant physiological
functions including transpiration and movement of
phytohormones
In the last 10 years progressively higher mean carbon number oils are being used and these oils more strongly affect plant physiological functions
Recommendations for spraying oil need to be more
cautious and should never exceed recommended label dose and cumulative yearly dose
Recommended label dose and cumulative yearly dose vary from species to species but usually tangerines and mandarins are most susceptible, pomelos and navel
oranges are intermediate, sweet oranges, lemons and grapefruit are less susceptible
Trang 21Major causes of phytotoxicity
– Presence of aromatics and impurities in oil – Amount of oil deposited on plant
– High temperatures (particularly over 35°C) – Presence of moisture or heat stress
– Plant type and growth stage
– Poor agitation
– Incompatible mixing
Trang 22Acute phytotoxicity
Trang 23Oil soaking
Trang 24Oil soaking precursor to phytotoxicity
A particularly high risk for the use of oil is temperatures over
300 and relative humidity over 80%; conditions that are often present in the tropics
Oil viscosity decreases with increased temperature and it takes a long time for oil to dry so penetration into plant is
very high and soaking can be observed after a single low
concentration spray
When oil soaking is detected, oil sprays should be
discontinued until oily spots disappear Unfortunately under humid tropical conditions it takes a long time for oily spots todiffuse from the fruits
Trang 25Leaf drop
20 sprays at 0.2% PSO
12 sprays at 0.4% PSO
Trang 26SK 99 0.1% + pesticide
SK 99 0.2% + pesticide
Pesticide only
Trang 27Leaf drop
Trang 28Mekong delta production practice
In Delta farmers time the fruit production for Tet by inducing
water stress First they cut the water inducing dry condition and then they use heavy watering to induce flowering If PSO
sprayed at that time leaf can drop
More frequent sprays even at low concentration cause more leaf and fruit damage than single higher concentration spray
Generally PSO should not be sprayed during flowering under any condition
Trang 29Sunburn
Trang 31Colouring
Trang 32c
Trang 34Colouring
Trang 35Mekong delta production practice colouring
For varieties that develop orange colour PSO should not be sprayed 3-4 weeks before harvest
However if PSO is cumulated in fruit skin due to consistent
soaking then colour can be affected even when spray is
discontinued several months before harvest
When oil soaking was not present low concentration of 0.2% did not cause any colour deterioration even when oil was spray till the harvest
Trang 36Safe limits for use of PSO
When PSO is used till the point of run-off (3000 L/ha for fully
grown trees) than:
For susceptible varieties such as tangerine, no more than 2.5% oil per year should be sprayed while for more resilient varieties
up to 4% can be sprayed each year
For susceptible varieties no more that 0.2% should be applied per spray if the interval between sprays is less than 14 days
and for more resilient varieties not more than 0.4% However
no more than 2 consecutive sprays at interval less than 14 days should be sprayed
If single sprays are applied for scales then for susceptible
varieties not more than 0.5% should be applied and 1% for
more resilient varieties
Trang 37Cost of oil application
0 200000
SOFRI 1998
Trang 38Fruit yield andy quality
Trang 39Could benefits of PSO overpower its
disadvantages???
Trang 40How spray oil works
Trang 41How Spray Oils Works
• Insecticidal mode of action is anoxia/suffocation
– Focused on scales and mites
Trang 43Beneficial arthropods are minimally
affected
Tamarixia radiata
Diaphorencyrtus aligarhensis
Beneficial arthropods are minimally affected
Trang 44Green ants minimally affected
Trang 45– Prevention of bacterial diseases e.g huanglongbing in
citrus transmitted by citrus psylla, Diaphorina citri.
Trang 46Droplet size and spray volume
4000 10.0
4.00
3600 9.0
3.50
2800 7.0
3.00
1700 4.5
2.50
600 1.5
2.00
380 0.6
1.50
L/ha for drive-past sprayer
Trang 47Spray oil as pest control agent
on its own
Trang 480 2 4 6 8
0. 5%
L ov is
0. 5%
D -C -T ro
n N R
Trang 49ab ab
c
Effect of oil on survival of adult D citri (Trial 1)
Rae et al 2005 In press
Trang 50a
Effect of oil on survival of adult D citri (Trial 2)
Rae et al 2005 In press
Trang 52Adult psyllid mortality increases with both oil concentration and the volume of spray mix applied when psyllids are contained
Adult psyllid numbers were significantly reduced by 1.0% oil sprays in an outdoor situation, but this may have been due to avoidance of sprayed surfaces rather than through mortality
Trang 53Mineral oil deposits reduce citrus leafminer oviposition
Concentrations much lower (0.125%) than those used to drown scales and mites (1-2%) have dramatic effects on numbers of eggs laid by citrus
leafminer (Beattie et al 1995)
Effects increase with increasing median
nCy values (Liu et al 2001)
Trang 54Mineral oil deposits reduce citrus leafminer oviposition
15/12 29/12 12/1 7/2 21/2 14/3 27/3 12/4 30/4 16/5
1994 - 1995
0 1 2 3 4 5 6 7 8
Liu et al.
(unpublished data)
Impact of 4 pre-egg peak 0.5% nC23
PSO sprays in coastal New South Wales
Trang 55Citrus leafminer — Phyllocnistis citri
Eggs are laid on immature leaves < 4 cm long
Control should be based on prevention (prophylatic control) and focus on flush phenology — not levels of infestation
Spray immature flushes thoroughly with 40-50 mL PSO per 10L water Begin
spraying when buds open and continue spray every 5-14 days until most leaves are 30 mm long.
Remove unwonted flushes.
Trang 56Mite infestations on citrus are usually induced by disruptive pesticides
When they do occur they can
be controlled with spray oils.
Infestations are unlikely to
occur when multiple low
concentration oil sprays are
used to control citrus leafminer
Trang 57C21
2 x 1%
C21
3 x 1%
C21
4 x 1% C21
U U U U
U
F U
U
U
Multiple low and high-concentration sprays also have significant impacts on other pests, for example, citrus red mite populations on orange fruit in southern China
Trang 58Soft scales and mealybugs
Most soft scales (eg Coccus
sp.,Saissetia sp.,Ceroplastes sp.) and
mealybugs (Planococcus citri,
Pseudococus sp.) are more difficult to
control than armoured scales
can be control by thorough spraying of infested surfaces Mealybugs generally can only be partially control.
Trang 59Wax scales such as white wax scale
(Ceroplastes destructor), pink wax scale (Ceroplastes rubens) and hard wax scale (Ceroplastes sinensis) are the easiest soft
scales to control
Oil alone applied at 1% concentration at
very high volume could be as effective as
most synthetic pesticides and mixtures of
oil and synthetic pesticides
Trang 60Armoured scales (Hard scales)
Armoured scales such as red
scale (Aonidiella aurantii ) and purple scale (Lepidosaphes
beckii) are easily controlled with
spray oils.
0.5 to 1% sprays should be
applied thoroughly to all above ground surfaces.
Infestations warranting sprays
are unlikely to occur when
multiple low concentration
sprays are used for control of
citrus leafminer.
Trang 61Rotational use of primicarb and
other IPM compatible synthetic
pesticides should be used to control aphids when infestations warrant spraying
Resistance is minimised by the
rotational use of the pesticides
Products should be used at the
lowest registered rates
Spray oils will reduce aphid
population but they are less
effective against some species of aphids (e.g black citrus aphid) than others
Aphids
Trang 62Spray oil as an adjuvant
Trang 63The compatibility of spray oil with other
pesticides
• When spray oil is used together with other
pesticides, it has synergistic effects on most
chemicals under most circumstances.
• However, it can cause significant
phytotoxicity when mixed with some
incompatible chemicals.
• It can also increase the impact of some
potential phytotoxic chemicals.
Trang 64The potential benefits of mixing spray oil
with other pesticides
• protect them from breakdown
• increase their efficacy (pick-up)
• enhance cuticular penetration
• increase persistence (residual activity)
• prevent evaporation and drift
• increase adherence and effect of spreading
• reduce surface tension and increasing coverage
• increase canopy penetration
Trang 65The negative effects of mixing spray oil with
incompatible pesticides
• Leaf drop
• Leaf burn
• Black spot on leaves
• Tip burn on leaves
• Deformation of flowers
• Oily spots on leaves and fruits
• Less growth
• Dieback
Trang 66Synthetic pesticides compatible with oil in tank mix
copper oxychloride diflubenzunon
mancozeb demeton-S-methyl
permethrin cartap
methomyl abamectin
methidathion chlorpyrifos
fenvalerate dimethoate
endosulfan malathion
Trang 67Synthetic pesticides not compatible with oil in tank mix
carbaryl on deciduous trees
highly ionised foliar
fertilizers chlorothalnil
surfactants sulfur in any form
spreaders butatin oxide
captan propargite
Trang 68Pesticides enhanced by mixing with oil
pyrethroids BT
chlorfenapyr diflubenzuron
imidacloprid chlorpyrifos
spinosad abamectin
Trang 69Use of spray oil for spray drift
reduction
Trang 70Drift measure 2 m downwind for Hardi ceramic hollow cone nozzles
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