Pest Damage Human values Production activities Protection activities Pest populations Norton and Conway, 1977... Phases in agricultural production and pest control practices... The secon
Trang 1Evolution of IPM
Ho Van Chien & Le Quoc Cuong (collection and Synthesis) Southern regional Plant Protection Center
Trang 3What are pests?
Organisms that we believe reduce the value of
resources that we are interested They do this by causing loss in production and quality of food and fiber; by transmitting diseases; and reduce quality
of our environment
Pest Damage
Human values
Production activities
Protection activities
Pest populations
Norton and Conway, 1977
Trang 4Traditional pest control methods
Use of ants and PSO for
fruit-orchards in China.
Late sowing to control
white stem borers in
Java.
Delay transplanting for
yellow stem borer control
in Japan.
Handpicking egg
masses.
Removing eggs using a
rope soaked with
kerosene
Trang 5Pesticide Era
Discovery of DDT (Muller 1939; Nobel Prize 1948)
Chlorinated compounds (BHC, dieldrin,
endosulfan)
Organophosphates/Carbamates (m-parathion,
carbofuran)
Pyrethroids (deltamethrin)
Trang 6Pesticide Era
•R & D on chemical interventions dominated
agricultural change in developed countries in
1960’s and 1970s and is still strongly influencing pest management practices in most of Asia.
•Ecological understanding largely ignored or
superficially dealt with.
•Green Revolution
-Pesticides introduced as a necessary input and farmers
encouraged to use them to achieve high yields through
advertising and loans.
Eg Masagana 99 (Philippines), BIMAS (Indonesia)
Trang 7Ecological and health concerns
Silent Spring Rachel Carson 1962
Undesirable effects of pesticides
Development of resistance
Increased need to discover new chemicals
Pollution – Biomagnification
Accumulation of residues up the food chain
Human health hazards
Acute and chronic toxicities
Effects on non target organisms, like bees, wildlife
Trang 8Phases in agricultural production and pest control practices
Trang 9in Tropical Rice Ecosystems
K.L Heong & K.G Schoenly
1998
Trang 10Ecological and species concerns
Trang 11Ecological disruptions that cause Insect-pests and diseases
Trang 12Impact of insecticides on predators
The insecticide sprays
in citrus orchards
cause of red-mite
resurgence and
population increase
Loss of natural enemy
components, could not
weaver ant-keeping
Trang 13Mean food chain lengths reduced
Sprays reduced chain lengths significantly from 3 to about 2.
Estimated time for food web to recover was
22 days after the last spray.
Sprays bring about asynchrony in predator-prey relationships.
Trang 14The secondary pest becomes to major pest
Insecticide sprays, especially in the early crop stages, favor the development of
secondary pests, like BPH in Rice or Red mite in Citrus.
Insecticides have differential effects on
guilds and community structure.
The secondary pest has higher population growth rates than predators.
Trang 15Egg stage – refuge from
pesticides or the secondary pest resurgence
Trang 16Resurgence and secondary pest
Pre treatment Shortly after treatment Pest resurgence
Pre treatment Shortly after treatment Outbreak of pest o
Trang 17 Smith, van den Bosch, Stern, FAO panel of experts 1960s & 1970s
Clark, Geier, Morris.1960s & 1970s
Bottrell 1979
Now a widely adopted term
Trang 18www.ippc.orst.edu
implementation of pest control based on predicted economic, ecological, and
sociological consequences (Bottrell,
1979)
Trang 19Economic Threshold Concept
Economic injury level (EIL)
• Pest level that will cause loss greater than control cost
Crop loss cost > Control cost
Economic threshold Level (ETL)
• Pest level at which control should be taken to prevent pest from reaching EIL.
Control benefit = Control cost
PDK = C
P = price of produce
D = loss in yield per insect unit
K = % reduction achieved by control
Trang 20Threshold control strategy rely on
prior knowledge of pest population
dynamics
Pest A population
increases with time
Expected benefits when
control is applied at 40
is large.
Pest B population
declines after first peak.
Expected benefits from
control is much
reduced.
0 10 20 30 40 50 60 70 80 90
0 1 2 3 4 5 6 7 8 9 10 11
Pest A
Pest B
Trang 21Economic threshold – A trap?
Assumes pesticide intervention is needed, ETL is to decide when?
Assumes pest populations will increase if not treated.
Assumes all variables in ETL, future development of pest are known with certainty.
Assumes treatments will not harm natural biological control or cause secondary pests.
Assumes people will make decisions based on an economic rationale.
Assumes farmers’ knowledge and beliefs are
adequate and uniform.
Action Threshold Level “ATL”
Trang 22IPM becoming more farmer
oriented
Farmer training using the FFS approach.
FAO Inter-country program
1.5 million farmers trained Trained farmers reduce insecticide use.
Knowledge, attitude and practice research.
Conducted in 10 Asia countries
Farmer participatory research.
Carried out in 8 countries
Strategic extension campaigns
Used in several countries Successful in weed management.
Multi stakeholder participation in the use of communication
approaches
In Vietnam reduced insecticide use by 50% and 30% on citrus orchards
Initiated in Thailand in 2000.
Understanding farmer decision making
Behavioral decision model
Trang 24P in IPM is more than pest
Trang 26Research & Development
Changes in Farmer Practice
Extension & Training (Technology Transfer)
The traditional R&D Model
Trang 27IPM
Methods, Training Concepts
Trang 29 Learn the gaps in farmers' knowledge
Transform gaps into research problems
Communicate results to farmers
Farmers integrate & adapt information
into knowledge & practice
Radical Change in Research Sequence
Trang 30Knowledge Gaps
Extension Communication Distillation
Research Synthesis
Farmer practice Scientific
achievements
Trang 31Action Research Cycle
Trang 32Transfer technology which is farmer needs
Transfer technology which is farmer needs
but not we have!
Carrying out pre-test by “KAP” survey
(Knowledge-Attitude-Practice).
Data analysis by “SPSS” to find out which the farmer needs.
Trang 34Transformation of new technology
Transfer new technologies that farmers
want.
Physiology and ecology of target pest.
Sustainability of “bio-diversity” (non-target pests, natural enemies, …Biotic & Abiotic, landscape ecology).
Social with adoption & adaptation of people community.
Trang 36Cultural method
Trang 38Weed keeping for natural enemies habitat
Trang 40Natural Biological Control
Trang 42Predators in field rice
Spiders
Lady birds
Crickets Predatory bugs
Trang 43Parasitoids in rice field
KLH
Trang 44Pests on Fruit orchards
Trang 45Natural enemies of horticultural
eco-system
HVChien
Trang 46Strategies to maximize natural control mechanisms
Trang 47Insecticide use in IRRI farm
Trang 48Pesticide use in IRRI farm
Trang 49 China’s use is about
8 times that in Mekong and 18 times that in IRRI farm
Mekong’s use is 2.3 times that in IRRI farm
Trang 50Ecosystem to include non-rice habitats
Risk assessment and management
Integration of ideas, concepts, methods from other fields
Trang 52Low inputs
High yield and good quality
I PM Pruning