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Tiêu đề Livestock Production and Animal Quarantine Regulations in Vietnam
Tác giả Nguyen Thanh Son, Ph. D
Trường học Vietnam National University of Agriculture
Chuyên ngành Livestock Production and Animal Quarantine Regulations
Thể loại report
Năm xuất bản 2011
Thành phố Hanoi
Định dạng
Số trang 34
Dung lượng 582,31 KB

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Livestock production andQuarantine Regulations Quarantine Regulations in Vietnam Nguyen Thanh Thanh Son, Ph... To encourage private organizations and individuals to invest in developing

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Livestock production and

Quarantine Regulations

Quarantine Regulations in Vietnam

Nguyen Thanh Thanh Son, Ph D Son, Ph D Deputy Director General

Deputy Director General

Department of Livestock Production – – MARD

Trang 2

I Situation of livestock production in Vietnam

II Challenges of livestock sector

III Guiding principles for development

IV Vietnamese livestock production potential

V Animal quarantine regulations in Vietnam

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I Situation of livestock production in Vietnam

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293.7 million 5.7 million (of

which cows are 156.6 thousand heads)

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Livestock Products in 2011

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Role of Livestock Production

Resource: Statistical Yearbook of Vietnam in 2010

Structure of gross output of agriculture

at current prices by kind of activity in

Structure of gross output of Livestock

at current prices by kind of animal in

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Comparison: pig, cattle and poultry production in the period of 2000-2010

Resource: Department of Livestock production

- Total live weight pig meat reached 3.03 million tons in 2010.

- Pig meat accounted around 80% meat production in

Vietnam.

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Density of livestock by ecological areas

West

North

Central

South Central and Central coastal areas Central Highlands

South East

Red River Delta

Mekong

River Delta

Resource: Statistical Yearbook of Vietnam in 2010

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Intensive/Extenisive farm

of Pig

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Intensive/Extenisive farm

of chicken

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Intensive/Extenisive farm

of duck

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II Challenges of livestock

production

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Challenges of livestock

production sector of Vietnam

1 Controlling disease, especially emerging

infectious diseases

2 Controlling inputs quality (breeds, animal

food, veterinary medicines )

3 Controlling outputs (quality of meat, food

safety and veterinary hygiene)

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Challenges of livestock

production sector of Vietnam

(cont.)

4 Planning for intensive farms that associate

with slaughtering, processing and domestic market

5 Improving the comparativeness of meat for

exporting

6 Controlling the pollution from farm to

slaughtering.

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Trend of livestock production in Vietnam

3 Increasing:

 Increase the size of farm

 Increase product quality

 Increase livestock productivity

3 Decreasing:

 Disease etiology at grass-root level

 Environmental pollutants

 Hazardous matters along supply chain

(antibiotics, growth and lean promoters)

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III Guiding principles for

development

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Development viewpoints

 1 To develop livestock production into a

commodity production industry, step by step

meeting domestic and export demands for foods.

 2 To reorganize the livestock production towards sustainability integrating production to market demand and waste management.

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Development viewpoints (cont.)

competitive livestock production such as pig, poultry and cow; and simultaneously develop regional and local specialty products

 4 To encourage private organizations and individuals to invest in developing animal breeds on a farm or industrial scale; at the same time support and facilitate a right-tract traditional livestock production to gradually swift to farm and industrial production scale.

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IV Vietnamese livestock

production potential

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Prospects of Vietnamese livestock

production

 1 By 2020, livestock production will basically swift to farm and industrial production, majority meet the domestic demands and try exporting quality products.

 2 Livestock production will account for 38% of agricultural production by 2015 and towards

42% by 2020.

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Prospects of Vietnamese livestock

production

production (cont.)

 3 To ensure epidemic security and food hygiene and safety, and effectively control dangerous diseases in livestock production

 4 Establishments, especially those operating on a

farm or industrial scale, slaughter-houses, and cattle and poultry processing establishments must have

waste treatment, and environmental pollution

reduction and protection systems.

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V Animal Quarantine Regulations

Regulations in Vietnam

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Guiding documents (1)

 In 2011, the Department of Animal Health drafted a new version of Circular to regulate on treatment of

unsatisfied veterinary standard animal and animal

products domestically transported, exported, imported, temporarily imported and then exported immediately, or vice versa, transit through Vietnam terrain

 The existing legal documents regulate activities dealing with animal and animal products quarantine those are temporarily imported to Vietnam and then exported

immediately, as follows:

– Decision No 45/2005/QĐ-BNN dated on 25/7/2005 issued by the Minister of Ministry of Agriculture and Rural Development regulating List of items to be compulsory quarantined

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+ In case of import or export, the products lot’s owners must present lawful

requested document to Quarantine Agency at border gate accordingly

+ For the products’ owner, s/he must follow a multi-step procedure as (i) fill out three Quarantine Application Forms (QAF) which could be found in Annex 2 of the Circular at http://www.vpa.org.vn/vn/regulations/tailieu/17-2003-TTLT-BTC-

BNNPTNT-BTS.htm ; (ii) present the certified QAF to Customs Office; (iii) if the owner decided not importing the registered lot of products, then s/he must return two unused QAFs to the Quarantine Agency where those have been certified If the Customs Office decided not giving import permission to the lot of products then the information must be included in the unused forms when the owner

return them to the Quarantine Agency where those have been certified; (iv) the owner must transport the qualified import products to the QAF’s registered

location, and must inform to the Quarantine Agency otherwise; (v) the owner must comply with the government regulations on animal quarantine

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Guiding documents (2)

+ For the Quarantine Agency, (i) should support the products owner to fill out three QAFs, keep one and give the owner two forms; (ii) supervises the lot of products and conduct the owner to carry out the quarantine procedure after s/he

accomplish the Customs Declaration; (iii) provides Quarantine Certificate to the quarantined lot of products in case of all requirements were satisfied; (iv) if the import products must be destroyed or re-export, instructs the owner how to do and send one QAF to Customs Office informing the status of processed

products; (v) coordinates with Customs Offices throughout the country to apply legal enforcement to violated circumstances dealing with animal quarantine

+ For the Customs, (i) requests the export products’ owner to present Quarantine Certificate which applied to quarantined products by law; (ii) for import

products, the owner must present one QAF which is certified by Quarantine

Agency; (iii) coordinates with the Quarantine Agency at same border gate to

process import products by law, supports the products’ owners follow lawful requirement whether allowing them to import products, re-export unsatisfied products requested by Quarantine Agency, and informing the Quarantine

Agency about Customs Office’s decision on unsatisfied lot of products by law

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Guiding documents (2)

– Decision No 45/2005/QD-BNN dated 25 July 2005

promulgating list of animal to be quarantined (see below slides)

promulgating list of animal to be quarantined (see below slides);

– Decision No 15/2006/QD-BNN dated 08/3/2006 issued by the Minister of Ministry of Agriculture and Rural Development

regulating Procedures, operations of animal and animal products quarantine; and veterinary hygiene inspection;

– Decision No 49/2006/QD-BNN dated 13/6/2006 issued by the Minister of Ministry of Agriculture and Rural Development

regulating marking of animal transported domestically, exported and imported.

(More information on quarantine could be found in the website: http://www.cucthuy.gov.vn/)

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1 Hanoi Regional Animal Health

Office

7 National Border Animal Quarantine Stations belong to DAH

7.1 Noi Bai airport Animal Quarantine Station

7.2 Dong Dang Animal Quarantine Station

7.3 Lao Cai Animal Quarantine Station

7.4 Mong Cai Animal Quarantine Station

2 Hai Phong Regional Animal Health

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Targets of Animal Quarantine (1)

Pursuant to the Decision No 45/2005/QĐ-BNN

dated on 25 th July 2005 regarding the list of

targets of Animal Quarantine which includes:

 Microbes, parasites to cause diseases in animal

– Multi-species infectious disease

– Ruminant diseases

– Equine diseases

– Swine diseases

– Poultry diseases

– Bees and silk worm’s diseases

– Other species (monkey, canine, squirrel, rabbit)

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Targets of animal quarantine (2)

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Targets of Animal Quarantine (3)

Endo and exo bacterial toxin

Hormones Growth promoters, genital stimuli and other

hormones Antibiotics Chloramphenicol, Nitrofuran, Tetracycline,

Streptomicine and others Toxin Aflatoxin and other fungal toxicity

Radial materials

Heavy metals Mercury (Hg), Leads (Pb), Cadimium (Cd),

Asenic (As), Zincum (Zn) and other heavy metals

Plant protective chemicals Carbaryl, Coumaphos, DDT; 2,4 D, Lindan,

Triclorphon, Diclorvos, v.v Prohibited preservatives and colors

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List of animal species to undergo quarantine

Livestock Buffalo, cattle, mule, horse, donkey, goat,

sheep, pig, dog, cat, and other livestock

Poultry Chicken, duck, muscovy duck, goose,

turkey, ostrich, pigeons, quail, ornament birds

Experimental animals Guineas, white mouse, rabbit and other

experimental animals

Wild life animals Elephants, tigers, leopard, bear, deer,

stag, chimpanzee, gibbon, monkey, pangolin, sloth-monkey, squirrel, weasel, varan, gecko, python, snake, jungle fowl, peafowl, pheasant, and other wildlife animals Other animals Bees, silk worm, types of insects

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1 Meat, viscera, by-products and those processed from animal meat, viscera and by-products within the regulated list in forms of fresh meat, smoked, dried, spiced, frozen and

canned

10 Animal skin, feather, cotton stuffed animal of species: tiger, leopard, mongoose, rabbit, lutrinae, and from other animals

2 Chinese sausages, paste, sausages, ham, lard and other animal semi or final products

11 Hairs, horse tail’s hair, cow tail’s hair, pig’s hair, sheep’s hair and other animal hair

3 Cow milk, yoghurt, butter, cheese, condensed milk, caked milk and dairy products

12 Feather, chicken’s feather, duck feather, goose’s feather, pheasant’s feather and other species’ feather

4 Table eggs, salted eggs, egg powder and other egg originated products

13 Tooth, horns, hoof, ivory, animal bones

5 Poultry breeding eggs, silk- worm eggs, animal embryo, semen

14 Bird nest

6 Meat and bone meal, blood meal, feather powder and others

15 Honey, apis jell, apis wax

7 Fish meal, fish oil, shrimp powder, shell powder and aqua by-products used as animal feeds ingredients

16 Cookroon silk worm visco, products of silk worm

by-8 Animal originated medicine ingredients: snake venom, bees venom, bear bile, tê tê, animal eminent, digestive yeast and other animal originated medicine

ingredients

17.Disease samples

9 Fresh, dried and salted animal skin 18 Other quarantine items requested

by importing countries or by international treaties Vietnam joined

List of animal products to be quarantined

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Thank you very much!

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