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Tiêu đề Pasta Processing Plants — Pasta Presses — Safety And Hygiene Requirements
Trường học British Standards Institution
Chuyên ngành Standards
Thể loại British Standard
Năm xuất bản 2013
Thành phố Brussels
Định dạng
Số trang 36
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BRITISH STANDARD BS EN 13378 2001 Pasta processing plants — Pasta presses — Safety and hygiene requirements The European Standard EN 13378 2001 has the status of a British Standard ICS 67 260 NO COPYI[.]

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Amendments/corrigenda issued since publication

30 April 2013 Implementation of CEN amendment A1:2013

This British Standard, having

been prepared under the

direction of the Engineering

Sector Committee, was

published under the authority

of the Standards Committee

and comes into effect on

This British Standard is the UK implementation of EN 13378:2001+A1:2013

It supersedes BS EN 13378:2001, which is withdrawn

The start and finish of text introduced or altered by amendment is indicated

in the text by tags Tags indicating changes to CEN text carry the number of the CEN amendment For example, text altered by CEN amendment A1 is indicated by 

The UK participation in its preparation was entrusted by Technical Committee MCE/3, Safeguarding of machinery, to Subcommittee MCE/3/5, Food industry machines

A list of organizations represented on this subcommittee can be obtained on request to its secretary

This publication does not purport to include all the necessary provisions of a contract Users are responsible for its correct application

Compliance with a British Standard cannot confer immunity from legal obligations.

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Machines pour pâtes alimentaires - Presses pour pâtes

alimentaires - Prescriptions de sécurité et d'hygiène

This European Standard was approved by CEN on 10 February 2001 and includes Amendment 1 approved by CEN on 20 October 2012 CEN members are bound to comply with the CEN/CENELEC Internal Regulations which stipulate the conditions for giving this European Standard the status of a national standard without any alteration Up-to-date lists and bibliographical references concerning such national standards may be obtained on application to the CEN-CENELEC Management Centre or to any CEN member

This European Standard exists in three official versions (English, French, German) A version in any other language made by translation under the responsibility of a CEN member into its own language and notified to the CEN-CENELEC Management Centre has the same status as the official versions

CEN members are the national standards bodies of Austria, Belgium, Bulgaria, Croatia, Cyprus, Czech Republic, Denmark, Estonia, Finland, Former Yugoslav Republic of Macedonia, France, Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia, Lithuania,

Luxembourg, Malta, Netherlands, Norway, Poland, Portugal, Romania, Slovakia, Slovenia, Spain, Sweden, Switzerland, Turkey and United Kingdom

EUROPEAN COMMITTEE FOR STANDARDIZATION

C O M IT É E U R O P É E N D E N O R M A LIS A T IO N EUROPÄISCHES KOMITEE FÜR NORMUNG

Management Centre: Avenue Marnix 17, B-1000 Brussels

© 2013 CEN All rights of exploitation in any form and by any means reserved Ref No EN 13378:2001+A1:2013: E

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Contents Page

Foreword 3

Introduction 4

1 Scope 4

2 Normative references 5

3 !Terms and definitions" 6

4 List of hazards 7

4.1 !General" 7

4.2 Mechanical hazards 7

4.3 Electrical hazards 8

4.4 Thermal hazard 8

4.5 Noise hazard 8

4.6 Hazards due to slip, trip and fall 8

4.7 Hazard due to neglecting hygienic principles 9

4.8 Harmful substance 9

5 !Safety requirements and/or protective measures" 11

5.1 !General" 11

5.2 Mechanical hazards 11

5.3 Electrical hazards 13

5.4 Thermal hazard 14

5.5 Noise reduction 14

5.6 Protective measures against slip, trip and fall 15

5.7 Protective measures against hazards due to neglecting hygienic principles 15

5.8 Harmful substance 15

6 Verification of the safety requirements and /or measures 15

7 Information for use !deleted text" 16

7.1 Technical information 16

7.2 Indicators 17

7.3 Marking 17

Annex A (normative) Principles of design to ensure the cleanability of the machinery 18

A.1 Terms and definitions 18

A.2 Material of construction 18

A.3 Design 19

Annex B (normative) Noise test code - Grade 2 or 3 28

B.1 Terms and definitions 28

B.2 Installation and mounting conditions 28

B.3 Operating conditions 28

B.4 Measurements 28

B.5 Emission sound pressure level determination 29

B.6 Sound power level determination 29

B.7 Measurement uncertainties 29

B.8 Information to be recorded 29

B.9 Information to be reported 29

B.10 Declaration and verification of noise emission value 30

Annex ZA (informative) !Relationship between this European Standard and the Essential Requirements of EU Directive 2006/42/EC" 31

Bibliography 32

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Contents Page

Foreword 3

Introduction 4

1 Scope 4

2 Normative references 5

3 !Terms and definitions" 6

4 List of hazards 7

4.1 !General" 7

4.2 Mechanical hazards 7

4.3 Electrical hazards 8

4.4 Thermal hazard 8

4.5 Noise hazard 8

4.6 Hazards due to slip, trip and fall 8

4.7 Hazard due to neglecting hygienic principles 9

4.8 Harmful substance 9

5 !Safety requirements and/or protective measures" 11

5.1 !General" 11

5.2 Mechanical hazards 11

5.3 Electrical hazards 13

5.4 Thermal hazard 14

5.5 Noise reduction 14

5.6 Protective measures against slip, trip and fall 15

5.7 Protective measures against hazards due to neglecting hygienic principles 15

5.8 Harmful substance 15

6 Verification of the safety requirements and /or measures 15

7 Information for use !deleted text" 16

7.1 Technical information 16

7.2 Indicators 17

7.3 Marking 17

Annex A (normative) Principles of design to ensure the cleanability of the machinery 18

A.1 Terms and definitions 18

A.2 Material of construction 18

A.3 Design 19

Annex B (normative) Noise test code - Grade 2 or 3 28

B.1 Terms and definitions 28

B.2 Installation and mounting conditions 28

B.3 Operating conditions 28

B.4 Measurements 28

B.5 Emission sound pressure level determination 29

B.6 Sound power level determination 29

B.7 Measurement uncertainties 29

B.8 Information to be recorded 29

B.9 Information to be reported 29

B.10 Declaration and verification of noise emission value 30

Annex ZA (informative) !Relationship between this European Standard and the Essential Requirements of EU Directive 2006/42/EC" 31

Bibliography 32

Foreword

!This document (EN 13378:2001+A1:2013) has been prepared by Technical Committee CEN/TC 153

"Machinery intended for use with foodstuffs and feed", the secretariat of which is held by DIN."

This European Standard shall be given the status of a national standard, either by publication of an identical text or by endorsement, at the latest by July 2013, and conflicting national standards shall be withdrawn at the latest by July 2013

Attention is drawn to the possibility that some of the elements of this document may be the subject of patent rights CEN [and/or CENELEC] shall not be held responsible for identifying any or all such patent rights

This document includes Amendment 1, approved by CEN on 2012-10-20

This document supersedes EN 13378:2001

The start and finish of text introduced or altered by amendment is indicated in the text by tags ! "

This standard is one of a series of safety standards for machines used in continuous pasta processing plants

!This document has been prepared under a mandate given to CEN by the European Commission and the European Free Trade Association, and supports essential requirements of EU Directive(s)

For relationship with EU Directive(s), see informative Annex ZA which is an integral part of this standard."

!deleted text"

According to the CEN/CENELEC Internal Regulations, the national standards organisations of the following countries are bound to implement this European Standard: Austria, Belgium, Bulgaria, Croatia, Cyprus, Czech Republic, Denmark, Estonia, Finland, Former Yugoslav Republic of Macedonia, France, Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, Netherlands, Norway, Poland, Portugal, Romania, Slovakia, Slovenia, Spain, Sweden, Switzerland, Turkey and the United Kingdom

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Introduction

!This European Standard is a type C standard as stated in EN ISO 12100

The machinery concerned and the extent to which hazards, hazardous situations and hazardous events are covered are indicated in the scope of this document

When provisions of this type C standard are different from those which are stated in type A or B standards, the provisions of this type C standard take precedence over the provisions of the other standards, for machines that have been designed and built according to the provisions of this type C standard

Complementary to the hygiene requirements common to all food processing machines, specific requirements for cleanability and sanitation of the machines in the scope are formulated."

1 Scope

This European Standard specifies the safety requirements for the design, manufacture and information for safe use of pasta presses (see clause 3) used in continuous automatic pasta processing plants able to produce more than 100 kg/h

This European Standard specifies the safety requirements for the design, manufacture and information for use for the machines mentioned above, known with the name of presses, classified as stationary units which cannot be moved when in operation

The pasta press begins with the dosing unit and ends with the die The press includes the following processes:

 dosing solid and liquid ingredients,

 mixing the ingredients,

 extruding the dough,

 forming the dough

Cutting unit is excluded

This European Standard does not apply to:

 household machines,

 batch machines

The significant hazards covered by this standard are listed in clause 4

These hazards, as well as the measures for their reduction, are described in the present European Standard Ancillary equipment, which is not an integral part of the press (e.g hoppers, conveyors, etc), is not covered by this European Standard

!This European Standard is not applicable to machines in its scope which are manufactured before the date

of its publication as EN."

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Introduction

!This European Standard is a type C standard as stated in EN ISO 12100

The machinery concerned and the extent to which hazards, hazardous situations and hazardous events are

covered are indicated in the scope of this document

When provisions of this type C standard are different from those which are stated in type A or B standards, the

provisions of this type C standard take precedence over the provisions of the other standards, for machines

that have been designed and built according to the provisions of this type C standard

Complementary to the hygiene requirements common to all food processing machines, specific requirements

for cleanability and sanitation of the machines in the scope are formulated."

1 Scope

This European Standard specifies the safety requirements for the design, manufacture and information for

safe use of pasta presses (see clause 3) used in continuous automatic pasta processing plants able to

produce more than 100 kg/h

This European Standard specifies the safety requirements for the design, manufacture and information for use

for the machines mentioned above, known with the name of presses, classified as stationary units which

cannot be moved when in operation

The pasta press begins with the dosing unit and ends with the die The press includes the following

processes:

 dosing solid and liquid ingredients,

 mixing the ingredients,

 extruding the dough,

 forming the dough

Cutting unit is excluded

This European Standard does not apply to:

 household machines,

 batch machines

The significant hazards covered by this standard are listed in clause 4

These hazards, as well as the measures for their reduction, are described in the present European Standard

Ancillary equipment, which is not an integral part of the press (e.g hoppers, conveyors, etc), is not covered by

this European Standard

!This European Standard is not applicable to machines in its scope which are manufactured before the date

of its publication as EN."

2 Normative references

!The following documents, in whole or in part, are normatively referenced in this document and are indispensable for its application For dated references, only the edition cited applies For undated references, the latest edition of the referenced document (including any amendments) applies."

!EN 349:1993+A1:2008, Safety of machinery – Minimum gaps to avoid crushing of parts of the human body

EN 982:1996+A1:2008, Safety of machinery – Safety requirements for fluid power systems and their components – Hydraulics

EN 1005-2:2003+A1:2008, Safety of machinery – Human physical performance – Part 2: Manual handling of machinery and component parts of machinery

EN 1088:1995+A2:2008, Safety of machinery – Interlocking devices associated with guards – Principles for design and selection

EN 1672-2:2005+A1:2009, Food processing machinery – Basic concepts – Part 2: Hygiene requirements

EN 60204-1:2006, Safety of machinery – Electrical equipment of machines – Part 1: General requirements (IEC 60204-1:2005, modified)

EN 60332-1-1:2004, Tests on electric and optical fibre cables under fire conditions – Part 1-1: Test for vertical flame propagation for a single insulated wire or cable – Apparatus (IEC 60332-1-1:2004)

EN 60332-1-2:2004, Tests on electric and optical fibre cables under fire conditions – Part 1-2: Test for vertical flame propagation for a single insulated wire or cable – Procedure for 1 kW pre-mixed flame (IEC 60332-1- 2:2004)

EN 60332-1-3:2004, Tests on electric and optical fibre cables under fire conditions – Part 1-3: Test for vertical flame propagation for a single insulated wire or cable – Procedure for determination of flaming

droplets/particles (IEC 60332-1-3:2004)

EN 60529:1991, Degrees of protection provided by enclosures (IP code) (IEC 60529:1989)

EN ISO 3744:2010, Acoustics – Determination of sound power levels and sound energy levels of noise sources using sound pressure – Engineering methods for an essentially free field over a reflecting plane (ISO 3744:2010)

EN ISO 3746:2010, Acoustics – Determination of sound power levels and sound energy levels of noise sources using sound pressure – Survey method using an enveloping measurement surface over a reflecting plane (ISO 3746:2010)

EN ISO 4414:2010, Pneumatic fluid power – General rules and safety requirements for systems and their components (ISO 4414:2010)

EN ISO 4871:2009, Acoustics – Declaration and verification of noise emission values of machinery and equipment (ISO 4871:1996)

EN ISO 7731:2008, Ergonomics – Danger signals for public and work areas – Auditory danger signals (ISO 7731:2003)

EN ISO 9614-1:2009, Acoustics – Determination of sound power levels of noise sources using sound intensity – Part 1: Measurement at discrete points (ISO 9614-1:1993)

EN ISO 9614-2:1996, Acoustics – Determination of sound power levels of noise sources using sound intensity – Part 2: Measurement by scanning (ISO 9614-2:1996)

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EN ISO 11204:2010, Acoustics – Noise emitted by machinery and equipment – Determination of emission sound pressure levels at a work station and at other specified positions applying accurate environmental corrections (ISO 11204:2010)

EN ISO 11688-1:2009, Acoustics – Recommended practice for the design of low-noise machinery and

equipment – Part 1: Planning (ISO/TR 11688-1:1995)

EN ISO 12100:2010, Safety of machinery – General principles for design – Risk assessment and risk

reduction (ISO 12100:2010)

EN ISO 13849-1:2008, Safety of machinery – Safety-related parts of control systems – Part 1: General

principles for design (ISO 13849-1:2006)

EN ISO 13850:2008, Safety of machinery – Emergency stop – Principles for design (ISO 13850:2006)

EN ISO 13857:2008, Safety of machinery – Safety distances to prevent hazard zones being reached by upper and lower limbs (ISO 13857:2008)

EN ISO 14122-1:2001, Safety of machinery – Permanent means of access to machinery – Part 1: Choice of fixed means of access between two levels (ISO 14122-1:2001)

EN ISO 14122-2:2001, Safety of machinery – Permanent means of access to machinery – Part 2: Working platforms and walkways (ISO 14122-2:2001)

EN ISO 14122-3:2001, Safety of machinery – Permanent means of access to machinery – Part 3: Stairs, stepladders and guard-rails (ISO 14122-3:2001)

EN ISO 14122-4:2004, Safety of machinery – Permanent means of access to machinery – Part 4: Fixed ladders (ISO 14122-4:2004)

ISO 468:1982, Surface roughness – Parameters, their values and general rules for specifying requirements

"

!

3 Terms and definitions"

For the purposes of this European Standard the terms and definitions given in !EN ISO 12100:2010" apply

Additional terms and definitions specifically needed for this European Standard are listed below (see figure 1)

3.1

continuous working machine

machine with non stop product cycle The raw materials are fed automatically into the machine and the end product is extruded without a break

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EN ISO 11204:2010, Acoustics – Noise emitted by machinery and equipment – Determination of emission

sound pressure levels at a work station and at other specified positions applying accurate environmental

corrections (ISO 11204:2010)

EN ISO 11688-1:2009, Acoustics – Recommended practice for the design of low-noise machinery and

equipment – Part 1: Planning (ISO/TR 11688-1:1995)

EN ISO 12100:2010, Safety of machinery – General principles for design – Risk assessment and risk

reduction (ISO 12100:2010)

EN ISO 13849-1:2008, Safety of machinery – Safety-related parts of control systems – Part 1: General

principles for design (ISO 13849-1:2006)

EN ISO 13850:2008, Safety of machinery – Emergency stop – Principles for design (ISO 13850:2006)

EN ISO 13857:2008, Safety of machinery – Safety distances to prevent hazard zones being reached by upper

and lower limbs (ISO 13857:2008)

EN ISO 14122-1:2001, Safety of machinery – Permanent means of access to machinery – Part 1: Choice of

fixed means of access between two levels (ISO 14122-1:2001)

EN ISO 14122-2:2001, Safety of machinery – Permanent means of access to machinery – Part 2: Working

platforms and walkways (ISO 14122-2:2001)

EN ISO 14122-3:2001, Safety of machinery – Permanent means of access to machinery – Part 3: Stairs,

stepladders and guard-rails (ISO 14122-3:2001)

EN ISO 14122-4:2004, Safety of machinery – Permanent means of access to machinery – Part 4: Fixed

ladders (ISO 14122-4:2004)

ISO 468:1982, Surface roughness – Parameters, their values and general rules for specifying requirements

"

!

3 Terms and definitions"

For the purposes of this European Standard the terms and definitions given in !EN ISO 12100:2010"

apply

Additional terms and definitions specifically needed for this European Standard are listed below (see figure 1)

3.1

continuous working machine

machine with non stop product cycle The raw materials are fed automatically into the machine and the end

product is extruded without a break

3.2

batch machine

machine where the raw materials are pressed in separate units The raw materials are fed into the machine

under manual control and the machine is emptied before another cycle is started

3.3

dosing unit

assembly where solid and liquid ingredients are measured and transferred into the mixing unit by means of

volumetric or gravimetric devices

3.4 mixing unit

assembly where ingredients, coming from dosing unit, are mixed until becoming a homogeneous dough which

is transferred into the compression unit This unit can be equipped with one or more mixing tanks or similar devices

3.5 compression unit

assembly where the dough is pressed and transferred to the forming units This unit can be equipped with one

or more compression screws, rotating into barrels Each barrel can be equipped with screw extractor

3.6 forming unit

assembly where the dough pushed through by the compression unit is shaped It is composed of one or more heads, containing a die Heads are normally equipped with devices against overpressure Big machines, due

to the big size of their dies, are equipped with automatic devices to extract and insert dies

The examples shown in figure 1 illustrate the danger zones associated with these hazards

4.2.2 Moving transmission parts

Zone 1 includes transmission parts, e.g belts, chains, shafts, which may cause hazards like shearing, crushing, and entanglement of fingers, hands and arms

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4.2.3 Moving parts contributing to the work

Zone 2 includes moving parts contributing to the work, e.g paddles of the mixing and pre-mixing units, rotating chambers, compression and feeding screws which may cause hazards like entanglement, shearing, cutting or severing of fingers, hands, arms or the whole body

4.2.7 Hazards due to unexpected start or failure of emergency device

Unexpected start up or failure of emergency device may cause hazard of contact with dangerous moving parts, with the consequences listed in !4.2", !4.3" and !4.4"

Noise generated by presses can lead to

 permanent loss of hearing,

 ringing in the ears,

 fatigue, stress,

 interference with speech communication, acoustic signals

4.6 Hazards due to slip, trip and fall

Walkways, stairs and gangways may cause hazards like slip, trip and fall

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4.2.3 Moving parts contributing to the work

Zone 2 includes moving parts contributing to the work, e.g paddles of the mixing and pre-mixing units,

rotating chambers, compression and feeding screws which may cause hazards like entanglement, shearing,

cutting or severing of fingers, hands, arms or the whole body

4.2.4 Mobile parts

Zone 3 includes mobile parts which need to be handled due to cleaning, maintenance or changing production,

e.g shafts, screws, dies, pre-dies, covers These parts may cause hazards like crushing and cutting of parts

of the body

4.2.5 Ejection of parts

Zone 4 includes parts which may be ejected due to overpressure in the compression and forming units, e.g

bolts, nuts and screws This may cause impact hazards to the body

4.2.6 Ejection of fluids

Hydraulic and pneumatic systems used i.e extract or insert dough, opening cover, etc may cause ejection of

hydraulic oil or high pressure air which cause impact when whipped from flexible pipes

4.2.7 Hazards due to unexpected start or failure of emergency device

Unexpected start up or failure of emergency device may cause hazard of contact with dangerous moving

parts, with the consequences listed in !4.2", !4.3" and !4.4"

4.3 Electrical hazards

Hazards of electric shock from direct or indirect contact with live components This hazard is present in control

consoles, driving boards, motor connectors, electrical resistances, etc

Hazard of external influence on electrical components This hazard is present in running operation of the

press (e.g caused by interference to control signals or by cleaning with water or steam)

4.4 Thermal hazard

Risks of burns exist by touching pipes when machines operate with hot fluids for dough or for barrel/head

conditioning Electrical motors and gearboxes can reach dangerous temperatures on their external surface

4.5 Noise hazard

Noise generated by presses can lead to

 permanent loss of hearing,

 ringing in the ears,

 fatigue, stress,

 interference with speech communication, acoustic signals

4.6 Hazards due to slip, trip and fall

Walkways, stairs and gangways may cause hazards like slip, trip and fall

4.7 Hazard due to neglecting hygienic principles

Neglecting hygienic principles may create a risk to human health and unacceptable modifications to foodstuff i.e contamination by microbial growth or foreign materials

4.8 Harmful substance

The use of a cleaning agent may cause harm to the skin, eyes and respiratory system by direct contact or by ingestion

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Key

1 Dosing units 2 Mixing units 3 Compression units 4 Forming units

Figure 1 — Pasta press

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Key

1 Dosing units 2 Mixing units 3 Compression units 4 Forming units

Figure 1 — Pasta press

5.2 Mechanical hazards

!

5.2.1 General"

Any gaps between moving parts and the press framework shall be so arranged that either it is not possible for

a finger to enter the gap (i.e a gap of 6 mm or less) or the gap is !sufficiently" large to prevent trapping and crushing

The minimum distance given in table 1 of !EN 349:1993+A1:2008" shall be strictly observed

5.2.2 Moving transmission parts

Access to drive shafts, coupling between the motor and reduction gear and transmission belts shall be prevented by fixed guard in accordance with !EN ISO 12100:2010, 6.3.3.2.2" The safety distances of

!EN ISO 13857:2008" shall apply For reaching over protective structures table 2 of

!EN ISO 13857:2008" applies !Fixing systems for fixed guards shall remain attached to these parts or

to the machine when the guards are removed."

5.2.3 Moving parts contributing to the work

Access to moving parts contributing to the work with easy access, e.g paddles of mixing units shall be prevented by cover or movable guard The cover and movable guard shall be provided with interlocking devices with guard locking in accordance with 5.7 of !EN 1088:1995+A2:2008" !Fixing systems for fixed guards shall remain attached to these parts or to the machine when the guards are removed."

!Moving parts contributing to the work which are inside the machine structure/frame and shall not be reached through openings (see EN ISO 13857) shall be protected with fixed guards."

In case of power failure the covers shall remain stable in their position

If the insertion and extraction devices for dies and screws are mechanized access to moving parts shall be prevented by an interlocking guard or the movement shall be controlled by the hold-to-run control device

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5.2.7.2 Supply disconnecting device

Each machine shall be equipped with a supply disconnecting device according to !EN 60204-1:2006 , 5.3.2, options a to c" capable of being equipped with means to lock them in the off position (e.g trapped key system) The manually operated elements of controls shall be easily and safely accessible and be designed, mounted and marked so as to allow instant recognition of their purpose, as well as direction and condition of switching (see bibliography ISO 447)

These requirements shall apply to each separate control zone

5.2.7.3 Emergency stop device

!Each machine shall be equipped with emergency stop devices in accordance with 10.7 of 60204-1:2006, categories 0 or 1, and according to EN ISO 13850:2008, positioned on the control panels end at the interface with other machines (e.g dryer or spreader)."

5.2.7.4 Control circuits and control functions of stop device

!Stop devices (not for emergency) shall be categories 0 or 1 in accordance with EN 60204-1:2006, 9.2.2."

5.2.7.5 Safety related parts of control system

!The safety related parts of the control system shall present at least a performance level “c" as defined in accordance with EN ISO 13849-1:2008."

5.2.7.6 Automatic start warning

Where any form of automatic starting is provided, machines shall be equipped with a start-up warning device, complying with !EN ISO 7731:2008", to alert people to leave the danger zone

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5.2.5 Ejection of parts

Ejection of parts of the machine due to the lack of safety device against overpressure shall be prevented by

means of mechanical devices (e.g a fixed guard containing the ejected bolts)

5.2.6 Fluid ejection

Water, superheated water, steam and diathermic oil piping systems together with their intercepting and

controlling devices shall be designed for a pressure 1,5 times of the maximum working pressure

Hydraulic and pneumatic systems shall be designed and manufactured according to EN 982 and !EN ISO

4414"

5.2.7 Unexpected start or failure of emergency device

!

5.2.7.1 General"

To avoid hazard due to unexpected start up or failure of emergency device, control circuits and control

functions shall conform with !EN 60204-1:2006", clause 9 with the following requirements

5.2.7.2 Supply disconnecting device

Each machine shall be equipped with a supply disconnecting device according to !EN 60204-1:2006 , 5.3.2,

options a to c" capable of being equipped with means to lock them in the off position (e.g trapped key

system) The manually operated elements of controls shall be easily and safely accessible and be designed,

mounted and marked so as to allow instant recognition of their purpose, as well as direction and condition of

switching (see bibliography ISO 447)

These requirements shall apply to each separate control zone

5.2.7.3 Emergency stop device

!Each machine shall be equipped with emergency stop devices in accordance with 10.7 of 60204-1:2006,

categories 0 or 1, and according to EN ISO 13850:2008, positioned on the control panels end at the interface

with other machines (e.g dryer or spreader)."

5.2.7.4 Control circuits and control functions of stop device

!Stop devices (not for emergency) shall be categories 0 or 1 in accordance with EN 60204-1:2006,

9.2.2."

5.2.7.5 Safety related parts of control system

!The safety related parts of the control system shall present at least a performance level “c" as defined in

accordance with EN ISO 13849-1:2008."

5.2.7.6 Automatic start warning

Where any form of automatic starting is provided, machines shall be equipped with a start-up warning device,

complying with !EN ISO 7731:2008", to alert people to leave the danger zone

5.2.7.7 !Position sensors

Position sensors shall be in accordance with EN 60204-1:2006, 10.1.4 and be arranged in such a way that they are not damaged in case of over travel."

5.2.7.8 Interlocking system of guards

Interlocking system of guards shall:

 comply with 5.2, 5.3, 5.4, 4.5, 5.6, 5.7 and 5.8 of !EN 1088:1995+A2:2008";

 comply with hygiene requirements of !EN 1672-2:2005+A1:2009" and annex A of this standard;

 be protected from the action of cleaning and disinfection agents, oil and liquids

5.2.7.10 Controls for maintenance operations

If during maintenance operations the press has to work with open guards, an increased safety shall be provided, i.e the machine shall be designed to allow the introduction of a device, which permits the operator

to override the control panel !(see EN ISO 12100:2010, 6.2.11.9 and 6.2.11.10)", and to operate a specific moving part from a safe position e.g a portable control device that plugs into a local control position The local control shall be equipped with a hold-to-run control allowing low speed or limited movements The local control shall also be provided with emergency stop device

5.3.2.2 Indirect contact

Protection against indirect contact due to insulation failure between live parts and exposed conductive parts, can be achieved by:

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 use of class II equipment or by equivalent insulation (see 6.3.2 of !EN 60204-1:2006"); or

 use of automatic disconnection of supply; this protective measure comprises both (see 6.3.3 of

!EN 60204-1:2006"):

 the connection of exposed conductive parts to the protective bonding circuits, and

 the use of protective device for the automatic disconnection of the supply in the event of an insulation failure in TN or TT systems

 or the use of PELV (see 6.4 of !EN 60204-1:2006")

5.3.3 Degrees of protection !deleted text"

Enclosure of controlgear shall provide a degree of protection at least IP 54 Enclosures used in locations that are cleaned with low pressure water jet, shall be at least IP 55 !(for degrees of protection see EN 60204-1:2006, 11.3)"

5.3.4 Cable section and colours

The cable sections shall be in accordance to what is indicated in !EN 60204-1:2006, Annex D"

Colours of cable shall be in accordance with !EN 60204-1:2006, 13.2"

!The cables used in pasta presses shall be in accordance with EN 60204-1:2006, 12.1 to 12.3 and shall meet with physical and mechanical requirements to withstand excesses of temperature and humidity and be fire proof (see EN 60332-1, parts 1 to 3)."

!

5.3.5 Safety requirements related to electromagnetic phenomena

The machines shall have sufficient immunity to electromagnetic disturbances to enable them to operate safely

as intended and not fail to danger when exposed to the levels and types of disturbances intended by the manufacturer

The manufacturer of the machines shall design, install and wire the equipment and sub-assemblies, taking into account the recommendations of the suppliers of these sub-assemblies

NOTE For machines and their related products intended to be put on the market in the EEA, the EMC-Directive may also apply."

5.4 Thermal hazard

Control knobs that have to be handgripped shall not exceed a 55°C temperature

The parts of the presses surface that can come into contact with the operator shall not exceed a 65°C temperature In all other cases guards shall be provided

5.5 Noise reduction

!Noise reduction shall be an integral part of the design process, thus specifically taking into account

measures at sources as given in EN ISO 11688-1:2009 The success of the applied noise reduction measures

is assessed on the basis of the actual noise emission values in relation to other machines of the same family

As this type of machines is in general not totally assembled in the factory, the noise emission values required for the conformity declaration can normally only be determined at the purchaser's site The measurement,

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 use of class II equipment or by equivalent insulation (see 6.3.2 of !EN 60204-1:2006"); or

 use of automatic disconnection of supply; this protective measure comprises both (see 6.3.3 of

!EN 60204-1:2006"):

 the connection of exposed conductive parts to the protective bonding circuits, and

 the use of protective device for the automatic disconnection of the supply in the event of an insulation

failure in TN or TT systems

 or the use of PELV (see 6.4 of !EN 60204-1:2006")

5.3.3 Degrees of protection !deleted text"

Enclosure of controlgear shall provide a degree of protection at least IP 54 Enclosures used in locations that

are cleaned with low pressure water jet, shall be at least IP 55 !(for degrees of protection see EN

60204-1:2006, 11.3)"

5.3.4 Cable section and colours

The cable sections shall be in accordance to what is indicated in !EN 60204-1:2006, Annex D"

Colours of cable shall be in accordance with !EN 60204-1:2006, 13.2"

!The cables used in pasta presses shall be in accordance with EN 60204-1:2006, 12.1 to 12.3 and shall

meet with physical and mechanical requirements to withstand excesses of temperature and humidity and be

fire proof (see EN 60332-1, parts 1 to 3)."

!

5.3.5 Safety requirements related to electromagnetic phenomena

The machines shall have sufficient immunity to electromagnetic disturbances to enable them to operate safely

as intended and not fail to danger when exposed to the levels and types of disturbances intended by the

manufacturer

The manufacturer of the machines shall design, install and wire the equipment and sub-assemblies, taking

into account the recommendations of the suppliers of these sub-assemblies

NOTE For machines and their related products intended to be put on the market in the EEA, the EMC-Directive may

also apply."

5.4 Thermal hazard

Control knobs that have to be handgripped shall not exceed a 55°C temperature

The parts of the presses surface that can come into contact with the operator shall not exceed a 65°C

temperature In all other cases guards shall be provided

5.5 Noise reduction

!Noise reduction shall be an integral part of the design process, thus specifically taking into account

measures at sources as given in EN ISO 11688-1:2009 The success of the applied noise reduction measures

is assessed on the basis of the actual noise emission values in relation to other machines of the same family

As this type of machines is in general not totally assembled in the factory, the noise emission values required

for the conformity declaration can normally only be determined at the purchaser's site The measurement,

declaration and verification of noise emission values shall be in accordance with the noise test code of Annex B."

5.6 Protective measures against slip, trip and fall

!Means of access, walkways, and work and maintenance platforms shall be in accordance with

All the surfaces in contact of raw materials (water, flour, etc.) and the foodstuff are considered food area

5.7.3 Non food area

All parts not mentioned in !5.7.2"

5.8 Harmful substance

Because the precaution requested will depend on the actual cleaning agent used, it is not possible to give any technical requirement in this standard

6 Verification of the safety requirements and /or measures

Verification shall comply with the table 1

Table 1

Clause Method of verification

!5.2" By measurement

!5.2.2" By visual inspection and measurement

!5.2.3" By visual inspection and checking the effectiveness of the adopted device

!5.2.4" By visual inspection and checking the effectiveness of the adopted device

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!5.3" !Verification shall be carried out in accordance with EN 60204-1:2006, Clause 18 Relating

to electromagnetic compatibility verification shall be carried out by checking if the installation instructions for the components have been followed."

!5.4" Measurements of the temperature of hot parts and checking of the existence of the guard

where necessary

!5.5" Measurements of noise emission values according to Annex B, noise declaration

!5.6" In accordance with !EN ISO 14122 parts 1 to 4"

!5.7" In accordance with annex A

7 Information for use !deleted text"

7.1 Technical information

The instruction handbook shall contain the requirements for handling, transportation, storage, installation (with particular reference to the method of checking the structure-borne noise as well as vibration), starting up, cleaning and routine maintenance (by stating the frequency and the procedure)

The instruction handbook shall give the value of the force to be applied at fixing points to the guard in order to allow correct assembly of the press

Personnel concerned with the assembly, setting up, operation, cleaning, maintenance and repair, shall receive thorough training The training shall include knowledge of all potential hazards and safe systems of work Information shall also be provided regarding the use of special tools

According to !EN 60204-1:2006, Clause 17" the instruction handbook shall contain the documentation related to the electrical equipments

Emphasis shall be given to the instructions for maintenance: all operations shall be carried out with the main switch in OFF position and locked

The following information and residual risks shall be included in the instruction handbook:

 falling of parts, ejection of components may occur if operators do not adequately secure them during assembly, therefore instructions and training shall be provided;

 instructions and training of operators about the hazard, how to determine when the moving parts are at rest and the use of trap keys shall be provided;

 training shall be provided on the use of special tools for sample drawing where this is required to reduce the manual handling risk;

 instructions shall be provided on the use of personal protective equipment;

 instruction shall be provided specifying frequency for inspection, testing, maintenance and re-placement

of parts and components It should be stated that these actions require technical knowledge or particular skill and hence shall be carried out exclusively by skilled people;

 where harmful substances are used for cleaning, training in their use shall be given and any personal protective equipment required shall be specified;

 there shall be a notice indicating the identification code of the fluid flowing through the pipes, in this case the notice shall be placed on a visible area of the machine;

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