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Lecture responsible tourism unit 13 community action in responsible tourism

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Tiêu đề Community Action in Responsible Tourism
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Unit outlineObjectives By the end of the unit participants will be able to: • Describe how to develop responsible tourism products that are economically viable • Identify methods to saf

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UNIT 13 COMMUNITY ACTION IN RESPONSIBLE TOURISM

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Unit outline

Objectives

By the end of the unit participants will be able to:

• Describe how to develop responsible tourism products that

are economically viable

• Identify methods to safeguard the local community and

environment from negative tourism impacts

• Explain the importance of community, government and

private sector participation and support in tourism

• Identify opportunities to help create a skilled local tourism

workforce

• Describe how to monitor and evaluate environmental and

social impacts of tourism on the community, environment

and economy

Topics

1 Developing responsible tourism products that are economically viable

2 Safeguarding the local community &

environment

3 Promoting participation and support in tourism

4 Developing a skilled local tourism workforce

5 Community based sustainability impacts monitoring & evaluation

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TOPIC 1 DEVELOPING ECONOMICALLY

VIABLE RESPONSIBLE TOURISM PRODUCTS

UNIT 13 COMMUNITY ACTION IN RESPONSIBLE TOURISM

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What are economically viable responsible

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Economically viable RT products VS Economically unviable products

• Costs of production and operation do

not outweigh income (profitable)

• Product features meet the interests

and needs of the tourist

• Limited negative impact on the

environment

• Limited negative impact on the local

culture

• Costs exceed income (no profit)

• Product is not of interest to the tourist (target market)

• Product is of interest however features

do not meet visitor’s needs and expectations

• Product harms the natural environment

• Product causes socio-cultural problems

in the local community

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4 key requirements for economically viable RT

products

1 Ensure available market

demand

2 Available resources of sufficient quality exist

3 Products are matched to

markets

4 Products meet government laws &

regulations

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1 Ensuring market demand

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Assessing market demand through

market research

1 The size of the market: How many people?

2 The nature or characteristics of the market: Who

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2 key factors when selecting viable

tourism products

Viable RT product

Fills a gap in the marketplace

Addresses a limitation on tourism growth

1 Ensure available market

demand

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Practical ways to conduct market

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2 Ensuring available resources of

sufficient quality exist

The success or failure of a tourism product depends on a range of factors, most importantly:

2 Available resources of sufficient quality exist

Availability

• Potential resources

or assets exist and

are available for

use

Accessibility

• Potential resources can be easily

reached by the market

Condition

• Quality of resources will satisfy visitor expectations &

standards

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Measuring viability through product

assessment

Undertaking a

product assessment will

help:

Identify available and accessible tourism products (potential or existing)

Determine the product quality or condition for business success

2 Available resources of sufficient quality exist

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Common types of tourism products

2 Available resources of sufficient quality exist

• Plants and animals

Activities & events

• Festivals & celebrations

• Spiritual ceremonies & events

• Sporting competitions

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Conducting a product assessment

to determine the condition of a

resource

Product assessments help determine the condition or quality of a resource by quantifying:

2 Available resources of sufficient quality exist

Uniqueness & authenticity

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Example of a product assessment

Product: Village homestay experience

Score (1 Poor – 10 Strong)

Weighting (% of 100) Total score

Quality of nearby attractions 8 4% 0.32 Range of available activities 6 5% 0.30 Existing available services 4 3% 0.12

Distinctiveness of product 8 5% 0.40 Easily accessible target markets 10 10% 1.00 Sufficient target market size 6 8% 0.48 Favourable target market trends 6 5% 0.30 Private sector existence 6 3% 0.18 Supportive regulatory context 10 4% 0.40 Available human resources & infrastructure 8 6% 0.48 Economically sustainable 8 10% 0.80 Environmentally sustainable 10 7% 0.70 Socio-culturally sustainable 8 7% 0.56

TOTAL 112 100% 7.58

10

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3 Ensuring products are matched to

markets

Tourist satisfaction depends on the ability of the supplier

to satisfy customer needs at the right time with the

right products; in other words, to match the supply of

tourism products with the demand for those products

3 Products are matched to

markets

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Requirements for matching

products and markets

Matching supply (products) and demand (markets)

of products &

their features

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The 3 key steps in matching

products and markets

3 Products are matched to

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Matching markets and products

Why are these markets linked

to these products?

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4 Ensuring products meet government laws & regulations

It is important to ensure products meet government

laws and regulations to avoid potential conflicts or

restrictions and to gain the support of government to

better ensure success.

4 Products meet government laws & regulations

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Types of regulations and laws that

may affect product viability

4 Products meet government laws & regulations

Visitor

permits

Village entrance fees

Business activity restrictions

Pricing policies

Business

licensing

requirements

Joint venture contract conditions

Codes of conduct

Recording and reporting requirements

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Government plans may also affect

success

4 Products meet government laws & regulations

plans

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TOPIC 2 SAFEGUARDING THE LOCAL COMMUNITY & ENVIRONMENT

UNIT 13 COMMUNITY ACTION IN RESPONSIBLE TOURISM

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Potential negative social impacts of poorly

planned & managed tourism

Social tension resulting from

shifts in domestic arrangements

and gender roles

Commodification of cultures and traditions

Exacerbation of existing social inequalities and creation of new

ones

Cultural conflict Loss of traditional values & skills

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Potential negative environmental impacts of

poorly planned & managed tourism

environment

Disturbance to wildlife

Overconsumption of

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Potential negative economic impacts of poorly

planned & managed tourism

Inadequate sharing of tourism benefits

Tension from wage and income disparities

Increased economic dependency on one sector

Inflated land and housing prices, and living costs Economic leakage

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Factors that effect the level of tourism impact

Level of impact

Characteristics

of the destination

Characteristics

of the tourists

Characteristics

of the type of tourism

development

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Strategies to minimise negative tourism

Awareness raising and capacity building

Marketing and communication

Employment

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Use policies & strategies to minimise negative

impacts

Destination management & risk

management plans

Appropriate local-level

policies Strategic tourism plans

Tourism standards &

guidelines

Visitor & tour operator codes of conduct

Tourism laws to regulate business operation

Environmental & social impact assessments

Laws on zoning, use, and tourism development

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land-Use economic, financial & market instruments

to minimise negative impacts

Sustainable tourism certification

Incentives for implementing responsible tourism initiatives

Fees or charges to regulate

tourism flows

Voluntary environmental reporting, guidelines / codes of conduct

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Use awareness raising & capacity building to

minimise negative impacts of tourism

Request local government for training in managing tourism

impacts

Request local tourism authorities to provide information on tourism best practice examples

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Use marketing & communication to minimise

negative impacts of tourism

Inform visitors about your sustainability issues and

initiatives

Incorporate sustainability

messages into interpretation of natural &

cultural heritage values

Governments highlight sustainable tourism ventures and destinations

in marketing efforts

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Use good employment practices to minimise

negative impacts of tourism

Promote equal

opportunity

Provide employment contracts for staff

Pay minimum or higher wages

Provide industry accepted employment

benefits

Provide incentives and

bonuses

Provide an adequate work space

Follow responsible recruitment practices

Provide appropriate skills training programmes

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Tourist codes of conduct

Are voluntary principles and practices that tourism

host communities develop and request tourists to

follow in order to limit the negative impacts of tourism activities and enhance the positive impacts

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Examples of tourist codes of conduct

• Respect the local culture and traditions

• Consider the privacy and practices of the host community

• Buy local goods and services

• Do not damage cultural sites and monuments

• Do not disturb wildlife and ecosystems

• Respect local laws

• Others?

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A tourist code of conduct in Luang Prabang,

Laos

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Codes of conduct can also be applied to

tourism businesses

regulations affecting business operation

and accurately

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TOPIC 3: PROMOTING PARTICIPATION AND SUPPORT IN TOURISM

UNIT 13 COMMUNITY ACTION IN RESPONSIBLE TOURISM

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Importance of participation in tourism

Share the ownership,

commitment and responsibility

Maximise support and investment resources

Reduce the investment time and

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Areas of community participation in tourism

Areas of community participation

Benefit sharing

Providing labour

Voluntary work

Leasing of land/ buildings / sites for a venture

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Types of community tourism entities

Form Description

Individual

Business

Households

• A ‘household’ can be an individual person or a group of family members

• Applicant/s must be Vietnamese citizen/s

• Applicant/s must be at least 18 years of age

• Applicant/s must have legal capacity

• Applicant/s must have capacity to conduct full civil behaviors Service

Groups

• Work on the bases of co-operation

• Three or more individuals

• Members contribute assets and work together to create jobs and benefits

• Based upon mutual responsibility Management

Board

• Operates on the basis of democracy, transparency, and volunteerism

• Members elected by the local community

• Has an organizational structure, duties, functions and powers (based on voluntary rules identified by the people in accordance with the law, local customs and practices)

• No legal power

• Activities rely heavily on funds contributed by the community, especially those directly providing services

• Board receives direct support from Local Authorities and Central Agencies

• Usually established to carry out a specific task over a defined period of time after which the Board normally moves to become a new type of organization or is dissolved

Co-operatives • A type of economic organization established to conduct business activities

• Have own assets financed by their sources of working capital contributed by their members (e.g capital contributions, accumulative capital, and other funding sources)

• Have charter and working regulations, a brand name and logo

• Financially self-sufficiet (similar to other types of enterprises) Private

enterprises

• Includes limited liability companies and joint stock companies

• Company owners and company are two legally separate entities (the company is a legal entity, and the company owner is the person with the rights and obligations corresponding to the ownership of the company)

• Obtain legal status after being granted business registration certificates

• Whilst joint stock companies are allowed to issue public shares, limited liability companies are not

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Involvement of 3 key stakeholder groups required for good community based tourism

1 Working with

the community

2 Working with the private sector

3 Working with the government

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Using community management organisations

to plan and manage tourism

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Form: Related board operating informally

Implementing community management

organisations

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Good representation Capable and engaged

…from the community (opinions, wants, needs etc)

Well-organised, trust systems

Success factors of good community

management organisations in tourism

Knowledgeable

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Example: Cham Island Community Tourism

Groups (CTGs)

Tan Hiep People’s Committee Hoi An District Government

Quang Nam Department Culture

Sport & Tourism

Bai Lang Tourism Management

Transport CTG

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Example: Nam Dam CBT Management Board

People Committee of Quan Ba

Local guide group

Culture performance &

handicrafts group

Transport CUM

security group

Community tourism fund

Head of Nam Dam CBT MB

V.Head

Secretery

2 MB members (CUM fund /treasury management)

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Working in co-operatives to deliver tourism

• Have charter and working

regulations, a brand name

and logo

• Financially self-sufficient

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Working with the private sector

• To ensure the right products are developed for the right

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Other service providers

Working with the private sector through

partnerships

Tour operators &

travel agencies

Accommodation providers

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Provide advice on product

opportunities, business operation,

and service improvement

Bring tourists to the community

Forms and benefits of partnering with the

private sector

Marketing support

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Local infrastructure support

Facilities and equipment support

Forms and benefits of partnering with the

private sector

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Range

of support

Provide grants

Encourage dispersion

of tourism to local and regional areas, through infrastructural investment and marketing

Ensure good policy is followed up with implementation

Promote local tourism enterprises and products in marketing material

Revise regulations that impede growth of small business

Provide training in tourism occupational

skills

Working with government in community based

tourism

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Work with the government throughout the process

•Social policy bank / Bank for Agriculture & Rural

Development (loans and investment

•Commune PPC (construction standards)

•Police office (safety and security)

•Community Management Board

•More?

Operation

•Multi-Department Taskforce (police, tax, tourism)

•Commune Security

•TIC (marketing support)

•Social policy bank / Bank for Agriculture & Rural Development (loan repayment)

•Community Management Board

•More?

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TOPIC 5 DEVELOPING A SKILLED LOCAL TOURISM WORKFORCE

UNIT 13 COMMUNITY ACTION IN RESPONSIBLE TOURISM

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Importance of skills training

understanding of how to do their job efficiently,

effectively and to an industry accepted standard

repeat visitation and positive word of mouth

promotion will result thereby further business

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Recognising skill gaps

specific skills required

job, but it might not be at an industry accepted

standard.

ensure workers can complete their jobs to a

satisfactory standard.

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JOB SKILLS REQUIRED

Conducting a skills gap analysis

SKILLS GAP

SKILLS AVAILABLE

Skills training required to fill

the gap

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Different skills are required at different levels

of job position

Cross-Cutting Skills: Environmental & cultural management skills, basic

communication skills, leadership skills

Business owner / Operator

•Product development skills

•Understanding dynamics of tourism industry

•Understanding legal issues

•Finance and accounting skills

•Monitoring and analysis skills

•Marketing management and pricing strategies

•Marketing and communication skills

Supervisory level

•General management skills

•Understanding of technical skills (e.g F&B preparation / service, housekeeping, menu planning etc)

•Monitoring & analysis skills

•Leadership & training skills

•Conflict management & cultural communication

cross-Staff level

•Technical skills (e.g F&B preparation / service, housekeeping, menu planning etc)

•Guide and interpretation skills

•Good work ethic

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