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Heterologous expression of a Rauvolfia cDNA encoding strictosidine glucosidase, a biosynthetic key to over 2000 monoterpenoid indole alkaloids Irina Gerasimenko, Yuri Sheludko, Xueyan Ma

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Heterologous expression of a Rauvolfia cDNA encoding strictosidine glucosidase, a biosynthetic key to over 2000 monoterpenoid indole alkaloids

Irina Gerasimenko, Yuri Sheludko, Xueyan Ma and Joachim Sto¨ckigt

Lehrstuhl fu¨r Pharmazeutische Biologie, Institut fu¨r Pharmazie, Johannes Gutenberg-Universita¨t Mainz, Germany

Strictosidine glucosidase (SG) is an enzyme that catalyses the

second step in the biosynthesis of various classes of

mono-terpenoid indole alkaloids Based on the comparison of

cDNAsequences of SG from Catharanthus roseus and

raucaffricine glucosidase (RG) from Rauvolfia serpentina,

primers for RT-PCR were designed and the cDNAencoding

SG was cloned from R serpentina cell suspension cultures

The active enzyme was expressed in Escherichia coli and

purified to homogeneity Analysis of its deduced amino-acid

sequence assigned the SG from R serpentina to family 1 of

glycosyl hydrolases In contrast to the SG from C roseus,

the enzyme from R serpentina is predicted to lack an

uncleavable N-terminal signal sequence, which is believed to

direct proteins to the endoplasmic reticulum The

tempera-ture and pH optimum, enzyme kinetic parameters and

substrate specificity of the heterologously expressed SG were

studied and compared to those of the C roseus enzyme,

revealing some differences between the two glucosidases

In vitrodeglucosylation of strictosidine by R serpentina SG proceeds by the same mechanism as has been shown for the

C roseusenzyme preparation The reaction gives rise to the end product cathenamine and involves 4,21-dehydrocory-nantheine aldehyde as an intermediate The enzymatic hydrolysis of dolichantoside (Nb-methylstrictosidine) leads

to several products One of them was identified as a new compound, 3-isocorreantine A From the data it can be concluded that the divergence of the biosynthetic pathways leading to different classes of indole alkaloids formed in

R serpentinaand C roseus cell suspension cultures occurs at

a later stage than strictosidine deglucosylation

Keywords: strictosidine b-D-glucosidase; heterologous expression; Rauvolfia serpentina; ajmaline; indole alkaloid biosynthesis

Elucidation of the biosynthesis of natural plant products

has been a matter of investigation for over half a century

Although there have been major efforts in the field, only

very few biosynthetic pathways have been delineated in

detail at the enzymatic level Knowing the enzymes involved

is, however, a prerequisite for understanding the

biosyn-thetic mechanisms The next steps are to search for the

participating genes and to clarify the regulation of product

synthesis, with the aim of influencing the biosynthesis on a

rational basis The best known pathways comprise those of

the flavonoid biosynthesis [1,2], the isoquinoline alkaloid

formation [3,4] and the biosynthesis of indole alkaloids [5,6]

The key intermediate in the biosynthesis of all

mono-terpenoid indole alkaloids is the glucoalkaloid strictosidine

[7–10] It is formed by condensation of tryptamine, the decarboxylation product of tryptophan, and the monoter-pene secologanin catalysed by the enzyme strictosidine synthase (SS) [11] The biosynthetic pathways leading to different classes of indole alkaloids branch off somewhere downstream of strictosidine The first point where this divergence may take place is the deglucosylation of strict-osidine catalysed by strictstrict-osidine glucosidase (SG) The unstable aglycone formed in this reaction is further conver-ted through unknown intermediates to different indole alkaloids exhibiting structurally most diverse carbon skel-etons (Fig 1) About 2000 of these secondary metabolites are known to occur in higher plants Many of them are important because of various pharmacological and thera-peutic applications such as the cytostatic vincaleucoblastine and vincristine used in cancer chemotherapy, the toxin strychnine, the vasodilative yohimbine, the neuroleptic reserpine, the antihypertensive ajmalicine and the anti-arrhythmic ajmaline

The complex chemical structure of ajmaline, an alkaloid from the Indian medicinal plant Rauvolfia serpentina Benth

ex Kurz, consists of a hexacyclic carbon skeleton bearing nine chiral carbon centres About 10 enzymes participate in its formation [5] The cloning and heterologous expression has already been achieved for a number of enzymes of this pathway, such as SS [12,13], polyneuridine aldehyde esterase (PNAE) [14], the cytochrome P450 reductase (M Ruppert

& J Sto¨ckigt, unpublished results) and the raucaffricine glucosidase (RG) [15,16] It is one of our future aims to heterologously express the entire biosynthetic pathway

Correspondence to J Sto¨ckigt, Lehrstuhl fu¨r Pharmazeutische

Biologie, Institut fu¨r Pharmazie, Johannes Gutenberg-Universita¨t

Mainz, Staudinger Weg 5, 55099 Mainz, Germany.

Fax: + 49 6131 3923752, Tel.: + 49 6131 3925751,

E-mail: stoeckig@mail.uni-mainz.de

Abbreviations: CAS, ceric ammonium sulfate reagent; IPTG, isopropyl

thio-b- D -galactoside; NBA, 3-nitrobenzylalcohol; RG, raucaffricine

glucosidase; SG, strictosidine glucosidase; SS, strictosidine synthase;

PNAE, polyneuridine aldehyde esterase.

Enzyme: strictosidine b- D -glucosidase (EC 3.2.1.105).

Note: the cDNAsequence of SG from Rauvolfia serpentina was

submitted to the GenBank under accession number AJ302044.

(Received 18 November 2001, revised 6 March 2002,

accepted 12 March 2002)

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leading from strictosidine to ajmaline In the present article,

we report on cloning and heterologous expression in

Escherichia coli of the cDNAfrom R serpentina cell

suspension cultures coding for SG [17] An analogous

enzyme was characterized from cell suspension cultures of

Catharanthus roseus[18,19] and recently it has been cloned

from the same source and heterologously expressed in yeast

[20] In our study, we compare the primary structure,

general properties, enzyme kinetics and substrate specificity

of both glucosidases The unstable intermediates and the

end products formed during in vitro deglucosylation of

strictosidine and its Nb-methylated derivative

(dolichanto-side) are also investigated

M A T E R I A L S A N D M E T H O D S

Plant material

Cell suspensions were cultivated in 1-L conical flasks

containing 300 mL liquid Linsmaier and Skoog (LS)

medium [21] at 100 r.p.m in diffuse light (600 lux)

Cloning of SG cDNA

Total RNAfrom 6-day-old R serpentina cell suspension

cultures was isolated using peqGOLD RNAPure solution

(PEQLAB, Erlangen, Germany) according to the

manu-facturer’s manual OligoT primer (T15-NNN) and RLM

reverse transcriptase (Promega, Mannheim, Germany) were

used for first strand cDNAsynthesis PCR was carried out

in Genius thermocycler (Techne, Burkhardtsdorf,

Germany) with Taq DNApolymerase from Gibco

(Karls-ruhe, Germany) under the following conditions: 94C for

5 min, followed by 35 cycles of 94C for 1 min, 60 C for

1.5 min, 72C for 2 min, then held at 72 C for 5 min The

1311-bp fragment was amplified with primers F5 (5¢-CAAT

TTGTACAAGGAAGATATC-3¢, forward) and R2 (5¢-TT

AGTATTTTTGCTTCTTGAC-3¢, reverse) The 3¢- and 5¢

RACE PCR was carried out with gene specific primers

GSP3 (5¢-GGAGGGTGGCAGCATGTCGTTCCTTGG

GG-3¢, forward), GSP5a (5¢-GTGGCTTCTTGAGTCAT

AGAATCGTGGATGAC-3¢, reverse) and GSP5b (5¢-GT

GCATACAACGAAGGCAATCGAGGTCC-3¢, reverse)

using MarathonTMcDNA Amplification Kit and

Advant-age cDNApolymerase from Clontech (Heidelberg,

Germany) according to the manufacturer’s manual The

full-length cDNAwas amplified by PCR using Advantage

cDNApolymerase from Clontech under following

condi-tions: 94C for 1 min, followed by 35 cycles of 94 C for

0.5 min, 60C for 1.5 min, 72 C for 3 min, then held at

72C for 5 min The primer pairs NcoI (5¢-GGTG

GTCCAT GGACAATACTCAAGC-3¢, forward) – PstI

(5¢-CTGCA

GTTAGGTTTTTTGCCTCTTGACTAAC-3¢, reverse) and NdeI (5¢-CACATATGGACAATACTCA

AGCTGA GCC-3¢, forward) – SapI (5¢-TGCTCTTCC

GCAGGTTTTTTGCCTCTTGAC-3¢, reverse) were used

to introduce respective restriction sites at the ends of the ORF After ligation into pGEM-T Easy Vector (Prome-ga), both strands of the obtained fragment were sequenced

by primer walking using the dideoxy chain termination method [22]

Sequence analysis The deduced amino-acid sequence was scanned for the occurrence of conserved patterns using the PROSITE [23] database For prediction of transmembrane helices the servers HMMTOP [24], TMHMM [25] and SOSUI (Tokyo University of Agriculture & Technology) were used The subcellular localization was predicted byPSORTserver [26] Expression and purification of SG

The restriction enzymes were purchased from New England Biolabs (Schwalbach/Taunus, Germany); the T4 DNA ligase was from Promega The full-length SG cDNAwas inserted in the NcoI and PstI sites of the pSE280 vector (Invitrogen, Karlsruhe, Germany) and expressed in E coli strain TOP10 (Invitrogen) growing in liquid Luria–Bertani medium supplemented with 50 mgÆL)1ampicillin at 37C Acontrol bacterial culture contained the vector pSE280 without an insert To obtain a crude enzyme preparation,

100 mL of an overnight grown E coli culture was centri-fuged (4500 g, 10 min), the cells taken up in 1 mL sterile H2O and crashed with ultrasonic The supernatant after centrif-ugation for 30 min at 35 000 g was used to test SG activity The pure heterologously expressed SG was obtained using IMPACTTM-CN system (New England Biolabs) according

to the manufacturer’s manual The full-length SG cDNA was ligated in the NdeI and SapI sites of the pTYB1 vector and transformed into E coli strain ER2566 Transformants were selected on Luria–Bertani medium supplemented with

50 mgÆL)1ampicillin For purification of SG 50 mL of fresh grown bacterial culture were inoculated into 2.5 L of the above nutrition medium and incubated at 28C When

D600¼ 0.5, IPTG (final concentration 0.5 mM) was added

to induce expression Cells were harvested after 13 h of cultivation at 28C by centrifugation for 15 min at 5000 g and taken up in 50 mL of cell break buffer (20 mMTris/HCl,

pH 8.0; 1 mM EDTA; 0.5M NaCl; 0.1% Triton X-100) After cracking the cells in a French press, the crude extract was centrifuged (15 000 g, 30 min) and loaded onto gravity flow column (diameter 3 cm) packed with chitin beads (20 mL) and pre-equilibrated with 200 mL of column buffer (20 mMTris/HCl, pH 8.0; 1 mMEDTA; 0.5MNaCl) After washing with 150 mL of cell break buffer followed by

150 mL of column buffer, the column was flashed with

50 mL of cleavage buffer (20 mMTris/HCl, pH 8.0; 1 mM EDTA; 0.5M NaCl; 50 mM dithiothreitol) The flow was stopped and the column kept for 23 h at 4C for cleavage of

Fig 1 The key role of strictosidine in the

biosynthesis of different classes of

monoterpe-noid indole alkaloids.

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intein tag SG was eluted with column buffer (fraction size

0.5 mL) Fractions 3–22 with protein concentration higher

than 15 lgÆmL)1 were combined and dialyzed against

2· 1 L of Tris/EDTAbuffer (20 mM Tris/HCl, pH 8.0;

1 mMEDTA) yielding a solution with protein concentration

of 13 lgÆmL)1 and specific SG activity of 350 pkatÆlg)1

protein The purity of SG was analyzed on Coomassie and

silver stained SDS/PAGE

Protein determination and enzyme assays

Protein concentrations were measured by the method of

Bradford [27] using bovine serum albumin (Merck,

Darms-tadt, Germany) as standard Strictosidine glucosidase

activity was calculated on the basis of strictosidine decrease

measured by HPLC Atypical assay contained appropriate

enzyme activities between 1 and 8 pkat and 20 nmol of

strictosidine in 5 lL MeOH in total volume of 50 lL 0.1M

citrate/phosphate buffer (pH 5.0) and was incubated for 15

or 30 min at 30C The reaction was terminated by

addition of 100 lL MeOH After centrifugation (11 000 g,

5 min) the supernatant was analyzed by HPLC on CC 250/

4 Nucleosil 100–5 C18 column (Macherey-Nagel, Du¨ren,

Germany) using the following solvent system: acetonitrile/

39 mM NaH2PO4 (pH 2.5), gradient 15 : 85fi 25 : 75

within 1 min,fi 40 : 60 within 6.5 min,fi 40 : 60

for 2.5 min,fi 85 : 15 within 0.5 min, fi 85 : 15 for

4.5 min,fi 15 : 85 within 0.5 min, fi 15 : 85 for 4.5 min;

1.2 mLÆmin)1flow rate, detection at 250 nm For substrate

specificity studies an alternative strictosidine glucosidase

activity assay was used based on quantitative determination

of released glucose The reaction mixture (total volume

100 lL, 0.1Mcitrate/phosphate buffer, pH 5.0) containing

putative substrates (400 nmol in 20 lL MeOH) and 0.13 lg

strictosidine glucosidase (45.5 pkat with strictosidine) was

incubated at 30C overnight (16 h) The reaction was

terminated with 200 lL MeOH, and 100 lL of the resulting

mixture were added to 1 mL of the Glucose Trinder

Reagent (Sigma, Deisenhofen, Germany) The D505 was

measured after 20 min Control incubations were carried

out without the enzyme To check the stability of SG during

the over night reaction, the sample containing 0.13 lg of

enzyme without substrate was incubated in the same

conditions, 20 nmol of strictosidine were added after 16 h,

the reaction mixture incubated for further 1 h and SG

activity analyzed by HPLC

Properties of the enzyme

Enzyme kinetic parameters (Kmand Vmax) were determined

in presence of 13 ng (with strictosidine), 26 ng (with

5a-carboxystrictosidine) or 65 ng (with 19,20-dihydro- and

Nb-methylstrictosidine) of SG in 0.1Mcitrate/phosphate buffer

(pH 5.0), 15 min incubation at 30C The substrate

con-centrations tested were: 10 lM)500 lM of strictosidine,

50 lM)250 lMof 5a-carboxystrictosidine, 100 lM)250 lM

of 19,20-dihydrostrictosidine, and 25 lM)250 lM of

Nb-methylstrictosidine The pH optimum was determined

by incubation of 20 nmol of strictosidine with 26 ng of SG

for 30 min at 30C in different buffers: 0.1M citrate/

phosphate (pH 3.8–7.0), 0.1MKPi(pH 5.8–8.0), and 0.1M

Tris/HCl (pH 7.0–9.0) The temperature optimum was

determined by incubation of 12.5 nmol of strictosidine with

13 ng of SG in 0.1Mcitrate/phosphate buffer (pH 5.0) for

30 min at different temperatures (13–65C) Inhibition by 0.25 mMcathenamine, 0.25 mMajmaline, 1 mMserpentine and 1 mMCuSO4was studied by incubation of 12.5 nmol

of strictosidine with 26 ng of SG in 0.1Mcitrate/phosphate buffer (pH 5.0) for 30 min at 30C

Size-exclusion chromatography was conducted with Superdex 75 HR 10/30 column (Pharmacia) (CV 30 mL) The proteins were eluted with 20 mM Tris/HCl buffer,

pH 8.0, containing 2 mM Na2EDTA, 10% glycerol and

10 mM 2-mercaptoethanol at a flow rate of 24 mLÆh)1 collecting 0.1 mL fractions for SG activity test

General experimental procedures For thin layer chromatography (TLC), 0.2-mm or 0.5-mm silica gel 60 F254 plates, 20· 20 cm (Merck, Darmstadt, Germany) were used with the solvent systems SS1/petro-leum ether/acetone/diethylamine (7 : 2 : 1) or SS2/CHCl3/ MeOH (8 : 2) Substances were detected by measuring the

A254and colours after spraying with ceric ammonium sulfate reagent (CAS) EI-MS measurements were carried out with

a quadrupole instrument (Finnigan MAT 44S) at 70 eV HR-EI-, HR-FAB-, and FD-MS spectra were recorded on JEOL JMS-700 mass spectrometer.1H-NMR spectra were measured using AMX 400 and DRX 600 instruments (Bruker, Karlsruhe, Germany) with CDCl3 and

pyridine-d5 as solvents The COSY, NOESY, HSQC and HMBC experiments were performed on the DRX 600 instrument Preparation of substrates

Strictosidine was prepared according to the published procedure [28] or isolated from Rauvolfia serpen-tina· Rhazya stricta somatic hybrid cell subcultures RxR17K as reported [29] Dolichantoside was prepared from strictosidine by methylation using NaBH3CN and HCHO [30]

Synthesis and identification of deglucosylation products

Strictosidine (1 mg) dissolved in 100 lL MeOH was incubated in H2O (total vol 1 mL) with 450 lg crude enzyme preparation from transgenic E coli for 1 h at

30C For control assays the enzyme preparation was heated in a boiling water bath for 20 min After centrifu-gation (11 000 g, 5 min) the pellet (formed after incubation with the active enzyme only) was freeze-dried The main component was identified as cathenamine (8) by EI-MS and

1H-NMR as well as by HR-FAB-MS: m/z 351.1720 ([M + H]+, calc for C21H23O3N2, 351.1709), 503.2037 ([M + NBA]+, calc for C28H29O6N3, 503.2056)

Identification of intermediate under reducing conditions

(a) Strictosidine (225 nmol) was incubated in 0.1Mcitrate/ phosphate buffer (pH 5.0) (total volume 1.5 mL) with

132 lg crude transgenic E coli protein in presence of

450 nmol NaBH3CN for 15 min at 30C The reaction mixture was extracted with ethyl acetate The organic phase was evaporated and the residue analyzed by 2D-TLC with

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solvent system SS1 The product located at Rf 0.51 was

identified as tetrahydroalstonine (12) by comparison of its

EI-MS data with those of an authentic sample

(b) Strictosidine (0.45 lmol) was incubated in 0.1M

citrate/phosphate buffer (pH 5.0) (total vol 1.5 mL) with

132 lg crude transgenic E coli protein in presence of

900 lmol NaBH3CN for 15 min at 30C The reaction

mixture was extracted with ethyl acetate After evaporation

of the organic phase the remaining residue was analyzed by

2D-TLC with solvent system SS1 Two products located at

Rf 0.34 and 0.44 were identified as sitsirikine (10) and

isositsirikine (11) by their EI-MS data Experiments with

4000-fold excess of KBH4were carried out analogously in

1MKPibuffer (pH 7.5–8.0)

Deglucosylation of dolichantoside

Dolichantoside (30 mg, 55 lmol) was incubated with 39 lg

SG in 30 mL 0.1M citrate/phosphate buffer (pH 5.0)

overnight (16–18 h) at 30C The reaction mixture was

extracted with an equal volume of EtOAc, pH of the water

phase adjusted to 8.0 with 25% ammonia and extraction

with equal volume of EtOAc repeated The organic phases

were evaporated and chromatographed using solvent

sys-tem SS2 The product at Rf0.64 showing blue fluorescence

at 366 nm after spraying with CAS was eluted yielding 1 mg

of (9) (2.6 lmol, 4.7%) 3-isocorreantine A(9): EI-MS m/z

(rel int.%) 382 (7, M+), 381 (10), 367 (7), 213 (10), 199 (8),

185 (100), 171 (15), 156 (18), 144 (17) HR-EI-MS: m/z

382.1884 (M+, calc for C22H26O4N2, 382.1893), 367.1681

(M+-CH3, calc for C21H23O4N2, 367.1658) 1H NMR

(600 MHz, pyridine-d5): d 1.50 (1H, m, H-14b), 1.57 (3H, d,

J¼ 6.5, H3-18), 1.73 (1H, m, H-14a), 2.39 (3H, s, Nb-CH3),

2.56 (1H, m, H-20), 2.60 (1H, m, H-5b), 2.68 (1H, m, H-6b),

3.02 (1H, dd, 14.2, 2.7, H-6a), 3.52 (1H, d, J¼ 11.5, H-5a),

3.67 (3H, s, CO2CH3), 3.82 (1H, m, H-15), 3.87 (1H, dd,

13.7, 6.4, H-3), 4.36 (1H, dq, J¼ 9.3, 6.5, H-19), 6.48 (1H,

s, H-21), 7.26 (1H, dd, J¼ 7.7, 7.7, H-10), 7.30 (1H, dd,

J¼ 7.7, 7.7, H-11), 7.61 (1H, d, J ¼ 7.7, H-9), 7.82 (1H, s,

H-17), 7.91 (1H, d, J¼ 7.7, H-12).13C NMR (determined

from HSQC and HMBC spectra, 600 MHz, pyridine-d5): d

18.3 (q, C-18), 24.9 (t, C-14), 29.1(d, C-15), 32.4 (t, C-6),

41.8 (q, Nb-CH3), 46.0 (d, C-20), 50.4 (q, CO2CH3), 52.9

(t, C-5), 60.8 (d, C-3), 76.7 (d, C-19), 78.2 (d, C-21), 108.7

(s, C-7), 111.6 (d, C-12), 112.1 (s, C-16), 118.3 (d, C-9), 119.9

(d, C-10), 122.0 (d, C-11), 128.0 (s, C-8), 137.6 (s, C-13),

138.3 (s, C-2), 154.7 (d, C-17), 168.1 (s, CO2CH3)

Import-ant NOE correlations: H-3–H-14a; H-15–H-19;

H-21–H-12, H3-18, H-19, H-20

R E S U L T S A N D D I S C U S S I O N

Cloning of cDNA encoding strictosidine glucosidase

Primers for PCR were designed on the basis of comparison

of cDNAsequences of strictosidine glucosidase (SG) from

C roseus [20] and raucaffricine glucosidase (RG) from

R serpentina[16], two enzymes expected to have the highest

homology to the SG from R serpentina RT-PCR

experi-ments yielded a 1311-bp long DNAfragment with a high

homology of 79.9% to C roseus SG After successful

amplification of cDNAends containing start and stop

codons, the full-length cDNAwas generated by PCR with

primers for 3¢ and 5¢ ends including the necessary restriction sites As the 5¢ RACE PCR products contained an in-frame stop codon 12 bp upstream of the start codon, the obtained ORF of 1599 bp was full-length (Fig 2) The encoded protein of 532 amino acids has a calculated molecular mass

of 60.881 kDa and an isoelectric point of 6.01 differing from the C roseus SG (Table 1) The deduced amino-acid sequence shows 70% homology to SG from C roseus followed by RG from R serpentina (56%) and other plant b-glucosidases The presence of a family 1 glycosyl hydrol-ase N-terminal signature (position 47–61) allows assignment

of the SG from R serpentina to this enzyme family [31] It is noteworthy that in the second signature of glycosyl hydrolases family 1 (position 412–419), which contains the putative nucleophile catalytic glutamic acid [32,33], in position 417 asparagine is changed to serine This position

is also modified in SG from C roseus, where glutamic acid

is followed by cysteine (Fig 3) Region-directed mutagen-esis of b-glucosidase from Agrobacterium faecalis indicated that this asparagine residue does not play a critical role in catalysis [33] In the SGs this residue is not conserved, supporting the above mentioned results In contrast, the next glycine proved to be essential for enzyme activity probably due to its small size necessary for the right conformation of the active site [33] This residue is indeed conserved in both SGs and RG The second catalytic glutamic acid acting as proton donor is suggested to be located upstream of the nucleophile in the highly conserved motif NEP (position 206–208) [34,35] The sequence DxxRxxY near the C-terminus (position 435–441) is also conserved in family 1 of glycosyl hydrolases, although it was shown that only aspartic acid plays an important, but not critical, role in catalysis [33] Analysis of the R serpen-tinaSG deduced amino-acid sequence revealed no regions predicted to form transmembrane helices In contrast to the

SG from C roseus, the R serpentina enzyme lacks an uncleavable N-terminal signal sequence that would direct the protein to the endoplasmic reticulum (ER) and form a transmembrane segment, as predicted usingPSORTsoftware [26] The length and peak value of the central hydrophobic region and the net charge of the N-terminal basically charged region were considered to predict the presence of signal sequence and the absence of consensus pattern around the cleavage sites suggests that the putative signal sequence of C roseus SG is uncleavable [26] The SG from

C roseuswas indicated to be localized in the ER by sucrose gradient analysis and in vivo enzyme activity staining studies [20], although earlier ultracentrifugation experiments showed that the C roseus SG occurs in at least two forms, one soluble and one membrane-associated [36]

To prove whether the cDNAcloned from R serpentina indeed encoded the SG, it was expressed in E coli Crude extracts of the bacteria transformed with pSE280 vector containing SG cDNAshowed high strictosidine glucosidase activity (2.4 pkatÆlg)1total protein), whereas for control cultures bearing the same vector without insert no SG activity could be detected These results allow us to conclude that the cloned cDNAindeed encodes SG from R serpentina Properties of heterologously expressed SG

To achieve simple and efficient purification of the enzyme,

SG was expressed in fusion with the intein tag [37] and

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bound on a chitin column After self-cleavage of the intein

sequence in presence of thiol, native SG without any

additional amino acids was eluted from the column The

enzyme became enriched 250-fold and showed a single band

on silver stained SDS/PAGE (Fig 4) This solution

con-taining pure SG was used for further determination of

enzyme properties

Optimum catalytic activity was expressed at a

tempera-ture of 50C The temperature optimum for SG from

C roseus cell suspensions was reported to be 30C [18],

although the enriched Catharanthus enzyme was highly

stable up to 50C [19] Whether the high temperature

optimum of R serpentina SG may be attributed specifically

to Rauvolfia cells is uncertain But another enzyme isolated from the same cell suspension culture, arbutin synthase, also displayed an optimum catalytic activity at 50C [38,39] SG showed a pH optimum at 5.2 with activity of 50% of the maximum at pH 4.2 and slowly decreasing up to pH 8.0 These results are in contrast with those reported for SG from C roseus by different authors (Table 1) They resem-ble, however, values known for nonspecific plant b-D -glucosidases [40] Similar to the SG from C roseus, the

R serpentina enzyme was inhibited by 1 mM Cu2+ and

1 mM serpentine, although at a significant lower degree (Table 1), indicating a close relationship of both enzymes The K value for strictosidine was 0.12 mM, which

corres-Fig 2 cDNA Sequence and deduced amino acid sequence of SG from R serpentina Motifs conserved in members of glycosyl hydrolases family 1 are shaded, the putative catalytic glutamate residues are marked A, proton donor B, nucleophile.

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ponds well to the data of two SG enzymes characterized

from C roseus cell cultures [18], although the Km value

determined for C roseus SG recently [19] is much lower

(Table 1) The stable end product of in vitro strictosidine

deglucosylation, cathenamine, as well as the final product of

the indole alkaloid biosynthetic pathway in R serpentima,

ajmaline, did not inhibit the enzymatic reaction at 0.25 mM

concentration

Size-exclusion chromatography on Superdex-75 column

revealed that the purified heterologously expressed SG from

R serpentinahas a molecular mass > 450 kDa, as it has

been demonstrated earlier for the Catharanthus enzyme

(Table 1)

Substrate specificity For the first time the pure SG was incubated with a great variety of b-D-glucosides, 34 in total, most of them being natural products of different classes Five of these com-pounds were converted at a rate of 0.8–90% compared to strictosidine (Table 2) Except of ipecoside which derives from enzymatic condensation of secologanin and dopamine [41] and is deglucosylated at a low rate of 0.8%, all other accepted substrates possess the basic skeleton of strictosi-dine The a(S) configuration at C3 is essential for SG from

R serpentina as well as for glucosidase from C roseus [18,19] Whereas vincoside, the 3b(R) epimer of strictosidine,

Table 1 Comparison of properties of strictosidine glucosidases from R serpentina and C roseus ND, not determined.

SG from C roseus cell suspension cultures [18]

SG from C roseus cell suspension cultures [19]

SG from C roseus expressed in yeast [20]

SG from R serpentina expressed in E coli

0.1 m M (II)

V max 0.23 n M Æmin)1(I) 180–230 pkatÆmg)1 ND 347 pkatÆlg)1

0.12 n M Æmin)1(II)

M r 230 kDa (I) >1500 kDa 63.043 kDa (calculated); 60.881 kDa (calculated);

>450 kDa (II) >660 kDa >450 kDa

Fig 3 Alignment of deduced amino acid

sequences of three glucosidases involved in

indole alkaloid biosynthesis SG_Rs: SG from

R serpentina, SG_Cr: SG from C roseus,

RG_Rs: RG from R serpentina Identical

amino acids are shaded Motifs conserved in

members of glycosyl hydrolases family 1 are

highlighted black, the putative catalytic

glu-tamate residues are marked A, proton donor.

B, nucleophile.

Trang 7

is not accepted, the 5a-carboxystrictosidine with 3a(S)

configuration has a relative conversion rate of 90%

Changing the structure of strictosidine by acetylation of

the b nitrogen leads to more significant decrease of

conversion than methylation of the b nitrogen or

hydro-genation of the isolated 18,19-double bond (Table 2) Indole

alkaloids possessing a sarpagine or ajmaline ring system

were not accepted (Table 2), as well as 21 nonindole

glucosides tested (secologanin, loganin,

p-nitrophenylglu-coside, arbutin, vanillin-glup-nitrophenylglu-coside,

vanillylalcohol-phenyl-glucoside, picein, salicin, amygdalin, avetiin,

6-bromo-2-naphthyl-b-D-glucoside, cinnamic acid glucoside,

con-iferin, esculin, fluorescein-glucoside, isatinoxim-glucoside,

prunasin, rhapontin, rutin, sinigrin and zeatin-glucoside)

Thus the SG from R serpentina has a high degree of

substrate specificity, as it has been also observed for the

C roseus SG [18,19]

Products of enzymatic deglucosylation of strictosidine

With sufficient expression of SG in E coli, pure R

serpen-tinaenzyme activities became available for the first time to

investigate the mechanism of strictosidine conversion

in more detail (Fig 5) Similar experiments have been

previously carried out with rather crude enzyme extracts from C roseus cell suspensions [42] To gain more detailed insight into the mechanism of strictosidine conversion, we carried out a series of experiments Incubation of strictosi-dine with heterologously expressed SG led to the formation

of cathenamine (8) exhibiting identical EI-MS and 1H NMR data (not shown) with those previously reported [43]

As it cannot be excluded that unstable intermediates formed after strictosidine deglucosylation may change their struc-ture during EI-MS measurement, milder ionization tech-niques were applied But the FD-MS and HR-FAB-MS spectra confirmed that the main deglucosylation product represents cathenamine (8) We therefore concluded that the

in vitro deglucosylation of strictosidine by SG from

R serpentina results in the same product as the reaction catalysed by SG from C roseus [43]

In order to intercept putative precursors of cathenamine (8) formed immediately after hydrolysis of strictosidine (1) (Fig 5), the enzymatic reaction was carried out in presence

of reducing agents (NaBH3CN and KBH4) which are expected to reduce aldehyde groups in (5) and thus prevent it from further conversion When a twofold excess

of NaBH3CN was added, only tetrahydroalstonine (12) was detected This result supports the identification of (8)

as the end product of the cell-free strictosidine degluco-sylation, as the reduction of (8) leads to tetrahydroalsto-nine When the concentration of NaBH3CN was increased

to a 2000-fold excess, the two products sitsirikine (10) and isositsirikine (11) were identified, which demonstrates that 4,21-dehydrocorynantheine aldehyde (7) is involved in the indole alkaloid biosynthesis in R serpentina as well as it has been shown earlier for C roseus [42]

Further experiments to identify other intermediates applying hydroxylamine and thiols were unsuccessful, as well as attempts to impede the bond rotation necessary for the ring D closure by conducting the enzymatic reaction at low temperature in presence of reducing agents (data not shown)

Deglucosylation of dolichantoside

To retard the intramolecular condensation of the C-21 aldehyde and Nb amino groups leading to ring closure, we modified the structure of strictosidine Nb-Methylstrictosi-dine (dolichantoside) (2) was found to be the only substrate with substituted b-nitrogen that was converted by the enzyme at sufficient rate (Table 2) Its incubation with SG resulted in the formation of several products EI-MS screening revealed that the most unpolar of them had a molecular mass of 382, corresponding to the putative Nb-methyldialdehyde (6) HR-EI-MS measurement confirmed the elemental composition C22H26O4N2 But the 1H-NMR spectrum showed no signals which would correspond to the expected aldehyde protons, as well as to the vinyl side chain Absence of a signal from Na-H suggested that one of the aldehyde groups of (6) has reacted with the Na amino group In addition, chemical shifts of Nb methyl protons (d 2.39), H-3 (d 3.87) and protons at C-5 (d 2.60 and 3.52) indicated a tertiary b nitrogen Presence of a methyl group at d 1.57 correlated in the 1H-1H COSY spectrum to H19 at d 4.36 suggested the closure of the ring

E, which is confirmed by the shift of H-17 (d 7.82) H-21 appears as a singlet at d 6.48 correlated on NOESY

Fig 4 Silver stained SDS/PAGE of heterologously expressed SG.

Lane 1, crude protein extract from transgenic E coli; lane 2, molecular

mass marker; lane 3, eluted active strictosidine glucosidase.

Trang 8

spectrum to one of the aromatic protons (H-12 at d 7.91)

indicating that C-21 bears an hydroxyl function and is

adjacent to Na The structure elucidation of the new

alkaloid was completed by HSQC, HMBC and NOESY measurements, which enabled the determination of the chemical shifts of carbons and the relative stereochemistry

Fig 5 Enzymatic conversion of strictosidine

and its Nb-methyl derivative by heterologously

expressed strictosidine glucosidase from

R serpentina cell suspension cultures.

Table 2 Substrate specificity of pure

heterolo-gously expressed SG form R serpentina ND,

not determined a Determined by HPLC.

Trang 9

The novel compound is the 3-isomer of correantine A,

which has been isolated from Psychotria correae [44]

As reported recently, the enzymatic deglucosylation of

dolichantoside by a crude enzyme preparation from

Strychnos mellodora resulted in the formation of a

quaternary alkaloid, Nb-methyl-21-hydroxy-mayumbine,

as a major product, in which the condensation of C-21

aldehyde and Nb amino groups occurred [45] The pattern

of conversion products was the same after incubation of

dolichantoside with SG from C roseus (as crude enzyme

preparation) and a less specific glucosidase from sweet

almonds [45] The 3-isocorreantine Aidentified in this

study was, however, not detected in these experiments,

although when treated with an unspecific b-glucosidase,

3-isodolichantoside gave correantine Aand its 21-epimer

[44] Our detection of 3-isocorreantine suggests that the

dialdehyde (6) is released from the enzyme and converts

immediately to (9) Bearing in mind that the reduction

of 18,19-double bond in strictosidine can influence its

binding the SG (which is demonstrated by a higher Km

value, Table 2), the bond rotation necessary for the

reaction between C-21 and Na is not likely to occur in

the enzyme–substrate complex The described experiments

indicate that the ring D closure is a fast and spontaneous

reaction

C O N C L U S I O N S

It has been suggested that SG may play a role in the

divergence of indole alkaloid biosynthetic pathways [20]

This present study demonstrates that the in vitro conversion

of strictosidine by SGs from two different plants, C roseus

and R serpentina, occurs by the same mechanism It results

in the same end product cathenamine and involves the same

intermediate 4,21-dehydrocorynantheine aldehyde The

formation of the 3-isocorreantine Aafter hydrolysis of

dolichantoside is an indication that the deglucosylation

product is released from the enzyme before the ring D is

closed From these data, it can be concluded that the

divergence of the biosynthetic pathways leading to different

classes of indole alkaloids formed in R serpentina and

C roseuscell suspension cultures occurs at a later stage than

strictosidine deglucosylation, i.e after formation of

4,21-dehydrogeissoschizine, which has been shown to be

con-verted into ajmalicine type alkaloids or geissoschizine by the

enzyme preparations from C roseus [46] The knowledge of

the cDNAsequence and the possibility of obtaining high

amounts of pure active SG may help to identify and

characterize further enzyme(s) of ajmaline biosynthesis

converting the reactive intermediates formed after

strictosi-dine hydrolysis

A C K N O W L E D G E M E N T S

Financial support from Deutsche Forschungsgemeinschaft (Bonn, Bad

Godesberg, Germany) and by the Fonds der Chemischen Industrie

(Frankfurt/Main, Germany) is highly appreciated X M is very

grateful to BASF Company (Ludwigshafen, Germany) for providing a

scholarship We also thank Mr H Kolshorn (Institute of Organic

Chemistry, Mainz, Germany) for NMR measurements and helpful

discussion, Dr J Gross (Institute of Organic Chemistry, Heidelberg,

Germany) for FD-, HR-FAB- and HR-EI-MS spectra, and to

Dr D Strand (Mainz, Germany) for linguistic advice.

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