Expression of the trypanosome gene in Saccharomyces cerevisiae resulted in the production of fatty acids that are normally not syn-thesized in yeast, namely linoleic acid 18:2D9,12 and h
Trang 1Trypanosoma brucei oleate desaturase may use a cytochrome b5 -like domain in another desaturase as an electron donor
Guillermo A Petrini, Silvia G Altabe and Antonio D Uttaro
Instituto de Biologı´a Molecular y Celular de Rosario (IBR), CONICET, Departamento de Microbiologı´a, Facultad de Ciencias Bioquı´micas y Farmace´uticas, Universidad Nacional de Rosario, Santa Fe, Argentina
An open reading frame with fatty acid desaturase similarity
was identified in the genome of Trypanosoma brucei The
1224 bp sequence specifies a protein of 408 amino acids with
59% and 58% similarity to Mortierella alpina and
Arabid-opsis thalianaD12 desaturase, respectively, and 51% with
A thalianax3 desaturases The histidine tracks that
com-pose the iron-binding active centers of the enzyme were
more similar to those of the x3 desaturases Expression of
the trypanosome gene in Saccharomyces cerevisiae resulted
in the production of fatty acids that are normally not
syn-thesized in yeast, namely linoleic acid (18:2D9,12) and
hexadecadienoic acid (16:2D9,12), the levels of which were
dependent on the culture temperature At low temperature,
the production of bi-unsaturated fatty acids and the 16:2/
18:2 ratio were higher Transformed yeast cultures
supple-mented with 19:1D10 fatty acid yielded 19:2D10,13,
indica-ting that the enzyme is able to introduce a double bond at
three carbon atoms from a pre-existent olefinic bond The expression of the gene in a S cerevisiae mutant defective in cytochrome b5 showed a significant reduction in bi-unsat-urated fatty acid production, although it was not totally abolished Based on the regioselectivity and substrate pre-ferences, we characterized the trypanosome enzyme as a cytochrome b5-dependent oleate desaturase Expression of the ORF in a double mutant (ole1D,cytb5D) abolished all oleate desaturase activity completely OLE1 codes for the endogenous stearoyl-CoA desaturase Thus, Ole1p has, like Cytb5p, an additional cytochrome b5 function (actually
an electron donor function), which is responsible for the activity detected when using the cytb5D single mutant Keywords: fatty acids; desaturation; electron donor; cyto-chrome; trypanosomatids
Trypanosomatids are parasitic protozoa that belong to
the order Kinetoplastida They are the causative agents of
several highly disabling and often fatal diseases occurring in
tropical and subtropical parts of the world, which include
human African sleeping sickness and the related cattle
disease Nagana, both caused by Trypanosoma brucei
subspecies It is estimated that there are 300 000–500 000
cases of human sleeping sickness per year, which are fatal
if untreated [1]
The drugs used in the treatment of trypanosomiasis are
toxic and in some cases have low effectiveness This makes
the development of new chemotherapeutic compounds
against these diseases urgent [1]
Trypanosomatids contain the usual range of lipids found
in eukaryotes Although the fatty acid composition of bloodstream trypanosomes is, in several respects, similar to that of lipids found in the plasma of their mammalian host, some essential differences suggest that trypanosomes can regulate their fatty acid composition T brucei possesses
a higher proportion of linoleic acid (18:2D9,12) and other polyunsaturated fatty acids (PUFAs) such as 22:5 and 22:6, and lower levels of oleate (18:1D9) and C16 fatty acids, as compared with the plasma lipid fatty acids of the human host [2,3]
The presence of these molecules suggests that fatty acid desaturation occurs via the so-called plant pathway where double bonds are introduced toward the methyl end of the molecule In mammals, by contrast, double bonds are always introduced toward the carboxyl end of the fatty acid molecule [4]
Membrane fluidity is of central importance for the function and integrity of the membrane system of the cell
It is essential for the mobility and function of embedded proteins and for forming membrane curvatures, which
in turn are required for the formation of organelles, the vesicular system and the nuclear envelope A crucial parameter that determines membrane fluidity is the balance between saturated and unsaturated fatty acids (UFAs) [4,5]
Poikilothermic organisms possess the potential ability to modify the fatty acyl composition of their membrane phospholipids in response to changes in environmental
Correspondence to A D Uttaro, IBR-CONICET, Depto.
Microbiologı´a, Facultad de Ciencias Bioquı´micas y Farmace´uticas,
Universidad Nacional de Rosario, Suipacha 531,
2000-Rosario, Santa Fe, Argentina.
Fax: + 54 341 4390465, Tel.: + 54 341 4350661,
E-mail: toniuttaro@yahoo.com.ar
Abbreviations: UFA, unsaturated fatty acids; PUFA, polyunsaturated
fatty acids; FAME, fatty acid methyl ester; GSS, genome survey
sequences.
Database: The nucleotide sequence reported in this paper has been
submitted to the GenBank TM /EBI Data Bank with accession number
AY372529.
(Received 26 September 2003, revised 19December 2003,
accepted 20 January 2004)
Trang 2temperature [6,7] The general trend is an increase in UFAs
at lower growth temperatures and an increase in saturated
fatty acids at higher temperatures Such compositional
adaptation of membrane lipids, which is called a
homeo-viscous adaptation process [8], serves to maintain the correct
membrane fluidity at the new conditions
Temperature changes are also experienced by a
trypano-somatid parasite when it leaves the insect and enters the
tissues of a vertebrate host It has been shown that
differentiation of in vitro cultured mammalian-stage to
insect-stage Trypanosoma and Leishmania sp can be
trig-gered by a temperature shift [9] Differentiation of these
parasites involves dramatic changes in the shape of the cells
and the morphology of some organelles It seems probable
that membrane fluidity plays an important role in
estab-lishing these morphological alterations
The fact that high membrane fluidity is possibly essential
for trypanosome transmission, together with the observed
differences in the degree and type of fatty acid desaturation
between trypanosomes and their mammalian host, indicate
that fatty acid desaturases may be good targets for
trypanocidal drugs
Fatty acid desaturases are nonheme iron-containing
oxygen-dependent enzymes involved in the regioselective
introduction of double bonds in fatty acyl aliphatic chains
Three classes of regioselectivity have been observed The Dx
desaturases introduce a double-bond x-carbons from the
carboxyl end; xx desaturases introduce a double-bond
x-carbons from the methyl end; and the m + x desaturases
introduce a double-bond x-carbons from an existing double
bond [10]
The desaturation pathway starts by the introduction of
a double bond between C9and C10 of stearoyl-ACP (in
plants) or stearoyl-CoA (in yeast and animals), producing
oleoyl-thioesters Further desaturation occurs on fatty acyl
chains of phospholipids, as in plants, where an oleate or D12
desaturase produce linoleic acid (18:2D9,12) Mammals are
unable to synthesize linoleic acid but incorporate this
essential PUFA from dietary sources [4]
D12 fatty acid desaturase genes have been isolated from
several species of cyanobacteria, fungi and plants including
Arabidopsis, soybean and parsley [11] The encoded enzymes
are all believed to be integral membrane proteins utilizing
an acyl-lipid substrate, and with the exception of the
cyanobacterial and plastidial enzymes, requiring
cyto-chrome b5 for the electron transport The deduced amino
acid sequences of these desaturases show a good deal of
similarity, most notably in the region of the three
histidine-rich motifs present in all desaturases, which are presumed to
comprise the iron-binding active centers of the enzyme
[12,13]
In this work we describe the isolation and functional
characterization of a T brucei oleate desaturase by
hetero-logous expression in S cerevisiae This is, to our knowledge,
the first report on the isolation of a desaturase from
trypanosomatids, and one of the few reported for such an
enzyme from protozoa As this activity is not present in
mammals it could be a relevant target for the design of
drugs useful in chemotherapy A detailed study of the
biochemical properties of the parasite’s oleate desaturase
allowed us to identify a novel alternative electron donor for
the desaturase reaction
Experimental procedures
Materials Cis-10-nonadecenoic (9:1D10), gondonic (cis 20:1D11), erucic (cis 22:1D13), oleic (cis 18:1D9), linoleic (18:2D9,12), petroselinic (cis 18:1D6), and vaccenic (cis 18:1D11) acids (all > 99% pure), Tergitol NP-40, dimethyl disulfide, sodium methoxide, yeast nitrogen base, glucose and amino acids were obtained from Sigma All solvents were purchased from Merck
Cloning, sequencing and sequence analysis Procyclic trypanosomes (strain 427) were grown in SDM-79 medium [14] and genomic DNA was prepared by standard methods Two regions of the T brucei genome were amplified using forward and reverse primers designed on the ends of single pass sequences TF and TR, from genome survey sequence (GSS) 35I5 (respectively: 5¢-CATGTCAC GGCTAAGGTAGC-3¢ and 5¢-CTAAGCAACAGATGG GAGGT-3¢) and GSS 38K3 (5¢-CCAACGCACCGTTCT TTCG-3¢ and 5¢-ACTGCGAGTAATGCAGATCC-3¢) identified in the T brucei genome database of TIGR (http://tigrblast.tigr.org) These fragments were cloned in Escherichia coliusing the pGEM-T Easy vector (Promega)
by using standard methods and were sequenced completely
It allowed us to cover a region of the genome containing an ORF with desaturase similarity A 1227 bp genomic clone was obtained by PCR amplification with the forward primer 5¢-CGGGATCCATGTTGCCTAAGCAACAGATG-3¢ and the reverse primer 5¢-CCCAAGCTTAACTGCGAG TAATGCAGAT-3¢ containing BamHI and HindIII sites, respectively (underlined), designed on the ORF regions coding for the predicted N-terminal and C-terminal ends of the polypeptide Amplifications involved an initial denatur-ation step at 9 4C for 4 min followed by 30 cycles of denaturation at 94C for 1 min, annealing at 58 C for
1 min, and extension at 72C for 2 min The 1.2 kb product was ligated into the pGEM-T Easy vector, cloned and the nucleotide sequence determined Amino acid sequences were aligned by usingCLUSTALX[15] Hydropathy profile analysis and prediction of transmembrane regions were performed using the TMPRED program available online at http://www.ch.embnet.org/software/TMPRED_ form.html [16]
Expression of theT brucei desaturase gene The cloned sequence was ligated into the BamHI and HindIII sites of p426GPD, the 2-micron yeast expression vector containing a glyceraldehyde-3-phosphate dehydro-genase promoter [17] This vector contains a selectable marker gene, which confers uracil prototrophy in the host The resulting plasmid construct, pDes12, and the vector alone were transformed by electroporation into S cerevisiae strain HH3 [18] and mutant yeast strains kindly provided
by C E Martin [19] (Table 1 shows relevant genotypes) Transformed yeasts were selected on minimal agar plates lacking uracil [20]
To determine the enzyme activity at different tempera-tures, transformed yeast strains were cultured overnight at
Trang 330C in 0.67% (w/v) yeast nitrogen base, 2% (w/v) glucose
and leucine, tryptophan, adenine, lysine and histidine (all at
20 mgÆL)1) if required The cultures then were diluted to a
D600value of 0.2 and grown for 72 h in a shaking incubator
at 30C, 25 C and 20 C Fatty acid supplements were
added to the cultures as solutions in ethanol to a final
concentration of 1 mM, plus 0.1% (v/v) of Tergitol NP-40
Translational arrest was performed by adding
cyclohex-imide at a final concentration of 0.5 mgÆmL)1to a 30 mL
culture grown at 30C The culture was immediately
divided into three subcultures of 10 mL each and incubated
at different temperatures for 72 h Controls of growth and
protein synthesis arrest were carried out by assaying the
D600and following the radioactive labeling of proteins with
[32S]methionine
Fatty acid analysis
Cells from 20 mL cultures were collected by centrifugation
at 500 g for 5 min, and the pellets washed twice with 20 mL
of distilled water Lipids were extracted according to Bligh
and Dyer [21] The organic phase was reduced to dryness
under N2, and fatty acid methyl esters (FAMEs) were
prepared by adding 1 mL of 0.5M sodium methoxide in
methanol and incubating for 20 min at room temperature
After neutralization with 6MHCl and extraction with 2 mL
hexane, the organic solvent was evaporated to dryness
under an N2stream
FAME composition was analysed with a polyethylene
glycol column (WAX, 30 m· 0.25 mm inside diameter,
Perkin Elmer) in a Perkin Elmer AutoSystem XL gas
chromatograph Gas chromatographic analysis was
per-formed at 180C isothermically The GC-MS was carried
out using a Perkin Elmer mass detector (model TurboMass)
operated at an ionization voltage of 70 eV with a scan range
of 20–500 Da The retention time and mass spectrum of any
new peak obtained was compared with that of standards
(Sigma) and those available in the data base NBS75K
(National Bureau of Standards) For double bond
posi-tional analysis, the FAMEs were derivatized with dimethyl
disulfide and the adducts analysed by GC-MS as described
previously [22]
Results
Cloning and structural characterization of an oleate
desaturase fromT brucei
A BLAST search carried out using databases from
trypan-osomatid genome projects identified two T brucei GSS with
high similarity to fatty acid desaturases The deduced amino
acid sequences from GSS 35I5.TF and GSS 38K3.TF
showed 59–63% similarity to a central portion of x6 desaturase from Arabidopsis thaliana By PCR using oligonucleotides designed at the end of the forward (TF) and reverse (TR) sequences of GSSs we amplified and subsequently sequenced a region of the T brucei genome covering 2.5 kb It contains an ORF of 1227 bp that codes for a putative protein of 408 amino acids, with a number of characteristic features of fatty acid desaturases including three histidine boxes supposed to constitute the iron-binding active centers of the enzyme [12,13] Interestingly, the third histidine box presents characteristics that could be ascribed both to a D12 or x3 desaturase [12,13], as it has two additional histidines at a distance of four amino acids upstream of the consensus motif H-X2-H2 (Fig 1) No consensus sequences for a cytochrome b5-like domain were detected [19]
Alignment of the amino-acid sequences of known acyl lipid desaturases revealed that the T brucei desaturase candidate possesses 43% identity and 59% similarity to Mortierella alpina D12 desaturase (accession Q9Y8H5), 40% identity and 58% similarity to A thaliana x6 desatu-rase (P46313), 32% identity and 51% similarity to endo-plasmic reticulum x3 desaturase from A thaliana (P48623), and 30% identity and 51% similarity to chloroplastic x3 desaturase from A thaliana (P46310)
In a new BLAST search carried out after the update of the genome databank at TIGR, using the ORF sequence
as a query, a sequence annotated as a putative T brucei x6 desaturase was detected with accession number AC007862 : 100803–102106 This sequence is 99% identical
to our T brucei desaturase candidate and was located on chromosome II of T brucei stock TREU927 GUTat10.1 Only two differences with the sequence determined by us were noted in the sequence from the database, namely Val124 and Thr406 (Fig 1) instead of isoleucine and tyrosine, respectively These differences should probably
be attributed to strain-dependent sequence variations, as we used T brucei 427 stock in this study
The hydropathy profile of the T brucei desaturase was compared to that of the endoplasmic reticulum x6 desatu-rase of A thaliana (data not shown) The predicted transmembrane topology appears to be similar to that of other desaturases, with two long hydrophobic domains, each spanning the membrane twice [12]
Functional characterization of theT brucei desaturase gene inS cerevisiae
Functional characterization was carried out by determining the fatty acid profiles of S cerevisiae transformed either with vector p426GPD alone or the vector with a DNA insert harboring the putative T brucei desaturase (pDes12)
Table 1 Relevant genotype of yeast strains used and source references.
HH3 MATa, trp1–1, ura3–52, ade2–101, his3–200, lys2–801, leu2–1 [18] AMY-1a MATa, cytb5::LEU2, OLE1, TRP1, can1–100, ura3–1, ade2–1, his3–11, his3–15 [19] AMY-3a MATa, CYTB5, ole1(DHpa)::LEU2, trp1–1, can1–100, ura3–1, ade2–1, HIS3 [19] AMY-5a MATa, cytb5::LEU2, ole1(DBstEII)::LEU2, ura3–1, ade2–1 [19]
Trang 4The fatty acid composition of the yeast transformed
with p426GPD showed the four main fatty acids normally
found in S cerevisiae, namely 16:0, 16:1D9, 18:0 and 18:1D9
(Fig 2A) This result is consistent with the fact that
S cerevisiaedoes not possess D12 desaturase activity [23]
Additional peaks were observed in the profiles of
pDes12-transformed yeast (Fig 2B,C) Based on GC retention times
and mass spectra, the additional peaks associated with the
presence of the T brucei gene, indicated in Fig 2, were
identified as 16:2D9,12 and 18:2D9,12, respectively This
indicates that the T brucei desaturase gene was functionally
expressed in the yeast cells and acted on the endogenous
monounsaturated substrates to give 16:2 and 18:2 PUFAs
To confirm the position of the double bonds created by
the T brucei desaturase gene product in yeast, the FAME
samples were converted to dimethyl disulfide adducts and
analysed by GC-MS The mass spectrum of the 18:2
adducts showed a weak ion at m/z 388 corresponding to the
theoretical mass for the molecular ion of the dimethyl
disulfide adducts (Fig 3) When two methylthio groups
were introduced to the double bond at the C-9,10 or C-12,13
carbons of 18:2D9,12 methyl esters, a set of key fragment
ions at m/z 171, 185, 217, 293 [M-(SCH3)2-H] and 340
[M-(SCH3)-H] for the isomer I [methyl
9,10-bis(methyl-thio)octadec-12-enoate (Fig 3A)] and m/z 131, 225, 257,
293 and 340 for the isomer II [methyl
12,13-bis(methylthio)-octadec-9-enoate (Fig 3B)] was obtained [22] These results
indicate the presence of double bonds at the D9and D12
positions Similar data (not shown) identify the 16:2 as a
D9,12 fatty acid
The accumulation of bi-unsaturated fatty acids in the
HH3/pDes12 transformants was investigated at different
temperatures (Fig 2B,C and Table 2) The relative amount
of bi-unsaturated fatty acids was found to increase in HH3/
pDes12 with decreasing temperatures Furthermore, the ratio 16:2/18:2 was 0.055 at 30C, 0.14 at 25 C and 0.21 at
20C These results indicate that the T brucei desaturase activity and its substrate specificity change with the growth temperature To rule out the possibility that it could be an effect of increased synthesis of the plasmid born desaturase
we repeated the experiment in the presence of a translation inhibitor A culture of HH3/pDes12 was grown at 30C to near stationary phase (D600¼ 1.5) Cycloheximide was then added and the culture immediately divided into three flasks, with identical culture volume Each flask was incubated at
30C, 25 C and 20 C, respectively, for three days, and FAMEs were analysed as before As shown in Table 2, a similar increase in bi-unsaturated fatty acids and 16:2/18:2 ratio was found at lower temperatures
Substrate preference and regioselectivity
As indicated in Table 2, T brucei desaturase shows maxi-mum activity with oleate as deduced from the rates of conversion for mono- to bi-unsaturated fatty acids In order
to further characterize the substrate preference and regio-chemistry of T brucei desaturase, cultures of transformed yeast were supplemented with different fatty acids and the FAME profile of the extracted lipids analysed as before Erucic acid (22:1D13) and gondonic acid (20:1D11) were poorly incorporated into yeast membranes (less than 0.5%
of total FAMEs) and no bi-unsaturated fatty acids derived from them were detectable Vaccenic acid (18:1D11), petroselinic acid (18:1D6), and 19:1D10 fatty acid were incorporated at moderate levels (15%, 18% and 12%, respectively) into the yeast lipids Only 19:1 was converted (8.6% of conversion at 20C) to the corresponding 19:2 fatty acid in HH3/pDes12 The GC-MS analysis of the
Fig 1 Alignment of deduced amino acid sequence of T brucei oleate desaturase with other membrane-bound desaturase sequences Identical residues are indicated by white type on grey shading The three histidine-rich domains are indicated I–III A thaliana, D12-desaturase from Arabidopsis thaliana (P46313); M alpina, Mortierella alpina D12-desaturase (Q9Y8H5) The changes in amino acids V124I and T406Y between T brucei strains
426 and TREU927 are indicated, with I and Y below the sequence, respsectively.
Trang 5FAME dimethyl disulfide adduct showed two additional
peaks corresponding to the isomer I [methyl 10,11-bis
(methylthio) nonadec-13-enoate] and isomer II [methyl
13,14-bis (methylthio) nonadec-10-enoate] of 19:2 adducts
These compounds showed the ion at m/z 402 corresponding
to the molecular ion and fragmentation products 171, 199,
231, 307 [M–(SCH3)2–H] and 358 (M–SCH3–H) for isomer
I (Fig 4A) and 131, 239, 271, 307 and 358 for isomer II
(Fig 4B) This confirms that 19:2 is a D10,13 bi-unsaturated
fatty acid, indicating that the T brucei desaturase possesses
the ability to introduce a double bond at three carbon atoms
counting from a pre-existent olefinic bond
Characterization of electron donors
To gain information about the possible electron donor for the desaturase reaction, we transformed a cytochrome b5-deficient yeast mutant (S cerevisiae AMY-1a strain, Table 1) with p426GPD or pDes12 and their FAMEs were analysed by GC-MS
The two additional peaks corresponding to 16:2 and 18:2 fatty acids, as observed in spectra taken with FAMEs prepared from wild-type yeast cells transformed with the
T bruceigene (HH3/pDes12), and which are absent from those prepared with cells not having trypanosome enzyme (AMY-1a/p426GPD) (see above and Table 2), can still be seen in cytochrome b5 mutant cells in which the trypano-some desaturase was expressed (AMY-1a/pDes12) How-ever, in this mutant, the amounts of the bi-unsaturated compounds were threefold lower than in the transformed wild-type yeast cells (Table 2) This result indicates that the endogenous diffusible cytochrome b5 is active in transfer-ring electrons to the oleate desaturation reaction but that an
Fig 2 Identification of fatty acid desaturation products in transformed
yeasts GC analysis of FAMEs from yeast (HH3) transformed with
p426GPD grown at 30 C (A) and with pDes12 grown at 30 C (B) or
20 C (C) Peaks corresponding to relevant fatty acids are indicated:
16:0, palmitate; 16:1, palmitoleate; 16:2, D9,12-hexadecadienoate; 18:0,
stearate; 18:1, oleate; 18:2, linoleate.
Fig 3 Mass spectra of 18:2 adducts Dimethyl disulfide adducts were prepared from FAME extracted from yeast transformed with pDes12 grown at 20 C and analysed by GC-MS as described previously [22] (A) Isomer I of 18:2 adduct (methyl 9,10-bis(methylthio)octadec-12-enoate); (B) isomer II (methyl 12,13-bis(methylthio) octadec-9-enoate) Key fragments are indicated.
Trang 6alternative electron donor, also present in yeast, can do so as well We speculate that it could be the cytochrome b5 domain of Ole1p, the bifunctional yeast protein representing the stearoyl-CoA desaturase [19] To test this theory we transformed the doubly disrupted strain AMY-5a (ole1D:: LEU2, cytb5D::LEU2) with pDes12 and grew it in the presence of oleate The analysis of the FAME profile showed that oleate was incorporated into the cell lipids in a proportion representing 60% of the total fatty acids (Table 2) No other UFA was detected
To be sure that the exogenous oleate was correctly incorporated into the cell phospholipids and accessible
to the oleate desaturase, the transformed wild type strain (HH3/pDes12) was grown in the presence of oleate The oleate found in the cell lipids amounts to 41% of the FAMEs (Table 2) This percentage represents both the fatty acid derived from the incorporated, exogenous oleate and the material de novo synthesized by the cell (endogenous source) Thirty percent of the oleate (18:1) appeared to have been converted to linoleate (18:2), similar to that observed previously for cells not grown in the presence of exogenous oleate
In an additional control experiment, the singly disrupted strain AMY-3a (ole1D::LEU2) was transformed with pDes12 As shown in Table 2, AMY-3a/pDes12 incorpor-ated exogenously added oleate at a level comparable to that
of the transformed double mutant, but converted it to linoleate (18:2) up to 27% This conversion rate is similar to that of the wild type transformed strain using the endo-genous or exoendo-genous oleate as substrate This indicates that exogenous substrate is accessible to oleate desaturase in the double mutant, but was not desaturated due to the absence
of appropriate electron donors for the reaction
Discussion
De novosynthesis of fatty acids was recently proved to be present in African trypanosomes [24,25], although for many years it was believed to be absent or at very low activity in all trypanosomatids [3] These parasites can efficiently take up free fatty acids from the medium Even though this uptake
Table 2 Incorporation of exogenous fatty acids and conversion of mono- to bi-unsaturated fatty acids in transformed yeasts Incorporation expressed
as a percentage of total fatty acids Cyc, cycloheximide; ND, not detectable; n ¼ 3.
Strain Growth temperature Supplement Incorporation (%)
Conversion (%)
16:2/18:2 16:1 to 16:2 18:1 to 18:2
HH3/pDes12 30 C – – 1.4 ± 0.2 25 ± 2 0.055 ± 0.005
25 C – – 3.8 ± 0.4 28 ± 3 0.14 ± 0.02
20 C – – 6.5 ± 0.6 32 ± 3 0.21 ± 0.03
30 C Cyc – 0.8 ± 0.1 12 ± 1 0.068 ± 0.008
25 C Cyc – 1.3 ± 0.1 13 ± 1 0.10 ± 0.02
20 C Cyc – 1.9± 0.2 15 ± 1 0.13 ± 0.02
20 C 18:1 D941 ± 4a 6.2 ± 0.5 30 ± 3 0.21 ± 0.02 AMY-1a/pDes12 20 C – – 2.0 ± 0.1 11 ± 1 0.19± 0.03 AMY-3a/pDes12 20 C 18:1 D961 ± 4 ND 27 ± 3 – AMY-5a/pDes12 20 C 18:1 D960 ± 5 ND ND –
a Endogenous and exogenous oleate.
Fig 4 Mass spectra of 19:2 adducts Dimethyl disulfide adducts were
prepared from FAME extracted from yeast transformed with pDes12
grown at 20 C, supplemented with 19:1 and analysed by GC-MS as
described previously [22] (A) Isomer I of 19:2 adduct [methyl 10,11-bis
(methylthio) nonadec-13-enoate]; (B) isomer II [methyl 13,14-bis
(methylthio) nonadec-10-enoate] Key fragments are indicated.
Trang 7can account for a big proportion of the fatty acids that
constitute the parasite lipids, it is difficult to explain the high
amount of linoleate and linolenate present in
trypanosom-atids As these essential fatty acids are present at low levels
in the mammalian hosts, some kind of regulation in fatty
acid composition has to be present in the trypanosome [2]
Evidence of desaturase activities in trypanosomes has
been documented previously By using radioactive fatty
acids such as stearic or oleic acid, different species of
trypanosomatids have been shown to produce oleate,
linoleate and linolenate [3,26] Our work represents the first
report about the isolation and functional characterization of
an oleate desaturase from a trypanosomatid It confirms
that these organisms are able to synthesize linoleic acid, and
as this activity is not present in mammals, oleate desaturase
constitutes a good candidate as a target for chemotherapy
It is for this purpose that we have characterized its structural
and enzymatic properties
T brucei oleate desaturase presents a high degree of
similarity to D12 and x3 desaturases from plants and fungi
(54–51%) with the higher identity to D12 desaturases
Interestingly, the trypanosomatid enzyme has a conserved
motif at the third histidine box, which is more similar to that
of the x3 desaturases [13] The functional characterization
allowed us to show that this enzyme is not an x3 desaturase
This indicates that the H2-X4-H-X2-H2 motif cannot be
the consensus motif for x3 desaturases [13] However, the
desaturase described here is strictly a m + x type and not a
D12 or x6 desaturase, as indicated by its ability to convert
19:1D10 into 19:2D10,13 Whether this amino-acid motif
is related to this kind of regioselectivity remains to be
determined
S cerevisiaeexpressing T brucei oleate desaturase
pro-duces more bi-unsaturated fatty acids at low temperature,
which is the expected behaviour for an enzyme that is
involved in cold adaptation As our DNA construct is under
a constitutive yeast promoter, it indicates that the
tempera-ture effect is either due to a post-transcriptional regulation,
or that regulation occurs at the enzyme activity level As low
temperature can have a stimulatory effect on transcription
by increasing negative DNA supercoiling, especially on
plasmid-borne genes, we repeated the experiments in the
presence of the translation inhibitor cycloheximide Our
results show that the stimulatory effect of low temperature
persists, indicating a direct effect of temperature, or an
indirect one via membrane fluidity, on oleate desaturase
activity itself Moreover, low temperature appears to
increase the substrate specificity of the enzyme for shorter
chain UFAs (Table 2) Although an increase in the
exogenous desaturase activity due to a decreased proteolytic
degradation at lower temperature could not be ruled out,
it cannot account for the change of substrate specificity
Unfortunately, the expression level of the oleate desaturase
is very low, as judged from our lack of success with the
detection of recombinant protein by immunological
meth-ods (data not shown)
Two types of electron donors for desaturases have been
described In cyanobacteria and plastids, the couple
ferre-doxin and ferreferre-doxin-NADP+oxidoreductase are involved
in the desaturase reaction In the endoplasmic reticulum of
plants, animals and fungi the electron flow is controlled by
the small and diffusible cytochrome b5 and cytochrome b5
reductase [13] S cerevisiae contains only one fatty acid desaturating enzyme, the stearoyl-CoA D9desaturase which
is encoded by OLE1 Interestingly, Ole1p has a cyto-chrome b5 domain at its carboxy-terminal end [19]
T brucei oleate desaturase lacks a consensus sequence for a covalently linked cytochrome b domain, so either a diffusible cytochrome b5 or ferredoxin should serve as its electron donor When expressed in a cytb5D yeast mutant, the T brucei oleate desaturase showed only one third of its activity compared to the protein expressed in wild type yeast This indicates that in yeast cytochrome b5 serves as the major electron donor, but an alternative donor has to account for the remainder of the activity The lack of oleate desaturase activity when expressed in the ole1D, cytb5D double mutant indicates that the cytochrome b5 domain
of Ole1p is involved in 30% of the electron flow to desaturase To our knowledge this is the first time that this kind of alternative electron transfer has been described One strong criticism that might be raised against this last interpretation is that the exogenous substrate may not be accessible to the enzyme As ole1 mutants are auxotrophic for monounsaturated fatty acids, we complemented them with oleate The exogenous oleate could be taken up by the cells and stored in lipids as triacylglycerols, or esterified into phospholipids that could be poor substrates for oleate desaturase To rule out these possibilities we expressed the oleate desaturase in an ole1D single mutant The exogenous oleate was incorporated into the yeast lipids accounting for 61% of total fatty acids, and 27% was converted into linoleate Therefore, this oleate pool and the endogenous pool in wild type cells are equally accessible to desaturation The colocalization of oleate desaturase, cytochrome b5 and Ole1p could indicate that the expressed enzyme is associated with the endoplasmic reticulum of S cerevisiae and this suggests that the same compartmentation would occur in trypanosomatids It is interesting to note that we have detected sequences with a high degree of similarity to cytochrome b5 and stearoyl-CoA desaturases containing a C-terminal cytochrome b5 domain in Leishmania major (data not shown) This suggests that the trypanosomatid oleate desaturase in its natural environment could interact with a similar kind of electron donor as is the case in yeast, probably forming an enzymatic complex with other desaturases
In order to validate T brucei oleate desaturase as a target for chemotherapy, knock out experiments are in progress in our laboratory As it has been observed that a temperature shift is involved in triggering cellular differentiation in trypanosomatids [9], a T brucei strain defective in desatu-rase activity could be instrumental in determining whether a variation in membrane fluidity or in fatty acid composition
of the parasite membrane would by itself play an essential role in triggering the process
Acknowledgements
We wish to thank Mo´nica Hourcade for technical assistance and Fred
R Opperdoes, Paul A M Michels and Diego de Mendoza for comments and suggestions on the manuscript We gratefully acknow-ledge Dr Charles E Martin and Olga A Castro for generously providing us with the yeast strains and to the T brucei genome project and The Institute of Genomic Research (TIGR) for the availability of
Trang 8genome survey sequences data A D U is a member of Carrera del
Investigador Cientı´fico, CONICET, Argentina G A P has a
fellowship from Secretarı´a de Ciencia y Tecnologı´a de la Nacio´n
(SECyT), Argentina This work was supported by Fondo Nacional de
Ciencia y Tecnologı´a, SECyT, Argentina, grant PICT 99 N1–7160.
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