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Here, we refer to the highest reproduction rate of cells in terms of the maximum specific growth rate lmax, which is expressed as an increase in net flux of biomass, Jgrowth-rate, per unit

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Super life – how and why ‘cell selection’ leads

to the fastest-growing eukaryote

Philip Groeneveld1, Adriaan H Stouthamer1and Hans V Westerhoff1,2,3

1 Department of Molecular Cell Physiology & Mathematical Biochemistry, Netherlands Institute for Systems Biology, Vrije Universiteit, Amsterdam, The Netherlands

2 The Manchester Centre for Integrative Systems Biology, Manchester Interdisciplinary Biocentre, School of Chemical Engineering

and Analytical Science, The University of Manchester, UK

3 Swammerdam Institute for Life Sciences, Netherlands Institute for Systems Biology, University of Amsterdam, The Netherlands

There is considerable interest in what determines the

rate at which reproductive growth occurs This issue

is most intriguing for the ‘maximum’ growth rate

(Jgrowth-max) of the fastest independently replicating

organism, relatives of which are used commercially as

‘living factories’ The fastest-dividing organisms are

micro-organisms, and we limit our analysis to

eukary-otic microbes, as they are most similar to cells of

higher organisms The cell-cycle time of one of the

fastest-growing eukaryotes (i.e a generation time of

70 min [1]) is still seven times longer than that of one

of the fastest-growing prokaryotes (i.e a generation

time of < 10 min [2,3]) One of the known

fastest-growing microbial eukaryotes is the non-pathogenic

industrial yeast Kluyveromyces marxianus, which GRAS

status (‘generally recognized as safe’) For these reasons,

this organism has been chosen as an efficient vehicle for single-cell protein production [4–7] In this context,

we do not consider early transient cleavage during fast embryonic growth of eukaryotes such as Xenopus laevis [8] Reproduction in terms of cell number by cleavage is much faster but the net biomass remain constant Here, we refer to the highest reproduction rate of cells in terms of the maximum specific growth rate (lmax), which is expressed as an increase in net flux of biomass, Jgrowth-rate, per unit of cell mass or total protein, and equals ‘ln 2’ divided by the genera-tion or cell-cycle time The quesgenera-tions posed in this study also address the minimum cell-cycle time The maximum (specific) growth rate refers to cellu-lar biosynthesis during which all nutrients are supplied

in excess (i.e substrate-saturated conditions relative to

Keywords

highest eukaryotic growth rate; modular

control analysis; pH-auxostat selection;

surface-to-volume ratio optimization;

systems biology

Correspondence

H V Westerhoff, The Manchester Centre

for Integrative Systems Biology, SCEAS,

The University of Manchester, Manchester

Interdisciplinary Biocentre (MIB), 131

Princess Street, Manchester M1 7ND, UK

Fax: +44 161 306 8918

Tel: +44 161 306 4407

E-mail: Hans.Westerhoff@manchester.ac.uk

(Received 20 December 2007, revised 26

October 2008, accepted 3 November 2008)

doi:10.1111/j.1742-4658.2008.06778.x

What is the highest possible replication rate for living organisms? The cellular growth rate is controlled by a variety of processes Therefore, it is unclear which metabolic process or group of processes should be activated

to increase growth rate An organism that is already growing fast may already have optimized through evolution all processes that could be opti-mized readily, but may be confronted with a more generic limitation Here

we introduce a method called ‘cell selection’ to select for highest growth rate, and show how such a cellular site of ‘growth control’ was identified

By applying pH-auxostat cultivation to the already fast-growing yeast Kluyveromyces marxianus for a sufficiently long time, we selected a strain with a 30% increased growth rate; its cell-cycle time decreased to 52 min, much below that reported to date for any eukaryote The increase in growth rate was accompanied by a 40% increase in cell surface at a fairly constant cell volume We show how the increase in growth rate can be explained by a dominant (80%) limitation of growth by the group of membrane processes (a 0.7% increase of specific growth rate to a 1% increase in membrane sur-face area) Simultaneous activation of membrane processes may be what is required to accelerate growth of the fastest-growing form of eukaryotic life

to growth rates that are even faster, and may be of potential interest for single-cell protein production in industrial ‘White’ biotechnology processes

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their transporter enzymes), and is therefore only

limited by the biological properties of the cell itself [1]

In so-called ‘rich’ media, substrate-saturated conditions

refer to the ample supply of undefined monomeric

nutrients in addition to provision of the main basic

carbon (C) and Gibbs free-energy (E) sources In

defined ‘mineral’ media, cells have to synthesize these

monomers from the basic C⁄ E sources together with

mineral salts and vitamins If these biosynthetic

path-ways are insufficiently active (due to shortcomings of

any possible metabolic process within or coupled to

these pathways), the lmax on mineral medium will be

lower than that on rich medium Under both

condi-tions, control of lmax is solely determined by the

bio-logical properties or ‘dynamic hardware’ of the cell

itself, properties that may comprise at least four main

metabolic processes, i.e catabolism, anabolism,

main-tenance and transport [9–11] Each of these metabolic

groups consists of a network of interacting metabolic

pathways through which substrates flow, and by which

products, including new cell material, are formed It is

unknown which individual process exercises the

stron-gest constraints on the flux into new cell material, and

hence ‘controls’ lmax[12–14] In baker’s yeast

(Saccha-romyces cerevisiae) for instance, the primary catabolic

pathway is glycolysis, and any of the components of

this pathway might have been expected to control

gly-colytic flux and growth It has been shown, however,

that the control of the glycolytic enzymes on the

glyco-lytic flux is rather small in this yeast [15–19] There is

substantial, but incomplete, evidence for a high control

of the glucose-uptake step on the yeast glycolysis

[16,19–21] Control by glucose transport has been

shown to be limited in Salmonella typhimurium [22] It

is a frequent observation that activation of single

aspects of cell metabolism fails to increase major fluxes

in the cell such as the growth rate [17,23,24] This has

been attributed to a shift of the limitation to the

second most rate-limiting step [25] Indeed, control

of fluxes is often distributed among several steps and

layers [26–31]

For biotechnologists, this is bad news, as further

increases of microbial productivity do not seem to be

as simple as over-expressing a single rate-limiting

enzyme Although solutions to this problem have been

devised in principle, they require over-expression of

large proportions of the of cell metabolism to the same

strictly related [32] or to rather diverse [33] extents

The enzymes that need to be over-expressed to the

same extent belong to a functional unit [34,35] or level

[36] of cell metabolism Intracellular chemistry appears

to be organized in terms of such modules, which often

correspond to operons or regulons [37] The cell itself

may modulate its fluxes by increasing the expression level of such a regulon as a whole, through a single transcription factor [38–40] Consequently, a new approach to bioengineering may be to first identify the natural regulons of the host organism and then modu-late their activities towards the desired effect [41] Changes in the morphology of micro-organisms may influence their physiology, because some cellular fluxes depend primarily on cell volume and others on the cell surface area [42] This distinction plays an important role in understanding why unicellular organisms are as small as they are With increased size, the surface-to-volume ratio decreases, and the supply rate of Gibbs energy and chemical substrates becomes insufficient for cytoplasm-based catabolic and anabolic processes [43] With regard to identification of what limits the growth rate of already fast-growing unicellular organisms, membrane-located processes (or outer wall transport [23]) are therefore possibly a major site of control The dynamic energy budget (DEB) model [44,45] reinforces this viewpoint It describes microbial growth as based

on cellular uptake capacity and volume The former

is considered proportional to the cell surface and is assumed to control growth proportionally Thus varia-tion in cell morphology may change the cell’s surface-to-volume ratio and hence its specific growth rate

In a similar vein, Hennaut et al [46] have specifi-cally shown for the three anabolic substrates arginine, lysine and uridine that the relative uptake rates decrease in proportion to the surface-to-volume ratio

in a series of isogenic multiploid strains of baker’s yeast growing on defined medium enriched with these monomers Transport of these substrates is catalyzed

by constitutive permeases [47–49] For substrates such

as methionine and leucine, for which transport is inducible [50], such a decrease was not observed The results of the study by Hennaut et al [46] imply that the cytoplasmic membrane in a haploid strain is satu-rated (or nearly satusatu-rated) with these constitutive permeases With increasing ploidy, the cell surface may become more and more limited for permease insertion,

as the increase in cell surface will fall short of the increase in cell mass or cell volume We surmise that if the major site of control on growth rate indeed resides

in the module of membrane processes, and if the acti-vity of these processes per cell increases with increasing membrane surface area per cell, selection for increased maximum growth rate (lmax) should yield strains with increased surface-to-volume ratios

Although substantial progress is being made with regard to understanding of the modular organization

of cell metabolism [35,51], it is not yet feasible to pre-dict how the module of membrane processes may

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be activated selectively However, as the issue is one

of growth rate, it may be possible to manipulate the

organism to do this by itself With this aim, the

organ-ism should be cultivated under conditions that select

for increased lmax For already fast-growing

micro-organisms, it is difficult to perform such an experiment

under well-defined fermenter conditions During batch

cultivation, there is only a limited time period during

which the cells are in steady state At higher cell

densi-ties, factors other than lmax are selected for The

best-known continuous culture system, the chemostat

[52,53], is not suitable because it is unstable at dilution

rates close to lmax Of the suitable continuous culture

systems, such as the turbidostat, or permittistat [54]

and the pH-auxostat [55,56], we here chose the latter

to select for increased lmax

A second uncertainty in our objective of selecting a

faster-growing variant of an already fast-growing

eukaryotic microbe is whether such a variant can exist

at all Because of the maximum limit of

diffu-sion-limited association, and because the complicated

chemistry of some biochemical reactions takes time,

there are maximum rates at which the processes

syn-thesizing new cell material can operate Making more

enzymes to catalyze these processes shifts but does not

eliminate the upper limit of growth rate, as the new

enzymes also have to be synthesized [57–59]

Conse-quently, due to limitations of chemistry, physics and

biocomplexity, there must be a ‘highest possible’

maxi-mum specific growth rate for living organisms, i.e a

‘lowest minimum’ cell-cycle time As additional

pro-cesses may well serve to enhance rates and efficiency,

this highest possible growth rate is unlikely to be

found in so-called ‘minimal organisms’, i.e organisms

with the smallest possible genome [60] or in extreme

thermophiles [61], because both are associated with

slow growth Yeasts from the genus Kluyveromyces,

however, constitute a case in point because of their

excellent (industrial) growth characteristics K

marxi-anus, in particular, already has a high specific growth

rate (approximately twice as high as baker’s yeast), a

high aerobic biomass yield (because of its

Crabtree-negative physiology [55,62]) and a high optimum

growth temperature (40C, which reduces the cooling

costs of large bioreactors) [15,63] Therefore, K

marxi-anus may be close to the true ‘absolute’ maximum

growth rate, perhaps even too close for any further

increase to occur on defined medium conditions

In this paper, we address four questions: (1) Can

one use the pH-auxostat to select for even

faster-grow-ing variants of fast-growfaster-grow-ing eukaryotic

micro-organ-isms? (2) Can an industrially useful yeast such as

K marxianus grow even faster than it already does?

(3) What is the fastest possible growth rate for eukary-otic life on defined medium? (4) To what extent does this indicate that the highest growth rate is controlled

by the surface-to-volume ratio? We report the selection

of a much faster-growing variant of K marxianus with

an almost proportional increase in surface-to-volume ratio We developed a bimodular control analysis to express growth control in quantitative terms for two separate cellular groups (functional modules) Control exerted by transport processes (module 1, including all membrane-located processes) and that exerted by intra-cellular metabolism (module 2, including all cyto-plasm-based processes) was defined and quantified

In the present post-genomic era, the methodologies presented here may offer a new integrative ‘top-down’ systems approach [10,64] for the identification of major sites of control on cellular growth rate

Results General characteristics of a pH-auxostat When continuous cultivation of microbial cultures at maximum specific growth rate (lmax) is required for and growth is accompanied by changes in pH, pH-auxostat or ‘phauxostat’ culturing may be the method of choice [56] The pH-auxostat is a continu-ous culture system in which, unlike the chemostat, the dilution rate can vary according to the properties of the micro-organism As in the chemostat, there is a continuous supply of growth medium and an equal continuous efflux of culture The two fluxes are mea-sured in terms of volume per unit time per unit volume

of the culture, i.e the dilution rate, D In the pH-auxo-stat, addition of fresh medium is coupled to pH con-trol of the medium in the culture vessel As the pH of the culture drifts from a given set point, fresh medium

is added to bring the pH back to the set point Thus, this system has an external control loop that keeps the

pH difference between the culture vessel and the reser-voir constant by adjusting the dilution rate When the difference in pH (DpH, defined as pH culture) pH reservoir, which in our set-up has a negative value), the biomass concentration is determined only by the buffering capacity of the inflowing medium (BCR, defined as the amount of acid or base required to change the pH of 1 L of the medium in the reservoir

to the pH of the medium in the culture vessel [56]), provided that a constant number of protons are pro-duced per unit biomass synthesized The rate of growth is independent of BCR and DpH, and depends only on the conditions under which the micro-organism is cultured and the properties of the

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micro-organism itself By computerized feedback

con-trol, the dilution rate is adjusted so as to make the pH

independent of time When all growth substrates are

supplied in sufficient excess and the BCRand DpH are

kept constant, a steady state at lmaxcan be maintained

at which the pH and biomass concentration in the

cul-ture vessel remain constant

Selection for highest cellular growth rate

(minimum cell-cycle time)

K marxianusCBS 6556 was cultured in a pH-auxostat

growing on defined mineral medium with all nutrients

(essential vitamins and mineral salts with ammonium

as the main nitrogen source) in excess and with glucose

as sole carbon and Gibbs free-energy source A few

hours after inoculation, the culture produced enough

protons to trigger the feed pump, supplying the culture

with fresh medium (pH 6.2), which kept the culture

pH constant at 4.5 From that point, a continuous

supply of fresh medium by the pH-controlled pump

and the removal of equal amounts of culture medium

by the fermenter overflow-outlet, keep all physiological

parameters constant in time The average maximum

specific growth rate (lmax) of the yeast population,

measured online as the culture’s dilution rate (D), was

0.6 h)1, (g new biomass per g biomass per hour) and

appeared to be constant during the initial 60 h of

culti-vation (Fig 1, Exp 1) After this long stable period

(which corresponds to 50 generations), the culture’s

dilution rate suddenly began to increase, i.e the

aver-age lmax increased from 0.6 to 0.8 h)1 within a period

of approximately 40 h This second steady state

remained constant for more than three subsequent

days The entire experiment was repeated more than

three times with essentially the same results Another

of these experiments is also shown in Fig 1 (Exp 2),

exhibiting an increase of lmax from 0.57 to 0.79 h)1

The ratios of the lmax values for the first steady state

to that for the second steady state in these long-term

pH-auxostat cultivations were 1.33 and 1.39 for the

two independent complete experiments

The highest cellular growth rate remains stable

outside the pH-auxostat

To exclude any culture contamination with other

micro-organisms, e.g with faster-growing prokaryotes,

liquid samples from the pH-auxostat were taken before

and after selection; both cultivars were identified as

K marxianus CBS 6556 at the Centraal Bureau voor

Schimmel (CBS Delft) Nutrient variation between

both steady states was excluded by changing vitamin

and mineral concentrations in control experiments; no effect on the pattern of dilution rate was observed In addition, plated colonies of the initial K marxianus CBS 6556 strain (obtained during the first steady state) and of the selected variant of our K marxianus CBS

6556 strain (obtained during the second steady state) were examined in subsequent regulated batch cultures (as shown in the inset to Fig 1) The selected popula-tion produced much more carbon dioxide over time, in agreement with its increased growth rate From the gas exchange, we calculated the lmaxvalue under batch conditions During the exponential growth phase, gas exchange (oxygen consumption and carbon dioxide production) should be directly proportional to the maximum specific growth rate The lmax for the selected cells remained 0.8 h)1, and that for the initial population was again 0.6 h)1 We also verified the sta-bility of the new growth characteristics by frequently re-plating a colony of the selected cells on defined medium agar plates The selected growth rate did not revert to the initial value after re-plating more than 10

A

B

–1 ·h

–1 )

Time (h)

µ max = 0.8 h–1

D = µmax Exp.1 Average cell-size (diameter) Exp.2

D = µmax Exp.2

µmax = 0.6 h –1

Fig 1 Specific growth rate and average cell size during two long-term pH-auxostat cultivations of K marxianus Right ordinate: steady-state dilution rate that equals the culture’s average maxi-mum specific growth rate (lmax) on defined mineral medium at optimal culture conditions (i.e saturated concentrations of all growth substrates, full air supply, pH 4.5 and temperature 40 C; open diamonds, l max for experiment 1; closed squares, l max for experiment 2) Left ordinate: change in average cell size (i.e mean cell diameter in lm as measured with a Coulter Counter particle size analyzer) during the second long-term pH-auxostat cultivation (closed circles, experiment 2) Inset: log of the percentage carbon dioxide production and oxygen consumption during regulated batch cultivation Two batch cultures were inoculated with either selected

or initial K marxianus colonies.

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times (see inset to Fig 1) As shown in the inset to

Fig 1, the re-plated colonies started in the

pH-auxo-stat at a lmaxof 0.8 h)1, whereas the lmaxof cells from

the initial steady state remained at 0.6 h)1 Clearly,

the characteristics gained in the pH-auxostat were

inherited over more than 400 generations (assuming at

least 40 generations per plate) in a non-pH-auxostat

environment Finally, we tested the stability of the

selected higher growth rate by glucose-limited

chemo-stat cultivation; 120 h of steady-chemo-state glucose-limited

growth at sub-maximum rate (Dss= l = 0.2 h)1) did

not cause the selected growth performance of

K marxianusto revert to the initial value (data shown

in [1]) Therefore, it was not likely that the increase in

lmax was caused only by an unknown, reversible

mechanism of cellular adaptation which occurred

under these rather special pH-auxostat conditions

Morphology changes during selection for highest

growth rate

As can be seen in Fig 1 (left ordinate), the average

cell-size distribution was constant during the initial

60 h of pH-auxostat cultivation However, during the

sudden increase in dilution rate, the average cell size

(measured as relative cell diameter) increased in

par-allel with the increase in cellular growth rate The

increase was accompanied by significant alterations in the average cell-size distribution (see Fig 2A) The dis-tribution of the average cell-size increased within 40 h

in parallel with the increase in specific growth rate each time after 60 h from the beginning of the steady pH-auxostat cultivation However, these data are just

a rough indication of the cell-size distribution in the yeast population and could not be used to calculate average relative changes in cell sizes Therefore, we used a phase-contrast microscope to measure the aver-age relative changes in cell sizes within the yeast popu-lation These microscopic observations accurately revealed the cause of the alterations in gross cell-size distribution: the average individual cell morphology changed considerably during the selection for highest growth rate The cell shape changed from spheroid (or ovoid) to an elongated cell form between the two suc-cessive pH-auxostat steady states (see Fig 2B,C) Although yeasts are usually regarded as discrete bud-ding ovoid cells, some genera exhibit dimorphism by producing mycelial or elongated growth forms under certain environmental conditions [65] Fig 2 clearly shows dimorphism of K marxianus, i.e transition from round ovoid cell morphology to elongated fila-ments when selection for the highest specific growth rate took place under defined optimal medium condi-tions in a pH-auxostat

Steady state 1

Steady state 2

Average cell-size distribution (µm)

l = n· d c, f (with n = 6)

length spheroid (ls) = diameter (ds)

Cell-size distribution and morphology during long-term pH-auxostat cultivation

A

B

C

6 cells·L

–1)

b: bud or daughter m: mother cell cell

Fig 2 Cell-size distribution (A) and morphology changes during long-term pH-auxostat cultivation at steady states 1 (B) and 2 (C) as deter-mined using a Coulter counter particle size analyzer and observed under a microscope.

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The cell surface-to-volume ratio increased during

selection for the highest growth rate

We estimated surface-to-volume ratios based on

micro-scopic observations The calculations did not show

significant geometric changes in cell volumes (v) during

the alteration of cell morphology (vspheroid= 0.113;

vcylinder= 0.104–0.120), nor in the biomass

concentra-tion of the culture (data not shown) We considered

the cell shape during the first steady state to

corre-spond to that of round ovoid spheres (spheroid s, as

shown in the inset to Fig 2B), and that during the

second steady state as elongated cells (cylinders, c,

or filaments, f, as shown in the inset to Fig 2C)

We estimated the length (l) of elongated cells to

be approximately six times their diameter (d) As

described in Doc S1, we estimated the volume and

surface area of the selected elongated cells in two

ways: by considering these cells as cylinders (c) with a

flat surface at both ends, or by considering these cells

as cylinder-like filaments (f) with both ends as half

spheroids Accordingly, the surface-to-volume (s⁄ v)

ratio of the two elongated cell types was estimated to

be between 1.44 and 1.50

Quantification of growth control by outer

membranes versus intracellular processes

Had the growth rate been precisely proportional to the

s⁄ v ratio, lmax would have increased by this same

factor i.e between 1.44 and 1.50 The experimentally

determined increase in lmax of 1.33–1.39 was not

far from this ratio 1.44–1.50, suggesting that much

growth control might well reside in membrane-located

processes

We then estimated how much growth control must

reside in the membrane processes to account for the

actual increase in maximum growth rate For this, we

needed to define a quantifier for the extent of growth

control by the outer membrane This quantifier is

called the control coefficient for growth control by

membrane processes, and is defined as the relative

increase in maximum growth rate for a 1% increase in

the activities of all membrane processes, or more

pre-cisely as:

CJ growthmax

m  d ln Jgrowthmax

d ln m

where m refers to the activity of the membrane

pro-cesses Doc S2 shows that this control coefficient is

related to the ratio of the relative increase in growth

rate and the relative increase in surface-to-volume ratio

umby:

Clmax

m  CJgrowthmax

m ¼ /mþ ð1  /mÞd ln lmax

d ln /m where Clmax

m refers to the control by membrane pro-cesses on the maximum ‘specific’ growth rate Inserting the experimental observations into this equation, and assuming that the surface-to-volume ratio is 10%, leads to an estimate for the control of maximum (spe-cific) growth rate by the membrane processes of 0.8 ± 0.1 This implies that the control by cytoplasmic processes must be 0.2 ± 0.1, i.e the control by mem-brane processes exerted on the maximum specific growth rate appears to be four times stronger than the control by cytoplasmic processes The response of the maximum specific growth rate to an increase in surface area should equal 0.8 ± 0.1 times that increase, whereas the response of the maximum non-specific growth rate (J) to such an increase should be 0.7 ± 0.1 times that increase (see Doc S2, Eqn 14)

Metabolic flow distribution as a function

of growth rate and glucose availability

We further verified our findings by determining the microbial physiology in the pH-auxostat and compar-ing the metabolic activity exhibited durcompar-ing selection for highest lmax with that in glucose-limited chemostat cultures By using both culture systems, we were able

to measure the metabolic flows of K marxianus as a function of the full range of growth rates under (defined) conditions of glucose limitation (chemostat) and substrate saturation (pH-auxostat) The specific cellular glucose and oxygen consumption rates, together with the specific protein and carbon dioxide production rates (qglu, qO2, qCO2 and qp, respectively) were determined for both culture systems Stable steady-state chemostat dilution rates (D = l) ranged from 0.05 to 0.55 h)1(Fig 3)

The specific glucose uptake rates (qglu) ranged from 0.7 to 6.0 mmolÆg)1Æh)1 for the lowest to the highest steady-state chemostat dilution rate, respectively In the pH-auxostat, stable glucose uptake rates started at approximately 7 mmolÆg)1Æh)1and increased in parallel with the increase in lmax to 9 mmolÆg)1Æh)1, i.e an increase of approximately 30% as already shown in Fig 1 for the pH-auxostat dilution rate The specific gas exchange rates (qCO2 and qO2) in the chemostat ranged from 2.3 to 16 mmolÆg)1Æh)1 During growth rate selec-tion in the pH-auxostat, these increased from 17–18 to

23 mmolÆg)1Æh)1; a 30% parallel increase All steady-state metabolic flows obtained before and after pH-auxostat selection were in line with the chemostat data, i.e all flows corresponded to linear extrapolations

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of the variation with specific growth rate observed in

the chemostat They remained fully coupled to the

spe-cific cellular growth rate of K marxianus The spespe-cific

proton production rate (qH þ), which equals the

ammo-nium uptake rate on defined medium (K marxianus

produced one proton per ammonium ion consumed),

was calculated for the auxostat system only The proton

stoichiometry was approximately 6 protons per gram

biomass As can be seen from Fig 3, much of the

ammonium consumed is incorporated into proteins

(qH þ⁄ qp= 1) The respiration quotient (RQ =

DCO2⁄ DO2) remained 1.0, indicating a fully oxidative

catabolism, confirming the Crabtree-negative

physiol-ogy of K marxianus, i.e no glucose fermentation to

ethanol (plus extra CO2production) even at ultra-high

glucose uptake rates (i.e under glucose saturation)

The carbon recovery during the sudden increase in

pH-auxostat dilution rate was and remained 100%

Both datasets indicate that no products other than

biomass and CO2were synthesized, confirming that the

specific flows of catabolism (qCO 2 and qO 2) and

ana-bolism (lmax) remained fully coupled during selection

for the highest possible growth rate under defined medium conditions

Discussion Background Our study focused on the highest possible growth rate

of microbial eukaryotes The main question was what limits cellular growth rate under nutrient-saturated defined medium conditions? As cellular metabolism is structurally organized into functional entities [66,67], our question was refined to what or which cellular reg-ulon, functional module, pathway or process step is insufficiently active and therefore responsible for growth limitation? As control of flux is distributed across various metabolic steps and hierarchical levels [68], it is difficult to find limitation in just one single pathway step; a ‘limitation’ may be an entire func-tional module of cell metabolism If such a controlling module could be localized at all, our further aim was

to quantify to what extent cellular growth rate was controlled by such a module

When K marxianus was cultivated under mineral nutrient-sufficient conditions with continuous selective pressure on the maximum specific growth rate, we observed a significant increase in lmax of approxi-mately 30% Although undefined rich media from cheap bulk waste streams are often used in industrial biotechnology, our approach of using mineral medium

is still relevant because less stable DNA vectors (pre-cious vectors in high-copy numbers) are readily lost after several generations of growth on rich media [15], due to the lack of selective markers K marxianus is used for the industrial production of commercially attractive proteins [4–6] To guarantee the sustainabil-ity of high-copy number vectors, more expensive selec-tive mineral media with substrate markers are used The drawback of using mineral medium is often a lower maximum growth rate, resulting in an increase

in cost-intensive bioreactor times To optimize the overall protein production process on mineral medium,

a higher maximum growth rate is called for Therefore, cell selection on mineral medium may help to increase the microbial productivity of industrial single-cell protein manufacturing As shown in our study, the pH-auxostat bioreactor can be used to select for cells with the potential to grow faster Stemmer [69] has developed a method for rapid evolution of a protein

in vitro by means of DNA shuffling Here, we showed

a rapid evolution of yeast cells in situ by pH-auxostat cultivation for more than 50 generations We call this

‘cellular selection’ Chemostats have also been shown

–1 · h

–1 )

Specific cellular growth rate (µ in g·g –1 · h –1 )

–1 ·g dry weight·h

qgas

qglu

qH+

Fig 3 Physiological properties of K marxianus under

glucose-lim-ited chemostat conditions (solid lines: 0 < l < 0.55 h)1) and during

substrate-saturated conditions in a long-term pH-auxostat (dashed

lines: 0.57 < l < 0.8 h)1) Specific carbon production rate (q CO 2 in

mmol per g dry weight per h; closed squares, chemostat; open

squares, pH-auxostat) Specific oxygen consumption rate (qO2 in

mmol per g dry weight per h; closed circles, chemostat; open

cir-cles, pH-auxostat) Specific glucose uptake rate (q glu in mmol per g

dry weight per h; closed diamonds, chemostat; open diamonds,

pH-auxostat) Specific protein biosynthesis rate (qpin g protein per

g dry weight per h; rightward-pointing open triangle, chemostat;

open triangle, pH-auxostat) Specific proton production rate (qHþ in

protons per gram dry weight per h; closed inverted triangle,

pH-auxostat; not determined using the chemostat).

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to be useful for the selection of microbes However,

selection is not for maximum growth rate alone;

selec-tion also occurs for an increased affinity for the

limit-ing substrate (1⁄ Ks), depending on the dilution rate

[51,52] In fact, selection in a chemostat often favors

the strain with the highest lmax⁄ Ksratio When

lower-ing bioreactor times on mineral medium, only the lmax

is of interest Therefore, selection using a pH-auxostat

is preferable to selection in a chemostat when an

increased growth rate on mineral medium is called for

However, the pH-auxostat can not be used for analysis

of growth-control on rich medium, as growth-associated

protons are not produced on rich medium, due to the

lack of sufficient proton-coupled ammonium uptake

(uptake of N-rich monomers instead of NH4+) In

addition to the pH-auxostat experiments presented

here, we used a CO2-auxostat to obtain steady-state

substrate-saturated (maximum) growth on rich

unde-fined medium [1] Under these conditions, we also

showed evolution towards a higher growth rate, but

this was not accompanied by an altered morphology

We think that moving from defined to rich medium

shifts the control from input processes to internal

pro-cesses, hence away from uptake This would explain

the observation but these results do not constitute

evidence for our contention that there is less control

by uptake when growth of K marxianus takes place in

rich medium Koebmann et al [70] found that the

prokaryotic growth rate is mainly controlled (> 70%)

by the demand for ATP By using Escherichia coli in

which intracellular ATP⁄ ADP levels could be

modu-lated, they showed that the majority of the control of

bacterial growth rate resides in anabolic reactions, i.e

cells growing on glucose-minimal medium are mostly

carbon-limited By quantifying the concomitant change

in the cell’s surface-to-volume ratio and maximum

growth rate, we showed that our results are consistent

with control of the growth rate of one of the

fastest-growing eukaryotes, K marxianus, mainly due to in

outer-membrane transport of carbon and⁄ or Gibbs

free-energy substrates

Highest eukaryotic growth rate

Our observation of microbial selection using an

auxo-stat also addressed the second issue of our study, i.e

whether one of the fastest-growing eukaryotes,

K marxianus, can grow even faster on defined mineral

medium The answer would appear to be yes The

average cell-cycle time of the faster-growing population

was 52 min, which is among the shortest steady-state

cell-cycle time of any eukaryotic organism on defined

glucose⁄ ammonium mineral medium, and is certainly

much shorter than that of the more minimalist Myco-plasma genitalium [60] Figure 1 shows that the steady-state pH-auxostat dilution rate (D) increased from one steady state to the new steady state, and lasted many generations

Importantly, an alternative scenario of a change in metabolism with an induced additional acid and CO2 production at constant specific growth rate is refuted

by our observations Here the special properties of the pH-auxostat [56] are important: at steady state, the dilution rate of the auxostat D equals the specific growth rate of the cells (l), and a change in the spe-cific rate of acid production at constant spespe-cific growth rate is reflected by a change in biomass density in the auxostat not by a change in dilution rate We did observe an increase in dilution rate from one steady state to a next, proving that there was an increase in specific growth rate In the case of a change in metab-olism at constant specific growth rate, enhanced acid production by K marxianus would have initiated with higher carbon dioxide production The semi-logarith-mic plot shown in the inset to Fig 1 would have shown an upward-shift in gas production with parallel straight slope indicating the same rate of the exponen-tional growth In addition to the theory and our obser-vations, there is ample evidence that this alternative scenario must be rejected For the two steady states,

we calculated 100% carbon recovery, indicating that

no carbon products (such as organic acids) were pro-duced other than biomass and CO2, confirming full oxidative metabolism of K marxianus during the entire experiment In Fig 3, all metabolic flows (including carbon dioxide production) are shown in terms of specific flow rates in mmolÆg)1 dry weight of biomass per hour, and all such flows were fully coupled to growth rate

Another alternative reason for the increase in dilu-tion rate, such as addidilu-tional wall growth inside the transparent fermenter vessel, was also rejected as no extreme amounts of biomass were observed If extreme amounts of biomass had been stacked inside the fer-menter vessel, wash-out of the entire culture would have take place Moreover, a fresh auxostat culture inoculated with the selected strain always started immediately at the elevated dilution rate, excluding an increase in dilution rate due to wall growth

The observed 30% increase in lmax from 0.6 to 0.8 h)1 (Fig 1) was irreversible in the sense that cells with the obtained higher growth rate did not return to the initial value upon injection into a fresh pH-auxo-stat This was also the case after frequent re-plating, batch cultivation or intermittent use of a glucose-lim-ited chemostat [1] at a sufficiently low dilution rate

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The initial value of lmax of 0.6 h)1 was the mean of

two experiments As can be seen in Fig 1, a difference

of 5% was observed between the initial lmax for the

two separate experiments As reported in Results, we

checked whether minor variations in additions of

vita-mins and essential minerals could have caused this, but

they did not affect the initial lmax Our working

expla-nation for this is the importance of the pre-induction

state of the cells; whether or not all enzymes of the

relevant pathways have already been induced depends

on the history of the cells put into culture As can also

be seen in Fig 1, after sufficient duration of

steady-state pH-auxostat cultivation enabling selection, this

apparent difference in lmax diminished, resulting in

one of the fastest possible growth rates for eukaryotic

life on mineral medium (0.8 h)1) This result answers

our third question: an increased specific growth rate

of 0.8 h)1 shown for K marxianus might be well the

fastest possible growth rate recorded thus far for

eukaryotic life on defined medium

Auxostat cultivation is not a standard microbial

method for selection of cells In contrast to serial batch

cultures or plate cultures, it allows long-term selection

for a higher growth rate under perfect steady-state

growth conditions [both in terms of the presence of

sufficient growth substrates (i.e S Kms, with Kmsas

the substrate concentration, S, at which the reaction

rate, V, is 0.5 Vmax) and absence of toxic products, P,

(i.e P > Kmp, with Kmpas the product concentration,

P, at which the reaction rate, V, is 0.5 Vmax)] The

intermittent stationary phases in serial batch cultures,

or the variations in substrates and products during

batch cultivation, would not provide the selective

steady-state conditions we required Chemostat

opera-tion would not specifically select for the highest

possi-ble growth rate either, but at most for a maximum

growth rate specifically obtained during

substrate-dependent, limiting cultivation in the chemostat, i.e at

which the chemostat method is unfortunately unstable

Therefore we used the pH-auxostat, in which cells

are able to grow as fast as they can under optimal

conditions for all medium components (all substrates

saturated and no toxic products)

Phenotypic adaptation or genetic evolution?

We tried to distinguish between adaptive and

non-adaptive [71] evolutionary changes in the traits of

K marxianusafter cultivation for more than 50

gener-ations at the highest growth rate Measurements of

cell-cycle times for individual cells within populations

of cells growing under steady-state conditions in

homogeneous environments revealed considerable

vari-ability Wheals and Lord [72] showed significant differ-ences in specific growth rates within a population of genetically identical (or very closely related) cells of

S cerevisiae Under pH-auxostat conditions, such clonal variability may, in principle, have been the basis

of selection for cells with a higher growth rate How-ever, the reason for this variability in the distribution

of cell-cycle times is still unclear Axelrod and Kuczek [73] have ascribed clonal differences in growth rate to potentially intrinsic, inheritable but non-genetic (epige-netic) differences between cells Variation in cell-cycle time has been ascribed to asymmetric partitioning of biosynthetic material (other than chromosomal), which may affect the rate at which cells traverse the cell cycle, or G1 in particular [74] Because of the epige-netic character of unequal partitioning, the value of the increased growth rate should return to the lower initial lmaxvalue in a non-selective environment due to the weaker cells (or relatively smaller daughter cells with lower growth rates) being retained in the popula-tion As shown in Fig 2A, the average relative sizes of the smallest two types of particles measured, assumed

to be daughter or mother cells, both increased to the same extent during selection Epigenetic selection for the biggest daughter cells at the time of separation due

to asymmetric partitioning may have occurred How-ever, in our additional experiments, the characteristics were inherited over more than 400 generations on plates subjected to repeated batch cultivation (as shown in the inset to Fig 1) and for 40 generations at

a rather low dilution rate (D = 0.2, i.e 25% of the selected lmax) in a glucose-limited chemostat [1] In view of the observed steadiness of the higher growth rate gained, it is unlikely that an increase due to the proposed epigenetic inheritance by asymmetric distri-bution of biosynthetic cell material (i.e on the basis of bud size at separation) was the cause of our observa-tions In closed systems such as batch culture and re-plating, newly born smaller cells did not reduce the higher average lmax value of the selected population Consequently, variation in daughter cell size could not account for the persistent increase in lmax

Simulation of the flow dynamics during the selection

in the pH-auxostat supported this reasoning Using from the hypothesis that our yeast population con-tained cells with a variety of growth rates normally distributed among the measured average growth rate

of 0.6 h)1(ranging from 0.5 to 0.7 h)1), and that these growth rates were inherited, produced a dilution pattern (see D in Fig 4A) that deviated from the experimental data shown in Fig 1 In this simulation, sub-populations of cells with higher maximum growth rates succeeded each other, and the sub-population

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with the highest lmax value ultimately predominates

over slower sub-populations Simulation of the dilution

rate (D) revealed a slow regular increase to a steady

state (see Fig 4A) without a pre-steady state of 60 h

at a lower value Therefore, the flow dynamics of the

selection of cells with a higher growth rate, distributed

around an average lmaxvalue, did not concur with the

experimental data as shown in Fig 1

Non-Mendelian inheritance of extra-genomic infor-mation by an ancestral RNA-sequence cache, as has been suggested by Lolle et al [75] for Arabidopsis thali-ana (and discussed in [76–78]), is also not a likely mechanism for the inheritance of a stable higher growth rate of K marxianus

Genetic variability as a more realistic explanation for our observed increase in growth rate was consid-ered In yeast, spontaneous mutations occur at a low frequency, approximately 10)4 to 10)8 per gene per generation [79] As the pH-auxostat population at the beginning of the first steady state derived from a single cell approximately 38 generations earlier, genetic heter-ogeneity must have existed Starting from 5000 yeast genes each undergoing spontaneous mutations at a rate of 10)7mutations per gene per generation, one in

50 cells should have been affected by a mutation after

38 generations (neglecting the effects of selection) If one key regulatory gene needs to be mutated to obtain

an increase in maximum growth rate, one in

250· 103cells should have a mutation in that gene If one in ten thousand mutations in that gene has a posi-tive effect, 4· 10)10cells out of a population should have such positive ‘upward’ mutation As shown in Fig 4B, simulation of the dynamics of the dilution rate and these numbers of wild-type and mutant cells concurred with the experimental data presented in Fig 1 In this simulation, we started with approxi-mately 2.5· 1011cells at a lmax of 0.6 h)1 and assumed that approximately 15 mutant cells (i.e a fraction of 0.6· 1010) were present at the start of the cultivation with an average lmax of 0.8 h)1 After 60 h

of pH-auxostat cultivation, the competition was com-pleted in favor of the faster-growing cells within a per-iod of approximately 40 h This corresponds to the experimental findings shown in Fig 1 Consequently, genetic diversity of K marxianus that arose as a result of

in spontaneous mutations at normal rates may well have been the cause of the increase in lmaxduring the long-term pH-auxostat cultivations Based on our calcula-tions of genetic variability and a simulation of the biore-actor flow dynamics, we conclude that the sudden increase in growth rate after 50 generations has been attained through mutation, rather than a slow epigenetic selection of faster-growing cells at the beginning of the culture

Why would such a faster-growing mutant selected

by our auxostat not already have appeared in nature

by natural selection? The answer could be that natu-ral surroundings change rapidly over time, causing the selection pressure to variate over time without allowing any selection of one particular microbial trait to occur Therefore, changing environments may

A

B

–1)

–1 )

Time, t (h)

Time, t (h)

Total amount of cells

–1) × 10

Fig 4 Simulations of the dilution rate (bold line, D) during

pH-auxo-stat cultivation (A) Each curve (dashed lines) represents the

num-ber of cells with one specific growth rate, indicated in the figure.

The simulation started with the assumption that the yeast

popula-tion contained cells with a variety of maximum growth rates, all

normally distributed around the measured average maximum

growth rate of 0.6 h)1, ranging from 0.5 to 0.7 h)1 All growth rates

ranging from 0.5 to 0.7 h)1with a standard deviation of 0.05 were

taken into account during simulation of D For clarity, only the

sub-populations of cells with growth rates of 0.59, 0.61, 0.64, 0.66,

0.69 and 0.71 h)1are visualized (B) Simulation of the dynamics of

the dilution rate (D) in the pH-auxostat during selection of cells

aris-ing by spontaneous mutation The simulation was started at time

t = 0 using approximately 2.5 · 1011 wild-type cells and 15

mutants with a lmaxof 0.6 and 0.8 h)1, respectively The dilution

rate (D, bold line) equals the steady-state average maximum

growth rate of the yeast population (l max ); open triangles, number

of cells with average lmax= 0.6 h)1; open squares, number of cells

with average lmax= 0.8 h)1.

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