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AAS Hospitality to BA Transfer Guide

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Humanities** CIS 126 Microsoft Office HOSP 301 Career Planning in the Hospitality Industry ECON 103 Macroeconomics or FIN 100 HOSP 314 Hospitality Facility Management MGMT 101 Principles

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Northern Illinois University

GEN ED Humanities**

CIS 126 Microsoft Office HOSP 301 Career Planning in the Hospitality Industry

ECON 103 Macroeconomics or FIN 100 HOSP 314 Hospitality Facility Management

MGMT 101 Principles of Management HOSP 417 Trade Show and Exhibition Management

HOSP 426 Strategic Management in the Hospitality Industry

HOSP 233 Hospitality Accounting HOSP 491 Leadership Seminar in Hospitality and Tourism

HOSP 236

MRKT 101 Principles of Marketing

Total Degree Credits: 129*

Year Two, Fourth Semester

HOSP Major Core Elective*

HOSP Major Core Elective*

HOSP Major Core Elective*

HOSP Major Core Elective*

Total JJC Credits: 64*

Catherine Anderson

815-280-2345

Anne Esquivel

agean@jjc.edu

815-280-2448

AAS in Hospitality Management graduates are eligible proficiency in HOSP 202, HOSP 302, HOSP 303, HOSP 304, HOSP 316, HOSP 319, HOSP 320, HOSP 413, HOSP

418, and HOSP 425 These proficiency credits will be held in escrow and be awarded during the last semester prior to degree completion.

catherso@jjc.edu

**Additional Joliet Junior College courses to meet NIU general education and/or major requirements: can be completed concurrently while taking NIU courses.

A.A.S Hospitality Management to B.S in Hospitality and Tourism Management

NIU Advisor: Lan Li

JJC Faculty Advisors:

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Northern Illinois University

About NIU Program:

About JJC's Program:

Questions:

Catherine Anderson

catherso@jjc.edu

815-280-2345

Anne Esquivel

agean@jjc.edu

815-280-2448

Student Advising Center

815-280-2673

academic advising@jjc.edu

Translate your love of food, travel and working with people into an exciting

career in the Hospitality industry! By integrating courses in business,

hospitality and culinary, JJC’s Hospitality A.A.S degree will give you the

competitive edge by helping you develop the management skills and

hospitality training needed to successfully obtain an entry-level or supervisory

management position As the second leading employer in the nation, the

hospitality industry provides a variety of career options with one degree

Students can prepare for careers in restaurants, hotels, casinos, special events

and meeting planning Students wanting to further their education can

transfer with ease to several accredited four-year institutions

Our Hospitality and Tourism Management Program prepares you for an

exciting career in a global industry You’ll gain cutting-edge knowledge of

hotel operations, food service, and meeting and event management You'll

also learn about the industry’s complex business environment You can

choose from two study areas: hotel management or restaurant, meeting and

event management Both will prepare you for entry-level management

positions and for graduate work If you have an associate in applied science

(A.A.S.) degree, you can take advantage of our convenient online B.S degree

completion program To get started, apply to NIU as a transfer student

*This transfer guide is a sample curriculum Additional courses may be

required based on placement test scores Please consult your facuty advisor

for guidance on electives and prior to course registration

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