The results suggested that mangrove carbon contributed a small proportion in the diets of the mangrove fish, with dominant food sources coming from benthic inverte-brates, including ocyp
Trang 1B I O D I V E R S I T Y I N A S I A N C O A S T A L W A T E R S
Dual isotope study of food sources of a fish assemblage
in the Red River mangrove ecosystem, Vietnam
Nguyen Tai Tue •Hideki Hamaoka•Tran Dang Quy•
Mai Trong Nhuan•Atsushi Sogabe•Nguyen Thanh Nam•
Koji Omori
Received: 24 February 2013 / Accepted: 27 October 2013
Ó Springer Science+Business Media Dordrecht 2013
Abstract The food source utilization and trophic
relationship of the fish assemblage in the Red River
mangrove ecosystem, Vietnam were examined using
dual isotope analysis The carbon and nitrogen stable
isotope signatures of 23 fish species ranged from
-24.0 to -15.7% and from 8.8 to 15.5%, respectively
Cluster analysis based on the d13C and d15N signatures
clearly separated the mangrove fish into five feeding
groups, representing detritivores, omnivores,
pisci-vores, zoobenthipisci-vores, and zooplanktipisci-vores, which
concurred with the dietary information The results suggested that mangrove carbon contributed a small proportion in the diets of the mangrove fish, with dominant food sources coming from benthic inverte-brates, including ocypodid and grapsid crabs, penaeid shrimps, bivalves, gastropods, and polychaetes The
d15N values showed that the food web structure may be divided into different trophic levels (TLs) The lowest TLs associated with Liza macrolepis, Mugil cephalus, and Periophthalmus modestus; 18 fish species had TLs between 3.0 and 3.8; and Pennahia argentata had the highest TL (c 4.0)
Keywords Mangrove ecosystem Stable isotopes Fish Food sources Trophic level Vietnam
Introduction
Mangrove ecosystems have often been considered as hot spots of fish diversity (Nagelkerken et al.,2008) The hypotheses of the high diversity of the fish in the mangrove ecosystem include reduced predation, increased living space, and dominated food supply (Nagelkerken et al.,2008) The last of these hypoth-eses stated that the mangrove ecosystem produces greater food densities such as mangrove detritus, benthic microalgae (BMA), sediment organic matter, infauna, and invertebrates that form the basal food sources of the fish in the mangrove ecosystem
Guest editors: M Tokeshi & H T Yap / Biodiversity in
Changing Coastal Waters of Tropical and Subtropical Asia
N T Tue
Graduate School of Science and Engineering, Ehime
University, 2-5 Bunkyo-cho, Matsuyama, Japan
N T Tue ( &) H Hamaoka K Omori
Center for Marine Environmental Studies, Ehime
University, 2-5 Bunkyo-cho, Matsuyama 790-8577, Japan
e-mail: tuenguyentai@gmail.com
T D Quy M T Nhuan
Faculty of Geology, VNU University of Science, 334
Nguyen Trai, Thanh Xuan, Hanoi, Vietnam
A Sogabe
Research Center for Marine Biology, Asamushi, Tohoku
University, 9 Sakamoto, Asamushi, Aomori 039-3501,
Japan
N T Nam
Faculty of Biology, VNU University of Science, 334
Nguyen Trai, Thanh Xuan, Hanoi, Vietnam
DOI 10.1007/s10750-013-1737-9
Trang 2The linkage between the mangroves and the fish has
been the focus of numerous studies (e.g., Odum &
Heald,1972; Blaber,2007; Layman,2007;
Nagelker-ken et al., 2008) Based on the stomach content
analysis, Odum & Heald (1972) demonstrated that the
mangrove detritus was a predominant food source of
the fish in the estuarine habitats Nevertheless, isotopic
studies have failed to confirm the contribution of the
mangrove detritus in the diets of the fish in the
estuarine food web (Rodelli et al.,1984), apparently
because the refractory mangrove detritus is not easily
digested by the gut system of the fish (Fry & Ewel,
2003) Subsequently, numerous studies have focused
on determining the functional relationship between the
mangroves and the fish through examining the food
source utilization (Sheaves & Molony, 2000; Nanjo
et al.,2008), and the trophic relationship (Abrantes &
Sheaves, 2009; Giarrizzo et al., 2011) The results
would be useful for ecosystem-based fishery
manage-ment and mangrove conservation practices
(Nagel-kerken et al.,2008)
The stable isotope ratios of carbon (d13C) and of
nitrogen (d15N) are useful in determining the
time-averaged relative importance of the ingested food
sources and the relative trophic level (TL) of a
consumer (Michener & Lajtha, 2007) The mean
(±1SD) trophic enrichment factor (TEF) between an
animal and its diet for d13C and d15N is 0.4 ± 1.3 and
3.4 ± 1%, respectively (Post, 2002) Therefore, the
d13C values can be used to trace the carbon utilization
by an organism when the stable isotope signatures of
the food sources are different (Bouillon et al.,2008)
In addition, the d15N values can be used to estimate the
relative TL of the organism (Zanden & Rasmussen,
1999; Post,2002)
The d13C and d15N values have been frequently used
to examine the food sources (Sheaves & Molony,
2000) and the TL of the fish (Abrantes & Sheaves,
2009) in the mangrove ecosystem, and the ecological
connectivity between mangrove forests and other
coastal ecosystems (Layman, 2007) The isotopic
studies have shown that the contribution of the
mangrove carbon in the diets of the fish varies by
landscape characteristics (Thimdee et al.,2004;
Lug-endo et al.,2007) and tidal water levels (Sheaves &
Molony,2000) of the mangrove ecosystem However,
the application of the stable isotope methods in
understanding ecological functions of the mangrove
ecosystem in Vietnam has been few, and there remains
a significant gap in knowledge concerning the impor-tance of horizontal and vertical trophic dynamics of the fish assemblage within and between adjacent systems These problems certainly constrain our understanding
of the importance of the mangroves to fisheries, the valuation of ecological services of mangroves, and the planning and implementation effective conservation
In the present study, we analyzed the stable isotope signatures of carbon (d13C) and nitrogen (d15N) of 183 individuals from 23 fish species, and used the isotopic data of primary production (mangroves, BMA, and marine phytoplankton), mangrove creek particulate organic matter (POM), sediments, and major groups of the benthic invertebrates for testing the hypothesis of whether the mangrove carbon was a major food source
of the fish assemblage in the Red River mangrove ecosystem of Vietnam To test our hypothesis, two objectives were investigated: (1) to determine the utilization of food sources by the fish assemblage and (2) to determine the relative trophic relationship of the fish assemblage in the Red River mangrove ecosystem
of Vietnam
Materials and methods
Study area
The present study was conducted in the Red River Delta Biosphere Reserve (RRBR) in northern Viet-nam The RRBR has two primary mangrove forests, the Xuan Thuy National Park and the Tien Hai Natural Reserve (Fig.1) (http://www.unesco.org) The char-acteristics of the mangrove forests are earlier descri-bed in Tue et al (2011, 2012a, c) Briefly, the mangrove forests are predominated by Sonneratia caseolaris (L.) Engl., Bruguiera gymnorrhiza (L.) Lamk., Kandelia candel (L.) Druce, and Aegiceras corniculatum (L.) Blanco, and consist of several major creek systems (Fig.1), which remain inundated throughout the tidal regimes Moreover, mangroves are an important source of the POM (Tue et al.,
2012b), and important sinks to organic carbon and fine sediment particles (Tue et al.,2012d) As a result, the mangrove forests are thought to provide productive food sources for the benthic invertebrates (Tue et al.,
2012c) and the fish in the estuarine habitats (Cuong & Khoa,2004) The mangrove forests also play impor-tant roles in the filtering and containment of various
Trang 3pollutants (i.e., trace elements; Tue et al., 2012a), as
well as a physical buffer against erosion and surge
from major storm events Moreover, the mangrove
forests are of great importance as major feeding,
breeding, and stopover grounds for migratory birds,
including several highly threatened species Platalea
minor (Temminck & Schlegel, 1849), Larus
ichthya-etus (Pallas, 1773), Tringa orchropus (Linnaeus,
1758), and Egretta eulophotes (Swinhoe, 1860)
(Nhuan et al.,2009)
Field sampling
Fish samples were collected by a gill net during spring
and ebb tides in two major tidal creeks of the Xuan
Thuy National Park and the Tien Hai Nature Reserve
(Fig.1) in January–February 2008 The sampling was
designed to collect most predominant fish species and
those of high economic values (Cuong & Khoa,2004;
Than, 2004) Fish samples were placed in labeled polyethylene bags, immediately stored in ice, and transported to the laboratory where they were frozen at -20°C until processing and analysis
Sample preparation and analysis
In the laboratory, the fish samples were first rinsed with distilled water, wiped with paper towel, then identified to species level, measured for total body length, and categorized into feeding groups based on the literature (Balan, 1967; Koslow, 1981; Elliott
et al., 2007; Platell et al., 2007; Baeck et al.,2008; Nanjo et al., 2008; Salameh et al., 2010; Froese & Pauly,2011) The list of the mangrove fish observed in the RRBR and their feeding ecology is shown in Table 1 These feeding groups consisted of detriti-vores (detritus and/or microphytobenthos feeders), omnivores (filamentous algae, macrophytes,
Fig 1 Sampling sites
within the Red River
mangrove ecosystem,
Vietnam
Trang 4Table 1 The list of fishes observed in the Red River mangrove ecosystem, Vietnam
ecology
References Taxa
Anguilliformes
Aulopiformes
Harpadon nehereus (Hamilton, 1822) Nekton and fishes PV Froese & Pauly ( 2011 ) Muraenesox cinereus (Forsska˚l, 1775) Fishes and crustaceans PV Froese & Pauly ( 2011 ) Clupeiformes
Escualosa thoracata (Valenciennes, 1847) Zooplankton (copepods, crab zoea,
larvae of bivalves, and fish eggs) and phytoplankton
ZP Froese & Pauly ( 2011 )
Coilia mystus (Linnaeus, 1758) Zooplankton and phytoplankton ZP Koslow ( 1981 ) Perciformes
Acanthopagrus latus (Houttuyn, 1782) Mangrove detritus, sesarmid crabs,
small gastropods, worms, crustaceans, and mollusks
ZB Platell et al ( 2007 )
Bostrychus sinensis (Lacepe`de, 1801) Crustaceans and small fishes PV Froese & Pauly ( 2011 ) Butis butis (Hamilton, 1822) Small fishes and crustaceans PV Froese & Pauly ( 2011 ) Gerres limbatus (Cuvier, 1830) Small benthic animals ZB Froese & Pauly ( 2011 ) Glossogobius biocellatus
(Valenciennes, 1837)
Fishes, detritus, and gammaridean amphipods
PV Nanjo et al ( 2008 )
Leiognathus bindus (Valenciennes, 1835) Copepods, phytoplankton, detritus,
and zoobenthos
ZP Balan ( 1967 ) Liza macrolepis (Smith, 1846) Algae, diatoms, forams, benthic
polychaete, crustaceans, mollusks, organic matter, and detritus;
copepods and floating algae
DV Froese & Pauly ( 2011 )
Lutjanus russellii (Bleeker, 1849) Crabs, shrimps, fishes, crustaceans,
and insects
PV Nanjo et al ( 2008 ) Mugil cephalus (Linnaeus, 1758) Zooplankton as larvae; detritus,
microalgae, and benthic organisms
DV Nanjo et al ( 2008 ) Oxyeleotris marmorata (Bleeker, 1852) Small fishes, shrimps, aquatic insects,
mollusks, and crabs
PV Froese & Pauly ( 2011 )
Pennahia argentata (Houttuyn, 1782) Small fishes and invertebrates PV Froese & Pauly ( 2011 ) Periophthalmus modestus (Cantor, 1842) Gammarids, crabs, and other
crustaceans
OV Baeck et al ( 2008 )
Sillago sihama (Forsska˚l, 1775) Polychaete worms, small prawns
(penaeus), shrimps, and amphipods
ZB Froese & Pauly ( 2011 ) Terapon theraps (Cuvier, 1829) Animals ZB Froese & Pauly ( 2011 ) Trypauchen vagina (Bloch & Schneider, 1801) Small invertebrates and crustaceans ZB Salameh et al ( 2010 ) Scorpaeniformes
General feeding ecology and reference are shown for each fish species
NA Not available, DV detritivores, OV omnivores, PV piscivores, ZB zoobenthivores, and ZP zooplanktivores
Trang 5periphyton, epifauna and infauna feeders),
zooplankti-vores (zooplankton, hydroids, planktonic crustacean,
and fish eggs/larval feeders), zoobenthivores (benthic
invertebrate feeders), and piscivores (finfish and
nektonic invertebrate feeders) (Elliott et al.,2007)
The processing of fish for the stable isotope analysis
involved the extraction of white muscle tissue from the
anterior dorsal region The white tissue is more
isotopically homogenous than other tissues (Michener
& Lajtha,2007) The fish tissues were then placed in
Eppendorf tubes, dried in an electric oven at 60°C for
24 h, and ground to fine powder by an agate mortar
and pestle The lipids were extracted from the fish
tissues prior to the stable isotope analysis following
methods described in Tue et al (2012c) Briefly, the
pulverized fish tissues were placed in the Eppendorf
tubes, immersed in a 2:1 chloroform:methanol (by
volume) solution, and left at room temperature for
24 h to extract the lipids The samples were then
rinsed with distilled water, and dried in an electric
oven at 60°C for 24 h
For all samples, 1.0 ± 0.1 mg of the pulverized fish
tissues was packed in a tin capsule The carbon and
nitrogen stable isotope signatures were measured
using an isotope ratio mass spectrometer
(ANCA-GSL; Sercon Inc, UK) and expressed in d notion as
parts per thousand (permil, %) as shown in Eq (1):
d13C or d15N ¼ Rsample
Rstd
1
1000 ð1Þ where R is isotope ratios13C/12C or15N/14N Rsampleis
the isotope ratio of the sample, and Rstdis the isotope
ratio of a standard referenced to Pee Dee Belemnite
limestone carbonate (PDB) for d13C, and to
atmo-spheric nitrogen for d15N During analysis processes,
L-histidine (d13C = -11.4% and d15N = -7.6%)
was used for quantifying the analyzed results
Ana-lytical errors were 0.1% for d13C and 0.2% for d15N,
respectively
Background data for potential food sources
of the mangrove fish
The ranges of the d13C and d15N values of the
mangrove leaves, the marine phytoplankton, the
BMA, the POM, the sediments, and the benthic
invertebrates are shown in Fig.2 The respective
means of the d13C values increased in the order of the
mangrove leaves, mangrove sediments, the tidal flat,
the creek bank and creek bottom sediments, the POM, the marine phytoplankton, and the BMA (Tue et al.,
2012b,c,d)
The benthic invertebrates (e.g., grapsid crabs) have been shown to be important food sources for the mangrove fish (Sheaves & Molony,2000) The ranges
of the d13C and d15N values of the major benthic invertebrate groups in the mangrove ecosystem of the RRBR are shown in Fig 2 Tue et al (2012c) reported that the gastropods, bivalves, grapsid crabs, and polychaetes inhabiting the mangrove forests directly relied on the mangrove detritus The ocypodid crabs inhabiting the land–water ecotone showed preference for the BMA and other food sources (i.e., bacteria, ciliate protozoa, and nematodes) over the mangrove detritus The diets of tidal flat bivalve Ensis magnus (Ensis Schumacher, 1817) was a mixture of the marine phytoplankton and the BMA The penaeid prawns
Fig 2 Dual isotope plot of mean d13C and d15N signatures (±1 SD) of the different food sources, and the fish in the Red River mangrove ecosystem, Vietnam Acronyms of fish taxa are shown in Table 2 , and DV, OV, PV, ZB, and ZP denotes the detritivores, omnivores, piscivores, zoobenthivores, and zoo-planktivores, respectively Mang, Mang sed, Adj sed, POM, Phyto, and BMA denotes mangrove leaves, mangrove sedi-ments, adjacent habitat sedisedi-ments, creek particulate organic matter, marine phytoplankton, and benthic microalgae, respec-tively The stable isotope data of mangrove leaves, POM, and phytoplankton; benthic microalgae and invertebrates; and mangrove, creek bank, tidal flat and bottom sediments are presented in Tue et al ( 2012a , b , c ), respectively
Trang 6were opportunistic omnivorous, feeding on the BMA,
the marine phytoplankton, the POM, and juvenile
invertebrates (i.e., crabs, gastropods, and bivalves),
with the latter being predominant (Tue et al.,2012c)
Estimation of the relative trophic level
and contribution of the food sources in diets
of the mangrove fish
The diversity of the food sources generates difficulties
in establishing an isotopic baseline for estimating the
relative TL of the mangrove fish (Layman, 2007)
Instead, the d15N values of the primary consumers
(invertebrates potentially eaten by fish) were used as
an index of nitrogen isotope compositions entering the
base of the food web This method reduces the
temporal and spatial variations in the d15N values of
the primary producers (Post, 2002), and provides a
more temporally integrated measurement of the
rela-tive TL of the mangrove fish (Zanden & Rasmussen,
1999) In the present study, the relative TL of the
mangrove fish was estimated from the d15Nbasevalues
of the bivalve E magnus based on the Eq (2) (Post,
2002) The d15N values of the E magnus were used as
the isotopic baseline, because this species is a true
suspension feeder, feeding on the marine
phytoplank-ton and the BMA (Tue et al.,2012c)
TL¼ ðd15Nfish d15NbaseÞ
where TL is the relative trophic level of the mangrove
fish; d15Nfish and d15Nbase are the nitrogen stable
isotope values of the mangrove fish and the bivalve
E magnus, respectively; the mean trophic enrichment
factor between the mangrove fish and the bivalve
E magnus for d15N is 3.4; and the TL of the bivalve
E magnus is 2
The contribution of the mangroves, the marine
phytoplankton, the BMA, the POM, the sediment
organic matters, grapsid crabs, ocypodid crabs,
E magnus, gastropods, and polychaetes to the diets
of the mangrove fish was estimated using a Stable
Isotope Analysis in R (SIAR) package (Parnell et al.,
2010) on R software (R Core Team,2012) The SIAR
package is based on a Bayesian framework that can be
used to find a solution for an isotope mixing model
(Parnell et al.,2010) The SIAR package requires the
d13C and d15N values of the mangrove fish, the mean
and SD of the d13C and d15N values for the food
sources, and the mean and SD of the trophic enrich-ment factors In the present study, the mean trophic enrichment factors (±1SD) for d13C and d15N were 0.4 ± 1.3 and 3.4 ± 1.0%, respectively (Post,2002) The stable isotope values of the sediments from mangrove forests, and the adjacent habitats (tidal flats, bank and bottom creeks) were pooled, representing the sediment organic carbon source The isotope mixing model was run 5 9 106iterations with an elimination
of the first 5 9 104 The contributions of the food sources in the diets of the mangrove fish were reported
as means and lower and upper ranges (5th and 95th percentiles)
Statistical analysis
The d13C and d15N values of the mangrove fish were used to perform hierarchical cluster analysis, which can be used to categorize the mangrove fish into feeding groups based on their similarity (Mazumder
et al.,2011) and their dietary information (Table1) The distance metric was based on the Euclidean distance completed linkage method The statistical analysis was performed using the SPSS statistical software package 17 (SPSS 17.0)
Results
Stable isotope values of the mangrove fish
The d13C and d15N values of the mangrove fish ranged from -24.0 to -15.7% and from 8.8 to 15.5%, respectively (Table2; Fig.2) The lowest and highest
d13C values were expressed in Periophthalmus mode-stus and Lutjanus russellii, respectively (Fig.2) Penna-hia argentata showed the highest mean d15N values, while the lowest mean d15N values were expressed in Mugil cephalus and Liza macrolepis (Fig.2)
Feeding groups and the contribution of different food sources to diets of the mangrove fish
Five groups of the mangrove fish were categorized at a similar index level of 15 (Fig.3) Based on the dietary information (Table1), the mangrove fish were clas-sified into five feeding groups, consisting of detriti-vores, omnidetriti-vores, piscidetriti-vores, zoobenthidetriti-vores, and zooplanktivores Detritivorous fish were M cephalus
Trang 7Table 2 d 13 C and d 15 N values of the fish collected from the Red River mangrove ecosystem, Vietnam
Taxa
Anguilliformes
Aulopiformes
Harpadon nehereus Hn 6 24.8 ± 3.0
(20.7 - 28.6)
-17.1 ± 0.3 13.0 ± 0.3 3.6 ± 0.1
Muraenesox cinereus Mc 3 30.9 ± 7.6
(23.5 - 41.4)
-19.6 ± 1.1 12.4 ± 0.7 3.45 ± 0.2
Clupeiformes
Escualosa thoracata Et 3 5.3 ± 0.5
(4.7 - 5.7)
-18.7 ± 0.1 13.0 ± 0.4 3.63 ± 0.13
(11.9 - 15.8)
-20.1 ± 0.3 13.4 ± 0.1 3.73 ± 0.04
Perciformes
Acanthopagrus latus Al 12 18.2 ± 3.1
(13.3 - 22.5)
-20.8 ± 1.1 12.3 ± 0.7 3.42 ± 0.2
Bostrychus sinensis Bs 6 8.7 ± 1.0
(7.7 - 10)
-20.0 ± 0.3 11.5 ± 0.2 3.17 ± 0.06
(6.7 - 8.1)
-20.4 ± 0.6 11.9 ± 0.2 3.30 ± 0.05
Gerres limbatus Gl 10 10.8 ± 1.6
(8.9 - 13.9)
-19.1 ± 0.7 13.3 ± 0.7 3.69 ± 0.21
Glossogobius biocellatus Gb 19 11.6 ± 4.6
(5.0 - 26.5)
-20.3 ± 0.8 11.3 ± 0.4 3.11 ± 0.13
Gobiomorphus sp Gob 4 23.8 ± 2.9
(20.7 - 26.6)
-19.5 ± 1.3 11.7 ± 0.7 3.23 ± 0.2
Leiognathus bindus Lb 3 8.2 ± 0.6
(7.4 - 8.6)
-19.5 ± 1.5 13.7 ± 0.1 3.81 ± 0.03
Liza macrolepis Lm 5 18.1 ± 5.5
(13.8 - 27.3)
-18.6 ± 1.2 10.6 ± 0.9 2.91 ± 0.25
Lutjanus russellii Lr 3 11 ± 0.7
(10.2 - 11.7)
-17.2 ± 1.1 12.0 ± 0.2 3.34 ± 0.05
Mugil cephalus Mcl 18 15.8 ± 3.1
(11.1 - 21.3)
-17.4 ± 0.8 10.5 ± 0.8 2.88 ± 0.24
Oxyeleotris marmorata Om 28 8.2 ± 4.8
(3.5 - 18)
-19.8 ± 1.3 11.9 ± 0.7 3.28 ± 0.21
Parapercis sp Ps 11 12.2 ± 2.6
(7.0 - 16.4)
-19.5 ± 0.8 12.4 ± 0.4 3.44 ± 0.11
Pennahia argentata Pa 8 24.5 ± 1.4
(23.4 - 26.8)
-17.3 ± 0.5 14.2 ± 0.5 3.97 ± 0.15
Periophthalmus modestus Pm 10 3.6 ± 1.7
(1.8 - 6.6)
-21.8 ± 1.7 10.7 ± 0.8 2.95 ± 0.22
(7.4 - 9.1)
-17.9 ± 0.2 13.4 ± 0.2 3.74 ± 0.05
Trang 8and L macrolepis The P modestus could be
distin-guishable with other fish groups and fed on the
filamentous algae, small invertebrates, and infauna
(Table1), representing the omnivorous fishes The
piscivorous fishes were P argentata, Sillago sihama,
Harpadon nehereus, and L russellii, and may
con-sume other fish and the invertebrates (Table1) The
zoobenthivorous fishes consisted of Acanthopagrus
latus, Butis butis, Bostrychus sinensis, Gobiomorphus
sp., Glossogobius biocellatus, Moringua sp.,
Murae-nesox cinereus, Oxyeleotris marmorata, Onigocia sp.,
Parapercis sp., and Trypauchen vagina whose prey
included invertebrates (polychaetes, crabs, and
mol-lusks) and prawns (Table1) The zooplanktivorous
fishes were Escualosa thoracata, Coilia mystus,
Leiognathus bindus, Gerres limbatus, and Terapon
theraps, feeding predominantly on copepods, crab
zoera, bivalve larvae, and fish eggs (Table1)
The isotope mixing model results showed that the
mangrove carbon was a minor contributor to the diets
of the mangrove fish (Table 3) The major carbon food
sources of the mangrove fish were the benthic
invertebrates, consisting of the panaeid prawns, the
ocypodid and grapsid crabs, gastropods, the E
mag-nus, and polychaetes (Table3)
The relative trophic level of the mangrove fish
The mean relative TL (±SD) of the mangrove fish
ranged between 2.88 ± 0.24 and 3.97 ± 0.15 (Fig 2;
Table2) The relative TLs for M cephalus, L
mac-rolepis, and P modestus were below 3.0 The relative
TLs of 18 fish species ranged between 3.0 and 3.8 The
highest TL was observed from P argentata (mean
3.97 ± 0.15), and followed by L bindus (mean 3.81 ± 0.03)
Discussion
The mangrove leaves, the marine phytoplankton, the BMA, the POM, and the sediments had different d13C signatures, but all had low d15N values The d15N values of the mangrove fish concurrently increased with the TLs in the food web (Fig.2) The d13C values were, therefore, a good indicator of the origin of the
Table 2 continued
Taxa
Terapon theraps Tt 3 11.7 ± 1.0
(10.6 - 12.4)
-18.8 ± 0.4 13.2 ± 0.6 3.67 ± 0.17
Trypauchen vagina Tv 7 14.2 ± 4.0
(8.2 - 18.7)
-20.4 ± 1.3 10.9 ± 1.5 3.00 ± 0.43
Scorpaeniformes
(8.1 - 19.4)
-19.0 ± 0.8 11.6 ± 0.4 3.21 ± 0.11
ACR acronym; n is number of the samples; mean, and mean ± 1SD values are given where n = 2, and C3, respectively; L total body length (mean ± 1SD (min - max)); Trophic levels of the mangrove fishes are estimated by the d15N values
Fig 3 Results of hierarchical cluster analysis of 23 fish species based on d 13 C and d 15 N signatures DV, OV, PV, ZB, and ZP denotes the detritivores, omnivores, piscivores, zoobenthivores, and zooplanktivores, respectively
Trang 9Grapsid crabs
Ocypodid crabs
Species Periophthalmus modestus
Escualosa thoracata
Leiognathus bindus
Acanthopagrus latus
Bostrychus sinensis
Glossogobius biocellatus
Gobiomorphus sp.
Muraenesox cinereus
Oxyeleotris marmorata
Trypauchen vagina
Harpadon nehereus
Pennahia argentata
Trang 10food sources (Bouillon et al.,2008), while d15N values
were indicative of the relative TLs (Michener &
Lajtha, 2007) The wide variations in the d13C and
d15N values of the mangrove fish (Fig.2; Table2)
indicated that they utilized heterogeneous diets
Moreover, the fish tissues were much more enriched
in 13C composition relative to the mangrove leaves
(Fig.2), suggesting that the fish had little reliance on
the mangrove carbon sources (Table3) This pattern
was consistent with findings in the mangrove
ecosys-tems in the Tanzanian coastal waters (Lugendo et al.,
2007) and Gazi Bay, Kenya (Nyunja et al.,2009)
Among fish taxa analyzed, the detritivorous fishes
had the lowest d15N values (Fig.2) and high BMA
proportion in their diets (Table3) The results indicated
that they fed on lower trophic order sources, such as the
BMA, the sediment organic matter, and the POM
(Tables1,3; Fig.2) This finding was consistent with
the observation of Lin et al (2007), who showed that the
preferred food sources of the L macrolepis and other
detritivorous fishes were the BMA and the POM
Moreover, the d13C values of the detritivorous fish in the
present study were much higher than those of the BMA,
the POM, and the sediments (Fig.2), suggesting that
they also fed on other13C-enriched food sources such as
the benthic invertebrates The mixing model results
showed that the ocypodid crabs contributed up to 41.7%
in the diet of M cephalus (Table3) The benthic
invertebrates could be incidentally ingested while the
detritivorous fishes were feeding on the detritus, placing
them at higher TLs than the secondary consumers in the
mangrove food web (Nanjo et al.,2008)
The d13C values of the P modestus were higher
than those of polychaetes, the POM, the sediments,
and overlapped with the d13C values of E magnus and
gastropods (Fig.2) The mixing model results showed
that the major food sources of the P modestus were
polychaetes and other invertebrates (Table3) This is
consistent with Baeck et al.’s (2008) observation that
the major food items of the Periophthalmus species
were gammarid amphipods, crabs, other crustaceans,
and benthic organisms
The zooplanktivorous fishes C mystus, E
thora-cata, G limbatus, L bindus, and T theraps were
closely positioned in the food web (Fig.2) and clustered
in the same group (Fig.3), indicating that they had
similar feeding behaviors The mixing model results
showed that the major prey items of the zooplankton
fishes were the grapsid and ocypodid crabs, the penaeid
prawns, gastropods, and bivalves (Table3) The diets of the zooplanktivorous fishes in the present study were in reasonable agreement with information on their feeding ecology from the literature (Balan, 1967; Koslow,
1981) In which, the anchovy C mystus and sardine
E thoracata are suspension feeders, feeding on a diversity of available zooplankton, fish eggs, and the invertebrate larvae, rather than selecting specific species (Koslow, 1981) In addition, L bindus is reported to feed on copepods, bivalve larvae, crustaceans, and marine phytoplankton (Balan,1967)
Despite the wide feeding preferences of the zoobenthivorous fishes (Nanjo et al.,2008; Froese & Pauly, 2011), their d13C and d15N values varied slightly (Table2; Fig.2), indicating that they could feed on similar food sources, consisting of the penaeid prawns, the ocypodid and grapsid crabs, and the bivalve (E magnus) (Table3) The food sources of the zoobenthivorous fishes were consistent with the dietary information from the literature (Platell et al.,
2007; Froese & Pauly, 2011) For example, the
A latus collected from the mangrove ecosystem from Shark Bay (Australia) fed predominantly on the sesarmid crabs, small gastropods, and the mangrove materials (Platell et al., 2007) The present study showed that the d13C values of the A latus were higher than those of the bivalve E magnus, and overlapped with the d13C values of the gastropods and grapsid crabs (Fig.2) In addition, the bivalve
E magnus, ocypodid crabs, polychaetes, and prawns were predominant food items of the A latus (Table3) The low contribution of the mangrove detritus in their diets could be interpreted by either the selective feeding mechanisms or assimilation efficiency of the
A latus The A latus could predominantly ingest the benthic invertebrates selectively and reject the man-grove detritus In that case both the benthic inverte-brates and the mangrove detritus were simultaneously ingested by the fish, yet the mangrove detritus was too refractory for assimilation (Fry & Ewel,2003) The d13C values of the piscivorous fishes were overlapped, and higher than those of other fish groups from 1.3 to 4.1% (Table2; Fig.2); hence, they may not extensively feed upon other fishes The mixing model results showed that the grapsid and ocypodid crabs, and the penaeid prawns were their major food sources (Table3) Furthermore, the benthic invertebrates in the mangrove ecosystem of the RRBR are known to consume the mangrove detritus, the BMA, marine