Antioxidant Activity of the Flavonoid Hesperidin in Chemical and Biological Systems Antioxidant Activity of the Flavonoid Hesperidin in Chemical and Biological Systems Scientific seminar Lam Thu Huyen K63D2 Phamarceutical Chemistry Ha Noi university of Science I Background I Background General about hesperidin Wilmsen P ; J Agric Food Chem 2005, 53, 4757−4761 Hesperidin I Background I Background properties of hesperidin Wilmsen P ; J Agric Food Chem 2005, 53, 4757−4761 antiallergenic anticarcino.
Trang 1Antioxidant Activity of the Flavonoid Hesperidin in Chemical and Biological
Systems
Scientific seminar - Lam Thu Huyen
Trang 2I.Background: General about hesperidin
Hesperidin
Trang 3I.Background: properties of hesperidin
antimicrobial vasodilator properties
Trang 4I.Background: hesperidin's ability to scavenge free radicals and reactive oxygen species
cancer cell
1 General about free radicals
Trang 5I.Background: hesperidin's ability to scavenge free radicals and reactive oxygen species
orange juice
mandarin juice
→ reduce in colon and lung cancer
2 Experiment
and result:
→ study the antioxidant activity of hesperidin
Trang 6I.Background: method used to evaluate antioxidant capacity of hesperidin
Method: in vitro
Trang 7In vivo
Trang 8hesperidin & trolox
(diluted in DMSO)
250 µM of DPPH (radical) dissolved in ethanol + Tris-HCl buffer ( difference
concentration)
maintained in dark 20min befor using spectrophometry method
at 517 nm
III.Methods & results: modified Yamaguchi et al method
Trang 9III.Methods & results: modified
Yamaguchi et al method
reduced the level of the DPPH٠ in a similar way to the
antioxidant trolox ( positive control) except 10 µM
higher capacity of reducing the DPPH radical than trolox
Figure 2 DPPH٠ concentration reduced by hesperidin (■) and trolox ()
Trang 10III Methods & results: using yeast cells
. Evaluation of antioxidant capacity using yeast cells
2 Advantages of method
. testing of various products
. fast
. sensitive
. reproducible
. reliable results
3 Yeast use in method
Saccharomyces cereVisiae
• possesses a variety of antioxidant defenses
• in experiment: using superoxide-dismutase ( SOD) proficient and deficient strains
Trang 11III Methods & results: using yeast cells
3 Procedure
hesperidin in DMSO
( 25 and 50 µM)
stressing agents 1mM (paraquat herbicide
& hydrogen peroxide)
2 × 106 cells/mL exponential-phase S.cereVisiae cells
Trang 12III Methods & results: using yeast cells
incubated in YPD medium
6h, 28°C, 130 rpm
diluted in 0.9% (w/v) NaCl, plated onto YPD agar
incubated 72h, 28°C
compare with control plates (beginning)
Trang 13III Methods & results: using yeast cells
4 Result
Table 2 Survival of SOD Proficient and Deficient S cerevisiae Strains Treated and Untreated with the Antioxidant Hesperidin and/or the
Stressing Agents Paraquat or Hydrogen Peroxide
• protect cells
from damage
induced by
stressing agents
Trang 14IV Conclusions & discussions