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Tiêu đề RMI1 deficiency in mice protects from diet and genetic-induced obesity
Tác giả Akira Suwa, Masayasu Yoshino, Chihiro Yamazaki, Masanori Naitou, Rie Fujikawa, Shun-Ichiro Matsumoto, Takeshi Kurama, Teruhiko Shimokawa, Ichiro Aramori
Trường học Astellas Pharma Inc., Tsukuba, Ibaraki, Japan
Chuyên ngành Pharmacology and molecular medicine
Thể loại Research article
Năm xuất bản 2009
Thành phố Tsukuba
Định dạng
Số trang 10
Dung lượng 328,75 KB

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Nội dung

In this study, we Keywords E2F; energy homeostasis; gene trap; high-fat diet; obesity; RMI1 Correspondence A.. Reduced RMI1 expression, lower fasting-blood glucose and a reduced body wei

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genetic-induced obesity

Akira Suwa1, Masayasu Yoshino2, Chihiro Yamazaki3, Masanori Naitou2, Rie Fujikawa3,

Shun-ichiro Matsumoto2, Takeshi Kurama1, Teruhiko Shimokawa1and Ichiro Aramori2

1 Pharmacology Research Labs, Astellas Pharma Inc., Tsukuba, Ibaraki, Japan

2 Molecular Medicine Labs, Astellas Pharma Inc., Tsukuba, Ibaraki, Japan

3 Trans Genic Inc., Chuo-ku, Tokyo, Japan

Introduction

Obesity is a complex disorder and a major risk factor

for metabolic diseases such as type 2 diabetes mellitus,

hypertension and cardiovascular disease This energy

balance disorder is controlled by multiple pathways

Several genes are known to be responsible for obesity:

the genes obese (ob) [1], fat (fa) [2], agouti (ay) [3],

tubby(tub) [4] and diabetes (db) [5] have been identified

and characterized in genetically obese models

However, other important molecules involved in the

regulation of energy homeostasis have yet to be identified

The exchangeable gene trap method is a powerful strategy that could be used to locate single-gene defects responsible for energy homeostasis disorders [6] With this method, it is possible to mutate the mouse genome randomly on a large scale, and then isolate and identify the mutated gene Several other genes have been identified by this method [7–9] In this study, we

Keywords

E2F; energy homeostasis; gene trap;

high-fat diet; obesity; RMI1

Correspondence

A Suwa, Department of Metabolic

Diseases, Pharmacology Research Labs,

Drug Discovery Research, Astellas Pharma

Inc., 21 Miyukigaoka, Tsukuba-shi, Ibaraki

305-8585, Japan

Fax: +81 29 852 5391

Tel: +81 29 863 6417

E-mail: akira.suwa@jp.astellas.com

(Received 2 September 2009, revised 19

November 2009, accepted 24 November

2009)

doi:10.1111/j.1742-4658.2009.07513.x

The aim of this study is to discover and characterize novel energy homeo-stasis-related molecules We screened stock mouse embryonic stem cells established using the exchangeable gene trap method, and examined the effects of deficiency of the target gene on diet and genetic-induced obesity The mutant strain 0283, which has an insertion at the recQ-mediated gen-ome instability 1 (RMI1) locus, possesses a number of striking features that allow it to resist metabolic abnormalities Reduced RMI1 expression, lower fasting-blood glucose and a reduced body weight (normal diet) were observed in the mutant mice When fed a high-fat diet, the mutant mice were resistant to obesity, and also showed improved glucose intolerance and reduced abdominal fat tissue mass and food intake In addition, the mutants were also resistant to obesity induced by the lethal yellow agouti (Ay) gene Endogenous RMI1 genes were found to be up-regulated in the liver and adipose tissue of KK-Ay mice RMI1 is a component of the Bloom’s syndrome gene helicase complex that maintains genome integrity and activates cell-cycle checkpoint machinery Interestingly, diet-induced expression of E2F8 mRNA, which is an important cell cycle-related mole-cule, was suppressed in the mutant mice These results suggest that the reg-ulation of energy balance by RMI1 is attributable to the regreg-ulation of food intake and E2F8 expression in adipose tissue Taken together, these find-ings demonstrate that RMI1 is a novel molecule that regulates energy homeostasis

Abbreviations

AUC, area under the curve; A y , lethal yellow agouti; BLM, Bloom syndrome; RMI1, recQ-mediated genome instability 1.

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screened gene-trapped mice to identify novel energy

balance-related genes We describe here the phenotype

of mutant mouse strain 0283 This strain exhibited a

phenotype indicative of resistance to diet-induced and

genetic obesity The mutation of the 0283 strain is in

the RMI1 gene

RecQ-mediated genome instability 1 (RMI1) has

recently been identified as a member of the Bloom

syndrome (BLM)–topoisomerase complex [10] This

complex is essential for the maintenance of genome

integrity, and can activate the cell-cycle checkpoint

machinery [11,12] Depletion of RMI1 by siRNA leads

to reduced cell proliferation [13] In addition,

uncon-trolled cell-cycle management in adipose tissue is

asso-ciated with obesity [14,15] It has been shown that

several cell cycle-related molecules play an important

role in the development of obesity [16–21] Therefore,

we hypothesize that RMI1 might modulate energy

homeostasis via regulation of cell-cycle progression in

metabolic tissues In this study, we describe the

associ-ation between RMI1 and energy homeostasis as well

as the contribution of RMI1 to the regulation of E2F

expression, which is a well-documented cell

cycle-related molecule

Results

In vivo phenotype-driven screening

We used a phenotype-driven in vivo approach to

iden-tify novel molecules involved in the regulation of

energy homeostasis Using the gene trap vector

pU-Ha-chi, we performed random insertional mutagenesis, and

then replaced the b-geo gene with any gene of interest

through Cre-mediated integration We isolated 100

trap mouse strains in this study One of these lines was

the 0283 mutant strain, which exhibits a remarkable

obesity-resistant phenotype All homozygous embryos

died; therefore heterozygous mice (RMI1+⁄)) were

used for this study (RMI1 was identified as the target

gene of this mutant strain as described below) Body

and organ weights as well as plasma parameters (Tables S2 and S3) were measured, and learning, mem-ory and behavioral tests (Table S4) as well as histo-pathological analysis (Table S5) were performed for 8-week-old RMI1+⁄) mice fed normal laboratory chow Although RMI1+⁄) mice had a phenotype almost equivalent to that of the wild-type (RMI1+⁄ +), body weight and fasting-plasma glucose were significantly lower in RMI1+⁄) mice (Table 1)

Resistance to diet-induced obesity in RMI1+/) mice

Wild-type (RMI1+⁄ +) and heterozygous (RMI1+ ⁄)) littermate mice were created via in vitro fertilization using a single RMI1+⁄) male At 4 weeks of age, the individually housed littermates were fed either a normal diet or one in which 60% of the calories were from fat (high-fat diet) These mice were kept for 14 weeks, and monitored for body weight changes and food intake Initially, the male RMI1+⁄) mice weighed less than their male RMI1+⁄ + littermates, and those fed a nor-mal diet consistently weighed less than their RMI1+⁄ + littermates during the entire 14 weeks (Fig 1A) The rate of weight gain was equivalent for both genotypes fed a normal diet (Fig 1B) In contrast, RMI1+⁄) mice were more resistant to weight gain than RMI1+⁄ + control mice under high-fat diet conditions (18.3% ver-sus 13.7% at 14 weeks, P = 0.005, Fig 1B) Food intake was significantly lower for RMI1+⁄) mice than RMI1+⁄ + mice on the high-fat diet only, indicative of selective weight control (Fig 1C,D) The female RMI1+⁄) mice exhibited the same phenotype described above (data not shown) These results suggest that the regulation of energy homeostasis was altered in the RMI1+⁄) mice

The RMI1+⁄) also gained less intra-abdominal fat (gonadal fat volumes measured as intra-abdominal fat)

as a result of high-fat feeding compared to the wild-type (Fig 2B) In contrast, liver weights were unaltered

in the RMI1+⁄) mice compared to the wild-type, and

Table 1 Metabolic parameters for RMI1+ ⁄ + and RMI1+ ⁄ ) mice Data for 10-week-old mice (n = 6 per genotype) fasted for 16 h are shown Plasma values are the means ± SEM of the measurements obtained Asterisks indicate statistically significant differences compared with RMI1+ ⁄ + mice (*P < 0.05; **P < 0.01; ***P < 0.001, Student’s t test).

Genotype

Body weight (g)

Glucose (mgÆdL)1)

Insulin (ngÆmL)1)

Triglycerides (mgÆdL)1)

HDL cholesterol (mgÆdL)1)

LDL cholesterol (mgÆdL)1)

RMI1+ ⁄ ) 15.5 ± 0.1 *** 80.3 ± 3.0*** 0.85 ± 0.25 26.5 ± 2.5 34.0 ± 1.7* 59.3 ± 3.4

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did not differ between the two feeding conditions

(Fig 2A) The blood glucose and plasma insulin

con-centrations in the fasted or fed state did not differ

sig-nificantly between RMI1+⁄) and RMI1+ ⁄ + mice at

14 weeks (Table 2) However, an oral glucose tolerance

test showed that diet-induced glucose intolerance

improved significantly in RMI1+⁄) mice (Fig 2C,D)

Insulin levels did not differ between RMI1+⁄ + and

RMI1+⁄) mice in the oral glucose tolerance test

(Fig 2E,F)

Resistance to KK- and KK-Ay-induced genetic

induced obesity in RMI1+/) mice

To explore resistance to the development of obesity

under other conditions, we generated KK-a⁄ a and

KK-Ay⁄ a RMI1-deficient mice KK mice are known

to be spontaneously hyperinsulinemic and

hyperglyce-mic Introduction of the lethal yellow agouti gene (Ay)

into KK mice resulted in a congenitally lethal yellow

obese KK mouse strain (KK-Ay), which exhibits both

hyperphagia and severe features of type 2 diabetes

Both the KK and KK-Ay strains are useful for

study-ing therapies for the prevention of diabetes and

obes-ity We thus crossed RMI1+⁄) mice with KK-Ay to

obtain F1 heterozygous mice (RMI1+⁄) x KK or

KK-Ay gives RMI1+⁄) a ⁄ a or RMI1+ ⁄ ) Ay⁄ a,

respectively)

Between 7 and 14 weeks of age, both RMI1+⁄) a ⁄ a

and RMI1+⁄) Ay⁄ a mice experienced a consistent and

significant reduction of body weight compared to their wild-type littermates (Fig 3A) Hyperphagia induced

by the Ay mutation was significantly less in RMI1+⁄) mice than RMI1+/+ However, KK-crossed RMI1+⁄) mice did not show altered food intake, even though their body weight was reduced (Fig 3B) The intra-abdominal fat found in KK-crossed mice was not present in RMI1+⁄) mice Similarly, the fat found in the KK-Ay-crossed RMI1+/) mice was a tendency towards reduction compared to KK-Ay F1 mice (Fig 3D) Additionally, the enlargement of the liver observed in KK- and KK-Ay crossed mice was signifi-cantly reduced in RMI1+⁄) mice (Fig 3C)

The fasted blood glucose concentration in RMI1+⁄) a ⁄ a and RMI1+ ⁄ ) Ay⁄ a mice was signifi-cantly lower than in their RMI1+⁄ + littermates The non-fasted glucose did increase slightly in RMI1+⁄)

a⁄ a mice, and this increase was statistically significant (Table 3) The oral glucose tolerance test indicated that glucose tolerance improved in both RMI1+⁄) a ⁄ a and RMI1+⁄) Ay

⁄ a mice (Fig 3E,F)

RMI1 as the target gene of the mutant strain

We analyzed the insertion site of the trap vector to identify the trapped gene Genomic DNA fragments flanking both the 5¢ and 3¢ ends of the integrated vector were obtained using the plasmid rescue method Sequence analysis of this flanking genomic DNA (Appendix S2) revealed that the trap vector was

20

16

18 RMI1+/+ ND

RMI1+/– ND

RMI1+/+ HF

** **

10 12

14 RMI1+/– HF

* *

** **

6 8

2 4

0

Number of days fed diet

5.0

4.5

RMI1+/+ ND RMI1+/– ND

3.5 4.0

3.0

**

2.0 2.5

0 1 2 3 4 5 6 7 8 9 10 11 12 13 14

Number of days fed diet

45 40

RMI1+/+ ND RMI1+/– ND RMI1+/+ HF

30

35 RMI1+/– HF

**

**

**

**

**

**

**

**

**

20

**

**

**

** ** * * * *

* * * *

15

**

** ** ** **

**

10

0 1 2 3 4 5 6 7 8 9 10 11 12 13 14

Number of days fed diet

5.0

4.5

RMI1+/+ HF RMI1+/– HF

3.5 4.0

*

*

3.0

**

**

** ***

*

* * * *

*

2.5

2.0

0 1 2 3 4 5 6 7 8 9 10 11 12 13 14

Number of days fed diet

**

Fig 1 RMI1 heterozygous (RMI1+ ⁄ )) mice

fed a high-fat diet are resistant to weight

gain and are hypophagic Male wild-type

(RMI1+ ⁄ +) and mutant (RMI1+ ⁄ )) mice

(n = 6 per group) were fed a normal diet

(ND; 10% of total kcal from fat) or a high-fat

diet (HF; 60% of total kcal from fat) for

14 weeks (A) Body weight and (B) body

weight gain for RMI1+ ⁄ + and RMI1+ ⁄ )

mice over the feeding period (C) The food

intake of the RMI1+ ⁄ ) mice does not

change when fed a normal diet (D) The

food intake for the RMI1+⁄ ) mice is lower

than that for the RMI1+ ⁄ + mice when both

are fed a high-fat diet Values are means ±

SEM Asterisks indicate significant

differences: *P < 0.05, **P < 0.01,

***P < 0.001 versus RMI1+ ⁄ +.

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inserted into the first exon of the RMI1 gene

(Gen-bank accession number NM_028904) We attempted to

confirm that RMI1 is the target gene of this mutant

mice using quantitative PCR The RMI1 mRNA level

in the skeletal muscle, fat, hypothalamus and liver of

RMI1+⁄) mice was approximately half that in

RMI1+⁄ + mice (Fig 4A), which indicates that RMI1

is the responsible gene for this mutant mouse strain

Next we compared the expression levels of RMI1 in

various tissues from normal mice RMI1 mRNA was

expressed ubiquitously in most tissues (Fig S1) To

clarify the association between RMI1 and the

develop-ment of obesity, we examined the RMI1 mRNA levels

in KK-Ay mice Five-week-old KK-Ay mice did not

exhibit the obese phenotype Therefore, we compared the RMI1 mRNA levels of KK-Ay mice before (5 weeks) and after (15 weeks) obesity was observable Interestingly, the RMI1 mRNA level increased signifi-cantly in the liver and intra-abdominal fat of the obese phenotype mice; however, that in the skeletal muscle did not increase, and that in the subcutaneous fat actu-ally decreased (Fig 4B) These results suggested that the level of RMI1 expression in the fat and liver is associated with development of obesity

RMI1 is the component of the BLM helicase com-plex that maintains comcom-plex stability and aids in the maintenance of genome integrity RMI1 is also known

to regulate the cell-cycle checkpoint machinery In fact,

400

300 350

** *

200 250

100 150

0 50 Blood glucose AUC 0–2 h (mg·dL

–1 )

4

RMI1+/– ND RMI1+/+ HF

2.5

3

3.5

RMI1+/– HF

1.5

2

0.5

1

–1 )

0

Time (h)

350

400

450

250

300

RMI1+/– HF RMI1+/– ND RMI1+/+ ND RMI1+/+ HF

*

150

200

50

100

–1 )

0

Time (h)

2

2.5

1.5

0.5

1

0

2.5

3

1.5 2

1

0

0.5

1.40 1.60

1.80

**

1.00 1.20

0.60 0.80

0.20

0.40

0.00

+/+ +/– +/+ +/–

Fig 2 RMI1 heterozygous (RMI1+ ⁄ )) mice had less visceral adipose tissue and lower glucose tolerance than wild-type (RMI1+/+)

on a high-fat diet Male wild-type (RMI1+ ⁄ +) and mutant (RMI1+ ⁄ )) mice (n = 6 per group) were fed a normal diet (ND) or a high-fat diet (HF) for 14 weeks (A) RMI1+ ⁄ ) mice do not differ from RMI1+ ⁄ + mice in terms of liver weight (B) The amount of intra-abdominal fat was signifi-cantly less in RMI1+ ⁄ ) than RMI1+/+ fed a high-fat diet than RMI1+/+ (C) The blood glucose concentration during the oral glu-cose tolerance test was significantly lower

in RMI1+ ⁄ ) mice than RMI1+/+ at 1 and

2 h after glucose injection (D) The RMI1+ ⁄ ) mice fed a high-fat diet had a lower area under the curve (AUC) than RMI1+/+ for the plasma glucose concentra-tion than RMI1+/+ between 0 and 2 h after glucose injection (E) Plasma insulin concen-trations during the oral glucose tolerance test (F) AUC for plasma insulin levels between 0 and 0.5 h after glucose injection Values are means ± SEM Asterisks indicate significant differences: *P < 0.05,

**P < 0.01, ***P < 0.001 versus RMI1+ ⁄ +.

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it has been reported that using siRNA to deplete

RMI1 could reduce cell proliferation Therefore, we

speculated that the RMI1 mechanism is important for

the regulation of energy balance and the quantitative

management of metabolic tissues For this reason,

we investigated the change in expression of cell cycle-related molecules in RMI1-deficient mice (Table 4)

We did not detect any changes in the expression of

Table 2 Metabolic parameters in RMI1+ ⁄ + and RMI1+ ⁄ ) mice fed a normal or high-fat (60% fat) diet for 14 weeks Plasma levels are the means ± SEM of measurements obtained Asterisks indicate statistically significant differences compared with RMI1+⁄ + mice (*P < 0.05;

**P < 0.01, Student’s t test).

Body weight (g)

Glucose (mgÆdL)1) Insulin (ngÆmL)1)

1.4

1.0 1.2

0.6 0.8

0.0 0.2

0.4

+/–

+/+ +/+ +/–

300 350

RMI1+/– A y /a

*

200 250

**

100 150

*

*

*

**

0 50

–1 )

4.5 *** **

3.0 3.5

4.0

*

1.5 2.0 2.5

0.0 0.5 1.0

+/+ +/– +/+ +/–

7.0

7.5 RMI1+/+ a/a

RMI1+/– a/a RMI1+/+ A y /a

5.5 6.0 6.5 RMI1+/– A y /a

**

**

*

4.5 5.0

*

3.0 3.5 4.0

Age (weeks)

55

60 RMI1+/+ a/a

RMI1+/– a/a RMI1+/+ A y /a

45

50 RMI1+/– A y /a

**

**

**

**

**

**

30 35 40

**

**

**

** ** **

** **

** **

20 25

7 8 9 10 11 12 13 14

Age (weeks)

500 600

**

300 400

100

200

Blood glucose AUC 0–2 h (mg·dL –1 )

0

+/+ +/– +/+ +/–

Fig 3 RMI1 heterozygous (RMI1+ ⁄ )) mice

were resistant to the obesity, hyperphagia

and improved glucose intolerance induced

by the Aymutation (A) RMI1 heterozygotes

(RMI1+ ⁄ ) a ⁄ a and RMI1+ ⁄ ) A y ⁄ a) had

lower body weights than the KK or KK-A y

mice (n = 12 per group) (B) RMI1+ ⁄ ) A y ⁄ a

mice showed a significant reduction in the

hyperphagia induced by the Ay mutation.

At 14 weeks of age, the (C) liver weights

and (D) intra-abdominal fat weights for the

RMI1+ ⁄ ) mice (RMI1+ ⁄ ) a ⁄ a, RMI1+ ⁄ )

A y ⁄ a) were less than those for the KK and

KK-AyF 1 mice (E) The blood glucose

concentration during the oral glucose

toler-ance test was significantly lower in

RMI1+ ⁄ ) mice than the KK or KK-Ay F1

mice (F) The RMI1+ ⁄ ) mice had a lower

AUC for the plasma glucose concentration

between 0 and 2 h after glucose

administra-tion than the KK or KK-A y F1mice Values

are means ± SEM Asterisks indicate

signifi-cant differences: *P < 0.05, **P < 0.01

versus RMI1+ ⁄ +.

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E2F1, 4 or 5 mRNA in mice fed a high-fat diet In

contrast, E2F8 mRNA was strongly induced by

high-fat feeding (7.1-fold increase over mice fed a normal

diet) Interestingly, the expression of E2F8 mRNA

induced in RMI1+⁄) mice was much less (60%

sup-pression) than that in RMI1+⁄ + mice Recent reports

have indicated that the E2F family quantitatively

regu-lates adipose cells and thus plays an important role in

the development of obesity [21] These results suggest

that E2F8 is associated with development of obesity

via cell-cycle regulation in the metabolic tissues, and,

in this study, regulation of E2F8 was found to be

med-iated by RMI1

Given that RMI1-deficient mice have been found to

eat significantly less food under conditions of excessive

energy diets than under normal conditions, we com-pared levels of RMI1 mRNA in the hypothalamus between normal and high-fat feeding conditions The results showed that RMI1 mRNA levels were signifi-cantly higher in the hypothalamus under high-fat feed-ing conditions than under normal feedfeed-ing (Fig 4C)

In contrast, RMI1 expression was reduced under fast-ing conditions These results suggested that RMI1 might be associated with feeding behavior and energy balance regulation We then investigated whether or not these changes were related to modulation of cen-tral nervous system pathways We compared expres-sion levels of well-documented hypothalamic signaling factors (namely neuropeptide Y, pro-opiomelanocortin, cocaine- and amphetamine-regulated transcript),

Table 3 Metabolic parameters for RMI1+ ⁄ + and RMI1+ ⁄ ) mice crossed with KK or KK-A y mice Data for 14-week-old mice are shown Plasma levels are the means ± SEM of the measurements obtained Asterisks indicate statistically significant differences compared with RMI1+ ⁄ + mice (*P < 0.05; **P < 0.01, Student’s t test) NEFA, non-esterified fatty acids.

Body weight (g)

Glucose (mgÆdL)1) NEFA (mEqÆL)1)

Ketone bodies (mgÆdL)1)

Triglycerides (mgÆdL)1)

a ⁄ a RMI1+ ⁄ + 37.2 ± 0.7 147 ± 1.7 126 ± 4 0.34 ± 0.03 0.58 ± 0.07 53 ± 27 1405 ± 189 268 ± 40 161 ± 15 RMI1+ ⁄ ) 31.8 ± 0.4*** 165 ± 2.7*** 113 ± 4* 0.34 ± 0.02 0.85 ± 0.1* 56 ± 11 1699 ± 103 257 ± 39 139 ± 13

Ay ⁄ a RMI1+ ⁄ + 51.0 ± 0.9 440 ± 11 175 ± 9 0.44 ± 0.03 0.32 ± 0.02 164 ± 17 1987 ± 241 460 ± 61 182 ± 21 RMI1+ ⁄ ) 44.3 ± 0.4*** 431 ± 9.6 150 ± 6* 0.37 ± 0.04 0.38 ± 0.03 191 ± 29 2545 ± 269 525 ± 39 153 ± 7

140

120

RMI1+/+

RMI1+/–

80

100

60

20

40

0

Muscle Fat Hypo Liver

300 250

*

*

200

*

100 150

50 0 Muscle

5 15 5 15 5 15 5 15 Age (week)

Sub-fat Abd-fat Liver

120

130 * **

*

100

110

70

80

90

50

60

Fed Fast Fed Fast

A

C

B

Fig 4 Identification of RMI1 as the trapped gene in RMI1+ ⁄ ) mice (A) Expression of RMI1 mRNA in wild-type (RMI1+ ⁄ +) and RMI1 heterozygous (RMI1+ ⁄ )) mice Hypo, hypothalamus (B) Expression of RMI1 in normal (5 weeks of age) and obese (15 weeks of age) KK-Aymice (n = 6 per group) Sub, subcutaneous; Abd, intra-abdominal (C) Expression of RMI1 in the hypothalamus under normal diet (ND) and high-fat diet (HF) conditions (n = 8 per group) Fast, 16 h fasted Values are means ± SEM Asterisks indicate significant differences: *P < 0.05, **P < 0.01.

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Agouti-related protein, pro-melanin-concentrating

hor-mone and CPT1c) in the hypothalamus of

RMI1-defi-cient mice No changes were noted in the expression

levels of these factors (Table S1)

Discussion

Using a random mutagenesis approach based on the

exchangeable gene trap method, we identified RMI1 as

a novel regulator of energy homeostasis The attributes

of RMI1 heterozygous mice, which exhibited a typical

lean phenotype, observed in this study are as follows:

first, RMI1-deficient mice were resistant to obesity

resulting from a high-fat diet or genetics Second,

RMI1-deficient mice fed a high-fat diet gained less

abdominal fat Third, the RMI1-deficient mice ate

sig-nificantly less food under the excess energy feeding

conditions Fourth, impaired glucose tolerance induced

by high-fat diet or genetic obesity was improved in the

RMI1-deficient mice In addition, levels of RMI1

expression were higher in the abdominal fat, liver and

hypothalamus of obese model mice than normal mice

We could not find any abnormalities in the

RMI1-deficient mice under normal conditions, except the

reduced body weight and lower fasting glucose Of

note is the fact that the deficient mice showed a rate of

weight gain and amount of food intake equivalent to

those of wild-type mice under normal diet conditions

These results indicate that deficient mice can grow

nor-mally despite development of basal abnormalities,

sug-gesting that resistance to developing obesity under

high-fat feeding conditions is directly due to the RMI1

deficiency However, we could not exclude the

possibil-ity that these slight basal changes and as yet unidenti-fied abnormalities can affect the energy balance indirectly

RMI1, an enzyme-binding protein, has previously been reported to mediate DNA recombination, chro-mosome organization and biogenesis, as well as regu-lating the cell-cycle checkpoint machinery [10] However, no evidence has linked it to energy homeo-stasis RMI1 is also a member of the BLM–topoisom-erase complex Mice with a targeted mutation of BLM are developmentally delayed and die by embryonic day 13.5 [22,23] Bloom’s syndrome is a rare recessive genetic disorder characterized by dwarfism, telangiec-tatic erythema, immune deficiency and a predisposition toward cancer [13,24] Recently, RMI1 was reported to

be an essential component of BLM protein complexes [25] This BLM phenotype may explain the lethality seen in RMI1 homozygous mice Although we did not explore such phenotypes in this study, birth weight reduction might show one aspect of the BLM pheno-type, dwarfism Further studies will be needed to clarify whether the RMI1-deficient mice exhibit a BLM-like phenotype

Obesity develops as the result of an imbalance between energy intake and expenditure The reduction

of energy expenditure leads to an increase in fat mass, ultimately resulting in obesity The increase in cell number (preadipocyte proliferation) and cell size (adi-pocyte hypertrophy) is thought to be responsible for the increase in the fat mass [14,15] The cell cycle plays

an important role in preadipocyte proliferation, and is regulated by several cell cycle-related proteins RMI1

is known to be a cell cycle-related molecule with the ability to activate the cell-cycle checkpoint machinery [10], and siRNA depletion of RMI1 results in the suppression of cell proliferation [13]

Sakai et al have shown that a deficiency in the Skp2 gene, which encodes a cell cycle-related molecule, results in resistance to obesity due to inhibition of preadipocyte proliferation without causing adipocyte hypertrophy [17] This was found to be the case in both the high-fat diet and Ay-induced obesity models Interestingly, the Skp2 knockout phenotype is very similar to that of RMI1+⁄); however, Skp2 mRNA levels were not altered in RMI1+⁄) mice Fajas et al demonstrated that the E2F protein family also plays a central role in preadipocyte proliferation, and that E2F1-deficient mice are resistant to obesity induced by

a high-fat diet (due to the suppression of fat mass accumulation) [21] In this study, we found that the high-fat diet upregulated E2F8 expression, but not that

of E2F1, E2F3 or E2F5 Interestingly, E2F8 upregula-tion was suppressed in RMI1+⁄) mice Although the

Table 4 Gene expression analysis in the adipose tissue of

RMI1+ ⁄ + and RMI1+ ⁄ ) mice fed a normal or high-fat (60% fat)

diet for 14 weeks The relative amounts of mRNA are the means ±

SEM of the measurements obtained Asterisks indicate statistically

significant differences compared with RMI1+ ⁄ + mice (*P < 0.05,

Student’s t test) E2F1, E2F transcription factor 1; E2F4, E2F

scription factor 4; E2F5, E2F transcription factor 5; E2F8, E2F

tran-scription factor 8; MKP-1, MAP kinase phosphatase1; SKP2,

S-phase kinase-associated protein 2; p27, p27/Kip1 cyclin-dependent

kinase inhibitor.

Gene

RMI1+ ⁄ + RMI1+ ⁄ ) RMI1+ ⁄ + RMI1+ ⁄ )

Trang 8

precise molecular mechanism underlying RMI1’s

regu-lation of E2F8 and its downstream targets has yet to

be clarified, our data indicate that RMI1 may be

essential for the E2F8-mediated proliferation of

prea-dipocytes In fact, a deficiency in RMI1 could lead to

decreased adiposity due to deficits in E2F-driven

prea-dipocyte proliferation However, other reports have

found that E2F8 reduces rather than induces cell

pro-liferation [26,27] Recently, Hagemann et al reported

that E2F8 has a novel function as a guanine nucleotide

exchange factor for heterotrimeric G proteins [28]

Given the disparity of these reports, elucidation of

E2F8’s functions and contribution to the regulation of

cell proliferation will require further experiments

Increased energy intake also leads to an increase in

the fat mass, which ultimately results in obesity The

deficiency in RMI1 significantly decreased the food

intake only under conditions of excessive energy diet

These results suggest that regulation of the energy

bal-ance by RMI1 is due to changes in the food intake

Peripheral secreted adipocytokines, such as leptin, can

regulate food intake via the central nervous system in

response to changes in body fat content [29] It is well

established that hypothalamic neurocircuits and signal

transductions modulate feeding behavior, thereby

regu-lating energy homeostasis [30] First, we investigated

the expression levels of RMI1 in the hypothalamus

The results showed that RMI1 expression was

signifi-cantly increased in the hypothalamus under high-fat

feeding conditions, and decreased under fasting

condi-tions Next we examined whether these changes in

feeding behavior were based on modulation of central

nervous system pathways Previous studies have shown

that several hypothalamic signaling factors, such as

neuropeptide Y and pro-opiomelanocortin, affect

feed-ing behavior via central nervous system pathways [30]

In the present study, we did not find any changes in

the expression levels of these factors; however, the

pos-sibility that RMI1 regulates other hypothalamic

signal-ing molecules cannot be ruled out

In summary, we have shown that RMI1 is a novel

regulator of energy homeostasis This suggests the

exciting possibility that an RMI1 modulator may

improve several disorders linked to energy

homeosta-sis, such as obesity

Experimental procedures

Establishment of mutant mice

The 0283 gene trap strain was isolated using a previously

described gene-trap method [31] The gene trap vector

pU_Hachi comprises a splice acceptor region (SA) from the

mouse En-2 gene, lox71, an internal ribosomal entry site, a

(b-geo), loxP, the SV40 polyadenylation sequence and pUC19 The vector was electroporated into embryonic stem cells

trapped clones were isolated The chimeric male mice were

to obtain F1 heterozygotes In this study, we used mice from

male (CLEA Japan) The genetic effects of the KK strain

exami-nation of the effects of high-fat feeding, 4-week-old mice were fed a diet in which 60% of the calories were from fat The components of this high-fat diet were determined using the method described by Ikemoto [32] Briefly, the high-fat diet contains 32% safflower oil, 33.1% casein, 17.6% sucrose, 1.4% vitamin mixture, 9.8% mineral mixture, 5.6% cellulose powder and 0.5% dl-methionine Casein, sucrose and the vitamin and mineral mixtures were purchased from Oriental Yeast Co Ltd (Tokyo, Japan), while the safflower oil was purchased from Benibana Food (Tokyo, Japan) and the dl-methionine from Wako Pure Chemical Industries Ltd (Tokyo, Japan) The caloric density of this diet is

490 kcal per 100 g, with fat energy of 294.7 kcal per 100 g (60.2%) The gonadal depots (representing intra-abdominal fat) and liver tissues of of killed mice were removed and weighed All animal procedures were performed in accor-dance with the international guidelines for biomedical research involving animals (Council for International Orga-nizations of Medical Science) and were approved by the Animal Ethical Committee of Astellas Pharma Inc

Characterization of the trapped gene The previously described plasmid rescue method was used

to obtain the genomic DNA fragment flanking the insertion site [31] DNA samples for genotyping were isolated from the severed tips of the mice tails Genotyping was performed

by PCR using tail genomic DNA as the template

Analysis of plasma constituents Plasma samples were taken from the severed tail tips Plasma glucose, triglycerides, HDL cholesterol and LDL cholesterol levels were determined using an enzyme assay method and Hitachi Autoanalyzer model 7170 (Hitachi Seisakusho, Hit-achi, Japan) The plasma insulin level was measured using an

experiment, levels of glucose, triglycerides, non-esterified

Trang 9

fatty acids and ketone bodies were measured using the

glu-cose CII-test reagent, triglyceride G-test reagent, NEFA

C-test reagent and Autokit total ketone bodies reagent,

respec-tively (all from Wako, Osaka, Japan)

Glucose tolerance test

Oral glucose tolerance tests were performed using the

fol-lowing procedures After 16 h of fasting, the mice received

study), at time 0 Plasma samples for glucose

measure-ment were taken from the severed tail tips at 0.1, 0.5, 1.0

and 2 h

Expression analysis of mRNA

The tissue samples were pulverized in liquid nitrogen, and

the total RNA was extracted using an Isogen kit (Nippon

Gene, Tokyo, Japan) according to the manufacturer’s

instructions cDNAs were synthesized using SuperScript III

(Invitrogen, Carlsbad, CA, USA) Target mRNAs were

quantified via RT-PCR and the SYBR green method using

a PRISM 7900 sequence detector according to the

manu-facturer’s instructions (Perkin-Elmer Applied Biosystems,

Foster City, CA, USA) The level of mouse ribosomal

pro-tein (P0) was measured as an internal control The primers

for each target gene are listed in Appendix S1

Statistical analysis

The data represent the means ± SEM The statistical

sig-nificance of the difference between groups was determined

using Student’s t test P values < 0.05 were considered

sig-nificant Statistical and data analyses were performed using

the sas 8.2 software package (SAS Institute Japan Ltd,

Tokyo, Japan)

Acknowledgements

We thank Drs Kiyoshi Furuichi, Masao Kato,

Mas-ayuki Shibasaki, Hitoshi Matsushime, Masato Kobori,

Jiro Hirosumi and Mr Tsutomu Higashiya at Astellas

Pharma Inc., and Junko Kawano and Akemi

Mats-uoka at Trans Genic Inc for their helpful advice and

support

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Supporting information

The following supplementary material is available: Fig S1 Distribution of RMI1 mRNA in adult mouse tissues

Table S1 Gene expression analysis in the hypothala-mus of RMI1+⁄ + and RMI1+ ⁄) mice fed a normal

or high-fat diet for 14 weeks

Table S2 Biochemical findings

Table S3 Hematological findings and absolute organ weights

Table S4 Water field multiple T-maze test for lear-nings and open field test for behavior

Table S5 Histopathological findings

Appendix S1 Primers for each target gene

Appendix S2 Genomic DNA fragments obtained by plasmid rescue

This supplementary material can be found in the online version of this article

Please note: As a service to our authors and readers, this journal provides supporting information supplied

by the authors Such materials are peer-reviewed and may be re-organized for online delivery, but are not copy-edited or typeset Technical support issues arising from supporting information (other than missing files) should be addressed to the authors

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